scholarly journals COPING STRATEGIES OF FARMERS REGARDING THE IMPACT OF CLIMATE CHANGE IN RICE-WHEAT ZONE OF THE PUNJAB, PAKISTAN

2019 ◽  
Vol 56 (04) ◽  
pp. 1037-1045
Author(s):  
Muhammad Sohail Akhtar
Keyword(s):  
Climate Change ◽  
Coping Strategies ◽  
Climate Changes ◽  
Negative Impact ◽  
Positive Impact ◽  
Winter Season ◽  
Structured Interview ◽  
Crop Diversification ◽  
Impact Of Climate Change ◽  
The Impact

Pakistan is one of those countries which are victim of climate change and is already facing many problems like poverty and food insecurity leading to threats to agriculture expansion. Climate change is ahead of all these due to decreasing agriculture production prolonged water scarcity and declined income growth. Agriculture plays a big role in economy of Pakistan and climate change is matter of serious concern. The main objective of the present study was to find out the factors affecting the strategies of farmers regarding the impact of climate change in Punjab, Pakistan. Three districts from rice-wheat cropping zone (Narowal, Sialkot and Gujranwala) were selected randomly. A total sample of four hundred eight respondents was selected by systematic random sample technique. A well-structured interview schedule was used as research instrument for data collection. Collected data were analyzed statistically. In addition, descriptive and inferential statistics were applied for the data analysis. It was found that education level of the farmers was low in the study area. Most farmers had small land holdings and were used to self-cultivation. Mean area of wheat and rice was 7.31±6.06 and 6.25±5.60 acres, respectively. It was observed that long summer and short winter season and high temperature were the main perceptions of climate change in the study area. Industrial smoke, excessive felling of forests and human activities were also perceived as the factors leading to change in environment. A vast majority of the farmers observed that climate change had negative impact on crop production and annual income. It was also found that recommended varieties (2.58±0.72), applying more industrial pesticides (2.50±0.76) and practicing crop diversification (2.36±0.81), increased use of irrigation (2.19±0.89) and integrated farming system (0 2.15±0.91) were the major coping strategies for minimizing the effect of climate changes and these strategies had positive impact on crop productivity. Binary Logistic Model showed that increase in education, income, agricultural experience, contributes in to adoption of strategies to cope climate changes of farmers. It is recommended that farmers should use approved varieties, fertilizers and practice crop diversification. Investment on improved agricultural technology by government and other stakeholders are very necessary for agriculture to be able to cope with climate change

scholarly journals Impact of climate change on food yield in Senegal: FAVAR approach

2019 ◽  
Vol 2 (1) ◽  
Author(s):  
Mamadou Abdoulaye KONTE ◽  
Gnalenba ABLOUKA ◽  
Paoli BEHANZIN
Keyword(s):  
Climate Change ◽  
Thermal Shock ◽  
Crop Yields ◽  
Negative Impact ◽  
Positive Impact ◽  
Estimation Method ◽  
Maize Yield ◽  
Impact Of Climate Change ◽  
Rainfall Shock ◽  
The Impact

The main objective of this research is to evaluate the impact of climate change on food crop yields in Senegal using the Factor Augmented Vector Auto Regression (FAVAR) approach. The estimation method used is principal components analysis. We identified two major shocks representative of climate change. The first is an increase of temperature (thermal shock) and the second is a decrease in the quantity of precipitation (rainfall shock). The data covers the period 1970-2014 and each of the shocks is carried out over the prior year. The impact of each shock is observed along a time horizon of 10 years. The results show a positive impact of the thermal shock on the yields of rice, maize and millet, with a much greater impact on rice and maize yield. Rising temperatures are, however, detrimental to sorghum. A decline in rainfall has a negative impact on the yields of all cereals, which is in line with expectations.

scholarly journals The importance of species interactions in eco-evolutionary community dynamics under climate change

