Plantation Agriculture in the Tropics

2005 ◽  
Vol 34 (1) ◽  
pp. 11-21 ◽  
Author(s):  
Alfred E. Hartemink
Keyword(s):  
Carbon Sequestration ◽  
Soil Erosion ◽  
Soil Fertility ◽  
Cover Crops ◽  
Fertility Decline ◽  
Crop Yields ◽  
Perennial Crops ◽  
Tropical Countries ◽  
Plantation Agriculture ◽  
National Economies

Plantation agriculture is more than 400 years old and contributes to the regional and national economies in many tropical countries. This paper reviews some of the main environmental issues related to plantation agriculture with perennial crops, including soil erosion, soil fertility decline, pollution, carbon sequestration and biodiversity. Soil erosion and soil fertility decline are of concern in some areas, but in most plantations these are being checked by cover crops and inorganic fertilizer applications. Few studies have been conducted on the issue of carbon sequestration under perennial plantation cropping. Reductions in deforestation yield much greater benefits for a reduction in CO2 emissions than expanding plantation agriculture. The biggest threat to biodiversity is the loss of habitat through expansion of the plantation area. Despite the environmental problems and concerns, this review has shown that crop yields of most perennial crops have increased over time due to improved crop husbandry including high-yielding cultivars and improved soil management. It is likely that more attention will be given to the environmental aspects of plantation cropping due to the increasing environmental awareness in tropical countries.

scholarly journals Cover Crop Contributions to Improve the Soil Nitrogen and Carbon Sequestration in Almond Orchards (SW Spain)

Agronomy ◽  
2021 ◽  
Vol 11 (2) ◽  
pp. 387
Author(s):  
Miguel A. Repullo-Ruibérriz de Torres ◽  
Manuel Moreno-García ◽  
Rafaela Ordóñez-Fernández ◽  
Antonio Rodríguez-Lizana ◽  
Belén Cárceles Rodríguez ◽  
...  
Keyword(s):  
Carbon Sequestration ◽  
Soil Erosion ◽  
Soil Nitrogen ◽  
Cover Crops ◽  
Cover Crop ◽  
Nitrate Content ◽  
Sw Spain ◽  
Sequestration Potential ◽  
Almond Orchards ◽  
Shallow Soils

Almond (Prunus dulcis Mill. [D.A. Webb]) is the third most widely spread crop in Spain and has traditionally been cultivated in marginal areas and shallow soils under rainfed conditions. However, it recently has been progressively introduced in flat irrigated areas. The implementation of cover crops in the inter-rows of woody crops has been proven as a suitable strategy to reduce the runoff and soil erosion but they also can boost soil quality and health. A field experiment was conducted during two-monitoring seasons to examine the soil nitrogen and carbon sequestration potential of three seeded cover crops [barley (Hordeum vulgare L.), hairy vetch (Vicia villosa Roth), and a mixture of 65% barley and 35% vetch] and a control of spontaneous flora in irrigated almond orchards (SW Spain). Here, we show that barley provided the highest biomass amount, followed by mixture covers, vetch, and the control treatment. Also, vetch covered the soil faster in the growing stage, but its residues were decomposed easier than barley and mixture treatments during the decomposition period after mowing, providing less soil protection when the risk of water erosion with autumn rainfall is high. On the other hand, vetch improved soil nitrate content by over 35% with respect to barley and mixture treatments at 0–20 cm soil depth throughout the studied period. In addition, a greater carbon input to the soil was determined in the barley plot. That is, the mixture and barley cover crops had higher potential for carbon sequestration, augmenting the soil organic carbon by more than 1.0 Mg ha−1 during the study period. Thus, taking into consideration the findings of the present experiment, the establishment of a seeded cover crop would be more advisable than spontaneous flora to mitigate soil erosion, enhancing soil fertility and carbon sequestration in irrigated almond plantations in Mediterranean semi-arid regions.

scholarly journals Review of Large-Scale Biochar Field-Trials for Soil Amendment and the Observed Influences on Crop Yield Variations

