Influence of alkaloid concentration of tall fescue straw on the nutrition, physiology, and subsequent performance of beef steers

1994 ◽  
Vol 72 (4) ◽  
pp. 1068-1075 ◽  
Author(s):  
M. M. Stamm ◽  
T. DelCurto ◽  
M. R. Horney ◽  
S. D. Brandyberry ◽  
R. K. Barton
1989 ◽  
Vol 5 (2) ◽  
pp. 28-32
Author(s):  
A.L. Goetsch ◽  
G.E. Murphy ◽  
E.W. Grant ◽  
L.A. Forster ◽  
B.L. Goetsch ◽  
...  
Keyword(s):  

2021 ◽  
Vol 99 (Supplement_3) ◽  
pp. 95-95
Author(s):  
Cecilia Winfrey ◽  
Merlin D Lindemann ◽  
James Matthews

Abstract The hypotheses tested were that (a) summer-long (84 d) grazing of endophyte-infected tall fescue (TE) would alter the count of circulating leukocytes (WBC) and WBC expression of key prolactin and NF-kB pathway genes and (b) that ad libitum intake of an 1:1 blend (MIX) sodium selenite (ISe) and SELPLEX vs ISe in a vitamin-mineral mix (V-M, 27 ppm Se) would ameliorate negative TE effects. Sixteen TE-naïve beef steers depleted of Se were randomly assigned to ad libitum consumption of ISe vs MIX for 35 d. Within Se-form treatments, 2 steers (ISe = 316±37 kg, MIX = 314±39 kg) were randomly assigned to graze each of 4, 2-acre TE paddocks for 84 d and had ad libitum access to their respective V-M. Paddock was the experimental unit (n = 4). The MIXED procedure of SAS was used to assess effect of grazing TE (d 0 vs 84), Se-form (ISe vs MIX), and their interaction on clinical parameters WBC, and relative mRNA content (RT-PCR) in blood. Whole blood Se was 24% greater (P < 0.01) for MIX steers and decreased (P < 0.01) 34% by d 84. Serum prolactin decreased 88% by d 84 and was 98% greater (P < 0.01) for MIX steers on d 84. Monocytes decreased (P < 0.01) 47% with TE and were 67% lower (P = 0.04) in MIX steers. Grazing of TE altered mRNA content of CISH, STA5B, PPIB, AGAP2, and SPRLR; and IL-8, RELA, NFKBIA, TLR, IKBKG, ZAP70, and LCK; of the prolactin (P ≤ 0.05) and NF-kB (P ≤ 0.04) pathways, respectively. In contrast, Se form had no effect (P ≥ 0.07) on mRNA content. Summer-long consumption of TE by steers altered monocyte numbers and expression of prolactin and NF-kB genes, but ad libitum intake of MIX Se forms did not ameliorate these effects.


1998 ◽  
Vol 76 (10) ◽  
pp. 2694 ◽  
Author(s):  
K E Saker ◽  
V G Allen ◽  
J Kalnitsky ◽  
C D Thatcher ◽  
W S Swecker ◽  
...  

2007 ◽  
Vol 23 (6) ◽  
pp. 721-727 ◽  
Author(s):  
H.T. Boland ◽  
G. Scaglia ◽  
J.P. Fontenot ◽  
A.O. Abaye ◽  
R.L. Stewart ◽  
...  

2020 ◽  
Vol 98 (Supplement_4) ◽  
pp. 410-411
Author(s):  
Ronald J Trotta ◽  
James L Klotz ◽  
James Matthews ◽  
Kendall C Swanson

Abstract The objective of this experiment was to determine the influence of toxic endophyte-infected tall fescue exposure on pancreatic and small intestinal digestive enzyme activities in steers. Twelve fescue-naive beef steers [693 ± 42.7 kg of body weight (BW)] were stratified by BW and randomly assigned within BW ranks to graze non-toxic endophyte-infected tall fescue (NTE, n = 6; 0.01 ± 0.009 mg ergovaline + ergovalinine/kg) or toxic endophyte-infected tall fescue (TE, n = 6; 0.50 ± 0.048 mg ergovaline + ergovalinine/kg) pastures for 84 d. After the grazing period, steers were weighed and then slaughtered in three groups for tissue collection. A 1-m segment of the small intestine was collected 5-m distal to the pyloric sphincter. Subsamples of the small intestinal mucosa and pancreas were collected, homogenized in saline, and assayed for protein concentration. Pancreatic and small intestinal digestive enzyme activities were assayed. Data were analyzed using the GLM procedure of SAS as a randomized complete block design for effects of treatment and slaughter group (blocking factor). Steers grazing NTE pastures had a greater (P < 0.001) average daily gain (0.282 vs -0.631 kg/d) and final BW at slaughter (739 vs 620 kg) than steers grazing TE pastures. Small intestinal segment mass and mucosal density (P ≥ 0.16) were not influenced by treatment. Grazing TE pasture did not influence (P ≥ 0.21) pancreatic or small intestinal protein concentrations. Pancreatic α-amylase and trypsin activity per gram pancreas (P ≥ 0.21) or per gram pancreatic protein (P ≥ 0.30) were not influenced by fescue treatment. Small intestinal glucoamylase, isomaltase, and maltase activities did not differ between steers grazing NTE or TE pastures when expressed per gram of intestinal tissue (P ≥ 0.47) or per gram of intestinal protein (P ≥ 0.60). These data indicate that decreased gains observed in cattle consuming TE are not a result of decreased pancreatic or small intestinal digestive enzyme activities.


