Determination of Heavy Metal Elements in Farm Products Taros and Agricultural Soil by Inductively Coupled Plasma-Optical Emission Spectrometry and Assessment

2011 ◽  
Vol 233-235 ◽  
pp. 1132-1135
Author(s):  
Can Cao ◽  
Hua Ye ◽  
Guo Hui Chen ◽  
Li Na He

This study was designed to determine the heavy metal concentrations in soils and food crops and estimate the potential health risks of metals to polluted food crops and soil, so agricultural soil for the cultivation and taro were main objects of study, taro were taken in the HNO3-H2O2 wet digestion, while soil were taken to HCl-HNO3-HF-HClO4 wet digestion by (ICP-OES),then coments and analysis on the samples were carried out by comparing with their limits of relative state standards. The analytical results indicate that for all of the analyzed elements the relative standard deviations (RSD) are 0.9-4.9% and the recoveries of most elements are in the range of 96.84-104.96%. Zn, As, Cd and other contents in soil samples were detectable beyond their limits of state standards, while heavy metals contents in the investigated samples were found at different polluted levels. Cd, Cr, As, Zn, Cu in taros also exceeded the national standard. It was found that there are enrichment of heavy metals in taro. It is concluded that the present techniques are suitable for the routine determination of heavy metals concentration in the food crops-soil systems.

2020 ◽  
Vol 2020 ◽  
pp. 1-9
Author(s):  
P. Nyamukamba ◽  
C. Bantom ◽  
Z. Mququ ◽  
T. Ngcobo ◽  
S. Isaacs

Herein, we report on the determination of formaldehyde, pH, and heavy metals (Pb, As, Co, Cr, Ni, and Cd) in various baby apparel (cotton, polyester, nylon, elastane, and polyethylene) of different colours (light, medium, and dark) purchased from both high-end and low-end market stores. The concentrations of the heavy metals were determined by inductively coupled plasma (ICP) after wet digestion and also after extraction using artificial sweat for a selected range of skin-contact baby apparel. The relative standard deviation for the determination of all heavy metals was less than 5% except for nickel which was 10.49%. The concentrations of the heavy metals in wet digested samples were found to be in the following range: Pb (0.02–23.662 mg/kg), As (0.009–0.033 mg/kg), Co (0.001–1.053 mg/kg), Cr (0.053–6.373 mg/kg), Ni (0.039–36.715 mg/kg), and Cd (0.001–0.914 mg/kg), whereas the concentrations in artificial sweat extracted samples were in the following range: Pb (0.006–1.658 mg/kg), As (not detected), Co (0.001–1.05 mg/kg), Cr (0.112–0.371 mg/kg), Ni (0.062–0.121 mg/kg), and Cd (0.001–0.018 mg/kg). The highest concentrations of Pb, Cr, and Co after wet digestion were found in baby apparel purchased from low-end market stores, whereas for As, Ni, and Cd were from high-end market stores. All the samples had a formaldehyde concentration within the acceptable limits recommended by Oeko-Tex. Out of the thirty-four samples analysed, fifteen samples were found to have a pH higher than Oeko-Tex limits. The pH values for the samples that exceeded the Oeko-Tex limits were in the alkali region, and the highest was 11.31 which exceeded by 3.81.


2021 ◽  
Vol 5 (2) ◽  
pp. 34-45
Author(s):  
N. Abdullahi ◽  
E. C Igwe ◽  
M. A. Dandago ◽  
N. B. Umar

The qualities of agricultural soil and water are diminishing continuously due to the rigorous anthropogenic activities currently stocking the soil with a lot of toxic chemicals including heavy metals. Heavy metals are highly persistent and non-biodegradable, control of their contamination is very tricky to handle. Their presence in soil and water is detrimental to food crops and humans. Various sources of heavy metals contaminants and the role of urban food production on human heavy metal contamination were discussed.Heavy metals have their way into the soil and food crops through wastewater irrigation and production in contaminated soil. The habitual heavy metals contamination sources for food crops are wastewater irrigation, abuse of agrochemicals, production in the contaminated field, atmospheric deposit when foods are exposed to contaminated air, and unethical mining activities. Agricultural soil in urban and peri-urban areas are heavily contaminated with heavy metal due to various anthropogenic activities. Wastewater irrigation intensify the contamination by supplying the soil with more heavy metals. The heavy metals are passed to food during production and subsequently to humans after consumption.


2014 ◽  
Vol 1033-1034 ◽  
pp. 53-56 ◽  
Author(s):  
Jun Yi Pan ◽  
Xiao Juan Wei

A novel method for the determination of rhodium in rhodium-loaded carbon catalyst samples was established by inductively coupled plasma atomic emission spectrometry after samples digested by microwave oven with aqua regia. Such experiment conditions were investigated as the influence of sample digestion methods, digestion time, digestion temperature and interfering ions on the determination. Under the optimized conditions, the limits of detection (LODs) of Rh for tested solutions were 9 ng mL-1. The relative standard deviations (RSDs) for Rh were 2.11 (CRh = 1 mg L-1, n = 7). The linear ranges of calibration graphs for Rh were 0 ~ 150.00 mg L-1. The proposed method was applied to determine the practical samples with good recoveries and satisfactory results.


