scholarly journals A study on the consumptive use of water by kharif rice at Canning (West Bengal)

MAUSAM ◽  
2022 ◽  
Vol 46 (2) ◽  
pp. 181-186
Author(s):  
H.P. DAS ◽  
A. CHOWDHURY ◽  
S. B. GAONKAR

 Based on the data for the period from 1977 to 1992 during the kharif season. mean weekly evapotranspiration (ET) and its contribution for different phases to total evaporative loss have been worked out for kharif rice at Canning. The evapotranspiration-evaporation ratio (ET/EP) and crop coefficient (Kc) have been round to attain peak values during the flowering stage. A relationship between ET/EP and number of days from transplanting has been developed and this relationship helps in detero\ining ET from a knowledge of EP and date of transplanting. Ratio of evapotranspiration to total shortwave radiation (ET/R2) which represents the combined effect of energy balance components. also reaches its peak value during the flowering stage. Among the four different energy summation indices. the potential evapotranspiration seems to be a better parameter for identification of growth stages of the crop. Water use efficiency of kharif rice shows significant year-to-year variations.  

MAUSAM ◽  
2021 ◽  
Vol 58 (4) ◽  
pp. 537-542
Author(s):  
I. J. VERMA ◽  
H. P. DAS ◽  
V. N. JADHAV

In this study, ET data available on Soybean crop for Bhopal during 1991-95 have been utilized.  With regard to water need of the crop, the life span of soybean has been divided into five important growth stages viz., seedling up to 2 weeks after sowing (WAS), vegetative (3-8 WAS), flowering (9-10 WAS), pod development (11-13 WAS), and maturity (14-15 WAS). In this paper, consumptive use of water (ET), Water Use Efficiency (WUE), Heat Units (HU), Heat Use Efficiency (HUE) and crop coefficient (Kc) for different growth stages of the crop have been computed and discussed.                The study revealed that on an average, Soybean crop consumed about 450 mm of water. The average WUE was found to be 3.23 kg /ha/mm. It was also observed that WUE does not depend only on the total amount of water consumed by the crop but also indicates the importance of its distribution during various growth stages. On an average, the crop consumed nearly 7%, 36%, 24%, 25% and 8% of water during seedling, vegetative, flowering, pod development and maturity stage respectively. The crop consumed maximum amount of water during vegetative stage. However, the average weekly ET rate was found to be highest during flowering stage (nearly 52 mm). Average heat unit requirement of soybean was found to be 1694 degree-days. Maximum heat units were required during vegetative stage (638 degree days) followed by pod development stage (358 degree days). The average HUE was found to be 0.86 kg/ha/degree days. Crop coefficient (Kc) values varied in the range 0.30 – 0.45, 0.55 – 0.90, 1.00 – 1.15, 0.85 – 0.70 and 0.55 – 0.40 during seedling, vegetative, flowering, pod development and maturity stage respectively. The crop coefficient values attained the peak during the flowering stage.  


MAUSAM ◽  
2022 ◽  
Vol 53 (1) ◽  
pp. 63-68
Author(s):  
S. SENGUPTA ◽  
H. P. DAS ◽  
A. A. KALE

In the present study, evapotranspiration and other agrometeorological data for three different locations, viz., Akola. Bellary and Kovilpatti have been utilized to understand consumptive use and related aspects of cotton. Ratios of evapotranspiration to potential evapotranspiration (ET/PET) and evapotranspiration to total shortwave radiation (ET/Rs) increase gradually as the vegetative cover develops and shows year to year variation at same location. The energy summation indices have been worked out for all the three stations which indicate that the total yields are more dependent on consumptive water use by crop rather than energy summation indices.. The water use efficiency (WUE) of cotton crop also reveals wide variations in time and space.


This study was carried out during the 2015 and 2016 dry cropping seasons at the Teaching and Research Farm of the University of Agriculture, Makurdi, Southern Guinea Savanna Agroecology of Nigeria. The objectives were to determine the consumptive use and water use efficiency of okra using the Lysimetric technique. This involved the use of twelve (12) locally fabricated minilysimeters housing three (3) irrigation treatments corresponding to 50, 75 and 100% of the soil available water capacity replicated four (4) times and laid out in a Randomized Complete Block Design (RCBD). The Blaney-Criddle formula which is latitude dependent derives its strength from a 5-year accumulated temperature, data was used to predict the potential evapotranspiration of okra. The crop evapotranspiration is equivalent to the crop water use. Results show that the consumptive use estimated varied from 263.52 – 1,944.90 mm, water use efficiency was from 22.73 – 2.28 kg/ha/mm and crop coefficients of 0.36 – 2.28 corresponding to 50 – 100% (Low to High) soil available water capacity (SAWC) respectively. Okra performed better under low soil available water capacity.


