scholarly journals Triticum vulgare para el tratamiento del síndrome genitourinario de la menopausia, Armenia, Colombia

2021 ◽  
Vol 86 (4) ◽  
Author(s):  
Franklin J. Espitia-De La Hoz
Keyword(s):  
Triticum Vulgare

THE DIGESTIBILITY BY PIGS OF DRY MATTER, ENERGY, PROTEIN AND AMINO ACIDS IN WHEAT CULTIVARS. II. FIFTEEN CULTIVARS GROWN IN TWO YEARS, COMPARED WITH BONANZA AND FERGUS BARLEYS, AND 3CW-GRADE HARD RED SPRING WHEAT

1983 ◽  
Vol 63 (2) ◽  
pp. 393-406 ◽  
Author(s):  
D. M. ANDERSON ◽  
J. M. BELL
Keyword(s):  
Amino Acids ◽  
Crude Protein ◽  
Frost Damage ◽  
Cultivar Differences ◽  
Wheat Cultivars ◽  
Hordeum Vulgare L ◽  
Triticum Vulgare ◽  
Barley Cultivars ◽  
Protein Energy ◽  
Available Lysine

Fifteen wheat cultivars (Triticum vulgare L.) and two barley cultivars (Hordeum vulgare L.), some grown in two or three different years, were evaluated in two digestion trials with pigs of 40 kg initial weight. Some samples had frost damage. Each cultivar was measured for bulk weight (kg/hL), weight in g/1000 kernels, kernel plumpness and percent germination. The grains and feces were analyzed for gross energy, crude protein and amino acids. The diets comprised 95.7% ground grain, 0.5% chromic oxide, and mineral and vitamin supplements. Crude protein (N × 6.25) ranged from 11.1 to 19.7%. In terms of digestibility of energy, digestibility of protein, content of digestible crude protein (DCP), available lysine and digestible energy (DE), the wheat cultivars Inia-66 and Neepawa ranked highest, followed by Norquay, then Glenlea, Pitic-62 and PFW606A. Within cultivar, year-to-year differences were observed as well as some effects of frost damage. Cultivar differences in DE were found but DCP and available lysine were identified as the most important nutritional criteria for wheat to be used as the major grain in the animal diet. Environmental conditions affecting crop growth and seed maturity may be as important as genetic differences between cultivars in regard to nutritional quality evaluations as measured in these trials.Key words: Digestibility, wheat, protein, energy, amino acids, pigs

scholarly journals Comparative analysis of morpho-physiological features of Triticum vulgare sprouts after exposure to metal nanoparticles

2018 ◽  
Vol 80 (3) ◽  
pp. 190-195 ◽  
Author(s):  
A. M. Korotkova ◽  
O. V. Kvan ◽  
L. A. Bykova ◽  
O. S. Kudryavtseva ◽  
T. S. Videneeva ◽  
...  
Keyword(s):  
Mineral Metabolism ◽  
Cell Damage ◽  
Central Place ◽  
Specific Response ◽  
Triticum Vulgare ◽  
Physiological Processes ◽  
Adaptive Capabilities ◽  
High Concentrations ◽  
Secondary Contamination ◽  
Physiological And Biochemical

In this article violation of the mineral metabolism of plants as a result of secondary contamination with heavy metals (HM), which at high concentrations have a toxic effect on a wide variety of physiological processes, occupies a central place in the problem of the resistance of plant organisms to unfavorable environmental factors. Nanoparticles based on iron, copper and nickel are of considerable interest. The study of the mechanisms of plant adaptation to structurally different nanometals (NM) from the position of changing a number of physiological and biochemical parameters is relevant for a more complete understanding of the adaptive capabilities of organisms in conditions of technogenic nanomaterials. Analysis of the content of photosynthetic pigments allowed the formation of consistent ideas about the selectivity of the effect of nanometals on the components of the pigment system of seedlings, depending both on the composition of the metal and on its concentration. The obtained results serve as additional evidence of the existence of selectivity in the activation of a particular reaction of the plant's antioxidant system, determined by the nature of the nanomaterial. However, a change in the level of ROS in the presence of Ni? and Cu? can be attributed to the non-specific response of plants, since similar changes are characteristic of a variety of stresses of plants and in most cases require further research. In this aspect the main "target" of the action of LF metals was the root system of plants, which determined the interest in identifying mechanisms of phytotoxicity with an emphasis on the study of cell damage in this part of plants.