2014 ◽  
Vol 978 ◽  
pp. 19-22 ◽  
Author(s):  
Hong Bo Han ◽  
Qin Dong ◽  
Yi Diao ◽  
Hui Ping Wei ◽  
Min Jie Li

In this paper, the contents of these elements including Cu, Fe, Mn, Zn, Al, Cd, Pb, Ti and As were determined by ICP-AES technique, which elements originated from maca from different places. Detection limits ranged 0.0022 ug/ml-1 and 0.077ug/ml-1, the relative standard deviations for all these elements were lower than 2%, and recovery rates ranged 95.56% and 106.2%. The results showed that there were rich metal elements in maca from different places; contents of Fe and Al were highest; contents of Mn, Zn, Cu and Ti were moderately high, and contents of As, Cd and Pb were lowest. Futhermore, Cu, Fe, Mn, Zn were essential to people’s health, and Al, Cd, As, Pb and Ti had potentially physiologically toxic. Finally, concentrations of elements within macafrom different places were different, which may have some relations with the environment where maca grew. As a result, the determining method which elements of maca. are determined by ICP-AES is rapid, accurate and convenient, and wild macamay contain toxic elements because of pollutional soil and environment, so macacultivated artificially can effectively reduce harmful elements.


2014 ◽  
Vol 4 (1) ◽  
pp. 193 ◽  
Author(s):  
Gideon Ramtahal ◽  
Ivan Chang Yen ◽  
Isaac Bekele ◽  
Frances Bekele ◽  
Lawrence Wilson ◽  
...  

<p>The determination of heavy metals in cocoa beans and chocolates is of great importance, due to increasingly stringent regulations being implemented by international legislative bodies and chocolate manufacturers, to protect the health of their consumers. While various techniques exist for heavy metal analyses in cocoa, this study developed a cost-effective, accurate and precise method capable of processing up to 120 samples per batch for the determination of cadmium, copper, nickel and zinc. For sample extractions, a normal laboratory hot plate and locally fabricated high-capacity digestion blocks were used, instead of dedicated block digestion or microwave digestion systems. In addition, only concentrated nitric acid was used, instead of mixed reagents used in standardized methods, for metal extractions from samples, with a sample: extractant ratio of 0.5 g : 10 mL, digestion at 130 ºC, followed by filtration and analysis by flame atomic absorption spectrophotometry. The method was validated with Certified Reference Materials, with heavy metal recoveries generally &gt;95%. Additionally, an in-house quality control sample of ground cocoa nib analyzed together with the Certified Reference Materials was used to monitor the consistency of analyses of heavy metals in cocoa bean samples.</p>


Author(s):  
Mojtaba Arjomandi ◽  
*Hamid Shirkhanloo

Heavy metals are vital and necessary in our daily lives. Moreover, if the amounts of heavy metals are more than the acceptable amounts (mentioned by WHO) in soil, water, and air, indeed, they cause a lot of diseases in human bodies. Therefore, monitoring and measuring the amounts of heavy metals that are arduous and difficult are so important. In this review paper, a lot of studies that have been carried out on the determination and quantification of heavy metals in human bodies, soil, and water are considered. Moreover, the effect of toxicity of each heavy metal on human health is assessed. According to WHO, EPA, NIOSH, ACGIH, and clinical chemistry, the determination of heavy metals such as Cd, Pb, Zn, Hg, Cu, Mn is very important in the human body and Environmental matrixes. 


1987 ◽  
Vol 26 ◽  
pp. 51-58
Author(s):  
Horas Hutagalung ◽  
Suwirma Syamsu

Determination of  heavy  metal  content  (Hg, Pb, Cd, Cu, Cr, Zn) in some seafoods collected from  Muara  Angke  Fish  Auction  Place  were carried out during February to July 1979. The results showed  that Zn  content  in seafoods a nalyzed  was always much higher than the other heavy metals. The concentration levels of  the  six  heavy  metals observed were low. It is almost of the same level as the metal concentration of  other  seafoods  observed  in various parts of the world oceans, but still lower  than the maximum standard set  for human  consumption  as  established  by   Tasmania, Australia and  World Health Organization. The  mean  per capita  consumption of  fish  in Jakarta is only  about 165 g  per week, while  the  Provisional Tolerated Weekly Intake for Hg, set by WHO/FAO at 300 ug level, would be attained by consuming 1500 g Rastrelliger sp., or 698 gPenaeus setiferus, or 545 g Sepia sp., and or 1250 g Pecten sp.  Therefore,  at   present the  level of metal content in fishes sold at TPI  Muara  Angke  can be  considered  as  not  dangerous  to human health as long as these quantities are not surpassed.


2020 ◽  
Vol 9 (3) ◽  
Author(s):  
Hoshyar Saadi Ali ◽  
Dhary Alewy Almashhadany ◽  
Hawraz Sami Khalid

Heavy metal contamination of poultry meat is a critical issue for human health due to associated risks of cytotoxicity and systemic pathologies after ingestion of such metals. A total of twenty chicken liver samples were collected from markets of Erbil city and analyzed for ten heavy metals contents by Inductively Coupled Plasma Optical Emission Spectrometry. The targeted metals were cadmium (Cd), cobalt (Co), chromium (Cr), copper (Cu), manganese (Mn), nickel (Ni), lead (Pb), mercury (Hg), zinc (Zn) and selenium (Se). The average concentrations (mg/kg) of targeted trace elements were 0.06±0.027, 0.06±0.05, 2.05±0.34, 1.85±0.47, 0.15±0.17, and 33.53±5.24 for Co, Cr, Cu, Mn, Ni, and Zn respectively. Copper (Cu) levels significantly exceeded the maximum permissible limit of WHO. Moreover, the average concentrations of toxic heavy metals and selenium were 0.07±0.037, 0.278±0.10, 0.11±0.083, and 2.01±0.454 mg/kg for Cd, Pb, Hg, and Se respectively. Hg and Pb levels exceeded the permissible limits of WHO. Higher levels of Cu and Hg in poultry may pose a serious threat to consumers which demand countermeasures and precautions to be taken. Iraqi Standards Authority and relevant official institutions are strongly recommended to regulate safe disposal of heavy metal waste in the environment to reduce animal exposure to such metals.


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