scholarly journals Characteristics of Lipid Components and Triacylglycerol Molecular Species of Jack Bean (Canavalia gladiata DC.)

2012 ◽  
Vol 18 (6) ◽  
pp. 893-900 ◽  
Author(s):  
Hiromi YOSHIDA ◽  
Naoko YOSHIDA ◽  
Yuka TOMIYAMA-SAKAMOTO ◽  
Yoshiyuki MIZUSHINA
2010 ◽  
Vol 123 (2) ◽  
pp. 210-215 ◽  
Author(s):  
Hiromi Yoshida ◽  
Yuka Tomiyama ◽  
Yoshiyuki Mizushina

2012 ◽  
Vol 18 (2) ◽  
pp. 219-226 ◽  
Author(s):  
Hiromi YOSHIDA ◽  
Isoko KURIYAMA ◽  
Yuka TOMIYAMA-SAKAMOTO ◽  
Yoshiyuki MIZUSHINA

2008 ◽  
Vol 85 (6) ◽  
pp. 535-541 ◽  
Author(s):  
Hiromi Yoshida ◽  
Yuka Tomiyama ◽  
Naoko Yoshida ◽  
Masayuki Saiki ◽  
Yoshiyuki Mizushina

2015 ◽  
Vol 7 (10) ◽  
pp. 4362-4370 ◽  
Author(s):  
Kyeong-Mu Kim ◽  
Tae-Sik Park ◽  
Soon-Mi Shim

Study of the determination of triacylglycerols (TAG) molecular species in human milk is necessary for understanding the absorption of human milk fat as well as designing milk fats for infant formulas.


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