scholarly journals Varietal differences in number of eggs of the whitebacked planthopper and egg mortality caused by ovicidal response of rice plant among major high-yielding rice cultivars for new demand

2013 ◽  
Vol 59 (0) ◽  
pp. 48-52 ◽  
Author(s):  
Tomomi Towata ◽  
Keiichiro Matsukura ◽  
Sachiyo Sanada-Morimura ◽  
Masaya Matsumura
2021 ◽  
Vol 2 (5) ◽  
pp. 1885-1899
Author(s):  
Asri Razad ◽  
Gusti Ayu Kade Sutariati ◽  
Tresjia C Rakian ◽  
Jendri Mamangkey ◽  
Marina Silalahi

Research was performed to evaluate the effect of biopriming technique using indigenous rhizobacteria in improving local upland rice from Southeast Sulawesi. Randomized group design was applied in this research using factorial pattern consisting of 2 factors. The first factor was upland rice cultivars consisting of 2 (two) levels of Paebiu Kolopua (V1) and Pae Wuna (V2) cultivars. Meanwhile, the second factor was rhizobacteria isolates, consisting of 4 (four) levels, those are without rhizobacteria treatment (R0), KNS11 isolate (R1), KLKU02 isolate (R2) and KNW11 isolate (R3). Research results indicated that interaction between Paebiu Kolopua cultivar and KLKU02 isolate treatment significantly affected plants height with 29.22% improvement and the amount of rice per panicle with 176.33% improvement compared to the control. Therefore, KLKU02 isolate can be recommeded as the best treatment to improve the production and outcome of local upland rice plant.


1999 ◽  
Vol 26 (6) ◽  
pp. 521 ◽  
Author(s):  
J. Prayitno ◽  
J. Stefaniak ◽  
J. McIver ◽  
J. J. Weinman ◽  
F. B. Dazzo ◽  
...  

The interactions between two groups of rice endophytic bacterial strains and several rice cultivars were investigated. Various strains of Rhizobium leguminosarum bv. trifolii, originally isolated from rice plants grown in Egypt, comprise one group. The second group of bacterial strains was isolated from rice cultivars grown in the Philippines. Inoculation experiments with rice seedlings showed that specific isolates of these rice-associating bacteria could either promote, inhibit, or have no influence on rice plant growth. Furthermore, these growth effects were greatly influenced by the environmental growth conditions used. Studies to examine root colonisation patterns, using Rhizobium strains into which a plasmid expressing the green fluorescent protein has been placed, showed that the bacteria preferentially colonise rice seedling surfaces mainly in clumps. This occurs along grooves on the rice root surface, or at the emerging lateral root zones and at the root tips. However, rhizobia could also colonise intercellularly in lateral roots formed on the main roots near the culm region of the seedling. Under the growth conditions used, this occurred most frequently with strain R4 which multiplied and migrated to form long lines of individual bacterial cells along the inside of growing lateral roots. A bioassay to measure bacterial multiplication in rice leaves showed that the rice-associating strains can multiply and survive at different rates within these tissues. They were not, however, detected migrating into other parts of the leaf from the original site of pressure-infiltration, indicating that the bacterial ability to migrate within the lateral roots is not matched by a similar capacity in rice leaves. We suggest that some of these rice-associating bacteria possess important genes that enhance their ability to intimately colonise niches on and within rice tissues, and promote rice plant growth.


2010 ◽  
Vol 3 (3) ◽  
pp. 251-256 ◽  
Author(s):  
K. Reddy ◽  
C. Reddy ◽  
B. Salleh

Rice (paddy) seeds are known to be colonised by Aspergillus flavus in the field or under storage conditions and contaminated with aflatoxins which have impact on human and animal health. In this study, we investigated the varietal differences in 30 Indian healthy rice cultivars used for human consumption (15 normal and 15 basmati) for accumulation of aflatoxin B1 (AFB1) after inoculation with aflatoxin-producing A. flavus (DRAf 009). Significant varietal differences in AFB1 accumulation were observed in normal and basmati rice cultivars. Comparatively, the accumulation of AFB1 is higher in normal cultivars, ranging from 3-628 µg/kg, than in basmati cultivars, ranging from 0.2-7.2 µg/kg. The highest accumulation of AFB1 in normal cultivars was observed in PR 106 (628 µg/kg) and the lowest in IR 64 (3 µg/kg). In basmati rice cultivars, the highest accumulation of AFB1 was observed in Ranbir basmati (7.2 µg/kg) and the lowest in Vasumati (0.2 µg/kg). All these cultivars were evaluated for their total phenolic content (TPC) in rice bran using the Folin-Ciocalteau method. The results indicated that the TPC of normal and basmati cultivars was in the range of 1.96-2.45 and 2.13-2.65 mg gallic acid equivalent (mg/g of bran), respectively. This study may be used as a basis to develop A. flavus resistant rice cultivars and proper storage structures to produce aflatoxin-free rice. This is the first report on the evaluation of various rice cultivars for accumulation of AFB1 after inoculation with A. flavus.


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