scholarly journals Analysis of the chemical composition, antifungal activity and larvicidal action against Aedes aegypti larvae of the Essential Oil Cymbopogon nardus

2021 ◽  
Vol 10 (13) ◽  
pp. e543101321452
Author(s):  
Larisse Carneiro Frota Brito ◽  
Lucas Mendes Feitosa Dias ◽  
Gilciara Sousa Santos Pereira ◽  
Nayra Barbosa Alves ◽  
Márcio dos Santos Rocha ◽  
...  
Keyword(s):  
Escherichia Coli ◽  
Gas Chromatography ◽  
Antifungal Activity ◽  
Essential Oil ◽  
Aedes Aegypti ◽  
Salmonella Spp ◽  
Larval Stages ◽  
The Third ◽  
Cymbopogon Nardus ◽  
Citronella Grass

The Cymbopogon nardus L. is a plant popularly known as "citronella grass", originating from Ceylon and India, used in Indonesia as a soothing and digestive tea. The essential oil of the species Cymbopogon nardus (OECN) is used in the manufacture of cosmetics and perfumes, besides having shown antimicrobial action against Escherichia coli, Salmonella spp., Pseudomonas spp., Streptococcus spp., and in addition antioxidant, anti-inflammatory. The objective of this study was to determine the larvicidal and fungicide potential of OECN extracted from the fresh leaves of C. nardus. L at the beginning of the dry season in Teresina, PI. From the OECN extracted by hydrodistillation, the actives were identified by mass gas chromatography. The larvicidal action of OECN was tested against the third and fourth larval stages of Aedes aegypti at concentrations (2.5, 5.0, 7.5 and 10 μL/20 ml) for 24 to 48 hours. Antifungal activity for Aspergillus flavus and A. parasiticus at concentrations (1.0, 2.0, 4.0 6.0 and 8.0 μL/10 mL). The OECN showed a good yield (1.0%), with 26 assets (93.2%) identified with the majority: citronelal (31.6%), geraniol (22.1%), elemol (11.8%) and citronellol (8.2%). Mortality of 100% of the larvae was observed at concentrations of 7.5 and 10.0 µl / 20 ml in 24 hours. After 48 hours 93.3% in 5.0 µl/10 ml OECN and 70% in 2.5 µl/10 ml. A. flavus showed greater sensitivity to OECN at 8.0 µl / 10 ml than A. parasiticus at concentrations. A. parasiticus was the most sensitive at concentrations of 1.0 and 2.0 µL / 10 mL. OECN has a larvicidal action and antifungal activity at the tested concentrations.

scholarly journals Kajian Minyak Serai Wangi (Cymbopogon nardus L.) terhadap Aedes aegypti

2021 ◽  
Vol 12 (2) ◽  
pp. 299
Author(s):  
Yustin Nur Khoiriyah ◽  
Nurminha Nurminha
Keyword(s):  
Immune System ◽  
Essential Oil ◽  
Aedes Aegypti ◽  
Treatment Time ◽  
Citronella Oil ◽  
Cymbopogon Nardus ◽  
Layer Chromatography ◽  
Mortality Percentage ◽  
Herbal Plant ◽  
Citronella Grass

<p>The <em>Aedes aegypti</em> mosquito can develop an immune system against the insecticide used. Control efforts with the use of insecticides are no longer effective if the target insects have become resistant. So there needs to be an effort to overcome the insect resistance that is targeted. Citronella grass is an herbal plant that can be used as an ingredient in vegetable pesticides. The leaves and stems are distilled to produce essential oil known as citronella oil. This research is about studying the effects of citronella oil against the resistance of the vector carrier for dengue fever, namely <em>Aedes aegypti. </em>The detection of citronella essential oil (<em>Cymbopogon nardus</em> L.) by Thin Layer Chromatography showed a reduction in UV<sub>254</sub> visualization (Rf 0,68). The resistance test showed that the mortality percentage of adult mosquitoes <em>Aedes aegypti</em> exposed to 0.03% alphacymethrin was 73,7% resistant criteria (&lt;90%). The mortality percentage of adult mosquitoes <em>Aedes aegypti</em> exposed to Alphacypermethrin (0,03%) and citronella oil was 2,5% each; 5%; 7,5% and 10% with treatment time 15 respectively, namely 18,7%, 50,7%, 70,7% and 82,7%; the treatment time of 30 minutes consecutively is 62,7%, 89,3%, 96% and 97,3% and the treatment time is 60 minutes respectively, namely 93,3%, 98,7%, 98,7% and 100%. There was an increase in the percentage of mosquito deaths exposed to the combination of alphacypermethrin and citronella oil, compared to those without citronella oil, this indicates that mosquitoes are more susceptible and resistance has decreased due to exposure to citronella oil. <strong></strong></p>