2021 ◽  
Vol 9 ◽  
Author(s):  
Vandit Vijay ◽  
Sowmya Shreedhar ◽  
Komalkant Adlak ◽  
Sachin Payyanad ◽  
Vandana Sreedharan ◽  
...  
Keyword(s):  
Climate Change ◽  
Carbon Sequestration ◽  
Soil Fertility ◽  
Crop Yield ◽  
Crop Yields ◽  
Soil Health ◽  
Crop Productivity ◽  
Field Trials ◽  
Soil Conditions ◽  
Rapid Urbanization

Increasing pressure on farming systems due to rapid urbanization and population growth has severely affected soil health and fertility. The need to meet the growing food demands has also led to unsustainable farming practices with the intensive application of chemical fertilizers and pesticides, resulting in significant greenhouse gas emissions. Biochar, a multifunctional carbon material, is being actively explored globally for simultaneously addressing the concerns related to improving soil fertility and mitigating climate change. Reviews on biochar, however, mainly confined to lab-scale studies analyze biochar production and its characteristics, its effects on soil fertility, and carbon sequestration. The present review addresses this gap by focusing on biochar field trials to enhance the current understanding of its actual impact on the field, w.r.t. agriculture and climate change. The review presents an overview of the effects of biochar application as observed in field studies on soil health (soil’s physical, chemical, and biological properties), crop productivity, and its potential role in carbon sequestration. General trends from this review indicate that biochar application provides higher benefits in soil properties and crop yield in degraded tropical soils vis-a-vis the temperate regions. The results also reveal diverse observations in soil health properties and crop yields with biochar amendment as different studies consider different crops, biochar feedstocks, and local climatic and soil conditions. Furthermore, it has been observed that the effects of biochar application in lab-scale studies with controlled environments are not always distinctly witnessed in corresponding field-based studies and the effects are not always synchronous across different regions. Hence, there is a need for more data, especially from well-designed long-term field trials, to converge and validate the results on the effectiveness of biochar on diverse soil types and agro-climatic zones to improve crop productivity and mitigate climate change.

scholarly journals Effets combinés du biocharbon et du fumier sur les propriétés physico-chimiques d’un sol ferrugineux tropical sous culture de mil en zone semi-aride du Burkina Faso

2021 ◽  
Vol 157 ◽  
pp. 16172-16181
Author(s):  
Désiré Jean Pascal Lompo ◽  
Lambiénou Yé ◽  
Abdoudramane Balboné ◽  
Siélé Ibrahima Sori
Keyword(s):  
Carbon Sequestration ◽  
Soil Fertility ◽  
Burkina Faso ◽  
Crop Production ◽  
Crop Residues ◽  
Crop Yields ◽  
Arid Zone ◽  
Chemical Properties ◽  
Chemical Parameters ◽  
Soil Chemical Parameters

