GRAZING SYSTEMS FOR EWES AND LAMBS
Two experiments were conducted to compare forward creep grazing of lambs with other grazing management systems for ewes and lambs. In the first experiment, forward creep grazing with and without creep feeding of concentrates was compared with rotational grazing, using 7 ewes with single lambs per plot of [Formula: see text] acres. The first lambs reached market weight by the 57th day of the experiment, at which time the average lamb gains were higher on the creep grazed-creep fed groups, but there was no difference in the gains on the other two systems. The experiment was continued for 35 days and during this period the lamb gains on the creep grazed plots were higher than on the rotationally grazed areas. This later period coincided with a period of reduced herbage growth due to below normal precipitation. The average daily gains for the entire experimental period were.45,.51 and.57 pounds for rotational, creep, and creep fed-creep grazed systems respectively.In the second experiment, forward creep grazing was compared with rotational grazing and free range grazing, using a higher stocking rate of 8 ewes and 10 lambs per plot. The average daily gains for the experiment were.38,.40 and.34 pounds for rotational, creep grazed, and free range systems respectively. The differences between grazing systems were not statistically significant at P = 0.05. Both the ewe and lamb gains were lower on the free-range system than on the other systems. The ewe gains were higher on the rotationally grazed areas than the forward creep grazed areas in both experiments. This indicates that forward creep grazing of lambs can be advantageous under conditions where herbage is abundant.Evidence obtained from helminth ova counts on fecal samples, and examination of representative digestive tracts of the lambs marketed, indicated that the forward creep grazing of lambs reduced but did not prevent a build-up of internal parasites.