scholarly journals Chemical Composition and Antifungal Activity of Essential Oil from Cymbopogon nardus (Citronella Grass)

2013 ◽  
Vol 37 (4) ◽  
pp. 249-252 ◽  
Author(s):  
Kazuhiko NAKAHARA ◽  
Najeeb S. ALZOREKY ◽  
Tadashi YOSHIHASHI ◽  
Huong T. T. NGUYEN ◽  
Gassinee TRAKOONTIVAKORN
Keyword(s):  
Chemical Composition ◽  
Antifungal Activity ◽  
Essential Oil ◽  
Cymbopogon Nardus ◽  
Citronella Grass

scholarly journals Antifungal and Antibacterial Activity of the Essential Oil of Chamaecyparis Lawsoniana from Spain

2012 ◽  
Vol 7 (10) ◽  
pp. 1934578X1200701 ◽  
Author(s):  
Jesús Palá-Paúl ◽  
Jaime Usano-Alemany ◽  
Elena Granda ◽  
Ana-Cristina Soria
Keyword(s):  
Gas Chromatography ◽  
Antifungal Activity ◽  
Essential Oil ◽  
Micrococcus Luteus ◽  
Antibacterial And Antifungal Activity ◽  
Percentage Composition ◽  
Chamaecyparis Lawsoniana ◽  
Total Oil ◽  
Main Component ◽  
Antibacterial And Antifungal

The essential oils extracted from the young stems and leaves of Chamaecyparis lawsoniana(A.Murray) Parl. have been analysed by Gas Chromatography and Gas Chromatography coupled to Mass Spectrometry. A total of 66 compounds were identified representing around the 99% of the total oil. The oil was richer in monoterpenes than in sesquiterpenes. The only main component was limonene with a percentage composition of 77.7%. The rest of compounds that contribute to the fragrance had percentage composition lower that the 3.0%: p-cymen-7-ol (3.0%), myrcene (2.4%), camphor (2.1%), δ-elemene (1.6%), oplopanonyl acetate (1.6%), methyl perillate (1.3%), terpinen-4-ol (1.0%) and β-oplopenone 1.0%. The antibacterial and antifungal activity of this oil was also tested against different microorganisms. The only fungus tested, Candida albicans,was very sensitive to the treatment with an inhibition halos of 20mm. The oil was more effective with the Gram (+) than with Gram (-) bacteria. The inhibition halos were 12mm, 12-13mm and 12-13mm for Bacillus subtilis, Staphylococcus aureus and Micrococcus luteus respectively. We report new data of the antibacterial and antifungal activity of the essential oil of this species. The essential oil of C. lawsoniana could be considered as a good natural antibacterial and antifungal agent.

scholarly journals Chemical characterization and determination of in vivo and in vitro antifungal activity of essential oils from four Eucalyptus species against the Hemileia vastatrix Berk and Br fungus, the agent of coffee leaf rust

2020 ◽  
pp. 1379-1384
Author(s):  
Alex Rodrigues Silva Caetano ◽  
Sara Maria Chalfoun ◽  
Mario Lúcio Vilela Resende ◽  
Caroline Lima Angélico ◽  
Wilder Douglas Santiago ◽  
...  
Keyword(s):  
Gas Chromatography ◽  
Antifungal Activity ◽  
Essential Oil ◽  
Essential Oils ◽  
Chemical Characterization ◽  
Eucalyptus Species ◽  
Hemileia Vastatrix ◽  
Antifungal Activities