2017 ◽  
Vol 3 (9) ◽  
pp. 110
Author(s):  
Aruna KT

The pot experiment was carried out during September 2015 to January 2016 at instructional farm, College of Agricultural Engineering, UAS Raichur under rain shelter to study the effect of different water regimes, (i.e. T1:100, T2:90, T3:80, T4:70, T5:60 and T6:50) per cent of water application with available moisture holding capacity on grain yield and water use efficiency. Completely Randomized block design with four replications was used in this study. The results showed that there was significant difference between the yield and (WUE) under different levels of irrigation. The total irrigation water applied were (i.e., 211.98, 243.02, 225.78, 155.09, 135.51 and 105.62 mm/plant) under different water regime treatments (100, 90, 80, 70, 60 and 50 %) of available moisture holding capacity (AMHC) respectively. Grain yield productions under different treatments were 106.25, 171.25, 127.50, 75, 55 and 40.75 g/plant/pot at 100, 90, 80, 70, 60 and 50 per cent of AMHC respectively. The results showed that water use efficiency (WUE) at different treatments were 0.50, 0.70, 0.56, 0.48, 0.41 and 0.39 g/mm for (100, 90, 80, 70, 60 and 50 %) per cent of AMHC respectively. Therefore, the 90 % of AMHC treatment (T2) is recommended for groundnut irrigation for water saving. The comparison of actual crop coefficient that obtained by water balance technic in experiment and crop coefficient (Kc) values of groundnut for different crop growth stages were selected based on the values suggested by FAO (Allen et al., 1998) are similar in the treatment of 90 % (T2) of the AMHC. Furthermore, the result showed that the treatment of 90 per cent of Available moisture holding capacity (T2) seemed to be better adapted to product a high crop yield with acceptable yield coupling with water use efficiency in this region.


2015 ◽  
Vol 2 (2) ◽  
pp. 197-206
Author(s):  
Monira Khatun ◽  
Partha Biswas ◽  
Md Moudud Hasan ◽  
Nazmun Nahar Karim ◽  
MG Mostofa Amin

Efficient use of water is essential for sustainable crop production and achieving food security especially where water is a scarce resource. A study was conducted at a farmer’s field near Rahmatpur, Mymensingh, Bangladesh during November 2012– February 2013 to study the effect of irrigation on the yield and yield attributes of three newly developed mustard varieties, namely Binasarisha-7 (Brassica juncea L), Binasarisha-8 (Brassica juncea L), and Binasarisha-4 (Brassica napus L). The experimental soil was silty clay with a bulk density of 1.43 g cm-3. There were four irrigation treatments (T1: no irrigation; T2: irrigation at vegetative stage; T3: irrigation at flowering stage; T4: irrigation at vegetative and flowering stage), each replicated three times in a split plot design. Irrigation showed significant effect on the yield attributes of the mustard varieties. The highest yield of 1.43 t ha-1 (46% higher over control) was obtained in treatment T4 of variety Binasarisha-7. The lowest yield of 0.63 t ha-1 was obtained in treatment T1 (control) of variety Binasarisha-4. For producing seed yield Binasarisha-4 was the most responsive to the irrigation treatments (T2–T4). In contrast, the yield differences among the stage-wise irrigation treatments (T2–T4) were not statistically significant for Binasarisha-8. The highest water use efficiency of 0.48 t ha-1 cm-1 was obtained in treatment T1 and the lowest of 0.28 t ha-1 cm-1 was in treatment T4. For cultivation of the mustard varieties Binasarisha-4, Binasarisha-7 and Binasarisha-8 in this type of climate, irrigation at vegetative and flowering stage may be recommended to produce higher yield.Res. Agric., Livest. Fish.2(2): 197-206, August 2015


MAUSAM ◽  
2021 ◽  
Vol 59 (2) ◽  
pp. 219-226
Author(s):  
R. P. SAMUI ◽  
GRACY JOHN ◽  
M. P. S. PILLAI ◽  
S. P. RANSURE

