IMPACT OF CLIMATE CHANGE ON THE FOREST RESOURCES OF THE REPUBLIC OF BASHKORTOSTAN

2021 ◽  
Vol 10 (4) ◽  
pp. 99-109
Author(s):  
Regina Bayturina ◽  
Aydar Gabdelhakov ◽  
Olga Khalikova ◽  
Zagir Rahmatullin ◽  
Azat Timer'yanov

The paper deals with the impact of climate change on the forest resources of the Republic of Bashkortostan. The basis of forest cover is formed by stands with a predominance of pine, spruce, birch, linden, alder, aspen, and oak. Climate changes directly or indirectly affect the state of forest ecosystems and, as a result, the development of the entire forestry complex of the Republic. The climate affects the productivity, species composition of forests, as well as their resistance to destructive natural and anthropogenic factors. One of the most pressing issues today is the assessment of the significance of the ongoing climate changes for forest ecosystems, both in the field of fundamental research and in the planning of socio-economic development of regions. Indicator plants confirm ecological displacement of the distribution areas of plant species due to changes in temperature and hydrological regimes, as well as anthropogenic factors. Proceeding from the fact that the type of forest is derived from climate, terrain, groundwater level, soil conditions, there is a problem of forecasting the climatically determined dynamics of the forest based on the current relief of the area and soils in the Republic of Bashkortostan

2014 ◽  
Vol 8 (2) ◽  
pp. 163-169
Author(s):  
Maria Nedealcov ◽  
Dumitru Drumea

Abstract The accelerating pace of climate change mainly on the adjacent territory of the Danube basin, contribute to the essential eutrophication of water basins within the region. The results indicate that air temperature recorded a double warming compared to territories from the central part of the country. On the background the accelerated warming there is a declining trend and of annual rainfall amounts. These climate changes, especially in recent decades have led to significant increase of water temperature in rivers and lakes. Thus, it constituted in the years 1990-2000 by 0.7 and 1.50C compared to the period 1980-1990, and by 1.0...2,00C accordingly in the years 2000-2013 compared to the previous decade. The significant increase of temperature during the last decade contributed to the intensification of algae growth and together with other factors contributed to the increase by about 20% of the nitrogen content, thus ensuring the ―flowering‖ with 50% of the water bodies’ volume.


2019 ◽  
Vol 16 (6) ◽  
pp. 57-66
Author(s):  
V. V. Zholudeva

The purpose of this study is to analyze current global and regional climate changes, as well as a statistical assessment of the factors that cause climate change, on the one hand, and an assessment of the impact of climate parameters on the economy, agriculture and demographic processes using the example of the Yaroslavl region, on the other hand. The study was conducted on the example of the Yaroslavl region and covers the period from 1922 to the present. First of all, the article analyzes the regulatory documents on ecology and climate change. The insufficient attention of federal and local authorities to solving the above problems, the lack of regional strategies to prevent climate change and reduce its negative consequences, which leads to the increased socio-economic risks, is noted. In order to identify factors causing climate change, a correlation and regression analysis was performed. Regression models of the dependence of crop yields on the average annual air temperature and the average annual precipitation were constructed. The statistical base of the study was compiled by the data of the Federal State Statistics Service and the territorial body of the Federal State Statistics Service for the Yaroslavl Region, as well as GISMETEO data. Processing of the research results was carried out in Microsoft Excel and SPSS.During the study, it was found that in the Yaroslavl region there is an increase in average annual and average monthly air temperatures, as well as a slight increase in precipitation, which mainly occurs due to an increase in rainfall in spring and early summer.The anthropogenic factors that cause climate change, namely the burning of fossil fuels, an increase in industrial production, an increase in the number of vehicles, as well as a change in land use and deforestation, are identified and statistically substantiated.As a result of the study, it was found that changes in climatic parameters have an impact on the economy, agriculture and demographic processes, namely: – climate change has a positive effect on agricultural production. According to studies, an increase in average air temperature is a positive factor for the agricultural sector of the Yaroslavl region, as crop yields will increase with increasing air temperature. These trends need to be considered when choosing certain varieties of crops and selecting fertilizers. Increasing the level of management and the transition to more modern technologies will have a greater effect. The efficiency and productivity of agriculture, as well as the food security of the region, will depend on these decisions; – it was found that hydro meteorological factors have a negligible effect on the growth rate of gross regional product and food production; – a statistical study showed that in the Yaroslavl region the effects of climate change on demographic processes and human health are currently insignificant.The findings can be used to develop mechanisms for adaptation to climate change and can serve as a basis for further research in the field of studying the impact of climate change on socio-economic and demographic processes in the Yaroslavl region.