Essential oils, also known as volatile oils, are substances produced through the secondary metabolism of plants. In this study, we determined the chemical composition and the in vitro and in vivo antifungal activity of the essential oils from four species of Eucalyptus, Eucalyptus citriodora, Eucalyptus camaldulensis, Eucalyptus grandis and Eucalyptus microcorys, against the Hemileia vastatrix fungus. The essential oils from these four species of Eucalyptus were extracted from their leaves by the hydrodistillation technique using a modified Clevenger apparatus. The chemical characterization was performed by gas chromatography coupled with a mass spectrometer detector and by gas chromatography using a flame ionization detector. The antifungal activities of the essential oils against H. vastatrix were studied by evaluating the percentage of spore germination using the microdilution test for in vitro assays. The curative and preventive effects were evaluated in in vivo tests. The principal constituents of the essential oil from E. citriodora were citronellal, citronellol and isopulegol, while E. camaldulensis produced 1,8-cineole, α-terpineol and α-pinene. 1,8-cineole, α-pinene and α-terpineol were obtained from E. grandis and 1,8-cineole, α-pinene and trans-pinocarveol were the principal components in the essential oil of E. microcorys. In vitro and in vivo antifungal activities against the fungus under study were observed for most of the essential oils, except the essential oil from E. microcorys, for which no preventive antifungal activity was observed. Only the curing of infection by the H. vastatrix fungus was observed with this oil.

scholarly journals Antifungal activity of Ocotea odorifera (Vell.) Rowher, Ocotea puberula (Rich.) Nees and Cinnamodendron dinisii Schwanke essential oils

2019 ◽  
Author(s):  
P. Mezzomo ◽  
T.L. Sausen ◽  
N. Paroul ◽  
S.S. Roman ◽  
A.A.P. Mielniczki ◽  
...  
Keyword(s):  
Gas Chromatography ◽  
Antifungal Activity ◽  
Essential Oil ◽  
Essential Oils ◽  
Inhibitory Concentration ◽  
Chemical Compounds ◽  
Inhibitory Effect ◽  
Pathogenic Microorganisms ◽  
Biological Interest ◽  
Penicillium Crustosum

AbstractBiocompounds are promising tools with the potential to control pathogenic microorganisms. The medicinal plant species Ocotea odorifera, Ocotea puberula and Cinnamodendron dinisii, distributed along Brazilian biomes, are sources of chemical compounds of biological interest. This study aimed to evaluate the antifungal activity of the essential oils of O. odorifera, O. puberula and C. dinisii essential oils upon the mycotoxin producers Alternaria alternata, Aspergillus flavus and Penicillium crustosum. The essential oils where characterized by gas chromatography coupled to mass spectrometer (CG-MS). The majority compounds identified were: safrol (39.23%) and camphor (31.54%) in O. odorifera, Beta-caryophyllene (25.01%) and spathulenol (17.74%) in O. puberula, and bicyclogermacrene (23.19%) and spathulenol (20.21%) in C. dinisii. The Minimal Inhibitory Concentration (MIC) of antifungal activity considered diameters higher than 10 mm after 72 h of incubation at 30 ºC. A. alternata presented higher resistance to O. odorifera and C. dinisii oils. The inhibitory effect of O. odorifera on A. flavus showed stabilization at oils concentrations between 50% and 80%, increasing at 90% and 100% (pure oil) treatments. We observed that the essential oils of O. odorifera and C. dinisii have potential in the control of the analyzed fungi species. The essential oil of O. odorifera presented a better activity in all the assays, which can be related to the presence of safrole and phenylpropenes, compounds with known antifungal activity.

scholarly journals Composition, Mosquito Larvicidal, Biting Deterrent and Antifungal Activity of Essential Oils of Different Plant Parts of Cupressus arizonica var. glabra (‘Carolina Sapphire’)

2013 ◽  
Vol 8 (2) ◽  
pp. 1934578X1300800 ◽  
Author(s):  
Abbas Ali ◽  
Nurhayat Tabanca ◽  
Betul Demirci ◽  
K. Husnu Can Baser ◽  
Jane Ellis ◽  
...  
Keyword(s):  
Gas Chromatography ◽  
Antifungal Activity ◽  
Essential Oil ◽  
Essential Oils ◽  
Plant Pathogens ◽  
Gas Chromatography Mass Spectrometry ◽  
Moderate Activity ◽  
Female Cone ◽  
Fungal Plant Pathogens ◽  
Cupressus Arizonica