Water requirement and water use efficiency of sorghum was studied at Akola, Parbhani, Rahuri and Coimbatore. The study enables to understand the consumptive water demand of sorghum and water use efficiency in relation to yield. The results can be used for efficient management of both rainfall and limited water resources available for sorghum production.   Seasonal Evapotranspiration (ET) losses were studied for non- irrigated kharif sorghum at Akola and Parbhani and for Rahuri and Coimbatore seasonal ET losses were studied for rabi sorghum for well distributed normal and deficit rainfall years. In the normal rainfall years ET losses were more compared to deficit rainfall years. However, water use efficiency was found higher during deficit rainfall years than normal rainfall years. The seasonal ET- yield relationship was found positively correlated but insignificant for Akola, Parbhani, Rahuri and significant for Coimbatore (5% level). At Akola and Parbhani optimum yields were observed for seasonal ET of around 486 mm and 470 mm respectively. At Coimbatore maximum yield was observed for seasonal ET of 416 mm whereas at Rahuri yield was maximum when ET loss was about 475 mm. Water Use Efficiency (WUE) ranged from 6.3 to 12.2 mm for kharif season and 5.5 to 10.1 mm for rabi sorghum. Crop coefficient Kc was found negligible during early growth stages and reached peak during flowering stage and declined subsequently during maturity to harvesting stage.   The study revealed that during deficit rainfall years life saving irrigation need to be applied for all stations        under consideration. If limited irrigation is available irrigations at vegetative stage (25-35 days after sowing) and at boot- flowering stage (55-65 days after sowing) be given. The boot stage is found to be the most critical stage and if only one irrigation is available, it may be given at this stage. Water stress at this stage is found to cause reduction in yield by 35 to 40%.


2021 ◽  
Vol 13 (1) ◽  
pp. 146
Author(s):  
Xinxin Chen ◽  
Lan Feng ◽  
Rui Yao ◽  
Xiaojun Wu ◽  
Jia Sun ◽  
...  

Maize is a widely grown crop in China, and the relationships between agroclimatic parameters and maize yield are complicated, hence, accurate and timely yield prediction is challenging. Here, climate, satellite data, and meteorological indices were integrated to predict maize yield at the city-level in China from 2000 to 2015 using four machine learning approaches, e.g., cubist, random forest (RF), extreme gradient boosting (Xgboost), and support vector machine (SVM). The climate variables included the diffuse flux of photosynthetic active radiation (PDf), the diffuse flux of shortwave radiation (SDf), the direct flux of shortwave radiation (SDr), minimum temperature (Tmn), potential evapotranspiration (Pet), vapor pressure deficit (Vpd), vapor pressure (Vap), and wet day frequency (Wet). Satellite data, including the enhanced vegetation index (EVI), normalized difference vegetation index (NDVI), and adjusted vegetation index (SAVI) from the Moderate Resolution Imaging Spectroradiometer (MODIS), were used. Meteorological indices, including growing degree day (GDD), extreme degree day (EDD), and the Standardized Precipitation Evapotranspiration Index (SPEI), were used. The results showed that integrating all climate, satellite data, and meteorological indices could achieve the highest accuracy. The highest estimated correlation coefficient (R) values for the cubist, RF, SVM, and Xgboost methods were 0.828, 0.806, 0.742, and 0.758, respectively. The climate, satellite data, or meteorological indices inputs from all growth stages were essential for maize yield prediction, especially in late growth stages. R improved by about 0.126, 0.117, and 0.143 by adding climate data from the early, peak, and late-period to satellite data and meteorological indices from all stages via the four machine learning algorithms, respectively. R increased by 0.016, 0.016, and 0.017 when adding satellite data from the early, peak, and late stages to climate data and meteorological indices from all stages, respectively. R increased by 0.003, 0.032, and 0.042 when adding meteorological indices from the early, peak, and late stages to climate and satellite data from all stages, respectively. The analysis found that the spatial divergences were large and the R value in Northwest region reached 0.942, 0.904, 0.934, and 0.850 for the Cubist, RF, SVM, and Xgboost, respectively. This study highlights the advantages of using climate, satellite data, and meteorological indices for large-scale maize yield estimation with machine learning algorithms.