scholarly journals Mussel Shells, a Valuable Calcium Resource for the Pharmaceutical Industry

Marine Drugs ◽  
2021 ◽  
Vol 20 (1) ◽  
pp. 25
Author(s):  
Magdalena Mititelu ◽  
Gabriela Stanciu ◽  
Doina Drăgănescu ◽  
Ana Corina Ioniță ◽  
Sorinel Marius Neacșu ◽  
...  
Keyword(s):  
Pharmaceutical Industry ◽  
Levulinic Acid ◽  
Mytilus Galloprovincialis ◽  
Pharmaceutical Preparations ◽  
Mussel Shell ◽  
Triticum Vulgare ◽  
Low Toxicity ◽  
Mussel Shells ◽  
Wheat Kernels ◽  
European Seas

(1) Background: The mussel (Mytilus edulis, Mytilus galloprovincialis) is the most widespread lamellibranch mollusk, being fished on all coasts of the European seas. Mussels are also widely grown in Japan, China, and Spain, especially for food purposes. This paper shows an original technique for mussel shell processing for preparation of calcium salts, such as calcium levulinate. This process involves synthesis of calcium levulinate by treatment of Mytilus galloprovincialis shells with levulinic acid. The advantage of mussel shell utilization results in more straightforward qualitative composition. Thus, the weight of the mineral component lies with calcium carbonate, which can be used for extraction of pharmaceutical preparations. (2) Methods: Shell powder was first deproteinized by calcination, then the mineral part was treated with levulinic acid. The problem of shells generally resulting from the industrialization of marine molluscs creates enough shortcomings, if one only mentions storage and handling. One of the solutions proposed by us is the capitalization of calcium from shells in the pharmaceutical industry. (3) Results: The toxicity of calcium levulinate synthesized from the mussel shells was evaluated by the method known in the scientific literature as the Constantinescu phytobiological method (using wheat kernels, Triticum vulgare Mill). Acute toxicity of calcium levulinate was evaluated; the experiments showed the low toxicity of calcium levulinate. (4) Conclusion: The experimental results highlighted calcium as the predominant element in the composition of mussel shells, which strengthens the argument of capitalizing the shells as an important natural source of calcium.

scholarly journals Triticum vulgare extract exerts an anti-inflammatory action in two in vitro models of inflammation in microglial cells

PLoS ONE ◽  
2018 ◽  
Vol 13 (6) ◽  
pp. e0197493 ◽  
Author(s):  
Luca Sanguigno ◽  
Antonella Casamassa ◽  
Niccola Funel ◽  
Massimiliano Minale ◽  
Rodolfo Riccio ◽  
...  
Keyword(s):  
In Vitro Models ◽  
Microglial Cells ◽  
Triticum Vulgare ◽  
Anti Inflammatory ◽  
Inflammatory Action

Dicamba Uptake, Translocation, Metabolism, and Selectivity

Weed Science ◽  
1971 ◽  
Vol 19 (1) ◽  
pp. 113-117 ◽  
Author(s):  
F. Y. Chang ◽  
W. H. Vanden Born
Keyword(s):  
Hordeum Vulgare ◽  
Root Uptake ◽  
Tartary Buckwheat ◽  
Fagopyrum Tataricum ◽  
Sinapis Arvensis ◽  
Triticum Vulgare ◽  
Wild Mustard ◽  
Minor Metabolite ◽  
Anisic Acid ◽  
A Minor

Greenhouse studies indicated that 3,6-dichloro-o-anisic acid (dicamba) or its metabolic derivative was strongly accumulated in meristematic tissues of Tartary buckwheat (Fagopyrum tataricum(L.) Gaertn.) and wild mustard (Sinapis arvensisL.) following both foliar and root uptake. In barley (Hordeum vulgareL.) and wheat (Triticum vulgareL.), it was distributed throughout the plants. Detoxification of dicamba occurred in all four species though not at equal rates, and a common major metabolite was identified chromatographically as 5-hydroxy-3,6-dichloro-o-anisic acid. A minor metabolite, 3,6-dichlorosalicylic acid, was found in barley and wheat but not in Tartary buckwheat or wild mustard. The four species tolerated dicamba treatment in the order of wheat, barley, wild mustard, and Tartary buckwheat. This ranking corresponds with the ability of the plants to detoxify dicamba and is inversely related to the extent of dicamba absorption and translocation in them.