Essential oils obtained by hydrodistillation of female cones (FC), male cones (MC), needle-twigs (NT) and wood-bark (WB) of ‘Carolina Sapphire’ [Cupressus arizonica var glabra (Sudw.) Little] were analyzed simultaneously by gas chromatography (GC) and gas chromatography-mass spectrometry (GC/MS). The main constituents of the investigated essential oils were as follows: FC: α-pinene 68.5% and myrcene 11.9%; MC: α-pinene 22.5%, epi- zonarene 9.9%, zonarene 6.9%, limonene 6.8% and cadina-3,5-diene 6.1%; NT: α-pinene 20.7%, epi-zonarene 10.4%, zonarene 7.6%, limonene 5.9% umbellulone 5.8% and cadina-3,5-diene 5.8%; WB: α-pinene 40.7%, limonene 3.2% and umbellulone 2.9%. Essential oils were evaluated for antifungal activity against the strawberry anthracnose causing fungal plant pathogens Colletotrichum acutatum, C. fragariae and C. gloeosporioides. Only WB essential oil showed moderate activity when compared with the commercial antifungal standards. Carolina Sapphire essential oils exhibited biting deterrent activity at 10 pg/cm2 with Biting Deterrence Index (BDI) values of 0.64, 0.59, 0.65 and 0.72, for FC, MC, NT and WB, respectively, and were significantly lower (P≤0.05) than the synthetic insect repellent, DEET (N,N-diethyl-meta-toluamide), at 25 nmol/cm2 against Aedes aegypti. The biting deterrence of NT and WB oils at 100 μg/cm2 with BDI values of 1.04 and 1.01, respectively, were similar, whereas the activity of MC (BDI=0.88) and FC (BDI=0.62) essential oils was lower than DEET at 25 nmol/cm2. Essential oil from FC with LD50 of 33.7 ppm was most toxic against 1-day-old Ae. aegypti larvae at 24-h post treatment. Female cone essential oil was significantly more toxic than MC (LD50=53.6 ppm), NT (LD50=55.5 ppm) and WB (LD50=44.6 ppm) essential oils.

scholarly journals Chemical Composition, Antimicrobial, and Cytotoxic Activities of the Essential Oil of Otostegia fruticosa subsp. schimperi from Yemen

2017 ◽  
Vol 12 (6) ◽  
pp. 1934578X1701200
Author(s):  
Nasser A. Awadh Ali ◽  
Ebtesam Hasan Alhamzy ◽  
Bhuwan K. Chhetri ◽  
Noura S. Dosoky ◽  
William N. Setzer
Keyword(s):  
Mass Spectrometry ◽  
Escherichia Coli ◽  
Staphylococcus Aureus ◽  
Gas Chromatography ◽  
Essential Oil ◽  
Gas Chromatography Mass Spectrometry ◽  
Cytotoxic Activities ◽  
Leaf Oil ◽  
Leaf Essential Oil ◽  
Mcf 7

The leaf essential oil of Otostegia fruticosa subsp. schimperi (Lamiaceae) was obtained by hydrodistillation and analyzed by gas chromatography – mass spectrometry (GC-MS). The major components in the leaf oil were τ-cadinol (9.3%), β-caryophyllene (8.8%), and bornyl formate (5.2%) as well as two unidentified diterpenoids (12.7% and 9.4%, respectively). The leaf oil was screened for antibacterial ( Bacillus cereus, Staphylococcus aureus, Escherichia coli, and Pseudomonas aeruginosa), antifungal ( Aspergillus niger, Candida albicans, and Botrytis cinerea), and cytotoxic (MCF-7 and MDA-MB-231) activity. The oil did not show antimicrobial or antifungal activity, but it showed very good cytotoxicity against MCF-7 (IC50 = 55.1 μg/mL) and MDA-MB-231 (IC50 = 70.3 μg/mL) cell lines.

scholarly journals Chemical Composition and Antibacterial Activities of Eight Plant Essential Oils from Morocco against Escherichia coli Strains Isolated from Different Turkey Organs