Objectifs : L’une des contraintes majeures des systèmes de production agricole au Burkina Faso demeure la dégradation des sols. La présente étude menée à Kongoussi (Burkina Faso) avait pour objectif de déterminer les effets du Biocharbon utilisé comme amendement sur le sol et les paramètres agronomiques du mil. Méthodologie et résultats : Un dispositif en blocs simple comportant 3 traitements en 5 répétitions a été utilisé. Les traitements comprenaient T0= Fumier + NPK, T1= Biocharbon + Fumier + NPK, T2= Biocharbon + NPK. Les matières fertilisantes ont induit une amélioration des paramètres chimiques du sol. Les meilleurs paramètres chimiques du sol ont été observés avec T1 (Biocharbon + Fumier + NPK) qui a permis l’obtention du plus grand rendement grains du mil comparativement à ceux obtenus avec les traitements T0 (Fumier + NPK) et T2 (Biocharbon + NPK) qui étaient statistiquement équivalents. Conclusions and application des résultats : La combinaison du biocharbon au fumier améliore la fertilité du sol et le rendement du mil. Cela constitue une solution intéressante en vue restaurer et ou maintenir la fertilité des sols, accroitre les rendements des cultures tout en réduisant les effets néfastes des changements climatiques à travers la séquestration du carbone dans le sol. La technologie du Biocharbon constitue une alternative intéressante pour la valorisation des résidus culturaux peu ou pas exploités pour améliorer durablement la qualité des sols et assurer la sécurité alimentaire tout en protégeant l’environnement. Mots-clés : fertilité des sols ; Biocharbon ; amendement organique ; séquestration du carbone, ABSTRACT Combined effects of biocharbon and manure on physico-chemical properties of a tropical ferruginous soil under millet cultivation in the semi-arid zone of Burkina Faso Objectives: One of the major constraints of agricultural production systems in Burkina Faso is the low soil fertility. The objective of this study conducted in Kongoussi (Burkina Faso) was to determine the effects of Biochar used as soil amendment in combination with manure on soil fertility and some agronomic parameters of millet. Methodology and results: A simple block disign with 3 treatments in 5 replicates was used. The randomly distributed treatments included T0= Manure + NPK, T1= Biochar + Manure + NPK, T2= Biochar + NPK. The Lompo et al., J. Appl. Biosci. 2021 Effets combinés du biocharbon et du fumier sur les propriétés physico-chimiques d’un sol ferrugineux tropical sous culture de mil en zone semi-aride du Burkina Faso. 16173 applied fertilizers improved some soil chemical parameters. The best soil chemical parameters were observed with T1 (Biochar + Manure + NPK), which induced the highest millet grain yield as compared to those obtained with T0 (Manure + NPK) and T2 (Biochar + NPK), which were statistically equivalent. Conclusions and application of findings : The combination of biochar with manure improves soil fertility and millet yield. This is an interesting solution to restore and/or maintain soil fertility, to increase crop yields while reducing the adverse effects of climate change through carbon sequestration into the soil. The Biochar technology is an interesting alternative for the valorization of crop residues little or not well exploited in order to sustainably improve soil quality and food security while protecting the environment. Keywords: Crop production ; Soil fertility ; Biochar ; organic amendment, carbon sequestration.

scholarly journals Potential of Alnus acuminata based agroforestry for carbon sequestration and other ecosystem services in Rwanda

2021 ◽  
Author(s):  
Athanase R. Cyamweshi ◽  
Shem Kuyah ◽  
Athanase Mukuralinda ◽  
Catherine W. Muthuri
Keyword(s):  
Ecosystem Services ◽  
Carbon Sequestration ◽  
Soil Fertility ◽  
Tree Age ◽  
Average Height ◽  
Total Biomass ◽  
Biomass Carbon ◽  
Alnus Acuminata ◽  
Sequestration Potential ◽  
Old Trees

AbstractAlnus acuminata Kunth. (alnus) is widely used in agroforestry systems across the globe and is believed to provide multiple ecosystem services; however, evidence is lacking in agroforestry literature to support the perceived benefits, particularly in Rwanda. To understand carbon sequestration potential and other benefits of alnus, a household survey, tree inventory and destructive sampling were conducted in north-western Rwanda. Over 75% of the respondents had alnus trees in their farms. The trees provide stakes for climbing beans, firewood and timber. They also improve soil fertility and control soil erosion. Farmers had between 130 and 161 alnus trees per hectare with an average height of 7.7 ± 0.59 m and diameter at breast height of 16.3 ± 1.39 cm. The largest biomass proportion was found in stems (70.5%) while branches and leaves stock about 16.5 and 13% of the total biomass, respectively. At farm level, aboveground biomass of alnus trees was estimated to be 27.2 ± 0.7 Mg ha−1 representing 13.6 Mg of carbon (C) per hectare. Biomass carbon increased with tree size, from 7.1 ± 0.2 Mg C ha−1 in 3 years old trees to 34.4 ± 2.2 Mg C ha−1 in 10 years old trees. The converse was observed with elevation; biomass carbon decreased with increasing elevation from 21.4 ± 1.29 Mg C ha−1 at low (2011–2110 m) to 9.6 ± 0.75 Mg C ha−1 in the high elevation (> 2510 m). In conclusion, alnus agroforestry significantly contributes to carbon sequestration, although the magnitude of these benefits varies with tree age and elevation. Planting alnus trees on farms can meet local needs for stakes for climbing beans, wood and soil fertility improvement, as well as the global need for regulation of climate change.

