An Iterative Approach for Knowledge Production in the Agricultural Systems and Insights for IS Development

2018 ◽  
Vol 9 (4) ◽  
pp. 45-57 ◽  
Author(s):  
Rosanna Salvia ◽  
Giovanni Quaranta
Keyword(s):  
Knowledge Production ◽  
Circular Economy ◽  
Rural Areas ◽  
Food Systems ◽  
Southern Italy ◽  
Sustainable Land Use ◽  
Iterative Approach ◽  
Research Projects ◽  
Agricultural Systems ◽  
Basilicata Region

There is motivation in many rural areas and communities to resolve the issues slowing achievement of a sustainable future, and to embrace the concept of the circular economy for agro-food systems. Increased consumption of resources is not an option and therefore best use must be made of capital, incorporating the “reduce, re-use, recycle” mantra. Research projects addressing sustainable land use can help to accomplish this aim, and the studies have demonstrated that stakeholders may be helped to understand and act on new knowledge especially if they are involved in more than one project. This is because they gain confidence to evaluate research ideas in the light of their own experience. In the Basilicata region of southern Italy there has been a succession of research projects since the 1990s to study the processes of land degradation and appropriate technologies to combat the risk of desertification. Most recently, the attitudes and perceptions of groups of cereal farmers included in both the DESIRE and REACT projects, or the REACT project alone, were compared using a Questionnaire, and the results highlighted the success of the iterative approach. This is an important finding, and can encourage understanding and action to overcome constraints and support the circular economy in agro-food systems.

A study of practice based design research models from knowledge integration perspective

2019 ◽  
Vol 1 (1) ◽  
Author(s):  
Honghai LI ◽  
Jun CAI
Keyword(s):  
Knowledge Production ◽  
Theoretical Basis ◽  
Knowledge Integration ◽  
Design Research ◽  
Research Process ◽  
Two Dimensions ◽  
Design Knowledge ◽  
Research Projects ◽  
Proposed Model ◽  
Design Innovation

The transformation of China's design innovation industry has highlighted the importance of design research. The design research process in practice can be regarded as the process of knowledge production. The design 3.0 mode based on knowledge production MODE2 has been shown in the Chinese design innovation industry. On this cognition, this paper establishes a map with two dimensions of how knowledge integration occurs in practice based design research, which are the design knowledge transfer and contextual transformation of design knowledge. We use this map to carry out the analysis of design research cases. Through the analysis, we define four typical practice based design research models from the viewpoint of knowledge integration. This method and the proposed model can provide a theoretical basis and a path for better management design research projects.

Does basic education students know the importance of agroecology production systems for the conservation of biodiversity?

2020 ◽  
Vol 9 (4) ◽  
pp. e04942784
Author(s):  
Andrea Aline Mombach ◽  
Carla Grasiele Zanin Hegel ◽  
Rogério Luis Cansian ◽  
Sônia Beatris Balvedi Zakrzevski
Keyword(s):  
Student Perceptions ◽  
Rural Areas ◽  
Water Conservation ◽  
Social Transformation ◽  
Basic Education ◽  
Production Systems ◽  
Agricultural Systems ◽  
Education Students ◽  
Chi Square ◽  
Conservation Of Biodiversity

The perception of a basic education of the importance of agroecological agricultural systems for human and environmental health is fundamental for changes in consumption habits, the conservation of local biodiversity and long-term social transformation. We analyzed, by utilizing a questionnaire consisting of open and closed questions, the perceptions about agroecological and conventional agricultural production systems in 360 final students of basic education residing in nine Functional Planning Regions of southern Brazil. We used classification categories for answers within thematic axes, expressed in percentages and analyzed by means of Chi-square and Kruskal-Wallis tests. In general, students recognize agroecological systems as healthier for their families and for soil and water conservation, largely because they do not use agrochemicals. However, they demonstrated difficulties when arguing their importance for the conservation of biodiversity, ecosystems and for ensuring the food security of populations. Television was the main source of information related to agroecology, mainly for students residing in rural areas, thus pointing out shortcomings in basic education regarding the approach of the theme in schools. Our results show the need to build a complex network of knowledge and discussions on agroecological agricultural systems in basic education, involving changes in student perceptions, behaviors and sustainable choices.