2021 ◽  
Vol 12 (1) ◽  
Author(s):  
Anna Åkesson ◽  
Alva Curtsdotter ◽  
Anna Eklöf ◽  
Bo Ebenman ◽  
Jon Norberg ◽  
...  
Keyword(s):  
Climate Change ◽  
Species Interactions ◽  
Community Dynamics ◽  
Evolutionary Dynamics ◽  
Negative Impact ◽  
Trophic Levels ◽  
Temperature Dependent ◽  
Modeling Framework ◽  
Impact Of Climate Change ◽  
The Impact

AbstractEco-evolutionary dynamics are essential in shaping the biological response of communities to ongoing climate change. Here we develop a spatially explicit eco-evolutionary framework which features more detailed species interactions, integrating evolution and dispersal. We include species interactions within and between trophic levels, and additionally, we incorporate the feature that species’ interspecific competition might change due to increasing temperatures and affect the impact of climate change on ecological communities. Our modeling framework captures previously reported ecological responses to climate change, and also reveals two key results. First, interactions between trophic levels as well as temperature-dependent competition within a trophic level mitigate the negative impact of climate change on biodiversity, emphasizing the importance of understanding biotic interactions in shaping climate change impact. Second, our trait-based perspective reveals a strong positive relationship between the within-community variation in preferred temperatures and the capacity to respond to climate change. Temperature-dependent competition consistently results both in higher trait variation and more responsive communities to altered climatic conditions. Our study demonstrates the importance of species interactions in an eco-evolutionary setting, further expanding our knowledge of the interplay between ecological and evolutionary processes.

scholarly journals Modeling the Impact of Climate Changes on Crop Yield: Irrigated vs. Non-Irrigated Zones in Mississippi

2021 ◽  
Vol 13 (12) ◽  
pp. 2249
Author(s):  
Sadia Alam Shammi ◽  
Qingmin Meng
Keyword(s):  
Climate Change ◽  
Crop Yield ◽  
Crop Yields ◽  
Negative Impact ◽  
Positive Impact ◽  
Information Criterion ◽  
Growing Season ◽  
Maximum Temperature ◽  
Linear Regression Models ◽  
The Impact

Climate change and its impact on agriculture are challenging issues regarding food production and food security. Many researchers have been trying to show the direct and indirect impacts of climate change on agriculture using different methods. In this study, we used linear regression models to assess the impact of climate on crop yield spatially and temporally by managing irrigated and non-irrigated crop fields. The climate data used in this study are Tmax (maximum temperature), Tmean (mean temperature), Tmin (minimum temperature), precipitation, and soybean annual yields, at county scale for Mississippi, USA, from 1980 to 2019. We fit a series of linear models that were evaluated based on statistical measurements of adjusted R-square, Akaike Information Criterion (AIC), and Bayesian Information Criterion (BIC). According to the statistical model evaluation, the 1980–1992 model Y[Tmax,Tmin,Precipitation]92i (BIC = 120.2) for irrigated zones and the 1993–2002 model Y[Tmax,Tmean,Precipitation]02ni (BIC = 1128.9) for non-irrigated zones showed the best fit for the 10-year period of climatic impacts on crop yields. These models showed about 2 to 7% significant negative impact of Tmax increase on the crop yield for irrigated and non-irrigated regions. Besides, the models for different agricultural districts also explained the changes of Tmax, Tmean, Tmin, and precipitation in the irrigated (adjusted R-square: 13–28%) and non-irrigated zones (adjusted R-square: 8–73%). About 2–10% negative impact of Tmax was estimated across different agricultural districts, whereas about −2 to +17% impacts of precipitation were observed for different districts. The modeling of 40-year periods of the whole state of Mississippi estimated a negative impact of Tmax (about 2.7 to 8.34%) but a positive impact of Tmean (+8.9%) on crop yield during the crop growing season, for both irrigated and non-irrigated regions. Overall, we assessed that crop yields were negatively affected (about 2–8%) by the increase of Tmax during the growing season, for both irrigated and non-irrigated zones. Both positive and negative impacts on crop yields were observed for the increases of Tmean, Tmin, and precipitation, respectively, for irrigated and non-irrigated zones. This study showed the pattern and extent of Tmax, Tmean, Tmin, and precipitation and their impacts on soybean yield at local and regional scales. The methods and the models proposed in this study could be helpful to quantify the climate change impacts on crop yields by considering irrigation conditions for different regions and periods.

