scholarly journals Analysis of Total Coliform and Total Escherichia coli Levels in the Fox River Watershed

2018 ◽  
Vol 6 (2) ◽  
pp. 66-70
Author(s):  
Janée Romesberg ◽  
Jeffrey O. Henderson
Keyword(s):  
Tap Water ◽  
Water Source ◽  
Total Coliform ◽  
Most Probable Number ◽  
University Campus ◽  
Probable Number ◽  
River Watershed ◽  
Retention Pond ◽  
Treatment Facilities ◽  
Fox River

The Fox River is an important water source for the Elgin, IL community. Fecal contaminants must be removed by water treatment facilities to prevent the spread of infectious diseases and to provide potable water. Water samples from the Fox River watershed on or near Judson University campus were tested using the most probable number (MPN) method to determine coliform counts. Our data from this small independent project demonstrates that tap water is free of fecal contaminants and that the Fox River, its tributary Tyler Creek, and the Volkman Retention Pond often have levels of coliforms exceeding standards for recreational use.

scholarly journals Drinking Water and Diarrheal Characteristic Cases in Darbendikhan City

2020 ◽  
Author(s):  
Sabah Shareef Mohammed ◽  
Yadgar Hussien Hama-karim ◽  
Mohammed Ibrahim Mohialdeen Gubari
Keyword(s):  
Drinking Water ◽  
Tap Water ◽  
Water Source ◽  
Water Sources ◽  
Coliform Bacteria ◽  
Most Probable Number ◽  
Probable Number ◽  
Pipe System ◽  
Software Application ◽  
Drinking Water Sources

Water pollution in Iraq has been extended disaster edge; this pollution is caused by wastes and sewages into soil and rivers, pollutant water sources influence the outbreak and serious epidemic status among the population.. The aim of this study is to determine the bacteriological quality of drinking water sources and characteristics of water-borne diseases especially diarrheal cases in Darbandikhan city. 166 water samples, collected from the different sources and areas, were tested for the presences of coliform bacteria as an indicator for pathogen contamination. Most probable number index was used for coliform enumeration. 161 diarrheal cases were taken as a sample from the patients were admitted to the general hospital in Darbandikhan district.. The questionnaire form was planned to view characteristics of diarrheal cases and patients were interviewed directly, the data was analyzed by STATA software application. 46% of the diarrheal cases used tap water for drinking. On the other hand, the reminder (54%) used other sources for the same purpose. All the risk factor such as type of water source, sufficiency of the water, duration of water storage and chlorination were associated with diarrhea. Almost half of the cases were children and three quarters were single. The data was analyzed by STATA version 13.1.This study indicated that the majority of drinking water sources in Darbandikhan city are not suitable for drinking, although net pipe system supplied chlorine significantly it has been proven that the tap water from the homes is not suitable for consumption.

scholarly journals Kilis İli İçme Sularının Koliform Bakteri Yönünden İncelenmesi

2018 ◽  
Vol 6 (1) ◽  
pp. 65
Author(s):  
Ayşenur Özşavlı ◽  
Figen Şahin ◽  
Mehtap Sadak ◽  
Kıvılcım Çaktü Güler
Keyword(s):  
Drinking Water ◽  
Total Coliform ◽  
Fecal Pollution ◽  
Most Probable Number ◽  
Probable Number ◽  
Public Drinking Water ◽  
Public Drinking ◽  
Different Sources

In this study, fecal pollution was investigated in 6 different sources of public drinking water in Kilis. In the samples taken as seasonal (October, January, April and July) total coliform was tested with the Most Probable Number method. The total number of coliforms detected these source used as drinking water ranged from 3-1100

scholarly journals ESTIMATION OF NUMBERS OF COLIFORM BACTERIAL AS WATER QUALITY INDICATOR IN KEPAHIANG DISTRICT RIVERS, BENGKULU PROVINCE

2021 ◽  
Vol 7 (2) ◽  
pp. 154-163
Author(s):  
Sipriyadi Sipriyadi ◽  
Risky Hadi Wibowo ◽  
Welly Darwis
Keyword(s):  
Water Quality ◽  
Fecal Coliform ◽  
Abiotic Factors ◽  
Total Coliform ◽  
Household Waste ◽  
Most Probable Number ◽  
Abiotic Factor ◽  
Probable Number ◽  
Quality Water ◽  
Ph Range

