ANALISIS TINGKAT KERUSAKAN DAN VEGETASI MANGROVE DI KAWASAN PESISIR LABUHAN SAWO KABUPATEN SUMBAWA

2020 ◽  
Author(s):  
Supratman

The main cause of damage to the mangrove vegetation is the lack of attention and management are not optimal by the public and Associated Stake Holder. Some of the problems in the management of mangrove forests in Indonesia, among others, land controversy that made pond, thus causing damage to habitat and biodiversity in the region. Preliminary study findings that in coastal areas Labuhan Sawo Sumbawa most people have made the area the growth of mangrove area into ponds. One alternative to overcome these problems we need information about the composition and structure of mangroves and mangrove damage levels in the target area. This study aims to determine the composition and structure of vegetation, the extent of damage, physical and chemical parameters and morphometric structure of leaves in the mangrove ecosystem in coastal areas Labuhan Sawo Sumbawa regency. As for the planning study done in 2015 with the allocation of time from May to December Belan. The method used is the method of terraced lanes to two lanes, each lane there are four six plots, each individual tree (Plot 10 x 10 meters) to the level of 5 x 5 m saplings and seedlings to 2 x 2 m. The focus of the parameters analyzed in this study is the degree of damage to the mangrove, composition and structure, chemical and physical parameters morphometric leaf structure. The output of this research is to add insight knowledge, especially with regard to the level of damage and mangrove vegetation. After reporting the progress of the final results in this study that the findings of the field, there are four types of mangrove ie Sonneratia alba, Sonneratia casseolaris, Avicenia officinalis, and Rhizopora sp. The type of dominant vegetation is the type Sonneratia alba with important value index poho level, (IVI = ....%), Level Stake (IVI = ... ..%) Seedlings, (IVI = ...%). Results of analysis of mangrove forest vegetation density in Labuhan Sawo Sumbawa Besar classified medium category with Value (IVI = 1099.56 tree). Results of analysis of Physical and Chemical Parameters in the study area is for temperatures ranging from 30, 1 C. Salinity About 152 ppm. And PH 6.74. From the results of the study of temperature, salinity, and pH of the growth of mangroves in Labuhan Sawo still qualify optimum weeks to grow and develop properly. The results of the analysis Morphometrics leaves at four stations. At Station 1 at 16.87%, station 2 at 17.25%. Station 3 at 17.69% and 18.51% at station 4. This means that overall the value of mangrove found there was a tendency kooefesien morphometric leaf morfometriknya experienced dispersal, meaning the leaves are unhealthy. As a recommendation in this area should be the rehabilitation of mangrove ecosystems in the region Labuhan Sawo Sumbawa, then build kemitaraan or cooperation Stakeholder linked to local communities by replanting mangrove trees and make regulations concerning laragan over the puncture of land in coastal areas that could potentially damage the mangrove ecosystem ,

2017 ◽  
Vol 5 (1) ◽  
Author(s):  
Christian Tokah ◽  
Suzanne L. Undap ◽  
Sammy N.J. Longdong

The aim of this study was to measure and assess the physical and chemical parameters of water quality in the area of ​​fixnet cage cultureat Lake Tutud Tombatu TigaVillagewhich included temperature, pH, DO, TDS, NO3, NO2, NH3 and PO4 in a different time.This research was conducted from August to November 2016. The research activities consisted of direct measurements in the field (in situ) using a Horiba instrument and laboratory analysis (ex situ) at the Agency for Industrial Research and Development Research Institute of Standardization and Industrial Manado. Determination points were done by purposive sampling which refers to the physiographic location wherever possible in order to represent or describe these waters.Water quality measured at4 stations using a Horiba at a depth of 0.5 meters from the bottom of the lake.Station I represented Inlet water, Station II where the cultivation A, Station III where the cultivation B and Station IVwhere no cultivation. The data obtained and collected were primary data i.e., measurement of physical and chemical parameters of water quality as well as watching for signs of sick fish, dead fish, and the growth of farmed fish.The results showed the water temperature ranged between 28-29 ° C, TDS 0266-0412 mg/L and chemical parameters for dissolved oxygen 2-5 mg/L, pH 7-8 and for the results of laboratory analysis, N03(0.7 - 6.3 mg/L), NO2(0001-0002 mg/L), NH3 (0180-1920 mg/L), PO4(0020-0209 mg/L). In general, the existence of water quality of lake Tutud were still in good condition except for NH3 concentrationthat exceeded quality standard limitsof Government Regulation No. 82 of 2001. Basically lake Tutud can still be used for fish farming, but the addition of new cages were not recommended.   Keywords: Lake Tutud,water quality, physical parameters, chemical parameters, fix net cage


2019 ◽  
Vol 280 ◽  
pp. 03006
Author(s):  
Suphia Rahmawati ◽  
Andik Yulianto ◽  
Ahmad Traju Pangentas Wijayaningrat

Communal wastewater treatment plant (CWWTP) has been chosen as one system to treat domestic wastewater due to simple technology, flexible management, and cost-effectiveness. There are 376 CWWTP have been recorded by Environmental Agency of Yogyakarta (DLH DIY) that spread in five regencies. Monitoring results on CWWTP effluent showed that some physical and chemical parameters did not meet the domestic wastewater standard. Therefore, evaluation of removal efficiency in terms physical and chemical parameters are necessary. The samples were collected from nine CWWTP in Banguntapan, Bantul and Gamping sub-districts. The physical and chemicals parameters (pH, TSS, BOD, COD, Ammonia, oil, and grease) of influent and effluent from CWWTP are analyzed based on National Standard of Indonesia (SNI) for domestic wastewater. The results show that BOD (>70%) and TSS (>50%) have better removal effectiveness compare with COD, ammonia, oil, and grease (40%). Overall, CWWTP in Banguntapan subdistrict has better performance compare with CWWTP in Bantul subdistrict.