ALLOCATION OF RURAL AREAS AS THE BASIS OF REGIONAL AGRI-FOOD SYSTEMS: FOREIGN EXPERIENCE

2019 ◽  
pp. 82-87
Author(s):  
L.А. Ovchintseva ◽  
Maria Alexandrovna Kotomina
Keyword(s):  
Rural Areas ◽  
Food Systems ◽  
Foreign Experience

scholarly journals Advances on the Implementation of Circular Economy Techniques in Rural Areas in Colombia under a Sustainable Development Framework

2021 ◽  
Vol 13 (7) ◽  
pp. 3816
Author(s):  
Javier Rodrigo-Ilarri ◽  
Camilo-A. Vargas-Terranova ◽  
María-Elena Rodrigo-Clavero ◽  
Paula-A. Bustos-Castro
Keyword(s):  
Sustainable Development ◽  
Waste Management ◽  
Circular Economy ◽  
Rural Areas ◽  
Development Framework ◽  
Starting Point ◽  
Management Plans ◽  
Good Starting Point ◽  
Depressed Regions ◽  
First Time

For the first time in the scientific literature, this research shows an analysis of the implementation of circular economy techniques under sustainable development framework in six municipalities with a depressed economy in Colombia. The analysis is based on solid waste data production at a local scale, the valuation of the waste for subsequent recycling, and the identification and quantification of the variables associated with the treatment and final disposal of waste, in accordance with the Colombian regulatory framework. Waste generation data are obtained considering three different scenarios, in which a comparison between the simulated values and those established in the management plans are compared. Important differences have been identified between the waste management programs of each municipality, specifically regarding the components of waste collection, transportation and disposal, participation of environmental reclaimers, and potential use of materials. These differences are fundamentally associated with the different administrative processes considered for each individual municipality. This research is a good starting point for the development of waste management models based on circular economy techniques, through the subsequent implementation of an office tool in depressed regions such as those studied.

scholarly journals Moving from Niche to Norm: Lessons from Food Waste Initiatives

2021 ◽  
Vol 13 (14) ◽  
pp. 7667
Author(s):  
Lusine H. Aramyan ◽  
Gonne Beekman ◽  
Joris Galama ◽  
Sandra van der Haar ◽  
Maarten Visscher ◽  
...  
Keyword(s):  
Food Waste ◽  
Circular Economy ◽  
Food Systems ◽  
Food System ◽  
Behavioural Change ◽  
Policy Instruments ◽  
Transition Process ◽  
Personal Factors ◽  
Success Traits

For a transition to a circular economy to take place, behavioural change from people who are part of the transition is a key requirement. However, this change often does not occur by itself. For systemic behavioural change, policy instruments that incentivise behaviour supporting circular food systems play a key role. These instruments need to be aligned with the environment in which the behaviour takes place. In this study, we scrutinise a case study with five initiatives on the reduction of food loss and waste (FLW) contributing to a circular food system, to understand how specific, well-targeted combinations of instruments as well as other contextual and personal factors can fuel the transition to a circular economy and the reduction of FLW. All the initiatives are taking place under the umbrella of the Dutch initiative “United against food waste” (STV). We use a behavioural change perspective to assess how initiatives that support circular food systems arise and how they can be further supported. Based on the case-study analysis, we arrive at five common success traits and barriers, and five key needs for upscaling. We conclude that motivated, inspiring frontrunners are of key importance in the initial phase of a transition process. However, once a niche initiative is ready to be scaled up, the enabling environment becomes increasingly important.

scholarly journals Sustainable Agri-Food Processes and Circular Economy Pathways in a Life Cycle Perspective: State of the Art of Applicative Research