Coliform is a group of microbes that are used as indicators of water quality. Water pollution is generally caused by pathogenic microbes from feces, household waste, and industrial activity waste. This study aimed to estimate the total number of coliform contamination in several rivers in Kepahiang Regency, namely Tebat Monok (TM), Sempiyang (SPY), Penanjung Panjang (PP), Embong Ijok (EI) Air Langkap(ALK), and Air Belimbing (ABB).  Total coliform and Fecal coliform tests were carried out using the Most Probable Number (MPN) method on Lactose Broth, Brillian Green Lactose Bile Broth and pour plates on Eosin Methylene Blue Agar media. Measurement of abiotic factors was on temperature and pH parameters. The test results of total coliform showed that 6 rivers contained total coliform under the Class II river water quality standards with a range of 1210/100 mL– 4310/100 mL and 2 rivers that were contaminated with Fecal coliform, TM and ALK, have the content of 1500/100 mL and 1700 / 100 mL. The results of the measurement of the abiotic factor, the river pH range was 7.4 - 8.2. The lowest temperature was 25oC in SPY river and the highest temperature was 26 oC on the TM, PP, EI, ALK, and ABB rivers.

scholarly journals Efficacy of a solar still in destroying virus and indicator bacteria in water for human consumption

2018 ◽  
Vol 13 (4) ◽  
pp. 1
Author(s):  
Felipe Tiago do Nascimento ◽  
Carlos Augusto do Nascimento ◽  
Fernando Rosado Spilki ◽  
Rodrigo Staggemeier ◽  
Cláudio Marcos Lauer Júnior
Keyword(s):  
Escherichia Coli ◽  
Human Adenovirus ◽  
Adenovirus Type ◽  
Pilot Scale ◽  
Total Coliform ◽  
Water Disinfection ◽  
Most Probable Number ◽  
Human Consumption ◽  
Solar Still ◽  
Probable Number

Natural water distillation can destroy and/or inactivate microorganisms that are sensitive to heat and ultraviolet radiation (UV). This method is currently used to provide fresh water in ships and in the desalination of brackish water. For the development of this research, a pilot-scale solar still was built and installed in the southern region of Brazil, in order to assess its efficiency in water disinfection, which was based on the most probable number (MPN) of total coliforms and  Escherichia coli, in addition to the DNA copy number of human adenovirus type 5 (HAdV-5) in raw, undistilled samples and in treated distilled water. Results showed that the distillation process removed 100% of total coliform and Escherichia coli and 4.5 log (99.997%) of HAdV-5, which meets the microbiological standards for drinking water according to national Brazilian regulations, as well as USEPA and HEALTH CANADA requirements.

Detection of Coliform, faecal Coliform And Total Bacterial Count From Drinking Water Of Varanasi (U.P.) India

2021 ◽  
Vol 27 (2) ◽  
Author(s):  
Alok Kumar Singh ◽  
Anand Prakash Singh ◽  
Sanjay Srivastava
Keyword(s):  
Drinking Water ◽  
Water Samples ◽  
Tap Water ◽  
Bacterial Count ◽  
Most Probable Number ◽  
Total Bacterial Count ◽  
Indicator Organisms ◽  
Cross Sectional ◽  
Probable Number ◽  
Hand Pump

In India source of drinking water at Varanasi city for common people are tap water, well, hand pump, Ganga river and stored tank water collected from bore well. All water samples were studied to assess their bacteriological characteristics and suitability for potable purposes. A cross-sectional epidemiological method was adopted to investigate the drinking water of six different sites of Varanasi city. The bacteriological examination of water samples included the most probable number of presumptive coliforms, faecal coliforms, and total bacterial count. The results showed that the total coliform count was detected in all the site. In all the methods coliforms presence was indicated. Maximum number of coliform observed in all the seasons, were from river and well water followed by hand pump, tap water and stored tank. The most common group of indicator organisms used in water quality monitoring are coliforms. These organisms are representative of bacteria normally present in the intestinal tract of mammals including human. Contamination of water may occur through different way like sewage disposal in the river, seepage of bathing near sites, fecal excreta of human, bird and other animals. Improving and expanding the existing water treatment and sanitation systems are more likely to provide good, safe and sustainable sources of water in the long term.