2017 ◽  
Vol 19 (2) ◽  
pp. 61 ◽  
Author(s):  
Meillisa Carlen Mainassy

Maluku is one of the archipelago province in Indonesia that has small pelagic fish resources with widespread distribution, such as lompa (Thryssa baelama Forsskål). One of lompa habitat in Mollucas is in Apui coastal areas. The presence of lompa depends on physical and chemical parameters in the waters. This study aims to determine the influence of physical and chemical parameters on the presence of lompa in Apui coastal area Central Mollucas. This study was conducted in June - July 2015. This research is ex-post facto using the value of Environmental Water Quality Index which refers to US-National Sanitation Foundation-Water Quality Index (NSF-WQI). Physical and chemical parameters measured include temperature, velocity, depth, brightness, salinity, pH and dissolved oxygen. The results of calculations with the Indeks Mutu Lingkungan Perairan (IMLP) are 95.61; 92,15; 88.61; 96,37; 93,76; 79.57. And the results of lompa fishing were 181, 162, 205, 173, 184, and 97 respectively. The research conclusion is that the Apui coastal areas are in good condition and potential as lompa habitat.


Author(s):  
Hanny Meirinawati ◽  
Hanif Budi Prayitno ◽  
Lisa Fajar Indriana ◽  
Muhammad Firdaus ◽  
A'an Johan Wahyudi

Sea cucumbers are an essential fishery resource. Therefore, effective aquaculture methods should be developed to achieve their optimal production. Sea cucumbers are susceptible to various environmental factors, one of which is water quality. Monitoring water quality based on physical and chemical parameters should be useful to the rearing system in aquaculture. In practical use, farmers usually monitor only temperature, salinity, and pH, neglecting the essential role of chemical parameters. This review focuses on and urges the monitoring of physical and chemical parameters. We explored the water quality parameters that may be crucial to the sea cucumber rearing system, including temperature, salinity, pH, dissolved oxygen, ammonia, turbidity, particulate organic matter, total nitrogen, nitrate, nitrite, ammonium, silicate, and phosphate. Furthermore, this paper presents a practical way to monitor the aquaculture or rearing system of sea cucumbers. It is suggested that temperature and salinity are the crucial physical parameters, while the essential chemical parameters are phosphate, nitrate, and ammonia.


2020 ◽  
Vol 5 (2) ◽  
pp. 59
Author(s):  
Guntar Marolop S ◽  
Peppy Herawati

Peat soil is a type of soil that is formed from the accumulation of plant debris which undergoes a decomposition process. This is why peat soil contains high organic matter and is acidic. Peat soils will affect the parameters of a surrounding aquatic ecosystem, such as the Rasau peat swamp ecosystem in the village of Rantau Panjang. Peat swamp water parameters are influenced by substances stored in the peat such as having a low pH, high heavy metal content, and having high TSS, TDS, BOD and COD values. The water parameter of peat swamp with mangrove vegetation is better than that of peat swamp that does not have mangrove vegetation. This can be seen if the peat swamp water parameters are laboratory tested. The physical parameters of water, namely temperature, TDS, DHL, color, and turbidity were lower in the Rasau peat swamp with mangrove vegetation compared to the non-vegetated ones. The chemical parameters of the Rasau peat swamp with high density mangrove vegetation such as higher pH, and lower BOD, COD, and iron (Fe) when compared to peat swamps without mangrove vegetation. However, the physical and chemical parameters of vegetated and non-vegetated peat swamps are still above the PPRI No. 82 of 2001.


2018 ◽  
Vol 1 (2) ◽  
pp. 46
Author(s):  
Stefany Ventura ◽  
Jhonny Valverde Flores

The purpose of the present investigation is to reduce the concentrations of the physical and chemical parameters of the waters of Sanguaza, coming from the fish stations that are in the market of Ancón; taking two sampling points, Physical parameters were found (Turbidity and Temperature) and Chemical parameters (pH, COD and BOD5); 5 repetitions were made, with different concentrations of samples, the most outstanding being Repetition No. 4, where efficiency percentages were obtained at 60 minutes of the average turbidity of 79.61%, of BOD5 in 69.68% and of COD in 69.24 %. A p.H. neutral working at an ambient temperature of 20.15 °C. Concluding thus, that the air micro-nanobubbles manage to reduce in an effective way the concentrations of the parameters of the waters of sanguaza.


2018 ◽  
Vol 6 (10) ◽  
pp. 123-130
Author(s):  
Yaroslava Zhukova ◽  
◽  
Pylyp Petrov ◽  
Olena Boloba ◽  
Tetiana Ohrimenko ◽  
...  

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