Influence of GA and SADH on Naptalam Uptake by Wheat and Soybean Seedlings

Weed Science ◽  
1977 ◽  
Vol 25 (2) ◽  
pp. 142-144
Author(s):  
Robert M. Devlin ◽  
Stanislaw J. Karczmarczyk
Keyword(s):  
Glycine Max ◽  
Gibberellic Acid ◽  
Succinic Acid ◽  
Growth Regulator ◽  
Wheat Seedlings ◽  
Triticum Vulgare ◽  
Soybean Seedlings ◽  
Naphthylphthalamic Acid

The uptake of naptalam (N-1-naphthylphthalamic acid) by wheat (Triticum vulgareL. ‘Mericopa’) and soybean (Glycine max(L.) Merr. ‘York’) was enhanced when the herbicide was applied simultaneously with SADH (succinic acid-2,2-dimethylhydrazide). Both root and shoot systems of growth regulator-treated plants exhibited enhanced herbicide uptake. Naptalam uptake by wheat seedlings was also stimulated by GA (gibberellic acid), but the GA influence in this respect was less dramatic than that of SADH. The uptake of the herbicide by soybean was not influenced by GA.

Importance of Root, Shoot, and Seed Exposure on the Herbicidal Activity of EPTC

Weed Science ◽  
1969 ◽  
Vol 17 (2) ◽  
pp. 223-229 ◽  
Author(s):  
Reed A. Gray ◽  
Andre J. Weierich
Keyword(s):  
Shoot Growth ◽  
Lolium Multiflorum ◽  
Herbicidal Activity ◽  
Vertical Position ◽  
Cyperus Esculentus ◽  
Annual Ryegrass ◽  
Barrier Method ◽  
Triticum Vulgare ◽  
Root Exposure ◽  
Nutrient Solutions

A charcoal barrier method was devised to prevent the movement of S-ethyl dipropylthiocarbamate (EPTC) in the soil in order to expose certain parts of the plant without exposing the rest of the plant. Exposing the roots of barley (Hordeum vulgare L., var. Blue Mariot), oats (Avena sativa L., var. California Red), barnyardgrass (Echinochloa crusgalli L. Beauv.), annual ryegrass (Lolium multiflorum Lam.), wheat (Triticum vulgare L.), rice (Oryza sativa L., var. Belle Patna), cotton (Gossypium peruvianum Cav.), and yellow nutgrass (Cyperus esculentus L.) caused more injury than shoot exposure, while shoot exposure caused slightly more injury than root exposure to Johnsongrass (Sorghum halepense Pers.), sorghum (Sorghum vulgare Pers., hybrid Amak R-10), and peas (Pisum sativum L.). Seed exposure caused severe injury in some plant species but not others. The results obtained by this method disagree with published reports which claimed that only shoot exposure to EPTC led to injury. In numerous experiments with barley seeds accurately planted in a vertical position in a ½-inch layer of charcoal between two 1-inch layers of soil, root exposure always injured the plants more than shoot exposure. Exposing all parts (seeds, roots, and shoots) to EPTC caused the most injury to barley followed by exposing only the seeds, a combination of roots and shoots, roots, and shoots in decreasing order of injury symptoms. Similar results were obtained with oats when the depth of the treated soil above or below the seed was 1 inch, but increasing this depth to 1.5 inches or more resulted in more injury by shoot exposure than root exposure. The importance of root exposure was confirmed using another method of testing in which only the roots were exposed to the herbicide in nutrient solutions. Concentrations as low as 1 ppm of EPTC applied to the roots in nutrient solutions inhibited shoot growth of oats, barley, sorghum, and corn, while the growth of the roots was enhanced in some cases.

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