scholarly journals Effects of Cover Crops, Compost, and Vermicompost on Strawberry Yields and Nitrogen Availability in North Carolina

2016 ◽  
Vol 26 (5) ◽  
pp. 604-613 ◽  
Author(s):  
John E. Beck ◽  
Michelle S. Schroeder-Moreno ◽  
Gina E. Fernandez ◽  
Julie M. Grossman ◽  
Nancy G. Creamer
Keyword(s):  
North Carolina ◽  
Pearl Millet ◽  
Cover Crops ◽  
Cover Crop ◽  
Crop Yields ◽  
Pennisetum Glaucum ◽  
Organic Production ◽  
Organic N ◽  
N Availability ◽  
Soil N

Summer cover crop rotations, compost, and vermicompost additions can be important strategies for transition to organic production that can provide various benefits to crop yields, nitrogen (N) availability, and overall soil health, yet are underused in strawberry (Fragaria ×ananassa) production in North Carolina. This study was aimed at evaluating six summer cover crop treatments including pearl millet (Pennisetum glaucum), soybean (Glycine max), cowpea (Vigna unguiculata), pearl millet/soybean combination, pearl millet/cowpea combination, and a no cover crop control, with and without vermicompost additions for their effects on strawberry growth, yields, nutrient uptake, weeds, and soil inorganic nitrate-nitrogen and ammonium-nitrogen in a 2-year field experiment. Compost was additionally applied before seeding cover crops and preplant N fertilizer was reduced by 67% to account for organic N additions. Although all cover crops (with compost) increased soil N levels during strawberry growth compared with the no cover crop treatment, cover crops did not impact strawberry yields in the first year of the study. In the 2nd year, pearl millet cover crop treatments reduced total and marketable strawberry yields, and soybean treatments reduced marketable strawberry yields when compared with the no cover crop treatment, whereas vermicompost additions increased strawberry biomass and yields. Results from this study suggest that vermicompost additions can be important sustainable soil management strategies for transitional and certified organic strawberry production. Summer cover crops integrated with composts can provide considerable soil N, reducing fertilizer needs, but have variable responses on strawberry depending on the specific cover crop species or combination. Moreover, these practices are suitable for both organic and conventional strawberry growers and will benefit from longer-term studies that assess these practices individually and in combination and other benefits in addition to yields.

scholarly journals Abundant and Stable Char Residues in Soils: Implications for Soil Fertility and Carbon Sequestration

2012 ◽  
Vol 46 (17) ◽  
pp. 9571-9576 ◽  
Author(s):  
J.-D. Mao ◽  
R. L. Johnson ◽  
J. Lehmann ◽  
D. C. Olk ◽  
E. G. Neves ◽  
...  
Keyword(s):  
Carbon Sequestration ◽  
Soil Fertility

Green manure: Alternative to carbon sequestration in a Typic Ustipsamment under semiarid conditions

2018 ◽  
Vol 8 ◽  
Author(s):  
Nelson Virgilio Piraneque Gambasica ◽  
Sonia Esperanza Aguirre Forero ◽  
Adriano Reis Lucheta
Keyword(s):  
Carbon Sequestration ◽  
Cover Crops ◽  
Green Manure ◽  
Block Design ◽  
Climatic Variability ◽  
Plant Cover ◽  
Caribbean Region ◽  
Full Potential ◽  
Semiarid Conditions