Acceptability of Individual Water Supplies as Judged by a Single Test for Total Coliform Bacteria

1980 ◽  
Vol 43 (7) ◽  
pp. 563-563
Author(s):  
E. P. MERRILL
Keyword(s):  
Membrane Filter ◽  
Total Coliform ◽  
Coliform Bacteria ◽  
Most Probable Number ◽  
Filter Method ◽  
Single Test ◽  
Water Supplies ◽  
Probable Number ◽  
Dug Wells ◽  
Membrane Filter Method

Of 658 individual water supplies tested over an 8-year period, 69% of drilled wells, 62% of driven wells, 27% of dug wells and 32% of springs were judged acceptable on the basis of a single test for total coliforms. The acceptability standard consisted of 0 to 1 coliforms/100 ml of sample by the membrane filter method or a Most Probable Number index of less than 2.2 (presumptive and confirmed tests).

Comparative Validity of Members of the Total Coliform and Fecal Coliform Groups for Indicating the Presence of Salmonella in the Eastern Oyster, Crassostrea virginica

1975 ◽  
Vol 38 (8) ◽  
pp. 453-456 ◽  
Author(s):  
W. B. ANDREWS ◽  
C. D. DIGGS ◽  
M. W. PRESNELL ◽  
J. J. MIESCIER ◽  
C. R. WILSON ◽  
...  
Keyword(s):  
Crassostrea Virginica ◽  
Fecal Coliform ◽  
Eastern Oyster ◽  
Progressive Increase ◽  
Total Coliform ◽  
Most Probable Number ◽  
Overlying Water ◽  
Probable Number ◽  
Salmonella Serotypes ◽  
Area Standard

During a 24-month survey, 539 samples each of the Eastern oyster, Crassostrea virginica, and the overlying water were collected to determine the relation of most probable number (MPN) of the total and fecal coliform groups in shellfish and water to the presence of Salmonella in the shellfish themselves. Occurrence of Salmonella in the shellfish more closely paralleled a progressive increase in the fecal coliform MPN as compared to the total coliform MPN in the water and shellfish meat. The percentage of Salmonella-positive shellfish samples was somewhat higher in oysters harvested from waters conforming to the present bacteriological approved growing area standard of ≤70 total coliforms per 100 ml water as compared to these same waters meeting a recently proposed fecal coliform standard of ≤14 organisms per 100 ml. In no instance was Salmonella detected in oysters from growing areas officially approved for harvesting on the basis of both a bacteriological and sanitary survey. Of a variety of enrichment broths and plating media used for recovery of Salmonella from oysters, direct enrichment in tetrathionate broth with added brilliant green followed by streaking on bismuth sulfite agar was the most productive combination of media for recovering a large variety of Salmonella serotypes.

scholarly journals Simulation of Cross-Contamination and Decontamination of Campylobacter jejuni during Handling of Contaminated Raw Vegetables in a Domestic Kitchen

2008 ◽  
Vol 71 (12) ◽  
pp. 2448-2452 ◽  
Author(s):  
LAY-CHING CHAI ◽  
HAI-YEN LEE ◽  
FARINAZLEEN MOHD GHAZALI ◽  
FATIMAH ABU BAKAR ◽  
PRADEEP KUMAR MALAKAR ◽  
...  
Keyword(s):  
Campylobacter Jejuni ◽  
Tap Water ◽  
Hot Water ◽  
Wash Water ◽  
Most Probable Number ◽  
Cross Contamination ◽  
Probable Number ◽  
Transfer Rates ◽  
Log Reduction ◽  
Potential Risk Factors

Campylobacter jejuni was found to occur at high prevalence in the raw salad vegetables examined. Previous reports describe cross-contamination involving meat; here we investigated the occurrence of cross-contamination and decontamination events in the domestic kitchen via C. jejuni–contaminated vegetables during salad preparation. This is the first report concerning quantitative cross-contamination and decontamination involving naturally contaminated produce. The study was designed to simulate the real preparation of salad in a household kitchen, starting with washing the vegetables in tap water, then cutting the vegetables on a cutting board, followed by slicing cucumber and blanching (heating in hot water) the vegetables in 85° water. Vegetables naturally contaminated with C. jejuni were used throughout the simulation to attain realistic quantitative data. The mean of the percent transfer rates for C. jejuni from vegetable to wash water was 30.1 to 38.2%; from wash water to cucumber, it was 26.3 to 47.2%; from vegetables to cutting board, it was 1.6 to 10.3%; and from cutting board to cucumber, it was 22.6 to 73.3%. The data suggest the wash water and plastic cutting board as potential risk factors in C. jejuni transmission to consumers. Washing of the vegetables with tap water caused a 0.4-log reduction of C. jejuni attached to the vegetables (most probable number/gram), while rapid blanching reduced the number of C. jejuni organisms to an undetectable level.

