scholarly journals Preparation of Graphene Oxide/Cellulose Composites with Microcrystalline Cellulose Acid Hydrolysis Using the Waste Acids Generated by the Hummers Method of Graphene Oxide Synthesis

Polymers ◽  
2021 ◽  
Vol 13 (24) ◽  
pp. 4453
Author(s):  
Yuanyuan Miao ◽  
Xiuya Wang ◽  
Yixing Liu ◽  
Zhenbo Liu ◽  
Wenshuai Chen

The Hummers method is the most commonly used method to prepare graphene oxide (GO). However, many waste acids remain in the raw reaction mixture after the completion of this reaction. The aim of this study was to reuse these waste acids efficiently. In this study, microcrystalline cellulose (MCC) was directly dissolved in the mixture after the high-temperature reaction of the Hummers method. The residual acid was used to hydrolyze MCC, and the graphene oxide/microcrystalline cellulose (GO/MCC) composites were prepared, while the acid was reused. The effects of MCC addition (0.5 g, 1.0 g, and 1.5 g in 20 mL) on the properties of the composites were discussed. The structure, composition, thermal stability, and hydrophobicity of GO/MCC composites were characterized and tested by SEM, XRD, FTIR, TG, and contact angle tests. The results showed that MCC could be acid hydrolyzed into micron and nano-scale cellulose by using the strong acidity of waste liquid after GO preparation, and it interacted with the prepared GO to form GO/MCC composites. When the addition amount of MCC was 1 g, the thermal stability of the composite was the highest due to the interaction between acid-hydrolyzed MCC and GO sheets. At the same time, the hydrophobic property of the GO/MCC composite is better than that of the GO film. The freeze-dried GO/MCC composites are more easily dispersed in water and have stronger stability.

2017 ◽  
Vol 751 ◽  
pp. 264-269
Author(s):  
Nipawan Yasumlee ◽  
Sirirat Wacharawichanant

The effects of microcrystalline cellulose (MCC) on mechanical, thermal and morphological properties of polyoxymethylene (POM)/polypropylene (PP) blends at different compositions were investigated. The blends and composites were prepared by melt mixing using an internal mixer at 200°C. Scanning electron microscopy (SEM) analysis revealed phase separation between POM and PP phases due to the difference in polarity of POM and PP. When adding the MCC in the blends the morphology slightly changed due to the weak interaction between MCC and polymer phases. Incorporation of MCC at 5 phr could improve Young’s modulus of POM/PP blends. The storage modulus of the blends was improved after adding MCC 5 phr due to reinforcing effect of the MCC. The thermal properties found that the addition of MCC had no effect on the melting temperature of the blends. The blends exhibited higher decomposition temperature than pure POM. The blends showed the decomposition temperatures increased when increasing amount of PP content, which were higher than pure POM. Therefore, it may be inferred that the addition of PP could enhance the thermal stability of the POM/PP blends, but the addition of MCC did not improve the thermal stability.


2017 ◽  
Vol 894 ◽  
pp. 62-65 ◽  
Author(s):  
Noorasikin Samat ◽  
Nurul Hakimah Mohd Lazim ◽  
S.N.R. Motsidi ◽  
Noor Azlina Hassan

Effects of irradiated rPP compatibilizer, on the mechanical and thermal properties of recycled polypropylene/microcrystalline cellulose composites (rPP/MCC), are investigated. rPP is irradiated with an electron beam at dosages ranging from 10, 20, 30 to 50kGy. A matrix, containing of unirradiated and irradiated rPP (50:50 by ratio), is then added to 5, 20 and 40wt% MCC fibres. The composites are prepared using a twin screw extruder, followed by injection moulding. The properties are then characterized using tensile and thermal degradation tests. The improvement of Young’s modulus by up to about 45% suggests a compatibilising effect of the irradiated rPP. Fracture surface observations reveal an adhesion between rPP matrix and MCC fibres. However, the thermal stability deteriorated with the addition of MCC and irradiated rPP.


2021 ◽  
Author(s):  
Joong Tark Han ◽  
Joon Young Cho ◽  
Jeong Hoon Kim

The thermal stability of solution-exfoliated graphene oxide (GO) in air is one of the most important physical properties influencing its potential applications. To date, majority of the GO prepared by...


Foods ◽  
2021 ◽  
Vol 10 (2) ◽  
pp. 226
Author(s):  
Katarzyna Rybak ◽  
Artur Wiktor ◽  
Dorota Witrowa-Rajchert ◽  
Oleksii Parniakov ◽  
Małgorzata Nowacka

It has been demonstrated previously in the literature that utilization of PEF or a combination of a pulsed electric field (PEF) and ultrasounds (US) can facilitate dehydration processes and improve the quality of dried products even better than the application of thermal methods such as blanching. The aim of the study was to evaluate the quality of red bell pepper subjected to freeze-drying preceded by blanching or PEF or US treatment applied in a single and combined mode. Furthermore, the freeze-drying was preceded by shock freezing or vacuum freezing performed inside the freeze-dryer as a result of pressure drop during the first stage of freeze-drying. All of the analyzed technological variants enhanced the drying kinetics when compared to the intact material. Freeze-dried bell pepper subjected to non-thermal pretreatment exhibited higher vitamin C, total phenolic and carotenoids content than blanched material despite the fact that blanching reduced drying time the most compared to all other analyzed methods.


2021 ◽  
Author(s):  
Noor Najmi Bonnia ◽  
Ain Zanaya Zanuri ◽  
Nor Dalila Nor Affendi ◽  
Nurdiana Samsulrizal

2021 ◽  
Vol 324 ◽  
pp. 87-93
Author(s):  
Mohamed Adel ◽  
Abdel Hady A. Abdel-Wahab ◽  
Ahmed Abdel-Mawgood ◽  
Ahmed Osman Egiza

Graphene oxide (GO) is an oxidized nanosheets of graphite with a 2D planar structure. GO could be readily complexed with bio-entities as it possesses many oxygen-containing functionalities on its surface. The preparation process is fast, easy, and cost-effective. It was prepared using modified Hummers’ method in acidic solution as a primary solvent and potassium permanganate as an oxidizing agent. Afterwards, it was successfully characterized by FTIR, UV-visible spectroscopy, as well as XRD and Raman spectroscopy, and finally, SEM analysis. It was observed that the formed GO is mainly composed of carbon and oxygen elements rich in oxygen functional groups. Furthermore, the existence of (001) plane in XRD interprets the complete oxidation of graphite with d-spacing 9 Å. Moreover, Raman spectroscopy displayed the sp3 carbon hybridization, besides, the ID/IG ratio is found to be 0.84, which confirms the disorder between graphene oxide layers. The SEM images also pointed out that graphene oxide sheets were regularly stacked together as flake-like structures. Accordingly, the richness of oxygen-containing functionalities was confirmed. Hence, it is appropriate to be used as a base transducer for biosensing applications.


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