EFFECT OF CLIPPING AT VARIOUS HEIGHTS ON CHARACTERISTICS OF REGROWTH IN REED CANARYGRASS (PHALARIS ARUNDINACEAL.)

1960 ◽  
Vol 40 (3) ◽  
pp. 452-456 ◽  
Author(s):  
W. E. P. Davis
Keyword(s):  
Dry Matter ◽  
Leaf Growth ◽  
Phalaris Arundinacea ◽  
Growth Characteristics ◽  
Dry Matter Yield ◽  
Reed Canarygrass

Reed canarygrass, (Phalaris arundinacea L.) grown under greenhouse conditions was clipped at stubble heights of 1, 2, 3, 4, and 5 inches. Ten inches of regrowth was permitted the plants for each treatment. The effects of these treatments were studied in relation to the regrowth interval, yield, growth characteristics and quality.The data disclosed that fewer days were required to produce 10 inches of regrowth for the 4- and 5-inch heights and consequently a larger number of clippings were obtained over a given period of time for these same treatments. This increase in the number of clippings resulted in greater total yields of dry matter. Yield of dry matter was positively correlated with the number of tillers per plant.Leaf measurements showed that the leaf growth of reed canarygrass is complete when the base of the leaf is free of the sheath. Branching from nodes occurred for all treatments but most frequently for the taller heights of stubble.Chemical analyses for lignin and nitrogen indicated that clipping at the 4- and 5-inch heights was not detrimental to the quality of the forage.

scholarly journals THE YIELD STABILITY AND QUALITY OF LEGUMES DURING TWO CONSECUTIVE, EXTREMELY DRY YEARS

2013 ◽  
Vol 59 (4) ◽  
pp. 167-177
Author(s):  
Miriam Kizeková ◽  
Ján Tomaškin ◽  
Jozef Čunderlík ◽  
Ľubica Jančová ◽  
Janka Martincová
Keyword(s):  
Protein Content ◽  
Crude Protein ◽  
Dry Matter ◽  
Seasonal Pattern ◽  
Red Clover ◽  
Dry Matter Yield ◽  
Crude Protein Content ◽  
Crude Fibre ◽  
Herbage Quality

Abstract This study highlights the effect of drought and ambient temperature on performance and herbage quality of legume monocultures and grass-legume mixtures. In a field experiment, the total dry matter yield, seasonal pattern of dry matter yield distribution, content of crude protein and crude fibre of monocultures of red clover and alfalfa and grass-legume mixtures were investigated during two consecutive dry years (2011-2012). Alfalfa cultivars Kamila and Tereza grown as monocultures or as mixtures with Festulolium braunii (cultivar Achilles) outperformed the red clover cultivars Fresko and Veles and provided a well-balanced total and seasonal dry matter yield during both years. Across all experimental years, crude protein content was significantly higher at alfalfa monocultures and mixture when compared with clover monocultures (P < 0.05). However, considerable lower content of crude fibre at clover monocultures in comparison with alfalfa ones was found. Responses of nutritive parameters of both legume species to weather variables were different. Crude protein content in red clover was independent of rainfall and temperature. In contrast, the crude fibre content correlated with temperature whereby the alfalfa monocultures showed stronger correlations (P < 0.05) than red clover monocultures.

RESPONSE OF PEAS TO ENVIRONMENT: I. PLANTING DATE AND LOCATION

1966 ◽  
Vol 46 (1) ◽  
pp. 77-85 ◽  
Author(s):  
H. F. Fletcher ◽  
A. R. Maurer ◽  
D. P. Ormrod ◽  
B. Stanfield
Keyword(s):  
Dry Matter ◽  
Planting Date ◽  
Growth Characteristics ◽  
Growth And Yield ◽  
Maximum Temperature ◽  
Dry Matter Yield ◽  
Dark Skin ◽  
Planting Dates ◽  
The Mean ◽  
Maximum Temperatures

The effect of 15 planting dates on various growth characteristics of peas var. Dark Skin Perfection was studied in outdoor pot experiments at Vancouver and Agassiz, B.C. Differences in growth and yield between locations and planting dates were partly accounted for by the mean of maximum temperatures for the growth period.At Agassiz where temperatures exceeded the optimum for most growth characteristics in many of the later plantings, the mean of maximum temperatures was negatively correlated with total dry-matter yield, peas per pod, and pea yield; was positively correlated with branching; and had no effect on pods per plant, double-podded nodes, and tillering. At Vancouver, where temperatures were suboptimum for the early plantings and approached optimum for the later plantings, the mean of maximum temperatures was positively correlated with total dry-matter yield, pods per plant, double-podded nodes, tillering, and pea yield but had no effect on peas per pod or branching. A seasonal mean maximum temperature of 68 to 70°F was considered to be optimum for peas.

scholarly journals Effects of a New Herbicide (Aminocyclopyrachlor) on Buffalograss and Forbs in Shortgrass Prairie

2012 ◽  
Vol 26 (3) ◽  
pp. 455-459 ◽  
Author(s):  
Keith R. Harmoney ◽  
Phillip W. Stahlman ◽  
Patrick W. Geier ◽  
Robert Rupp
Keyword(s):  
Growth Regulator ◽  
Dry Matter ◽  
Leaf Growth ◽  
Growing Season ◽  
Grass Species ◽  
Dry Matter Yield ◽  
Native Grass ◽  
Synthetic Auxin ◽  
Shortgrass Prairie ◽  
And Control

Herbicides used to control many forb species in pastures may injure desirable native grass species. Buffalograss, a major component of shortgrass rangeland, often is injured by some growth regulator herbicides, such as 2,4-D and dicamba. Aminocyclopyrachlor (formerly known as DPX-MAT28 and herein termed ACPCR), a new synthetic auxin herbicide chemistry for control of broadleaf weeds, was investigated for injury to buffalograss and control of forbs in shortgrass prairie at varying rates of application. In the season of application, ACPCR at rates of 140 g ai ha−1or less caused buffalograss injury that was either negligible or short-lived, and visual estimates of grass injury were 8% or less at the end of the growing season. At ACPCR rates of 280 g ha−1, more injury was evident at 3 wk after treatment (WAT) than at the end of the season if adequate precipitation was available for new leaf growth. When precipitation was lacking, evidence of injury persisted through to the end of the season when treated at the greatest rate of ACPCR. Buffalograss injury was mainly in the form of browned leaf tips, but total buffalograss dry matter yield was not different between any treatments in either year. The year after treatment, no buffalograss injury was evident from any of the herbicide rates. Final forb control was 97% or greater each year for ACPCR at the 140 and 280 g ha−1rates. In this experiment, rates as low as ACPCR at 140 g ha−1provided excellent forb control and maintained buffalograss productivity.

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