scholarly journals Effect of Press Construction on Yield and Quality of Apple Juice

2019 ◽  
Vol 11 (13) ◽  
pp. 3630 ◽  
Author(s):  
Kamil Wilczyński ◽  
Zbigniew Kobus ◽  
Dariusz Dziki
Keyword(s):  
Apple Juice ◽  
Total Content ◽  
Screw Press ◽  
Soluble Solids ◽  
Apple Variety ◽  
Yield And Quality ◽  
Juice Extraction ◽  
Health Promoting ◽  
Selection Of

The paper presents the possibility of applying different press constructions for juice extraction in small farms. The research was carried out with three different varieties of apples, namely, Rubin, Mutsu, and Jonaprince. Two types of presses were tested: a basket press and a screw press. Generally, application of the screw press makes it possible to obtain a higher yield of extraction compared to the basket press. In our study, the differences in the pressing yield among press machines also depended on the apple variety used. The juices obtained on the screw press were found to be of a higher quality characterized by a higher content of soluble solids, higher viscosity, higher total content of polyphenols, higher antioxidant activity, and lower acidity. Thus, the selection of an appropriate press is the key to producing high-quality apple juice with health-promoting properties for manufacturers of apple juice at the local marketplace.

Fruit development of Carina (Shiraz × Sultana) in response to growth regulators applied at calyptra dehiscence

1983 ◽  
Vol 23 (121) ◽  
pp. 216 ◽  
Author(s):  
RM Cirami ◽  
AP Chapman ◽  
MG McCarthy
Keyword(s):  
Growth Regulators ◽  
Mechanical Treatment ◽  
South Australia ◽  
Soluble Solids ◽  
Male Sterile ◽  
Yield And Quality ◽  
Dried Fruit ◽  
Pressure Water ◽  
Selection Of

Growth regulators known to improve yield and quality of Zante and a mechanical treatment utilizing high velocity air and a high pressure water spray to physically dislodge the calyptras were applied at dehiscence in 1979 and 1980 to vines of Carina, a male-sterile hybrid selection of Shiraz x Sultana. The vines were grown in the Barossa Valley, South Australia. The mechanical treatment was ineffective in dislodging the calyptras and there were no significant differences in yield or components of yield between treated and untreated vines in either year. The three growth regulators, CCC 100 ppm + GA 1 ppm, 4-CPA 20 ppm + GA 0.5 ppm, and GA 10 ppm, had marked effects on yield and components of yield, but the response varied between sprays and between years. In 1980 4-CPA + GA produced more berries per bunch, heavier bunches and more fresh fruit per vine than both CCC + GA and GA, while in I98 1, 4-CPA + GA and GA were superior to CCC + GA. There were no differences in concentration of soluble solids, pruning weight or dried berry weight in either year. The processed dried fruit of all treatments was of excellent quality.

scholarly journals Scab Resistant Apple Cultivars for Juice Production

2021 ◽  
Vol 0 (0) ◽  
Author(s):  
Monika Mieszczakowska-Frąc ◽  
Witold Płocharski ◽  
Dorota Kruczyńska ◽  
Jarosław Markowski
Keyword(s):  
Titratable Acidity ◽  
Laboratory Method ◽  
Soluble Solids ◽  
Chemical Components ◽  
Code Of Practice ◽  
Juice Extraction ◽  
Apple Cultivars ◽  
Solids Content ◽  
Selection Of

