scholarly journals Dry matter yield, growth index, chemical composition and digestibility of Marandu grass under nitrogen and organic fertilization

2019 ◽  
Vol 40 (5) ◽  
pp. 1901
Author(s):  
Rafaela Guerra Neves ◽  
Guilherme Santos Freitas ◽  
Bruno Borges Deminicis ◽  
Eduardo de Sá Mendonça ◽  
Anderson Lopes Peçanha ◽  
...  
Keyword(s):  
Chemical Composition ◽  
Humic Substances ◽  
Dry Matter ◽  
Growth Index ◽  
Neutral Detergent Fiber ◽  
Dry Matter Production ◽  
Production Plant ◽  
Brachiaria Brizantha ◽  
Matter Production

A pasture composed of the forage Brachiaria brizantha cv. Marandu, for more than 15 years and never fertilized, with an initial condition of degradation, was fertilized with nitrogen and humic substances, with the purpose Of recovering the vigor and productivity of the pasture. In the two years (December of 2012 to April 2013 and December 2014 to April 2015), analyses were made for dry matter production, plant height, light interception, leaf / stem ratio), chemical composition and digestibility of Brachiaria brizantha cv. Marandu. This was a completely randomized block experimental design, in a 5x4 arrangement, with five doses of nitrogen (0, 50, 100, 200, 400 kg N.ha-1), four doses of humic substances (0, 12.5, 25 and 50%), with 5 replicates. The forage presented lower means of dry matter production in the first year in relation to the second, but there was no difference for the chemical composition and digestibility between the years. There was a significant effect of Nitrogen levels on the production of dry matter, crude protein, silica, neutral detergent fiber (NDF), acid detergent fiber (FDA), and in vitro dry matter digestibility (DVMS). The best response was obtained with 200 kg N.ha-1. The doses of humic substances influenced only reducing the leaf/stem ratio, but there was no effect of doses of humic substances on the other variables studied.

scholarly journals Morphological characteristics, dry matter production, and nutritional value of winter forage and grains under grazing and split nitrogen fertilization

2017 ◽  
Vol 38 (3) ◽  
pp. 1483
Author(s):  
Loreno Egidio Taffarel ◽  
Paulo Sérgio Rabello de Oliveira ◽  
Euclides Reuter de Oliveira ◽  
Elaine Barbosa Muniz ◽  
Eduardo Eustáquio Mesquita ◽  
...  
Keyword(s):  
Dry Matter ◽  
Morphological Characteristics ◽  
N Fertilization ◽  
Neutral Detergent Fiber ◽  
Dry Matter Production ◽  
Leaf Production ◽  
Nutritional Values ◽  
Dry Matter Digestibility ◽  
Matter Production

Morphological characteristics, dry matter production, and nutritional values of winter forage and grains were evaluated. This study was conducted from April 24, 2012 to November 7, 2013 in the Western Paraná State University (UNIOESTE), Marechal Cândido Rondon, Brazil. Pastures under one grazing and non-grazing conditions were evaluated under 120 kg N ha-1 fertilization split into two 60 kg N ha-1 treatments. Two pastures received 40 kg N ha-1 three times. IPR 126 oat, BRS Tarumã wheat, and IPR 111 triticale were the test crops. Topdressing with 40 or 60 kg N ha-1 did not change morphological characteristics until 60 d after sowing. Pastures under non-grazing that received 120 kg N ha-1 treatments were taller than the controls, whereas those under grazing that received 80 or 120 kg N ha-1 presented with higher leaf production than did the controls. Total average dry matter (DM) production in 2012 and 2013 was, respectively, 5,275 kg ha-1 and 6,270 kg ha-1 for oat, 3,166 kg ha-1 and 7,423 kg ha-1 for wheat, and 4,552 kg ha-1 and 7,603 kg ha-1 for triticale. Split N fertilization did not cause differences in the levels of crude protein (CP), neutral detergent fiber (NDF), and acid detergent fiber (ADF) in the forage. Nevertheless, increases in in vitro dry matter digestibility (IVDMD) were observed in oat and wheat receiving 60 kg N ha-1 during the first graze. IVDMD did not change in oat, wheat, and triticale forages receiving 80 or 120 kg N ha-1 during the second graze. Grazing did not affect the nutritional values of wheat and triticale grains, but reduced those of oat. Therefore, the results of the present study suggest that grazing lengthens the crop cycles, and so allow the staggered sowing of summer crops.

