Improving the efficiency of operational control during the expert evaluation of the quality and biosafety of seed material and forage grain
Keyword(s):
X Ray
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The aim of this work was to assess the effectiveness of X-ray radiography when evaluating the suitability of batches of grain for sowing or technological purposes, taking into account the possibility to control them during the post-harvest ripening period. X-ray radiography allows solving the problem of choosing batches of grain for different purposes with a minimum level of hidden defects and a high degree of economic suitability for sowing or technological purposes. This technique is of particular value for conducting a preliminary assessment of the quality and biosafety of grain immediately after harvesting when traditional methods are not always applicable.