2021 ◽  
Vol 13 (5) ◽  
pp. 2472
Author(s):  
Teodora Stillitano ◽  
Emanuele Spada ◽  
Nathalie Iofrida ◽  
Giacomo Falcone ◽  
Anna Irene De Luca
Keyword(s):  
Life Cycle Assessment ◽  
Life Cycle ◽  
Circular Economy ◽  
Social Life ◽  
Food Systems ◽  
State Of The Art ◽  
Terrestrial Ecosystems ◽  
Point Of View ◽  
Social Life Cycle Assessment ◽  
Qualitative Synthesis

This study aims at providing a systematic and critical review on the state of the art of life cycle applications from the circular economy point of view. In particular, the main objective is to understand how researchers adopt life cycle approaches for the measurement of the empirical circular pathways of agri-food systems along with the overall lifespan. To perform the literature review, the Preferred Reporting Items for Systematic Reviews and Meta-Analyses (PRISMA) protocol was considered to conduct a review by qualitative synthesis. Specifically, an evaluation matrix has been set up to gather and synthesize research evidence, by classifying papers according to several integrated criteria. The literature search was carried out employing scientific databases. The findings highlight that 52 case studies out of 84 (62% of the total) use stand-alone life cycle assessment (LCA) to evaluate the benefits/impacts of circular economy (CE) strategies. In contrast, only eight studies (9.5%) deal with the life cycle costing (LCC) approach combined with other analyses while no paper deals with the social life cycle assessment (S-LCA) methodology. Global warming potential, eutrophication (for marine, freshwater, and terrestrial ecosystems), human toxicity, and ecotoxicity results are the most common LCA indicators applied. Only a few articles deal with the CE assessment through specific indicators. We argue that experts in life cycle methodologies must strive to adopt some key elements to ensure that the results obtained fit perfectly with the measurements of circularity and that these can even be largely based on a common basis.

Buildings Materials, Sustainability and Circular Economy. Research Projects in the Island of Sardinia

INCREaSE 2019 ◽  
2019 ◽  
pp. 935-949 ◽  
Author(s):  
Giovanna Concu ◽  
Luisa Pani
Keyword(s):  
Circular Economy ◽  
Research Projects

scholarly journals Una memoria organizacional para gestionar información y conocimiento de proyectos de investigación de instituciones venezolanas [An organizational memory to manage information and knowledge of research projects from Venezuelan institutions]

2013 ◽  
Author(s):  
Esmeralda Ramos ◽  
Iván Flores ◽  
Haydemar Núñez
Keyword(s):  
Knowledge Production ◽  
Memory Management ◽  
Organizational Memory ◽  
Memory Structure ◽  
Research Projects ◽  
Research Institutions ◽  
Management Knowledge ◽  
Representation Structure ◽  
Access To Knowledge

Resumen Se propone en este trabajo una memoria organizacional que estructura y organiza la gran cantidad de conocimiento, experticia e información gerencial y técnica que generan los investigadores durante la ejecución de los proyectos de investigación que se realizan en instituciones venezolanas. El modelo que define la estructura de la memoria, se fundamenta en los diferentes documentos que acompañan el desarrollo de los proyectos, a saber: documentos de descripción, especificación avances, publicaciones y finiquito; además incorpora información que caracteriza a los investigadores involucrados. La memoria proporciona una estructura de representación flexible que simplifica el acceso al conocimiento generado, facilitando de esta manera el proceso de producción de conocimiento y permitirá realizar seguimiento de las experiencias de los investigadores, proporcionando directrices para resolver problemas en las instituciones de investigación del Estado venezolano. Palabras claveProyecto de investigación, Memorias de proyectos, gestión de conocimiento   Abstract This paper proposes an organizational memory to structure and organize the knowledge generated by the researchers during the execution of their projects in Venezuelan institutions. The model that defines the memory structure is based on documents that accompany the development of projects: descriptions, specifications, progress, publications and settlements. Also, it includes information that characterizes the researchers involved. The memory provides a flexible representation structure which simplifies access to knowledge generated. In this way, facilitate the process of knowledge production and allow for tracking the experiences of researchers, providing guidelines for solving problems in the research institutions of the Venezuelan state.KeywordResearch projects, Project memory, management knowledge

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