2021 ◽  
Vol 2021 ◽  
pp. 1-9
Author(s):  
Hassna Jaber ◽  
Asmaa Oubihi ◽  
Imane Ouryemchi ◽  
Rachid Boulamtat ◽  
Ali Oubayoucef ◽  
...  
Keyword(s):  
Escherichia Coli ◽  
Gas Chromatography ◽  
Antibacterial Activity ◽  
Chemical Composition ◽  
Essential Oil ◽  
Essential Oils ◽  
Mass Spectroscopy ◽  
Plant Essential Oils ◽  
E Coli ◽  
Gas Chromatography Mass Spectroscopy

The aim of the present study was to determine the chemical composition of eight plant essential oils and evaluate their antibacterial activity against Escherichia coli strains isolated from different turkey organs. The essential oils were extracted by hydrodistillation and analyzed using gas chromatography-mass spectroscopy. All essential oil yielded high in a range between 2.2 and 3.12%. Gas chromatography-mass spectroscopy (GC-MS) revealed that the major constituents of Thymus vulgaris, Ocimum basilicum, Artemisia herba-alba, and Syzygium aromaticum oils were thymol (41.39%), linalool (37.16%), camphor (63.69%), and eugenol (80.83%), respectively. Results of the E. coli sensitivity evaluated by the standard antimicrobial sensitivity method varied depending on the organ of isolation. Similarly, the essential oils antimicrobial activity determined by the disc diffusion method varied all along within the organs of isolation. T. vulgaris essential oil showed the highest effective antibacterial activity against E. coli isolated from the throat with an inhibition zone diameter value of up to 23.33 mm. However, all the essential oils showed antibacterial activity and the MIC and MBC values were in the range of 1/3000 to 1/100 (v/v) and the ratios MBC/MIC were equal to 1. In conclusion, this study showed that the essential oils could be promising alternatives to overcome E. coli multiresistance in turkey.

scholarly journals Schinus terebinthifolius essential oil and fractions in the control of Aedes aegypti

2019 ◽  
Vol 35 (5) ◽  
Author(s):  
Wanessa de Campos Bortolucci ◽  
Herika Line Marko De Oliveira ◽  
Eloísa Schineider Silva ◽  
Caio Franco de Araújo Almeida Campo ◽  
José Eduardo Gonçalves ◽  
...  
Keyword(s):  
Gas Chromatography ◽  
Aedes Aegypti ◽  
Immersion Test ◽  
Schinus Terebinthifolius ◽  
The Third ◽  
Mobile Phases ◽  
Third Stage ◽  
Germacrene D ◽  
Inhibitory Potential ◽  
Acetylcholinesterase Enzyme

Several technologies have been developed to control Aedes aegypti, mainly studies on isolated plant molecules. The Schinus terebinthifolius (Raddi) (Anacardiaceae), popularly known as pink pepper is a plant widely used in reforestation of degraded areas and its fruits are used as condiments. The objective of this work was to investigate the potential of essential oils (EOs) and fractions (FRs) obtained from fresh fruits and leaves of S. terebinthifolius. The EOs were obtained by hydrodistillation (2 hours), fractionated on a chromatographic column using as the stationary phase silica gel 60 (0.063-0.2mm), mobile phases: n-hexane, dichloromethane, ethyl acetate and methanol and chemically evaluated by gas chromatography coupled to mass spectrometer (GC/MS). EOs and FRs were tested against larvae of the third stage and pupae of  Ae. aegypti by Immersion Test at concentrations ranging from 500.00 to 0.003 mg mL-1 (v/v). The hexane FRs obtained from fruits and leaves were the ones that showed the greatest activity on the larvae (LC99.9= 0.60 mg mL-1 and LC99.9 0.64 mg mL-1, respectively) and pupae (LC99,9 = 2.51 mg mL-1 and 2.61 mg mL-1, respectively). These results were confirmed by the anticholinesterase activity where the hexane (fruit and leaf) FRs presented the highest inhibitory potential on the acetylcholinesterase enzyme (0.156 mg mL-1 and 0.312 mg mL-1, respectively), suggesting the likely mechanism of action. The larvicidal potential can be explained by the presence of the major compounds bicyclogermacrene and germacrene D in the hexane FRs, indicating in this way that they may replace or even act in synergisms with conventional chemical larvicides. In this way the present study opens the field for new researches, aiming the development of products with the compounds bicyclogermacrene and germacrene D, as an alternative in the control of this culicide.  

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