scholarly journals Nutritional evaluation of Brachiaria brizantha cv. Marandu cultivated in soils developed from basalt and sandstone in the state of Paraná

2019 ◽  
Vol 40 (1) ◽  
pp. 469
Author(s):  
Geisi Loures Guerra ◽  
Thierry Becquer ◽  
Pedro Rodolfo Siqueira Vendrame ◽  
Sandra Galbeiro ◽  
Osmar Rodrigues Brito ◽  
...  
Keyword(s):  
Chemical Composition ◽  
Dry Matter ◽  
Nutritional Composition ◽  
Soil Samples ◽  
The State ◽  
Neutral Detergent Fiber ◽  
Mineral Matter ◽  
In Vitro Digestibility ◽  
Brachiaria Brizantha

Determining the nutritional composition of a pasture is necessary to evaluate its quality, aiming to meet the requirements of feeding animals and guarantee good performance. The quality of the forage biomass produced depends directly on the fertility and type of soil, environmental conditions, and management. In this scenario, the aim was to evaluate the chemical composition, in vitro digestibility of dry matter, and macro- and micronutrient contents of Brachiaria brizantha cv. Marandu cultivated in soils developed from basalt and sandstone in the state of Paraná. A total of 120 forage samples were collected in a soil developed from basalt and 116 in soil developed from sandstone. Forage harvesting occurred in autumn and spring for basalt soil (season effect), and in spring (soil effect) for sandstone soil. Soil samples (0–20 cm) were collected in the spring season, at the same forage collection sites, to obtain a greater sample representativity regarding climate–soil–plant relationships. Forage samples were separated in leaf blade and stem + sheath, and analyses of dry matter (DM), mineral matter (MM), crude protein (CP), neutral detergent fiber (NDF), acid detergent fiber (ADF), lignin, cellulose, hemicellulose, in vitro dry matter digestibility (IVDMD), total digestible nutrients (TDN), nitrogen, and macro- and micronutrient contents were performed. In soil samples, the contents of P, K, Ca, Mg, Mn, and Zn were analyzed. There were season and soil-type effects on the chemical composition of the cultivar studied. The highest levels of protein, NDF, ADF, lignin, and cellulose were obtained in autumn. In samples from soil developed from basalt, higher levels of hemicellulose, IVDMD, and TDN were obtained in the spring. K, P, Mn, and Zn presented levels within the range recommended for the studied forage, but the values of Ca and Mg in autumn and N in the three studied periods remained below the level considered adequate. Soil nutrient contents were influenced (P < 0.05) by the soil source material, and the highest levels of K, Ca, Mg, Mn, and Zn were observed in soil developed from basalt. Forage cultivated in spring in the soil area developed from basalt, was nutritionally superior in relation to forage cultivated in the soil developed from sandstone.

scholarly journals Effect of sulphur on the seed yield and oil content of sesame (Sesamum indicum L.)

2019 ◽  
Vol 17 (1) ◽  
pp. 33-38
Author(s):  
Swapan Kumar Paul ◽  
Mosa Morsheda Khatun ◽  
Md Abdur Rahman Sarkar
Keyword(s):  
Plant Height ◽  
Seed Yield ◽  
Dry Matter ◽  
Oil Content ◽  
Dry Matter Production ◽  
Production Plant ◽  
Matter Production ◽  
Stover Yield ◽  
Number Of Seeds ◽  
Number Of Branches

