Effects of feeding added protein and fat on feedlot performance and carcass quality in large frame steers

1994 ◽  
Vol 74 (3) ◽  
pp. 547-549 ◽  
Author(s):  
D. F. Engstrom ◽  
L. A. Goonewardene ◽  
R. Volek ◽  
R. E. Grimson ◽  
R. P. Stilborn ◽  
...  
Keyword(s):  
Key Words ◽  
Average Daily Gain ◽  
Carcass Traits ◽  
Carcass Weight ◽  
Carcass Quality ◽  
Feedlot Performance ◽  
Daily Gain

Feeding added protein to large frame steers increased average daily gain (ADG) and intake but had no effect on dry matter:gain, carcass weight and carcass quality. Including 2% added fat had no effect on ADG and carcass traits. However, feeding 4% added fat increased ADG to 56 d, although ADG overall and carcass quality were not influenced. Key words: Feeding, protein, fat, steer, carcass quality, average daily gain

Effects of feeding high energy or high energy-protein diets to goats

2002 ◽  
Vol 82 (1) ◽  
pp. 119-121 ◽  
Author(s):  
L. A. Goonewardene ◽  
E. Okine ◽  
N. Patrick ◽  
D. Patrick ◽  
P. A. Day ◽  
...  
Keyword(s):  
Key Words ◽  
Average Daily Gain ◽  
Carcass Traits ◽  
Growth Efficiency ◽  
High Energy ◽  
Barley Grain ◽  
Carcass Weight ◽  
Gain Ratio ◽  
Protein Diets ◽  
Daily Gain

Growth, efficiency and carcass traits were evaluated for goats fed barley or a concentrate mix (CM). Goats on the CM showed higher (P < 0.01) average daily gain (ADG) (27.5%), end of test weight (11.6%), hot carcass weight (HCW) (14.9%) and rib-eye area (REA) (14.7%), lower (P < 0.02) concentrate to gain ratio (CG) ratio (22.5%) and no differences (P > 0.05) in concentrate intake (CI) and dressing percent (DP), compared to those on barley. Although feeding the CM improved ADG, CG, HCW and REA, it may be relatively more economical to finish goats on whole barley grain. Key words: Goat, high energy, high protein, growth, rib-eye area

scholarly journals EFFECTS OF ZERANOL ON SKELETAL GROWTH OF CULL COWS AND HEIFERS

1985 ◽  
Vol 65 (2) ◽  
pp. 511-513 ◽  
Author(s):  
Z. I. CHAUDHARY ◽  
M. A. PRICE ◽  
S. BUTSON ◽  
M. MAKARECHIAN
Keyword(s):  
Key Words ◽  
Feed Efficiency ◽  
Bone Growth ◽  
Average Daily Gain ◽  
Carcass Traits ◽  
Age Groups ◽  
Skeletal Growth ◽  
Feedlot Performance ◽  
Cull Cows ◽  
Daily Gain

Thirty-two cull cows aged from 1 to 13 yr were allocated to five age groups and fed individually for 82 days, then slaughtered. Half of the cows within each group were implanted with 36 mg of zeranol. Zeranol had no significant effect on average daily gain, feed efficiency or backfat thickness, but caused a decrease in radio-ulna mass (P = 0.10) and length (P = 0.03). Rate of bone growth at the distal end of the radio-ulna decreased with increasing age to 0 at 4–5 yr. Key words: Cattle, bone growth, zeranol, cull cows, feedlot performance, carcass traits

scholarly journals Animal performance, carcass quality and economics of cattle finished after grazing endophyte-infected, endophyte-free or nonergot alkaloid-producing endophyte-infected tall fescue