scholarly journals Impact of climate change on sediment yield in the Mekong River Basin: a case study of the Nam Ou Basin, Lao PDR

2012 ◽  
Vol 9 (3) ◽  
pp. 3339-3384
Author(s):  
B. Shrestha ◽  
M. S. Babel ◽  
S. Maskey ◽  
A. van Griensven ◽  
S. Uhlenbrook ◽  
...  
Keyword(s):  
Climate Change ◽  
Sediment Yield ◽  
Assessment Tool ◽  
Negative Impact ◽  
Lao Pdr ◽  
Sediment Flux ◽  
Monthly Precipitation ◽  
Sediment Yields ◽  
Impact Of Climate Change ◽  
The Impact

Abstract. This paper evaluates the impact of climate change on sediment yield in the Nam Ou Basin located in Northern Laos. The Soil and Water Assessment Tool (SWAT) is used to assess future changes in sediment flux attributable to climate change. Future precipitation and temperature series are constructed through a delta change approach. As per the results, in general, temperature as well as precipitation show increasing trends in both scenarios, A2 and B2. However, monthly precipitation shows both increasing and decreasing trends. The simulation results exhibit that the wet and dry seasonal and annual stream discharges are likely to increase (by up to 15, 17 and 14% under scenario A2; and 11, 5 and 10% under scenario B2 respectively) in the future, which will lead to increased wet and dry seasonal and annual sediment yields (by up to 39, 28 and 36% under scenario A2; and 23, 12 and 22% under scenario B2 respectively). A higher discharge and more sediment flux are expected during the wet seasons, although the changes, percentage-wise, are observed to be higher during the dry months. In conclusion, the sediment yield from the Nam Ou Basin is likely to increase with climate change, which strongly suggests the need for basin-wide sediment management strategies in order to reduce the negative impact of this change.

Impact of Climate Change on Rural Livelihood: A Case Study of Central Rajasthan

2021 ◽  
Vol 7 (4) ◽  
pp. 19-27
Author(s):  
Saifuddin Soz ◽  
Dhananjay Mankar
Keyword(s):  
Climate Change ◽  
Negative Impact ◽  
Extreme Weather Events ◽  
Household Level ◽  
Impact Of Climate Change ◽  
The People ◽  
Weather Events ◽  
Rural Livelihood ◽  
The Pacific ◽  
The Impact

Climate change is already bringing tremendous influence on people’s lives, particularly the underprivileged. It’s already visible in a variety of ways. In recent decades, Asia and the Pacific have seen consistent warming trends as well as more frequent and powerful extreme weather events such as droughts, cyclones, floods, and hailstorms. This study was done in Ajmer District of Rajasthan, to find out the climate variation in the last 10 years. The study describes the effects due to climate change on the livelihoods of the people, so a descriptive research design was used for the study to find out the impact of climate change on rural livelihood in central Rajasthan. The study is based on a large representative of sample, quantitative data was collected to gain an idea of the impact on the livelihoods due to climate change at the household level. It shows the negative impact of climate change on rural livelihood which forced the people to change their livelihood directly or indirectly. It was found that climate change had an impact on people’s lives and people do understand the variation in climate change in terms of changes in the weather, unseasonal rain, and drought.

