scholarly journals EVALUATION OF MATERNALLY DERIVED ANTIBODIES AGAINST NEWCASTLE DISEASE VIRUS AND ITS EFFECT ON VACCINATION IN BROILER CHICKS

2010 ◽  
Vol 7 (2) ◽  
pp. 296-302 ◽  
Author(s):  
MA Jalil ◽  
MA Samad ◽  
MT Islam

The study was conducted to determine the persistence of maternally derived antibody (MDA) and its effects on protection against NDV in broiler chickens and to investigate the status of humoral immune response following vaccination with BCRDV® (F-strain, lentogenic) at different ages of broiler chickens during the period from August to October,  2008. A total of 90 day-old broiler chicks of Cobb 500 strain with the history of vaccination of parent stock against Newcastle disease (ND) was divided into three groups (A, B and C). Birds of group A (n = 35) were used for the study of protection ability of MDA against NDV, the birds of group B (n = 45) were used for the measurement of humoral immune response in chickens following vaccination at different ages and birds of group C (n = 10) were used for the determination of persistence of maternally derived antibody. The level of antibody titre against NDV was determined by HI test. The protective potentiality of MDA and vaccine was determined by the rate of survivability of the chickens following challenge infection. It was observed that the MDA titre in day-old chicks was higher and gradually declined at minimal level at day 28. The MDA titre of 128 or above protected the birds following challenge infection with virulent NDV. There were significant decrease in HI titres of chickens which were vaccinated once at day 1 and day 7, and could not withstand challenge infection with virulent NDV. Single vaccination with BCRDV® at day 14 triggered the production of antibody but could not provide complete protection to the birds. The birds which were boosted with the same vaccine 7 days and 21 days after primary vaccination produced better immune response. However, the birds which were vaccinated primarily at day 1 and boosted at day 7 could not withstand the challenge completely. Of the other regimens of twice vaccination, primary vaccination at day 7 and booster dosing at day 28 was found to be the best in terms of immune response and protection potentiality. Therefore, it may be concluded that (a) The MDA titre level of 128 or above is sufficient to protect broilers against challenge with virulent NDV,( b) Primary vaccination at day 7 followed by a booster dosing at day 28 may be followed for better immune response and protection against ND in broilers.DOI: 10.3329/bjvm.v7i2.5995Bangl. J. Vet. Med. (2009). 7(2) : 296 – 302

2019 ◽  
Vol 44 (1) ◽  
pp. 28
Author(s):  
N. Jafarpour ◽  
F. Javandel ◽  
S. Gamboa ◽  
A. Seidavi ◽  
V. Tufarelli ◽  
...  

This study was conducted in order to investigate the effects of a multivitamin complex and probiotic blend in drinking water before and after vaccination on growth performance, carcass traits, blood biochemical parameters and humoral immune response of broiler chickens. A total of 150 one day-old male broiler chicks (Ross 308) were randomly allocated to five treatment groups, with three replicates (10 birds per replicate) in a completely randomized design. Experimental treatments consisted of: 1) a basal diet and drinking water without any additives as control (C); 2) C + drinking water + multivitamin complex from 2 days before vaccination until 3 days after vaccination; 3) C + drinking water + multivitamin complex for 3 days after vaccination; 4) C + drinking water + probiotic blend from 2 days before vaccination until 3 days after vaccination; and 5) C + drinking water + probiotic blend for 3 days after vaccination. In the whole experimental period, feed intake, body and thigh weight and abdominal fat were significantly affected (P<0.05) by dietary treatments. On the contrary, no significant effect was observed on carcass characteristics, feed conversion ratio, blood parameters, antibody production against SRBC and IgG. The titer of IgM was higher in treatment (2) than other treatments at 28 d of age (P<0.05). In conclusion, a multivitamin complex supplied in drinking water for 2 days before vaccination till 3 days after vaccination is enable to improve broiler performance and immunity.


2020 ◽  
Vol 70 (4) ◽  
pp. 1805
Author(s):  
W.A. ABD EL-GHANY ◽  
R.D. ERAKY

This study was designed to evaluate the effect of using different levels of phytobiotic containing Moringa oleifera (M. oleifera) leaf powder (MOLP) on broiler chickens body growth performance parameters, intestinal microbial population, and the humoral immune response. Day-old Hubbard broiler chicks (n = 200) were randomly allocated into 4 treatment diet. Basal diet was supplied with treatments T0, T1, T2 and T3 representing (0, 1%, 5% and 7.5% MOLP); respectively. Chickens were kept under observation for 5 weeks. Body performance parameters, total viable bacterial and coliform counts and humoral immune response to Newcastle disease (ND) virus vaccine were detected using the haemagglutination inhibition (HI) test. The results revealed significant (P < 0.05) improvement in performance parameters in groups supplemented with dietary MOLP. However, the best significant (P < 0.05) performance was observed in the group fed 1% MOLP. There was no significant (P < 0.05) difference among treatments considering the total viable intestinal bacterial and coliform counts. Significant (P < 0.05) increase in the means of HI in dietary MOLP supplemented groups was observed, where the highest means were seen in 1% MOLP treated birds. In conclusion, dietary supplementation with MOLP could improve the performance parameters and the immune response while reducing the total viable intestinal bacterial and coliform counts of broiler chickens. The study recommended using of dietary level of 1% MOLP to improve performance, intestinal health, and immune competence.


Author(s):  
Z. Pourhossein ◽  
A. A. A. Qotbi ◽  
A. Seidavi ◽  
V. Laudadio ◽  
D. Mazzei ◽  
...  

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