2007 ◽  
Vol 13 ◽  
pp. 253-255
Author(s):  
S.K. Duckett ◽  
R.C. Lacy ◽  
J.G. Andrae ◽  
C.S. Hoveland ◽  
J.H. Bouton ◽  
...  
Keyword(s):  
Tall Fescue ◽  
Feed Efficiency ◽  
Average Daily Gain ◽  
Carcass Traits ◽  
Cattle Grazing ◽  
Carcass Weight ◽  
Carcass Quality ◽  
Animal Performance ◽  
Wild Type ◽  
Daily Gain

Angus-cross steers grazed wild type endophyte-infected (E+), nonergot alkaloid-producing endophyte-infected (AR542), or endophyte-free (E-) tall fescue pastures at two locations. Twenty-four animals per location were transported to a research feedlot after the completion of the grazing phase and fed for 100 d. Grazing average daily gain (ADG) was 0.47 kg/d greater (P=0.001) for cattle grazing AR542 than those grazing E+ pastures. In the feedlot, overall ADG did not differ among AR542 and E+ (P=0.40) or AR542 and E- (P=0.19), and averaged 2.09 + 0.15 kg/d across all treatments. Feed efficiency was greater (P=0.02) for E+ than AR542. Hot carcass weight was 40 kg greater (P=0.01) for AR542 than E+. Other carcass traits did not differ (P≥0.10) among treatments. Net present values (NPV) were $177.08/ha for E- and $336.76/ha for AR542 compared to E+. Keywords: beef, endophyte, carcass

A preliminary evaluation of growth and carcass traits in Alpine and Boer goat crosses

1998 ◽  
Vol 78 (2) ◽  
pp. 229-232 ◽  
Author(s):  
L. A. Goonewardene ◽  
P. A. Day ◽  
N. Patrick ◽  
H. D. Scheer ◽  
D. Patrick ◽  
...  
Keyword(s):  
Key Words ◽  
Average Daily Gain ◽  
Carcass Traits ◽  
Preliminary Evaluation ◽  
Muscle Area ◽  
Boer Goat ◽  
Dressing Percentage ◽  
Daily Gain

Birth weights of Boer (BO) sired kids were 9% higher than Alpine (AL) sired kids. Weaning, 160 d weight and preweaning average daily gain (ADG) were similar for the AL × AL, AL × SA and BO × AL. Breed of dam was significant (P < 0.02) for birth, weaning, 100-d weight, and preweaning ADG. Similar dressing percentage (DP) and ribeye muscle area (REA) were observed among AL × AL, AL × SP, and BO × SP crosses. Key words: Crossbreeding, Boer, Alpine, growth, carcass, ultrasound

Evaluation of the bloodless castration procedure for feedlot bulls

1993 ◽  
Vol 73 (4) ◽  
pp. 967-970 ◽  
Author(s):  
D. R. ZoBell ◽  
L. A. Goonewardene ◽  
K. Ziegler
Keyword(s):  
Key Words ◽  
Average Daily Gain ◽  
Carcass Traits ◽  
Daily Gain

Studies were undertaken to evaluate bloodless castration (B) based on growth and carcass traits. During the first 28 d, bloodless and surgical (S) castrates showed a 51–53% and 68–73% reduction in average daily gain, respectively, compared with intact bulls (I) (P < 0.05) in two trials. Bulls grew faster than steers overall. Carcass traits and grade were similar for B, S and I (P > 0.05). Key words: Bloodless, surgical, castration, growth, carcass traits

Heritability and correlation estimates of Warner-Bratzler shear force and carcass traits from Angus-, Charolais-, Hereford-, and Simmental-sired cattle

2004 ◽  
Vol 84 (4) ◽  
pp. 599-609 ◽  
Author(s):  
J. A. Minick ◽  
M. E. Dikeman ◽  
E. J. Pollak ◽  
D. E. Wilson
Keyword(s):  
Beef Cattle ◽  
Key Words ◽  
Shear Force ◽  
Genetic Parameters ◽  
Carcass Traits ◽  
Genetic Correlations ◽  
Carcass Weight ◽  
Carcass Quality ◽  
Marbling Score ◽  
Ribeye Area