2011 ◽  
Vol 59 (1) ◽  
pp. 13-22
Author(s):  
Z. Varga-Haszonits ◽  
E. Enzsölné Gerencsér ◽  
Z. Lantos ◽  
Z. Varga

The temporal and spatial variability of soil moisture, evapotranspiration and water use were investigated for winter barley. Evaluations were carried out on a database containing meteorological and yield data from 15 stations. The spatial distribution of soil moisture, evapotranspiration and water use efficiency (WUE) was evaluated from 1951 to 2000 and the moisture conditions during the growth period of winter barley were investigated. The water supply was found to be favourable, since the average values of soil moisture remained above the lower limit of favourable water content throughout the growth period, except for September–December and May–June. The actual evapotranspiration tended to be close to the potential evapotranspiration, so the water supplies were favourable throughout the vegetation period. The calculated values of WUE showed an increasing trend from 1960 to 1990, but the lower level of agricultural inputs caused a decline after 1990. The average values of WUE varied between 0.87 and 1.09 g/kg in different counties, with higher values in the northern part of the Great Hungarian Plain. The potential yield of winter barley can be calculated from the maximum value of WUE. Except in the cooler northern and western parts of the country, the potential yield of winter barley, based on the water supply, could exceed 10 t/ha.


Author(s):  
Recep Cakir

The article contains data obtained from evaluations related to irrigation water use efficiency (IWUE) and water use efficiency (WUE), for the main crops, irrigated at different stages of growth, on the basis of some findings obtained in the Research Institute in Kırklareli. Each of the experimental crops was sown and farmed following procedures applied by the farmers in the region, except of the irrigation applications which were based on the sensitivity of a certain crop to water shortage in the soil, during the specific growth stages. Similar procedures were applied and all the experimental treatments were irrigated at growth stages, as predicted in the research methodology, and water amounts required to fill the 0-90 cm soil depth to field capacity were implied. Evaluation data obtained from the field experiments with three major crops, grown on the non-coastal lands of Thrace Region showed, that the productivity of irrigation water, as well as water use efficiencies of all analysed crops, are growth stage controlled. The highest IWUE and WUE efficiencies of 0.87 and 0.92 kg da-1 m-3; and 1.08 kg da-1 m-3 and 0.81 kg da-1 m-3; were determined for wheat and sunflower crops, irrigated at booting and flowering stages, respectively. Each m3 of irrigation water, applied during the most sensitive fruit formation stage (Ff) of pumpkin crop, provided additionally 8.47 kg da-1 fruit yield, 8.09 fruit numbers and 0.28 kg da-1 seed yields, more than those of rainfed farming (R).


2021 ◽  
Vol 12 ◽  
Author(s):  
Ajay K. Bhardwaj ◽  
Deepika Rajwar ◽  
Rajender K. Yadav ◽  
Suresh K. Chaudhari ◽  
Dinesh K. Sharma

PurposeOne of the serious constraints for the integration of organics in soil fertility plans is the release and availability of nitrogen (N) to match the critical growth stages of a crop. The interplay between organic amendment characteristics and soil moisture conditions can significantly affect the nutrient release and availability, especially for dryland crops like wheat. In this study, the effects of integrated nutrient management strategies using diverse qualities of organic amendments on daily N mineralization and its availability to plants during the full growing season of the wheat crop were analyzed in a 10-year experiment.MethodsThe management included (1) F, inorganic fertilizers at 100% rate, compared to a reduced rate of inorganic fertilizers (55% N) supplemented with organic inputs via (2) GM, green manuring, (3) LE, legume cropping and its biomass recycling, (4) WS, wheat stubble retention, (5) RS, rice stubble retention, and (6) FYM, farmyard manure application, during the preceding rice season. Ion exchange resin (IER) membrane strips were used as plant root simulators to determine daily NH4+-N and NO3–-N availability in soil solution during the full wheat growing period.ResultsTotal available N for the full season was in the following order: GM (962 μg cm–2) > F (878 μg cm–2) > LE (872 μg cm–2) > FYM (865 μg cm–2) > RS (687 μg cm–2) > WS (649 μg cm–2). No significant differences were observed in NH4+-N availability throughout the cropping period as compared to NO3–-N which showed significant differences among management at critical crop growth stages.ConclusionLegume biomass incorporation (GM, LE) and farmyard manure (FYM) based management provided the most consistent supply equivalent to or even exceeding 100% inorganic fertilizers at several critical stages of growth, especially at tillering and stem elongation. Integration of organics in management increased nitrogen use efficiency 1.3–2.0 times, with cereal crop residue-based management having the highest efficiency followed by legume biomass incorporation.


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