scholarly journals Determination of Antioxidants in Oil Palm Leaves (Elaeis guineensis)

2010 ◽  
Vol 7 (9) ◽  
pp. 1243-1247 ◽  
Author(s):  
Han
Keyword(s):  
Oil Palm ◽  
2009 ◽  
Vol 18 (3) ◽  
pp. 130-141 ◽  
Author(s):  
Phorntipha Junkwon ◽  
Tomohiro Takigawa ◽  
Hiroshi Okamoto ◽  
Hideo Hasegawa ◽  
Masayuki Koike ◽  
...  

1994 ◽  
Vol 30 (4) ◽  
pp. 467-472 ◽  
Author(s):  
C. J. Breure

SUMMARYOil palm rachis length was determined on primordia dissected from palms planted at four densities. It started to increase rapidly in leaf–10, that is, about ten leaves younger than the spear leaf in all density treatments. The mean number of leaf primordia at the three higher palm densities was 47.7 compared with 51.5 at the lowest density of 56 palms ha-1. Some of the palms planted at the highest density were thinned to identify the stage at which the amount of light affected the rate of leaf opening. A sudden increment of light accelerated leaf production at both the rapid expansion stage and the preceding slow expansion stage. The greatest acceleration of leaf production began 24 months after thinning, probably because of the effect of the extra light on the rate of leaf initiation. The response of leaf production to thinning may apply to other related cultural practices.Desarrollo de hojas en la palma aceitera (Elaeis guineensis) y determination de la tasa de apertura de las hojas


2020 ◽  
Vol 5 (1) ◽  
pp. 22
Author(s):  
Hayata Hayata ◽  
Ida Nursanti ◽  
Pandu Kriswibowo

Plant spacing is a factor influencing the growth of oil palm plants. Plant spacing is done to get an area for plant growth, to avoid a sun and nutrients competition for each oil palm plant, and to make it easier maintenance. This study aimed to see   the growth and production of oil palm at different planting distances. This research was carried out at the Oil Palm smallholder Plantation located in Suko Awinjaya Village, Sekernan District, Muaro Jambi Regeny, 64 kilometers (representing 8×8 m spacing) and 69 kilometers (representing 9×9 m spacing). This research was conducted in March-April 2019. The design of the experiment was carried out as an unformatted trial and the location was porpusively chosen as  there were a uniform plants in that location. Sampling determination of the locations was based on spacing differences e.g.  Planting distance 8 × 8 m (P1), Planting distance 9 × 9 m (P2). The Systemic Sampling method was used in this study. The parameters observed were plant height, stem circumference, weight of fresh fruit bunches (FFB), productivity, light intensity, air temperature, air humidity (%). A measured agronomic each observed parameter was analyzed by Independent t test (significant level of 5%). The result showed that the oil palm plantations with 8x8 m distance planted give a higher growth  and a smaller stem circumference than the 9x9m. While a higher both of Fresh Fruit Bunch Weight and productivity were obtained at a 9x9 m spacing than those at 8x8 m planted distance. Keywords: Spacing, Productivity, Oil Palm AbstrakJarak tanam merupakan faktor yang mempengaruhi pertumbuhan tanaman kelapa sawit. Pengaturan jarak tanam adalah untuk mendapatkan ruang tumbuh bagi pertumbuhan tanaman guna menghindari kompetisi memperebutkan unsur hara dan matahari dari setiap tanaman kelapa sawit, serta mempermudah dalam pemeliharaan. Penelitian ini bertujuan untuk melihat pertumbuhan dan produksi kelapa sawit pada jarak tanam yang berbeda. Penelitian ini dilaksanakan di Perkebunan Kelapa Sawit Rakyat yang terletak di Desa Suko Awinjaya, Kecamatan Sekernan Kabupaten Muaro Jambi kilometer 64 (mewakili jarak tanam 8×8 m) dan kilometer 69 (mewakili jarak tanamn 9×9 m). Penelitian ini pada bulan Maret – April 2019. Rancangan Percobaan di lakukan dengan tidak terformat, dan lokasi dipilih secara sengaja karena pada lokasi tersebut terdapat tanaman yang diteliti dan seragam. Penentuan lokasi pengambilan sempel berdasarkan perbedaan jarak tanam yaitu: Jarak tanam 8×8 m (P1), Jarak tanam 9×9 m (P2) Pengambilan sampel pada penelitian ini menggunakan metode Sistemik Sampling. Parameter yang diamati adalah Tinggi tanaman, Lingkar Batang, Berat Tandan Buah Segar (TBS), Produktivitas, Intesitas Cahaya, Suhu Udara, Kelembaban Udara (%), Tindakan Agronomi. Setiap parameter yang diamati dilakukan analisis  Independent t test pada taraf α 5 %. Tanaman Kelapa sawit yang ditanam pada jarak 8x8 m memberikan hasil pertumbuhan yang lebih tinggi dan lingkaran yang lebih kecil dibandingkan dengan jarak tanam 9x9 m. Berat Tandan Buah Segar dan produktivitas yang lebih tinggi didapatkan pada jarak tanam 9x9 m dibandingkan dengan yang ditanam pada jarak 8x8 mKata kunci : Jarak Tanam, Produktivitas, Kelapa sawt