Heritabilities and correlations of Warner-Bratzler shear force (WBSF), marbling score (MS), hot carcass weight (HCW),12–13th rib-fat (FAT), and ribeye area (REA) were calculated from 3360 Angus-, Charolais-, Hereford-, and Simmental-sired cattle in the C attleman’s Beef Board Carcass Merit Project. The heritabilities (± SE) for WBSF, MS, HCW, FAT, and REA were 0.34 ± 0.25, 0.43 ± 0.28, 0.73 ± 0.35, 0.16 ± 0.19, and 0.56 ± 0.31 in Angus; 0.43 ± 0.22, 0.30 ± 0.18, 0.21 ± 0.16, 0.35 ± 0.20, and 0.23 ± 0.16 in Charolais; 0.12 ± 0.11, 0.55 ± 0.22, 0.20 ± 0.14, 0.25 ± 0.15 and 0.34 ± 0.17 in Hereford; and 0.16 ± 0.14, 0.44 ± 0.20, 0.45 ± 0.20, 0.23 ± 0.16, and 0.30 ± 0.18 in Simmental. The genetic correlations, averaged across analysis type, for WBSF-MS, WBSF-HCW, WBSF-FAT, WBSF-REA, MS-HCW, MS-FAT, MS-REA, HCW-FAT, HCW-REA, and FAT-REA were -0.17, 0.32, -0.23, 0.30, 0.10, -0.17, 0.39, -0.15, 0.68, and -0.86 in Angus; -0.42, 0.77, 0.52, -0.05, -0.44, -0.22, -0.19, 0.66, -0.05, and -0.24 in Charolais; -0.43, -0.04, -0.33, 0.09, 0.08, 0.79, -0.14, -0.26, 0.50, and -0.38 in Hereford; and 0.55, 0.08, 0.62, -0.08, 0.30, 0.61, -0.14, 0.06, 0.65, and -0.48 in Simmental. Key words: Beef cattle, genetic parameters, carcass quality, tenderness

The effect of castration age, method and implant regime on growth and carcass traits of male beef cattle

1991 ◽  
Vol 71 (2) ◽  
pp. 301-309 ◽  
Author(s):  
R. D. H. Cohen ◽  
B. D. King ◽  
H. H. Nicholson ◽  
E. D. Janzen
Keyword(s):  
Beef Cattle ◽  
Key Words ◽  
Carcass Traits ◽  
Carcass Characteristics ◽  
Carcass Weight ◽  
Feedlot Performance ◽  
Weaning Weight ◽  
Growing Period

In 1984–1985 and 1985–1986 groups of 136 and 127 male calves were used to assess the effects of multiple implants (Ralgro and Steeroid), castration time (early and late) and castration method (surgical and chemical) on growth to weaning and feedlot performance and carcass characteristics. Ralgro increased calf rate of gain to weaning (P < 0.05) and adjusted weaning weight (P < 0.01) but did not affect rate of gain during the feedlot period. Although Ralgro increased (P < 0.001) weight at slaughter, it took longer (P < 0.05) for implanted cattle to reach Canada A1 than unimplanted cattle. Steeroid did not affect rate of gain to weaning but did increase (P < 0.05) adjusted weaning weight. Steeroid increased (P < 0.05) rate of gain relative to unimplanted cattle during the growing period in the feedlot and cattle implanted four times from birth to slaughter gained more (P < 0.05) than cattle implanted twice (birth and weaning). For the entire feedlot period, bulls receiving Steeroid gained faster (P < 0.05) than unimplanted bulls with no difference (P > 0.05) between implant groups (two or four implants). Ralgro implants increased (P < 0.05) carcass weight, rib-eye area and cutability while Steeroid increased (P < 0.05) only carcass weight. However, when rib-eye area was adjusted for carcass weight, the effect of Ralgro was not significant (P > 0.05). Bulls had greater (P < 0.05) shipping weight, carcass weight, rib-eye area, dressing percent and cutability than steers. Age at castration (early or late) had no effect on feedlot performance or carcass traits while method of castration (surgical or chemical) had some effects (P < 0.05) on ADG, liveweight, carcass weight and rib-eye area. Key words: Castration, Ralgro, Steeroid, beef, growth, carcass