Abstract The purpose of this experiment was a selection of scab resistant apple cultivars suitable for juice production. Special attention was paid to cloudy juices. During three successive seasons, apple cultivars were processed into juices using laboratory method of juice extraction. Considering the possibility of both clear and cloudy juice production, apples were pressed with and without mash enzymation. The parameters investigated were: pressing yield, titratable acidity, soluble solids, juice density, and juices’ sensory characteristics. Average values indicate that all the cultivars fulfilled the requirements of the Code of Practice of the European Fruit Juice Association concerning investigated chemical components, however, in single years, there were some deviations that should be taken into consideration offering single cultivar juices. Considering a low yield of juice without mash enzymation (below 70%), cultivars ‘Renora’ and ‘Retina’ are not recommended for cloudy juice production. Sensory quality of juices, irrespectively if cloudy or clear, depended mostly on taste acceptability and in fact on soluble solids to acidity ratio. Juices with the ratio above 17 were usually scored higher concerning the taste than those with lower values. An example of exception was ‘Free Redstar’ which is highly astringent. Considering the efficiency of pressing and soluble solids content several investigated cultivars were highly suitable for concentrated apple juice production. Especially valuable may be considered ‘Regine’, ‘Rebella’, ‘Sawa’, and ‘Topaz’ and can be recommended for planting in industrial orchards, which became of special interest in recent years.

scholarly journals Foliar Urea with N-(n-butyl) Thiophosphoric Triamide for Sustainable Yield and Quality of Pineapple in a Controlled Environment

2021 ◽  
Vol 13 (12) ◽  
pp. 6880
Author(s):  
Mohammad Amdadul Haque ◽  
Siti Zaharah Sakimin ◽  
Phebe Ding ◽  
Noraini Md. Jaafar ◽  
Mohd Khanif Yusop ◽  
...  
Keyword(s):  
Nitrogen Loss ◽  
Growth Yield ◽  
Fruit Weight ◽  
Soluble Solids ◽  
Urea Solution ◽  
Urease Inhibitor ◽  
N Losses ◽  
N Accumulation ◽  
Yield And Quality

In agricultural production, nitrogen loss leads to economic loss and is a high environmental risk affecting plant growth, yield, and quality. Use of the N fertilizer with a urease inhibitor is thus necessary to minimize N losses and increase the efficiency of N. This study aimed to evaluate the effects of N-(n-butyl) Thiophosphoric Triamide (NBPT) on the growth, yield, and quality of pineapple. The experiment involved two foliar fertilizer treatments: 1% (w/v) urea solution with NBPT (2.25 mL kg−1 urea) was treated as NLU (NBPT Liquid Urea), and the same concentration of urea without NBPT served as the control. Both were applied 12 times, starting 1 month after planting (MAP) and continuing once a month for 12 months. The application of urea with NBPT notably increased the above-ground dry biomass per plant (20% and 10% at 8 and 12 MAP, respectively), leaf area per plant (23% and 15% at 8 and 12 MAP, respectively), N accumulation per plant (10%), PFPN (Partial Factor Productivity) (13%), and average fruit weight (15%) compared to the treatment with urea alone (control). The analysis of quality parameters indicated that urea with NBPT improves TSS (Total Soluble Solids) (19%), ascorbic acid (10%), and sucrose (14%) but reduces the total organic acid content (21%) in pineapple. When using urea with a urease inhibitor (NBPT), there was a significant improvement in growth, yield, quality, and nitrogen use efficiency, with the additional benefit of reduced nitrogen losses, in combination with easy handling. Hence, urea with a urease inhibitor can be used as a viable alternative for increasing pineapple yield by boosting growth with better fruit quality.

scholarly journals Yield and quality of strawberry cultivars

2010 ◽  
Vol 28 (2) ◽  
pp. 222-226 ◽  
Author(s):  
Luis Eduardo C Antunes ◽  
Nara Cristina Ristow ◽  
Ana Cristina R Krolow ◽  
Sílvia Carpenedo ◽  
Carlos Reisser Júnior
Keyword(s):  
Statistical Design ◽  
Rio Grande ◽  
Titratable Acidity ◽  
Fruit Weight ◽  
Climatic Conditions ◽  
Soluble Solids ◽  
Experimental Unit ◽  
Rio Grande Do Sul ◽  
Yield And Quality