Issues of Climate Change, Impact, and Adaptation Strategies in Nigeria

2018 ◽  
pp. 591-603
Author(s):  
Nwakor Flora Ngozi ◽  
Amadi C. Okey ◽  
Okwusi Moses Chukwunwike ◽  
Adiele Ezekiel Chinyere
Keyword(s):  
Climate Change ◽  
Agricultural Production ◽  
Negative Impact ◽  
Agricultural Practices ◽  
Secondary Data ◽  
Adaptation Strategy ◽  
Impact Of Climate Change ◽  
Post Harvest ◽  
Crop Varieties ◽  
The Impact

Climate change is a global problem affecting agricultural production, a good adaptation strategy for this phenomena should be sought for increase agricultural production. The study was conducted in Nigeria to assess the Impact of Climate Change on root and tuber crops production among farmers in Nigeria. Secondary data were used for the study, they were collected from NRCRI Umudike and other individual publications. The result shows that climate change had negative impact on root and tubers crops production including potato. Adaptation of Agriculture to climate change in the areas of crop and animal production, post harvest activities and capacity building, divers friction of livelihood sources through the use of different farming methods and improved agricultural practices will help to reduce the impact of climate change. Examples are establishment of forestry, generation of improved and disease resistance crop varieties addition of value into agricultural products and post harvest activities for climate change adaptation and sustainable development.

Climate Change, Economic Growth and Growth Determinants: Insights From Vietnam’s Coastal South Central Region

2020 ◽  
pp. 002190962094034
Author(s):  
Hong Hiep Hoang ◽  
Cong Minh Huynh
Keyword(s):  
Climate Change ◽  
Economic Growth ◽  
Growth Model ◽  
Central Region ◽  
Negative Impact ◽  
Generalized Least Squares ◽  
Policy Implications ◽  
Impact Of Climate Change ◽  
South Central ◽  
The Impact

Using the Feasible Generalized Least Squares econometric method, the paper analyzes the impact of climate change on economic growth in Vietnam’s coastal South Central region over the period of 2006–2015. The results indicate that, after controlling for the main determinants in the growth model, the climate change with various proxies has a significantly negative impact on provinces’ economic growth in the region. In particular, local institutions not only increase economic growth, but also reduce the negative impact of climate change on economic growth as well. These results suggest some policy implications aimed at boosting the process of transforming the economic growth model for the coastal region adapting to climate change. JEL codes: F21, F23, E22

scholarly journals Diversification or specialisation? Farmers' cropping strategy and economic performance under climate change in China

2021 ◽  
Vol ahead-of-print (ahead-of-print) ◽  
Author(s):  
Mingze Wu ◽  
Yueji Zhu ◽  
Qi Yang
Keyword(s):  
Climate Change ◽  
Technical Efficiency ◽  
Economic Performance ◽  
Agricultural Production ◽  
Negative Impact ◽  
Adaptation Strategies ◽  
Content Type ◽  
Impact Of Climate Change ◽  
Changing Climate ◽  
The Impact

Purpose Farmers' adaptation strategies in agricultural production are required to minimise the negative impact of climate change on a nation's food production in developing countries. Based on the panel data of the provincial level in China from 2000 to 2017, this study aims to analyse the changing climate over recent years and farmers' adaptation strategy in terms of cropping in agricultural production. Design/methodology/approach This study uses Simpson's diversity index (SDI) to measure the degree of crop diversity planted by farmers and evaluate the influence of climate change on farmers' cropping strategy using the fixed-effect model. Further, the authors estimate the impact of farmers' cropping strategy on their economic performances in two aspects including yields and technical efficiency of crops. Findings The empirical results show that the overall climate appears a warming trend. Different from farmers in some other countries, Chinese farmers tend to adopt a more specialised cropping strategy which can significantly improve the technical efficiency and yields of crops in agriculture. In addition, as a moderating role, the specialised cropping can help farmers to alleviate the negative impact of climate change on technical efficiency of their crops. Originality/value First, previous studies showed that the changing climate influenced farmers' adaptation strategies, while most studies focussed on multiple adaptation strategies from the farm-level perspective rather than cropping strategy from the nation-level perspective. Second, the present study investigates how the cropping strategy affects the economic performance (in terms of the technical efficiency and crop yields) of agricultural production. Third, the stochastic frontier analysis method is used to estimate the technical efficiency. Fourth, this study explores the moderating effect between farmers' cropping strategy and technical efficiency by introducing an interaction item of SDI and accumulated temperature.

scholarly journals Current status of taro (Colocasia esculenta) utilization as local food diversification toward climate resilience in Indonesia