scholarly journals FEEDLOT PERFORMANCE AND CARCASS TRAITS OF YANKASA RAMS. 2 — EFFECT OF PARTIAL REPLACEMENT OF MAIZE WITH BREWERS' DRIED GRAINS OR PALM KERNEL MEAL.

2021 ◽  
Vol 10 ◽  
pp. 82-86
Author(s):  
A. S. Kwatu ◽  
N. N. Umunna ◽  
C. N. Chineme
Keyword(s):  
Average Daily Gain ◽  
Carcass Traits ◽  
Palm Kernel ◽  
Partial Replacement ◽  
Average Weight ◽  
Feedlot Performance ◽  
Percentage Yield ◽  
Kernel Meal ◽  
Palm Kernel Meal ◽  
Daily Gain

Thirty-five Yankasa rams about 11/2 years old and of average weight 27kg were randomly assigned to five experimental diets which were (l) a control with 60% concentrate, diets 2 and 3 and 4 and 5 had the corn replaced by 20% and 40°/o brewers' dried grain (BDG) and palm kernel meal (PKM) respectively. All animals were individually fed the diets for the 70 days of the study. Average daily gain (ADC) was significantly (P 0.05) depressed only at the 40% BDC, level when compared with that of the control. Dressing percentage and percentage yield of wholesale cuts were not affected by the treatments. Nitrogen digestibility was significantly (P 0.05) depressed at the 40% BDG level. Based on the total performance and cost considerations, it was economical to use 20% BDG and up to 40% PKM in ram fattening diets.

Growth performance, carcass traits, behaviour and welfare of New Zealand White rabbits housed in different enriched cages

2017 ◽  
Vol 57 (8) ◽  
pp. 1759 ◽  
Author(s):  
Hesham Mohammed ◽  
Mohammed Nasr
Keyword(s):  
New Zealand ◽  
Feed Intake ◽  
Average Daily Gain ◽  
Carcass Traits ◽  
Carcass Weight ◽  
Control Group ◽  
Abnormal Behaviour ◽  
Total Weight Gain ◽  
New Zealand White Rabbits ◽  
Daily Gain

The present study investigated the effect of gnawing sticks as environmental enhancers on the performance, carcass traits and behaviour of individually housed growing rabbits. Two batches of weaned New Zealand White (NZW) rabbits were used, each consisting of 135 animals. Rabbits were homogeneously classified into the following three groups, each consisting of 45 rabbits: rabbits housed individually in cages without enrichment (control), rabbits housed individually in cages enriched with wooden sticks from apple tree and rabbits housed individually in cages enriched with wooden sticks from willow tree. Rabbits reared in enriched cages with apple or willow sticks showed a significantly (P &lt; 0.0001) better performance (live bodyweight at slaughter 2526 and 2591 g, total weight gain 1620 and 1683 g, average daily gain 21.04 and 21.87 g and daily feed intake 78.57 and 74.89 g respectively), and had a higher carcass weight (1648.39 and 1750.26 g respectively, P &lt; 0.0001) than did the control group. Rabbits in apple-stick group had a higher daily feed intake (78.57 g, P &lt; 0.0001) and lower carcass weight (1648.39 g, P &lt; 0.0001) than did those in the willow-stick group. The cortisol concentration was significantly (P &lt; 0.0001) lower in apple and willow groups (9.44 ± 0.02 and 9.35 ± 0.02 nmol/L respectively) than in the control group (17.24 ± 0.03 nmol/L). Moreover, cage enrichment with apple or willow sticks improved the duration of feeding (7.08 and 7.39 min/3 h respectively, P &lt; 0.0001) and drinking (2.54 and 2.67 min/3 h respectively, P &lt; 0.0001) time, and reduced abnormal behaviour (biting the bars of the cage 0.24 and 0.34 min/3 h respectively, P = 0.001) when compared with the control group. Overall, the current results indicated that cage enrichment (with wooden sticks from apple or willow trees for gnawing) increased the final bodyweight and some carcass traits, reduced abnormal behaviour and potentially improved rabbit welfare during intensive rabbit breeding.

