Optimization of the Water Extraction Technology of Flavonoids in Thlaspi arvense Linn
2013 ◽
Vol 781-784
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pp. 1194-1198
Keyword(s):
Single factor experiments and orthogonal experiments were successively carried out to optimize the water extraction technology of flavonoids in Thlaspi arvense Linn. Results showed that the influential order of factors was extraction times >solid-liquid ratio >extraction time. The optimum conditions were adding 16 times amount of water, extracting 3 times and every time with 4 hours. Under these conditions, the yield of flavonoids from Thlaspi arvense Linn was 1.17%.
2013 ◽
Vol 634-638
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pp. 1016-1021
2011 ◽
Vol 236-238
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pp. 2499-2504
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Keyword(s):
Keyword(s):
2014 ◽
Vol 1033-1034
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pp. 713-716
Keyword(s):
2010 ◽
Vol 156-157
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pp. 1113-1116
Keyword(s):
2014 ◽
Vol 1082
◽
pp. 106-111
2014 ◽
Vol 955-959
◽
pp. 1466-1470
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2011 ◽
Vol 201-203
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pp. 2935-2938