2020 ◽  
Vol 223 ◽  
pp. 03019
Author(s):  
Varduhi Margaryan ◽  
Gennady Tsibulskii ◽  
Elena Fedotova

The article assesses the change in air temperature and precipitation, and also examines the impact of climate change on crop yields in the Republic of Armenia. As a source of information, the actual data of agrometeorological observations of the GEO "Center for Hydrometeorology and Monitoring" of the Ministry of Environment of the Republic of Armenia and the National Statistical Service are used. As a result of the study, it turned out that there are trends towards an increase in the average annual values of air temperature and heat provision of crops (in total temperatures above 10.0 ° C). In the studied area, there are no regular changes in the amount of atmospheric precipitation over the year. The impact of climate change will only worsen and lead to various problems in water industry, agriculture, energy, health and other sectors. In the republic in 2000-2018 are observed of both the gross harvest and agricultural crops yield increase, with the exception of the tobacco crop. However, this does not mean that agricultural crops are not affected by climate change.


2020 ◽  
Vol 157 ◽  
pp. 03002
Author(s):  
Alexey Elizaryev ◽  
Dmitry Tarakanov ◽  
Antonia Longobardi ◽  
Denis Tarakanov ◽  
Elina Nasyrova ◽  
...  

On the example of Republic of Bashkortostan, the study of the influence of climate changes on the dynamics of filling loss (big breathing) was carried out. The analysis of the homogeneity of the time series of the average annual air temperature allowed us to obtain periods in which the values of the average annual temperatures are unchanged. For the found periods, the values of losses from big breathing are calculated. The influence of climate change is shown by comparing the results of calculations of the values of big breathing in the first and last homogeneous time periods. Similarly, the influence of climate change on the seasonal values of big breathing in the period from 1950 to 2018 is shown. The results of the study showed that climate changes lead to an increase in the volume of filling loss throughout the Republic of Bashkortostan (by more than 3%). Seasonal losses are also increasing. The maximum growth is observed in winter. Changes in climate conditions lead to an increase in the risk of explosive situations due to filling loss, and an increase in the level of environmental pollution.


2019 ◽  
Vol 56 (04) ◽  
pp. 1037-1045
Author(s):  
Muhammad Sohail Akhtar

Pakistan is one of those countries which are victim of climate change and is already facing many problems like poverty and food insecurity leading to threats to agriculture expansion. Climate change is ahead of all these due to decreasing agriculture production prolonged water scarcity and declined income growth. Agriculture plays a big role in economy of Pakistan and climate change is matter of serious concern. The main objective of the present study was to find out the factors affecting the strategies of farmers regarding the impact of climate change in Punjab, Pakistan. Three districts from rice-wheat cropping zone (Narowal, Sialkot and Gujranwala) were selected randomly. A total sample of four hundred eight respondents was selected by systematic random sample technique. A well-structured interview schedule was used as research instrument for data collection. Collected data were analyzed statistically. In addition, descriptive and inferential statistics were applied for the data analysis. It was found that education level of the farmers was low in the study area. Most farmers had small land holdings and were used to self-cultivation. Mean area of wheat and rice was 7.31±6.06 and 6.25±5.60 acres, respectively. It was observed that long summer and short winter season and high temperature were the main perceptions of climate change in the study area. Industrial smoke, excessive felling of forests and human activities were also perceived as the factors leading to change in environment. A vast majority of the farmers observed that climate change had negative impact on crop production and annual income. It was also found that recommended varieties (2.58±0.72), applying more industrial pesticides (2.50±0.76) and practicing crop diversification (2.36±0.81), increased use of irrigation (2.19±0.89) and integrated farming system (0 2.15±0.91) were the major coping strategies for minimizing the effect of climate changes and these strategies had positive impact on crop productivity. Binary Logistic Model showed that increase in education, income, agricultural experience, contributes in to adoption of strategies to cope climate changes of farmers. It is recommended that farmers should use approved varieties, fertilizers and practice crop diversification. Investment on improved agricultural technology by government and other stakeholders are very necessary for agriculture to be able to cope with climate change


Plants ◽  
2020 ◽  
Vol 9 (10) ◽  
pp. 1255
Author(s):  
Vladimir A. Usoltsev ◽  
Hui Lin ◽  
Seyed Omid Reza Shobairi ◽  
Ivan S. Tsepordey ◽  
Zilin Ye

Currently, the problem of the impact of climate change on the productivity of forest ecosystems and their carbon-depositing capacity is far from being solved. Therefore, this paper presents the models for the stand biomass of the two-needled subgenus’ (Pinus spp.) and the genus Picea spp.’s trends along the trans-Eurasian hydrothermal gradients, designed for pure stands in a number of 2110- and 870-sample plots with Pinus and Picea correspondingly. It was found that in the case of an increase in mean winter temperatures by 1 °C, pine and spruce respond by increasing the biomass of most components, and in the case of an increase in the annual sum of precipitation by 100 mm, the total, aboveground, stem and root biomasses of pine and spruce react the same way, but crown biomass reacts in the opposite way. Therefore, all identified trends are species-specific.