scholarly journals Growth, performance, and carcass characteristics of feedlot Holstein steers fed ractopamine hydrochloride1

2019 ◽  
Vol 4 (1) ◽  
pp. 102-117
Author(s):  
Cathy L Lockard ◽  
Chris J Richards ◽  
Caleb G Lockard ◽  
Maggie Youngers ◽  
Mariah A Woolsoncroft ◽  
...  
Keyword(s):  
Block Design ◽  
Average Daily Gain ◽  
Carcass Characteristics ◽  
Carcass Weight ◽  
Feed Ratio ◽  
Negative Effects ◽  
Feedlot Performance ◽  
Randomized Complete Block Design ◽  
Growth Promoting ◽  
Daily Gain

Abstract Growth-promoting technologies such as implants, ionophores, and β-agonists improve feedlot performance, efficiency, and carcass characteristics of cattle. The objective of this experiment was to determine the effects of dose and duration of ractopamine hydrochloride (RH) on feedlot performance and carcass characteristics when fed to Holstein steers. A randomized complete block design was used with a 3 × 3 factorial arrangement of treatments with 3 RH doses (0, 300, or 400 mg∙steer−1∙d−1) fed for 3 durations (28, 35, or 42 d). Holstein steers (n = 855; initial body weight [BW] = 448 ± 37 kg) were blocked by BW and randomly allocated to 1 of 9 pens (15 blocks; 9 dose × duration treatment combinations) approximately 72 d before harvest. Weekly pen weights, chute temperament scores, and animal mobility were determined during the RH feeding period. At harvest, carcass data were collected on all steers, and tenderness was measured on steaks from 3 or 4 randomly selected steers from each pen and slice shear force (SSF) was determined on one steak selected from each side of the carcass after aging for 14 or 21 d. For feedlot performance, carcass characteristics, and SSF, no dose × duration interactions were observed (P ≥ 0.11). With increasing RH dose, average daily gain (ADG) and gain-to-feed ratio (G:F) increased linearly (P ≤ 0.01), whereas BW gain increased linearly with RH dose and duration (P ≤ 0.01). Hot carcass weight (P = 0.02) and longissimus muscle (LM) area (P ≤ 0.01) increased linearly with increasing RH dose. The percentage of carcasses in the USDA Yield Grade 2 category increased linearly (P ≤ 0.01) and percentage of carcasses in the USDA Yield Grade 4 category tended (P = 0.08) to decrease linearly as RH dose increased. In the 14-d aged steaks, the percentage of steaks with SSF ≤ 15.3 kg decreased linearly (P ≤ 0.01), whereas the percentage of steaks with ≥20.0 kg SSF increased linearly (P ≤ 0.01) with increasing RH dose. After 21-d aging, there was a tendency (P = 0.06) for a greater percentage of steaks from steers fed RH to have SSF ≥ 20.0 kg (2% of total steaks), but no difference (P ≥ 0.12) in the percentage of steaks with SSF ≤ 19.9 kg. Final chute temperament (P ≥ 0.45) and animal mobility (P ≥ 0.67) scores were not affected by feeding RH. Increasing the dose of RH (300 or 400 mg∙steer−1∙d−1) fed for 28 to 42 d before harvest increased ADG, G:F, hot carcass weight, and LM area when fed to Holstein steers with no negative effects on behavior or mobility. The percentage of steaks classified as not tender improved when steaks were aged for 21 d from steers treated with RH.

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