Sulphur is a component of plant amino acids, proteins, vitamins, and enzyme structures which influence the productivity of oil seed and total oil content. The experiment was conducted to find out the effect of sulphur on the seed yield and oil content of sesame in Bangladesh. The experiment comprised three varieties of sesame viz. Binatil-2, Binatil-3 and BARI Til-4 and six levels of sulphur (S) viz. 0, 10, 20, 30, 40 and 50 kg S ha–1. The experiment was laid out in a randomized complete block design with three replications. Dry matter production, crop characters, yield components, seed yield and oil content were significantly influenced by variety, level of sulphur and their interaction. The highest dry matter production plant–1 at 50 DAS (17.56 g), plant height (101.3 cm), number of branches plant–1 (3.66),  number of pods plant-1 (41.56), number of seeds pod-1 (58.83),  seed yield    (747.2 kg ha-1), stover yield (2243.0 kg ha–1) and oil content (40.03%) were obtained in BARI Til-4 while the corresponding lowest values of all parameters were recorded in Binatil-2. In case of sulphur application, the highest dry matter production plant–1 at 50 DAS (20.81 g), plant height (109.7 cm), number of branches plant–1 (3.87),  number of pods plant–1 (46.13),  number of seeds pod-1 (56.67),  seed yield (800.0 kg ha–1), stover yield (2787 kg ha–1 ) and oil content (43.97%) were obtained when crop was fertilized with 30 kg S ha–1 while the lowest seed yield (502.2 kg ha–1), stover yield (1550.0 kg ha–1) and oil content (32.80%) were obtained in control (0 kg S ha–1). BARI Til-4 fertilized with 30 kg S ha–1 produced the highest dry matter plant–1 at 50 DAS (24.80 g), number of pods plant–1 (51.13), seeds pod–1 (62.0) and seed yield (1011.0 kg ha–1). The highest oil content (43.97%) was also recorded in BARI Til-4 fertilized with 30 kg S ha–1, which was as good as that of BARI Til-4 fertilized with 40 kg S ha–1. Therefore, BARI Til-4 fertilized with 30 kg S ha–1 can be considered as a promising practice in respect of seed yield and oil content of sesame in Bangladesh. J. Bangladesh Agril. Univ. 17(1): 33–38, March 2019

EFFECTS OF SOME TRACE ELEMENTS ON GRASS AND LEGUME PRODUCTION IN NOVA SCOTIA

1962 ◽  
Vol 42 (1) ◽  
pp. 46-52 ◽  
Author(s):  
G. G. Smeltzer ◽  
W. M. Langille ◽  
K. S. MacLean
Keyword(s):  
Trace Elements ◽  
Nova Scotia ◽  
Chemical Composition ◽  
Field Experiment ◽  
Plant Tissue ◽  
Dry Matter ◽  
Soil Types ◽  
Dry Matter Production ◽  
Matter Production ◽  
Legume Production

In a field experiment, conducted on four different soil types, trace elements cobalt, zinc, manganese, copper, sodium and molybdenum were applied by sprayer to a grass-legume sward in late September in both 1955 and 1956. Treatment differences were evaluated in terms of total dry matter production and by the chemical composition of the plant tissue. The elements applied were detectable in plant tissue, but herbage yields were not affected. Apparently the trace elements in these different soil types were in the range of sufficiency for maximum herbage production.

scholarly journals Dry matter production and chemical composition of tropical forage legumes under different shading levels

2019 ◽  
Vol 41 (1) ◽  
pp. 43526
Author(s):  
João Carlos De Carvalho Almeida ◽  
Leonardo Fiusa de Morais ◽  
Raphael Pavesi Araújo ◽  
Mirton José Frota Morenz ◽  
João Batista Rodrigues de Abreu ◽  
...  
Keyword(s):  
Chemical Composition ◽  
Dry Matter ◽  
Dry Matter Production ◽  
Forage Legumes ◽  
Matter Production ◽  
Tropical Forage

