Australian oils are generally light by world standards. They have API gravities greater than 35°, low sulphur and asphalt contents, and are of paraffinic or naphthenic base. The geochemical similarity of oils from the Bowen-Surat Basin, with the notable exception of the Conloi crude, is most marked in the fraction boiling above 250 °C. Oils from the Cooper, Gippsland and Otway Basins are probably derived from terrestrial organic material, but differ in their degree of maturation as indicated by n-alkane patterns. Samples from the Perth Basin exhibit a similar variation in maturity. In the Carnarvon Basin, the Windalia crude differs from those in deeper reservoirs in containing a higher proportion of oxygen-bearing, nitrogen-bearing, and sulphur-bearing compounds, another sign of a less mature oil. The East Mereenie oil displays an odd-even predominance in its n-alkane distribution which is characteristic of some Lower Palaeozoic crudes. A Papuan Basin condensate is the only available sample produced from a limestone reservoir. This probably accounts for its higher sulphur content. Two seeps obtained from the Papuan Highlands are inspissated residues which may have suffered microbiological alteration.A major control of the composition of Australian crude oils appears to be the depositional environment of the source rock. Most of the oils show evidence of having been generated, at least in part, from terrestrial (as opposed to marine) organic matter. The location of all but one of the reservoirs within sequences dominated by the sandstone - shale association is consistent with the likely contribution of land plant detritus to their source environment. Likewise, low sulphur and asphalt values reflect the scarcity of favourable carbonate-evaporite source and reservoir situations in Australia.
Flavor and Metabolite Profiles of Meat, Meat Substitutes, and Traditional Plant-Based High-Protein Food Products Available in Australia