Author(s):  
Radik Mustafin ◽  
Tatjana Vlasova ◽  
Luiza Khasanovа ◽  
Nikolai Kavelin ◽  
Salavat Yunusov

Author(s):  
M. K. Patasaraiya ◽  
B. Sinha ◽  
J. Bisaria ◽  
S. Saran ◽  
R. K. Jaiswal

<p><strong>Abstract.</strong> Climate change poses a severe threat to the forest ecosystems by impacting its productivity, species composition and forest biodiversity at global and regional level. The scientific community all over the world is using remote sensing techniques to monitor and assess the impact of climate change on forest ecosystems. The consistent time series data provided by MODIS is immensely used for developing a different type of Vegetation indices like NDVI (Normalized difference vegetation indices) products at different spatial and temporal resolution. These vegetation indices have significant potential to detect forest growth and health, vegetation seasonality and different phenological events like budding and flowering. The current study aims to understand the impact of climate change on Teak and Sal forest of STR (Satpura tiger reserve) in central India by using Landsat and MODIS time series data. The rationale for taking STR as study site was to attribute the changes exclusively to climate change as there is no anthropogenic disturbance in STR. A change detection analysis was carried out to detect changes between the period 2017 and 1990 using Landsat data of October month. To understand the inter-annual and seasonal variation of Teak and Sal forests, freely available MOD13Q1 product (250<span class="thinspace"></span>m, 16 days’ interval) was used to extract NDVI values for each month and four seasons (DJF, JJAS, ON, MAM) for the period 2000 to 2015. The climatic data (rainfall and temperature) was sourced from IMD (India Meteorological Department) at different resolutions (1, 0.5 and 0.25 degree) for the given period of the study. A correlation analysis was done to establish a causal relationship between climate variable (temperature and rainfall) and vegetation health (NDVI) on a different temporal scale of annual, seasonal and month. The study found an increasing trend in annual mean temperature and no consistent trend in total annual rainfall over the period 2000 to 2015. The maximum percentage change was observed in minimum temperature over the period 2000 to 2015. The average annual NDVI of Teak and Sal forests showed an increasing trend however, no trend was observed in seasonal and monthly NDVI over the same period. The maximum and minimum NDVI was found in the post-monsoon months (ON) and summer months (MAM) respectively. As STR is a Teak and Sal dominated landscape, the findings of the current study can also be applied in developing silvicultural and adaptation strategies for other Teak and Sal dominated landscapes of central India.</p>


2016 ◽  
Vol 35 (1) ◽  
pp. 29 ◽  
Author(s):  
Agung Budi Santoso

This study was aimed to determine the impact of climate change on food crops performance in the Maluku province, based on the climatological data from 1995 to 2012, and to find out crop commodities that are adaptable to climate change. This study used four models of trend analysis: linear least square pattern, quadratic, exponential, and moving averages. The results of forecasting were used to estimate food crop production in the year of climate change to determine the impact of climate change on crop production. Results showed that soybean was the most sensitive crop to climate change, it had the biggest impact on production, yield declined on both El Nino (10.7%) and La Nina (11.4%). Paddy which is generally cultivated on the wetlands, El Nino had the smallest effect on a decrease of production of 2.9% and 2.4% increased on the La Nina. Corn production decreased 7.4% on the El Nino and 3.9% increased during the La Nina. Sweet potatoes was the most resistant crop to climate change, the impact was increased production by 2.5% during El Nino. To reduce the impacts of climate changes could be done through some efforts, namely: (1) to identify areas of potential drought, floods, pests and diseases endemic based on climate and soil conditions, (2) to develop prediction techniques, based on weather and climate forecasts to provide early warning to farmers, (3) to prepare and disseminate a package of technology which is able to withstand the adverse conditions of the El Nino and La Nina, including varieties, pest and disease prevention, and production inputs which are easily obtained by farmers, (4) to improve irrigation and drainage channels, mainly on the paddy fields to increase production capacity and to prevent crop failure during the dry season.


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