2021 ◽  
Vol 6 (2) ◽  
pp. 109
Author(s):  
Hayata Hayata ◽  
Nasamsir Nasamsir ◽  
Robi Aldinardo

Cultivation of oil palm is inseparable from pests. One of the main pests that attack oil palm plants is  the rat class which can cause  oil palm plantations get a high losses. The aim of this study was to determine the attacktion  intensity of  the bush rat (Rattus sp) in   Oil Palm smallholder at  Suko Awin Jaya Village, Muaro Jambi Regency. The research was carried out from February to April 2021 at the oil palm smallholder specifically  farmer group“Ridho Ilahi”. The experimental design was  unformated trials, and the location was purposively  chosen. The location determination of the sample was based on to  the initial survey that there was found     rats attacktion in this place. Sampling was carried out concurrently at the time  fresh fruit bunches harvesting,   fruit counting in the bunch, counting the number of fruits eaten by rats, counting good fruit (free from rat pest attacks), and weighing the weight of fresh fruit bunches. Parameters observed were the attacktion  level in the land, attacktion  intensity, production per hectare, environmental sanitation conditions. The rats attacktion  rate of  100%, means that all sample  in one stretch of   plantation  have been   attackted by rats, it was indicated by a bite scars on the harvested fresh fruit bunches. The attacktion intensity of the bush rat pest was 23%. The average production was 21.6 tons/hectare/year. The sanitation conditions on the land was partially overgrown with weeds and there were piles of midrib in the area between the certain two path of oil palm tree.


2021 ◽  
Vol 7 (1) ◽  
pp. 248-252
Author(s):  
Rudi Munzirwan Siregar

The determination of the nutrient calcium in oil palm leaves has been carried out at the Medan oil palm research center. Determination of the nutrient calcium in oil palm leaves was carried out using the UV-visible spectrophotometric method. The analysis showed that the average calcium content of oil palm leaves was 0.16%. From these results indicate that the calcium content in oil palm leaves is still enaough than the value of critical value palm leaves which the value between 0.17 - 0.19%.


1994 ◽  
Vol 89 (6) ◽  
pp. 713-718 ◽  
Author(s):  
F. H. Shah ◽  
O. Rashid ◽  
A. J. Simons ◽  
A. Dunsdon

1990 ◽  
Vol 26 (1) ◽  
pp. 99-115 ◽  
Author(s):  
C. J. Breure ◽  
T. Menendez

SUMMARYStages in oil palm inflorescence development which determine the number and weight of the fruit bunch components were identified by thinning to intervene in development and dissection of a sample of the felled palms. This showed that the ratio of female to total inflorescences and the number of flowers per spikelet were determined eight leaves prior to spikelet initiation. The number of spikelets per inflorescence was linked with the meristematic development of the primary axis. Inflorescences were prone to abortion at the onset of rapid expansion of the primary axis. The weight of the frame responded to thinning at these three developmental stages. The weight of single fruits responded shortly after the fruit set was fixed at anthesis; the response levelled off in axils of the six older leaves. At the start of an abortion phase nearly all aborted inflorescences were female, but subsequently female and male inflorescences aborted in equal proportions. Our study suggests that the number and weight of fruit bunch components are determined at a specific developmental stage but that the time to anthesis may vary considerably as a result of fluctuations in the speed of inflorescence development.


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