STUDIES ON POTATO LEAFHOPPER (Empoasca fabae) DAMAGE IN ALFALFA

1981 ◽  
Vol 61 (3) ◽  
pp. 625-632 ◽  
Author(s):  
M. A. FARIS ◽  
H. BAENZIGER ◽  
R. P. TERHUNE
Keyword(s):  
Protein Content ◽  
Plant Height ◽  
Dry Matter ◽  
Potato Leafhopper ◽  
In Vitro Digestibility ◽  
Production Plant ◽  
Matter Production ◽  
Untreated Check ◽  
Carry Over

Alfalfa dry matter production, plant height, protein content, and in vitro digestibility (IVD) were measured in first- and second-year plantings of six alfalfa cultivars grown under natural potato leafhopper infestation with and without methoxychlor treatment for control of the pests. All treated plots yielded more dry matter than the untreated check, except Angus in 1978. Plant height and protein content were higher and IVD was less in the treated plots. All cultivars were susceptible to leafhopper infestation; however, Angus was the least affected. Leafhopper injury was season-specific and damage carry-over from one season to another occurred but was less than from one cut to the next.

scholarly journals Utilization of a novel feedstuff: effects of additives on the fermentation characteristics, chemical composition and in vitro digestibility of tetraploid black locust (Robinia pseudoacacia) silage

2019 ◽  
Vol 49 (7) ◽  
Author(s):  
Zhihao Dong ◽  
Junfeng Li ◽  
Lei Chen ◽  
Siran Wang ◽  
Tao Shao
Keyword(s):  
Lactic Acid ◽  
Chemical Composition ◽  
Lactobacillus Plantarum ◽  
Dry Matter ◽  
Neutral Detergent Fiber ◽  
In Vitro Digestibility ◽  
Fermentation Products ◽  
Fermentation Quality ◽  
Tetraploid Black Locust

ABSTRACT: This study was conducted to evaluate the effects of additives on the fermentation characteristics, chemical composition and in vitro digestibility of tetraploid black locust (TBL). The TBL leaves silage was either untreated (control) or treated with 1 × 106 cfu/g FM Lactobacillus plantarum (L), 1% glucose (G), 3% molasses (M), a combination of 1% glucose and Lactobacillus plantarum (L+G), or a combination of 3% molasses and Lactobacillus plantarum (L+M). Fermentation quality, chemical composition and nutrient digestibility were then analyzed. Ethanol and acetic acid concentrations were the dominant fermentation products in all silages except L+M silage. The L, G and L+G treatments failed to influence the fermentation. The M treatment increased (P<0.05) the lactic acid concentration and lowered (P<0.05) the pH when compared with control silage. The best fermentation properties were observed in L+M silage, as indicated by the dominance of lactic acid over ethanol in fermentation products. The M and L+M silages exhibited higher (P<0.05) dry matter, and M silage showed higher residual water-soluble carbohydrates than the control. Ensiling increased (P<0.05) the in vitro dry matter, neutral detergent fiber and acid detergent fiber degradability of TBL. Among the silages, M silage had the highest levels of dry matter, neutral detergent fiber and acid detergent fiber degradability. The obtained results suggested that application of lactic acid bacteria together with 3% molasses could be an effective strategy to prevent the occurrence of ethanol fermentation and improve fermentation quality of TBL silage; addition of fermentable sugars to TBL improves nutrient availability to ruminants.

scholarly journals The Influence of Oxisol Physics Parameters on Dry Matter Production in Grasses of Brachiaria Genus

2020 ◽  
Vol 8 (2) ◽  
pp. 265
Author(s):  
Pedro Luan Ferreira da Silva ◽  
Flávio Pereira de Oliveira ◽  
Walter Esfrain Pereira ◽  
Adriana Ferreira Martins ◽  
Camila Costa da Nóbrega ◽  
...  
Keyword(s):  
Dry Matter ◽  
Aggregate Stability ◽  
Stability Index ◽  
Total Porosity ◽  
Field Capacity ◽  
Dry Matter Production ◽  
Brachiaria Brizantha ◽  
Available Water Content ◽  
Experimental Area ◽  
Matter Production