Vegetative soil cover mitigates climatic variability and enhances the balance between mineralization and humification processes. Under aerobic conditions, most of the carbon that enters the soil is labile, but a small fraction (1%) is humified and stable, contributing to the soil carbon reserve; therefore, it is important to assess the carbon content captured after green manure cultivation and decomposition. During two consecutive semesters, July to December 2016 and January to June 2017, green manure plots (<em>Zea mays </em>L., <em>Andropogon sorghum </em>subsp.<em> sudanensis </em>and <em>Crotalaria longirostrata</em>) were cultivated individually, in a consortium or amended with palm oil agro-industrial biosolids in a randomized complete block design with 12 treatments. Once decomposed, the different carbon fractions (organic, oxidizable, non-oxidizable, removable and total) were determined. The results showed high total and organic carbon contents under the sorghum treatment, at 30 and 28 Mg ha<sup>-1</sup>, respectively, followed by those under the fallow + biosolid treatment, at 29.8 Mg ha<sup>-1</sup> and 27.5 Mg ha<sup>-1</sup>, respectively. Despite the short experiment duration and the possible contributions of previous management on recalcitrant carbon soil stocks, these findings suggest the importance of maintaining plant cover and utilizing green manure in the Colombian Caribbean region. Long-term experiments may be conducted to confirm the full potential of cover crops on carbon sequestration under tropical semiarid conditions.

scholarly journals Can Organic Sources of Nutrients Increase Crop Yields to Meet Global Food Demand?

Agronomy ◽  
2018 ◽  
Vol 8 (10) ◽  
pp. 214 ◽  
Author(s):  
Jagadish Timsina
Keyword(s):  
Climate Change ◽  
Soil Fertility ◽  
Organic Farming ◽  
Crop Yields ◽  
Food Demand ◽  
Conventional Farming ◽  
Chemical Fertilizers ◽  
Organic Nutrients ◽  
On Farm ◽  
Global Food

Meeting global demand of safe and healthy food for the ever-increasing population now and into the future is currently a crucial challenge. Increasing crop production by preserving environment and mitigating climate change should thus be the main goal of today’s agriculture. Conventional farming is characterized by use of high-yielding varieties, irrigation water, chemical fertilizers and synthetic pesticides to increase yields. However, due to either over- or misuse of chemical fertilizers or pesticides in many agro-ecosystems, such farming is often blamed for land degradation and environmental pollution and for adversely affecting the health of humans, plants, animals and aquatic ecosystems. Of all inputs required for increased agricultural production, nutrients are considered to be the most important ones. Organic farming, with use of organic sources of nutrients, is proposed as a sustainable strategy for producing safe, healthy and cheaper food and for restoring soil fertility and mitigating climate change. However, there are several myths and controversies surrounding the use of organic versus inorganic sources of nutrients. The objectives of this paper are: (i) to clarify some of the myths or misconceptions about organic versus inorganic sources of nutrients and (ii) to propose alternative solutions to increase on-farm biomass production for use as organic inputs for improving soil fertility and increasing crop yields. Common myths identified by this review include that organic materials/fertilizers can: (i) supply all required macro- and micro-nutrients for plants; (ii) improve physical, chemical and microbiological properties of soils; (iii) be applied universally on all soils; (iv) always produce quality products; (v) be cheaper and affordable; and (vi) build-up of large amount of soil organic matter. Other related myths are: “legumes can use entire amount of N2 fixed from atmosphere” and “bio-fertilizers increase nutrient content of soil.” Common myths regarding chemical fertilizers are that they: (i) are not easily available and affordable, (ii) degrade land, (iii) pollute environment and (iv) adversely affect health of humans, animals and agro-ecosystems. The review reveals that, except in some cases where higher yields (and higher profits) can be found from organic farming, their yields are generally 20–50% lower than that from conventional farming. The paper demonstrates that considering the current organic sources of nutrients in the developing countries, organic nutrients alone are not enough to increase crop yields to meet global food demand and that nutrients from inorganic and organic sources should preferably be applied at 75:25 ratio. The review identifies a new and alternative concept of Evergreen Agriculture (an extension of Agroforestry System), which has potential to supply organic nutrients in much higher amounts, improve on-farm soil fertility and meet nutrient demand of high-yielding crops, sequester carbon and mitigate greenhouse gas emissions, provide fodder for livestock and fuelwood for farmers and has potential to meet global food demand. Evergreen Agriculture has been widely adapted by tens of millions of farmers in several African countries and the review proposes for evaluation and scaling-up of such technology in Asian and Latin American countries too.

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