The strawberry cultivation is an important economic activity in the Rio Grande do Sul State, Brazil, however the number of offered cultivars to the growers is reduced. The yield and quality of strawberry (Fragaria x ananassa Duch.) cultivars Camarosa, Galexia, Earlibrite, Festival, Plarionfre and Sabrosa was evaluated under the climatic conditions of Pelotas, Rio Grande do Sul State. We determined the number, mass, total soluble solids (TSS ºBrix), total titratable acidity (TTA), antocianin level and fresh fruits produced in an experimental unit. We also determined the production of fruits per hectare and per plant. The statistical design used in the experiment was of completely randomized blocks with 6 treatments (cultivars) and 4 replicates where the experimental unit was composed of 8 plants. The harvest began in the first half of August, extending to the second half of December, totalling 20 weeks. Plarionfre, Earlibrite and Festival cultivars showed higher production from the first half of October until the end of the first half of November. Camarosa reached higher productivity, mass of plants and fruit weight. There were no differences between the evaluated cultivars in the levels of TSS, antocianin, ATT and pH during the period of evaluation.

scholarly journals Phosphorus (P) improves industrial tomato quality and yield in soil with high phosphorus content

2020 ◽  
pp. 1335-1341
Author(s):  
Arthur Bernardes Cecílio Filho ◽  
Bruno Trevizaneli ◽  
Sergio Manuel Rugeles Reyes
Keyword(s):  
Soluble Solids ◽  
Tomato Crop ◽  
Nutrient Contents ◽  
Soil P ◽  
Yield And Quality ◽  
P Content ◽  
Tomato Processing ◽  
Commercial Yield ◽  
Solids Content

Soils under intensive and successive cropping with central pivot irrigation tend to present high nutrient contents, especially phosphorus (P), which is a nutrient with a great impact on the yield and quality of agricultural products. Among the rotating crops, the application of high P rates is common in processing tomato, although not supported by research. This work evaluates the effect of phosphate fertilization (0, 200, 400, 600, 800, and 1000 kg ha-1 P2O5) on the yield and quality of industrial tomato ‘Heinz 9553’ grown in a soil with high available P content (145 mg dm-3) resulting of an intensive vegetables cultivation, which have high demand by P. The highest total (127.4 t ha-1) and commercial (108.6 t ha-1) yields were obtained with 413.9 and 384 kg ha-1 P2O5, respectively. The results showed that pH of tomato juice, the percentages of green, red, and commercial fruits were not influenced by the applied P rates. However, nutrient delivery increased the soluble solids content up to 356 kg ha-1 P2O5, which is interesting for tomato processing. After harvesting the fruits, the available soil P content was increased with P supply to the plants. For improvement of commercial yield and soluble solids characteristics, the tomato crop shall be fertilised with P even though the soil has high P content.

scholarly journals Melon fruit yield and quality as a function of doses and times of biostimulant application

2020 ◽  
Vol 9 (7) ◽  
pp. e130973911
Author(s):  
Roberto Cleiton Fernandes de Queiroga ◽  
Zaqueu Lopes da Silva ◽  
Odair Honorato Oliveira de ◽  
Elidayane da Nóbrega Santos ◽  
Higínio Luan Oliveira Silva ◽  
...  
Keyword(s):  
Block Design ◽  
Fruit Production ◽  
Soluble Solids ◽  
Application Time ◽  
Time Of Application ◽  
Yield And Quality ◽  
Randomized Block Design ◽  
Semi Arid Region ◽  
Fruit Mass

The objective of this study was to evaluate the productivity and quality of melon fruits as a function of the dose and time of application of biostimulant in the conditions of the semi-arid region of Paraíba. The experiment was carried out at the Federal University of Campina Grande, campus of Pombal - PB, Brazil, in a randomized block design in a 4 x 5 split plot scheme, with doses of biostimulant (0; 0.5; 1.0; 1, 5 and 2.0 L ha-1) and in the subset of the biostimulant application times (15; 20; 25 and 30 days before harvest - DAC), in four replications. Characteristics related to fruit production and quality were evaluated. There was no interaction between the factors of dose and application time of the biostimulant in any of the evaluated characteristics. Thus, the highest estimated values of number of fruits per plant, fruit mass and total melon production were obtained with the application of doses ranging from 0.9 to 1.5 L ha-1 and at the time of application it varied from 22,5 to 23.6 DAC. The content of soluble solids increased 5.5% when the biostimulant dose of 2.0 L ha-1 was used and 4.4% when the product was applied 15 days before harvest.