2001 ◽  
Vol 79 (4) ◽  
pp. 1022 ◽  
Author(s):  
K E Saker ◽  
V G Allen ◽  
J P Fontenot ◽  
C P Bagley ◽  
R L Ivy ◽  
...  

Crop Science ◽  
2012 ◽  
Vol 52 (6) ◽  
pp. 2817-2825 ◽  
Author(s):  
Holly T. Boland ◽  
Guillermo Scaglia ◽  
David R. Notter ◽  
Andrew J. Rook ◽  
William S. Swecker ◽  
...  

Toxins ◽  
2020 ◽  
Vol 12 (12) ◽  
pp. 744
Author(s):  
Taylor B. Ault-Seay ◽  
Emily A. Melchior-Tiffany ◽  
Brooke A. Clemmons ◽  
Juan F. Cordero ◽  
Gary E. Bates ◽  
...  

Fescue toxicosis impacts beef cattle production via reductions in weight gain and muscle development. Isoflavone supplementation has displayed potential for mitigating these effects. The objective of the current study was to evaluate isoflavone supplementation with fescue seed consumption on rumen and serum metabolomes. Angus steers (n = 36) were allocated randomly in a 2 × 2 factorial arrangement of treatments including endophyte-infected (E+) or endophyte-free (E−) tall fescue seed, with (P+) or without (P−) isoflavones. Steers were provided a basal diet with fescue seed for 21 days, while isoflavones were orally administered daily. Following the trial, blood and rumen fluid were collected for metabolite analysis. Metabolites were extracted and then analyzed by UPLC-MS. The MAVEN program was implemented to identify metabolites for MetaboAnalyst 4.0 and SAS 9.4 statistical analysis. Seven differentially abundant metabolites were identified in serum by isoflavone treatment, and eleven metabolites in the rumen due to seed type (p < 0.05). Pathways affected by treatments were related to amino acid and nucleic acid metabolism in both rumen fluid and serum (p < 0.05). Therefore, metabolism was altered by fescue seed in the rumen; however, isoflavones altered metabolism systemically to potentially mitigate detrimental effects of seed and improve animal performance.


2020 ◽  
Vol 98 (Supplement_3) ◽  
pp. 219-220
Author(s):  
Caleb Lockard ◽  
Cathy Lockard ◽  
Wyatt Smith ◽  
Brian Campbell ◽  
Jenny Jennings

Abstract An alpha-amylase enzyme has the potential to increase starch digestibility, thus improving feedlot cattle performance and efficiency. The objective of this experiment was to evaluate the addition of an alpha-amylase enzyme on two steam-flaked bulk densities and subsequent performance of finishing beef steers. Forty-eight crossbred steers (325 ± 19 kg), were used in a complete randomized block design with a 2 × 2 factorial treatment design. Factors were corn processing and enzyme addition. Dietary treatments were steam-flaked corn-based diets with two bulk-flake density weights of corn (0.32 kg/L vs. 0.39 kg/L). Experimental treatments were 1) 0.32 kg/L with no enzyme (32NE), 2) 0.39 kg/L with no enzyme (39NE), 3) 0.32 kg/L with enzyme (32E), and 4) 0.39 kg/L with enzyme (39E) on a DM basis. The enzyme was applied at 0.50 kg/T of steam-flaked corn (As-fed basis). Data were analyzed using a mixed model with fixed effects of flake weight, enzyme, and flake weight × enzyme interaction. Throughout the feeding period, starch availability for 0.32 kg/L and 0.39 kg/L corn averaged 60.7% and 42.2%, respectively. Steers receiving the alpha-amylase enzyme had no differences in BW (P ≥ 0.62), ADG (P ≥ 0.55), and DMI (P ≥ 0.56) compared to NE steers. Furthermore, carcass characteristics did not differ (P ≥ 0.26) between E and NE steers. Feeding an alpha-amylase enzyme to finishing cattle had no detrimental effects on performance or carcass characteristics. Overall, a more highly processed corn was observed to decrease dry matter intake and increase the potential for digestive upsets. This may limit the use of the alpha-amylase enzyme to a lesser processed corn.


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