Bacterial quality of drinking water sources and antimicrobial resistance profile of Enterobacteriaceae in Bahir Dar city, Ethiopia

2014 ◽  
Vol 4 (3) ◽  
pp. 384-390 ◽  
Author(s):  
Bayeh Abera ◽  
Mulugeta Kibret ◽  
Goraw Goshu ◽  
Mulat Yimer
Keyword(s):  
Drinking Water ◽  
Antimicrobial Resistance ◽  
Water Samples ◽  
Multiple Drug Resistance ◽  
Tap Water ◽  
World Health ◽  
Most Probable Number ◽  
Bahir Dar ◽  
Probable Number

A cross-sectional study was conducted to determine the bacterial quality and antimicrobial susceptibility profiles of Enterobacteriaceae from drinking water in Bahir Dar city. A total of 140 water samples were collected in the wet and dry periods from springs (n = 4), reservoirs (n = 10) and private tap water at households (n = 126). Bacteriological analysis of water was conducted using multiple tube method. Overall, 21.4%, 18.6% and 17.8% of drinking water samples had total coliforms (TC), faecal coliforms (FC) and Escherichia coli, respectively. All spring water samples and 29.2% of private tap water had the highest TC load (18 most probable number/100 mL, 95% CI: 100). For FC, 81.4% of the drinking water supplies tested complied with both World Health Organization and Ethiopian Standards. High levels of resistance (98–100%) were observed for ampicillin by Enterobacteriaceae and Pseudomonas aeruginosa. All P. aeruginosa isolates and 20 (66.7%) of E. coli revealed multiple drug resistance. Enterobacteriaceae and P. aeruginosa isolates exhibited high levels of antimicrobial resistance. The bacterial quality of drinking water in Bahir Dar city was poor. Microbial surveillance and monitoring with periodic assessment on physical integrity of the water pipelines need to be undertaken.

Validity of Members of the Total Coliform and Fecal Coliform Groups for Indicating the Presence of Salmonella in the Quahaug, Mercenaria mercenaria

1976 ◽  
Vol 39 (5) ◽  
pp. 322-324 ◽  
Author(s):  
W. H. ANDREWS ◽  
C. D. DIGGS ◽  
J. J. MIESCIER ◽  
C. R. WILSON ◽  
W. N. ADAMS ◽  
...  
Keyword(s):  
Fecal Coliform ◽  
Mercenaria Mercenaria ◽  
Quality Standard ◽  
Total Coliform ◽  
Fecal Coliforms ◽  
Most Probable Number ◽  
Wholesale Market ◽  
Probable Number ◽  
Hard Shell ◽  
Relationship Of

To determine the relationship of most probable number (MPN) of the total and fecal coliform groups in shellfish and shellfish-growing waters to the presence of Salmonella in quahaugs (Mercenaria mercenaria), a microbiological survey of 214 samples of the quahaug, or hard-shell clam, was done over 24 months. For purposes of this study, waters were classified as safe for shellfish harvesting by one of two criteria: (a) a total coliform MPN of ≤ 70/100 ml of water or (b) a fecal coliform MPN value of ⩽ 14/100 ml of water. None of the quahaug samples harvested from waters meeting these standards contained Salmonella. Additionally, Salmonella was not detected in any of the quahaug samples meeting the wholesale market quality standard of 230 fecal coliforms per 100 g of shellfish as specified by the National Shellfish Sanitation Program. An increase in the total coliform and fecal coliform MPN of the waters more closely paralleled an increase in the fecal coliform MPN, as compared to the total coliform MPN of the quahaug meats. Five Salmonella serotypes, including Salmonella parathyphi B, were found singly and in combination in five (2.3%) of the quahaug samples in this survey.

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