Effect of nitrogen on the yield and quality of irrigated onions (Allium cepa L.) cv. Cream Gold grown on siliceous sands

1990 ◽  
Vol 30 (6) ◽  
pp. 845 ◽  
Author(s):  
NA Maier ◽  
AP Dahlenburg ◽  
TK Twigden
Keyword(s):  
Field Experiments ◽  
Maximum Yield ◽  
Soluble Solids ◽  
Fresh Weight ◽  
Marketable Yield ◽  
Scale Thickness ◽  
Yield And Quality ◽  
Allium Cepa L ◽  
Nitrogen Rates

The effect of nitrogen (N), at rates up to 590 kg N/ha, on the yield and quality of Cream Gold onions grown on siliceous sands was investigated in field experiments conducted during 1987-88 (1 site) and 1988-89 (2 sites). As the rate of applied N increased there was a significant (P<0.001) increase in the fresh weight of tops harvested when the largest bulbs were 25-30 mm in diameter. Fresh weight of tops was significantly (P<0.001) correlated with final marketable yield of bulbs. Nitrogen application accelerated top senescence. Nitrogen-deficient plants had erect green tops at harvest. Marketable yield was significantly (P<0.01) increased and the yield of culls (unmarketable bulbs) was significantly (P<0.01) decreased as the rate of N increased at all sites. Nitrogen rates in the range 299-358 kg N/ha were required for 95% of maximum yield. Scale thickness increased significantly (P<0.05) and glucose and fructose concentrations decreased significantly (P<0.05) at 2 sites as the rate of applied N increased. Soluble solids and dry matter of bulbs were not affected by N. Bulb size increased as the rate of applied N increased, however, the magnitude of the effect varied between sites. Number of days to 10% sprouting during storage at 15 � 0.5�C was significantly increased as the rate of applied N increased up to 40 kg N/ha at 2 sites. We have concluded that for the cv. Cream Gold grown on siliceous sands, the high rates of fertiliser N required to maximise marketable yield and bulb size were not detrimental to quality.

The effect of organic mulches and mycorrhizal substrate on growth, yield and quality of Gold Milenium apples on M.9 rootstock

2014 ◽  
Vol 94 (2) ◽  
pp. 281-291 ◽  
Author(s):  
Lidia Sas-Paszt ◽  
Kris Pruski ◽  
Edward Żurawicz ◽  
Beata Sumorok ◽  
Edyta Derkowska ◽  
...  
Keyword(s):  
Organic Matter ◽  
Mycorrhizal Fungi ◽  
Organic Matter Content ◽  
Growth Yield ◽  
Soluble Solids ◽  
Growth And Yield ◽  
Peat Moss ◽  
Cow Manure ◽  
Yield And Quality

Sas-Paszt, L., Pruski, K., Żurawicz, E., Sumorok, B., Derkowska, E. and Głuszek, S. 2014. The effect of organic mulches and mycorrhizal substrate on growth, yield and quality of Gold Milenium apples on M.9 rootstock. Can. J. Plant Sci. 94: 281–291. A 3-yr study was conducted to evaluate the effects of organic mulches and mycorrhizal substrate on growth and yield of apple cv. Gold Milenium grown on M.9 rootstock. Straw (rye), pine bark, conifer tree sawdust, compost (plant debris), cow manure, peat moss substrate (commercial), and mycorrhiza substrate (Mykoflor®, containing mycorrhizal fungi: Glomus intraradices, G. mosseae, G. etunicatum) were applied in spring of each year. All the applied treatments did not affect significantly the tree growth. Mulches did not have a positive effect on total soluble solids of the fruit and the number of fruits in different size categories. Only sawdust mulch significantly increased the number of fruit in size diameter class of 7.0–7.5 cm compared with the control. The use of mulches affected the concentration of macro- and microelements in leaves, particularly Cu, Fe, Mn and Zn. Mulches positively affected the pH and organic matter content of soil. The best results were observed with the use of the compost, cow manure and the mycorrhizal substrate, where the concentrations of P, K and Mg, most of microelements and soil organic matter were elevated.