The aim of this study was to assess the correlation between physical attributes of a Yellow Oxisol and the shoot dry matter production in grasses from the Brachiaria genus in the Brejo region, in Paraíba. The experiment has been conducted since 2005 in an experimental area of the Center of Agricultural Sciences of the Federal University of Paraíba, Areia-PB (6°58’12’’ S; 35°41’15’’ W and 573 m altitude). The experimental design adopted was that of randomized complete blocks (RCB) with 4 treatments and 4 replications. T1- Brachiaria decumbens Stapf.; T2- Brachiaria brizantha (Hochst) Stapf.; T3- Brachiaria humidicola (Rendle) Schwnickerdt Vr.; T4- Brachiaria brizantha MG5 cv. Vitória. The soil in the experimental area was characterized as Dystrophic Yellow Oxisol with clay-sandy texture. Soil samples with disturbed and undisturbed structure were collected within the 0.0-0.10 m layer. The shoot dry matter of grasses was collected in october of 2018. The analyzed variables were: bulk density (BD), compaction degree (CD), total porosity (TP), macroporosity (Ma), microporosity (Mi), field capacity (θFC), permanent wilting point (θPWP), available water content (θAWC), soil aeration capacity (SAC), mean weighted diameter of wet and dry aggregates (Wet and Dry MWD), aggregate stability index (ASI) and saturated hydraulic conductivity (Kθ). The Student’s t-test and Pearson's correlation analysis (p <0.05) were performed. It was concluded that dry matter production was positively influenced by θFC and θPWP. And the increase of the average values of BD, CD, Wet and Dry MWD favored the increase of shoot dry matter production by grasses.

Fiber degradability, chemical composition and conservation characteristics of alfalfa haylage ensiled with exogenous fibrolytic enzymes and a ferulic acid esterase-producing inoculant

2014 ◽  
Vol 94 (4) ◽  
pp. 697-704 ◽  
Author(s):  
J. P. Lynch ◽  
D. Prema ◽  
J. D. Van Hamme ◽  
J. S. Church ◽  
K. A. Beauchemin
Keyword(s):  
Chemical Composition ◽  
Ferulic Acid ◽  
Untreated Control ◽  
Dry Matter ◽  
Neutral Detergent Fiber ◽  
Ferulic Acid Esterase ◽  
Acid Detergent Fiber ◽  
Fibrolytic Enzymes ◽  
Effect Of Treatment

Lynch, J. P., Prema, D., Van Hamme, J. D., Church, J. S. and Beauchemin, K. A. 2014. Fiber degradability, chemical composition and conservation characteristics of alfalfa haylage ensiled with exogenous fibrolytic enzymes and a ferulic acid esterase-producing inoculant. Can. J. Anim. Sci. 94: 697–704. This study investigated the effects of two fibrolytic enzyme products, applied at baling alone or in combination with a ferulic acid esterase-producing bacterial additive, on the ensilage dynamics, chemical composition and digestibility of alfalfa haylage. Five replicate wrapped bales were produced with one of five treatments, including an untreated control, and one of two fibrolytic enzyme products (EN1 and EN2) applied either alone or in combination with a ferulic-acid producing bacterial additive (FAEI). No effect of treatment was observed on the neutral detergent fiber (NDF) (P=0.889) or acid detergent fiber (ADF) (P=0.065) concentrations of haylage after ensilage, but haylage produced using fibrolytic enzyme products underwent greater (P<0.018) increases in temperature following exposure to aerobic conditions. Haylages produced with fibrolytic enzyme products had a greater (P<0.001) in vitro NDF degradability (NDFD) than untreated haylage. The use of fibrolytic enzymes applied to alfalfa haylage at ensiling increased the NDFD, despite minimal effects on the chemical composition of the herbage. However, the greater aerobic deterioration of fibrolytic enzyme-treated bales indicates higher dry matter losses during aerobic exposure. The use of FAEI with fibrolytic enzymes did not further enhance the effects of fibrolytic-enzyme treatments.

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