2021 ◽  
Vol 913 (1) ◽  
pp. 012027
Author(s):  
D Maretta ◽  
Sobir ◽  
I Helianti ◽  
Purwono ◽  
E Santosa
Keyword(s):  
Climate Change ◽  
Value Chain ◽  
Local Food ◽  
Negative Impact ◽  
Group Discussion ◽  
Crop Improvement ◽  
Current Status ◽  
Tropical Country ◽  
Impact Of Climate Change ◽  
The Impact

Abstract Indonesia is a tropical country that experiences the impact of climate change. The utilization of taro as an amphibian crop might sustain the food availability for the most vulnerable farmers against the negative impact of climate change. The study aims to evaluate the current status of taro utilization and production as local food concerning food diversification, sustainable agriculture, and climate change issues. Data were obtained from a focus group discussion with primary stakeholders of the taro value chain and literature review. Results show that taro is an important secondary food in some regions with three main uses as local consumption, local trading, and export. Prominent taro consumers existed in West Papua, Papua, Maluku, and Central Sulawesi Provinces with consumption rates 10.6, 5.3, 2.2, and 2.0 kg/capita/year, respectively. Taro was intensively cultivated in Banten, West Java, and South Sulawesi provinces, for fresh and processed products. The respondents agree with taro as a prospective adaptive crop to climate change of both drought and excess precipitation. There are some issues in the biodiversity conservation, crop improvement, link-match industry, and stakeholder capacity building for competitive, quality, quantity, and sustainable production, as future works in the taro value chain in Indonesia.

scholarly journals Medical students’ perceptions and coping strategies during the first wave of the COVID-19 pandemic: studies, clinical implication, and professional identity

2021 ◽  
Vol 21 (1) ◽  
Author(s):  
Wurth Sophie ◽  
Sader Julia ◽  
Cerutti Bernard ◽  
Broers Barbara ◽  
Bajwa M. Nadia ◽  
...  
Keyword(s):  
Medical Students ◽  
Professional Identity ◽  
Coping Strategies ◽  
Negative Impact ◽  
Positive Impact ◽  
Valuable Insight ◽  
Clinical Exposure ◽  
Perceived Impact ◽  
The University ◽  
The Impact

Abstract Background The unfolding of the COVID-19 pandemic during spring 2020 has disrupted medical education worldwide. The University of Geneva decided to shift on-site classwork to online learning; many exams were transformed from summative to formative evaluations and most clinical activities were suspended. We aimed to investigate the perceived impact of those adaptations by the students at the Faculty of Medicine. Methods We sent an online self-administered survey to medical students from years 2 to 6 of the University of Geneva, three months after the beginning of the pandemic. The survey explored students’ main activities during the first three months of the pandemic, the impact of the crisis on their personal life, on their training and on their professional identity, the level of stress they experienced and which coping strategies they developed. The survey consisted of open-ended and closed questions and was administered in French. Results A total of 58.8% of students responded (n = 467) and were homogeneously distributed across gender. At the time of the survey, two thirds of the participants were involved in COVID-19-related activities; 72.5% voluntarily participated, mainly fueled by a desire to help and feel useful. Many participants (58.8%) reported a feeling of isolation encountered since the start of the pandemic. Main coping strategies reported were physical activity and increased telecommunications with their loved ones. Most students described a negative impact of the imposed restrictions on their training, reporting decreased motivation and concentration in an unusual or distraction-prone study environment at home and missing interactions with peers and teachers. Students recruited to help at the hospital in the context of increasing staff needs reported a positive impact due to the enriched clinical exposure. Perceived stress levels were manageable across the surveyed population. If changed, the crisis had a largely positive impact on students’ professional identity; most highlighted the importance of the health care profession for society and confirmed their career choice. Conclusion Through this comprehensive picture, our study describes the perceived impact of the pandemic on University of Geneva medical students, their training and their professional identity three months after the start of the pandemic. These results allowed us to gain valuable insight that reinforced the relevance of assessing the evolution of the situation in the long run and the importance of developing institutional support tools for medical students throughout their studies.

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