scholarly journals YIELD AND QUALITY OF TRIPLOID WATERMELON HYBRIDS.

HortScience ◽  
1990 ◽  
Vol 25 (8) ◽  
pp. 859f-859
Author(s):  
Donald N. Maynard ◽  
Gary W. Elmstrom
Keyword(s):  
Total Yield ◽  
Fruit Weight ◽  
The Other ◽  
Soluble Solids ◽  
Yield And Quality ◽  
Other Hand ◽  
Seedless Watermelon ◽  
Triploid Watermelon

Evaluations of 30 triploid (seedless) watermelon hybrids were conducted in the Spring 1989 season at Bradenton and Leesburg, Florida. There was considerable variation in relative cultivar yields at the two locations. However, consistency in some cultivars did occur. 'HMX 7924' produced the highest total yield and 'CFREC 88-2' had high total yields at both locations. On the other hand, 'ACX 882322', 'Fengshan No. 1', 'FMX 28', 'Fummy', 'Honeyheart', 'Nova', and 'NVH 4295' produced low total yields at both locations. Average fruit weight was high for 'Ssuper Sweet Brand 5244', 'CFREC 88-4', and 'HMX 7924' whereas 'ACX 882322', 'FMX 28', 'Fengshan No. 1', 'Nova', and 'PSR 49087' produced low average fruit weight. Soluble solids exceeded 11% in all entries at Bradenton whereas two entries were lower than 10% at Leesburg. Several experimental lines out performed the named cultivars suggesting that future introductions will be superior to those already available.

scholarly journals Organic cultivation of yellow passion fruit using tall seedlings with long root systems

2019 ◽  
Vol 10 (4) ◽  
pp. 477-483 ◽  
Author(s):  
Nilciléia Mendes Silva ◽  
Sebastião Elviro Araújo Neto ◽  
Luís Gustavo De Souza Souza ◽  
Thays Lemos Uchôa ◽  
Regina Lúcia Félix Ferreira
Keyword(s):  
Root System ◽  
Titratable Acidity ◽  
Fruit Yield ◽  
Passion Fruit ◽  
Soluble Solids ◽  
Organic System ◽  
Organic Cultivation ◽  
Yield And Quality ◽  
Yellow Passion Fruit

Studies related to adaptation to the environment and different conditions of water availability contribute to decision-making regarding the management of any crop to be implanted. Accordingly, this work aimed to evaluate the yield and quality of organic yellow passion fruit cultivated in a long root system in dryland conditions. The experimental design was in randomized blocks, with five treatments and four replications with four plants each. The treatments consisted of the alteration of the length of the root system, namely: T1 = 25 cm; T2 = 50 cm; T3 = 75 cm; T4 = 100 cm; and T5 = 125 cm. At 120 days after emergence (DAE), the seedlings were transplanted to the field and the following variables were evaluated: plant height (cm) and base diameter (mm) at 120 DAE; total titratable acidity (TTA), total soluble solids (TSS), Ratio (TSS/TTA); and fruit yield. The cultivation of tall seedlings with a long root system provides the maintenance of production during the dry season. The TTA, TSS, and the ratio do not change when modifying the length of the root system, although they do change with the harvest season. The cultivation of passion fruit in an organic system using plants with a long root system with an estimated length of 114 cm provides a higher fruit yield (7,472 kg ha-1) in 22 months of cultivation.

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