scholarly journals Promotion of Nitrogen Assimilation by Plant Growth-Promoting Rhizobacteria

2021 ◽  
Author(s):  
Gabriel Monteiro ◽  
Glauco Nogueira ◽  
Cândido Neto ◽  
Vitor Nascimento ◽  
Joze Freitas

Nitrogen fertilizers are one of the highest expenses in agricultural systems and usually a limitation to the productions of many agricultural crops worldwide. The intensive use of this element in modern agriculture represents a potential environmental threat, one of the many tools for the sustainable use of this resource without losing productivity is the use of plant growth-promoting rhizobacteria, especially nitrogen-fixing bacteria. However, in considering the competitiveness of the market, studies are still needed to determine the most efficient way to use this resource and if the nitrogen mineral fertilization is indeed substitutable. As a result, this study aims to deepen the scientific knowledge of the plant-microbe interactions by addressing their main characteristics and functionalities for plant growth and development and efficiency in the use of nitrogen. For this we reviewed relevant information from scientific works that address these issues.

2011 ◽  
Vol 12 (2) ◽  
pp. 159 ◽  
Author(s):  
Mauricio Camelo R. ◽  
Sulma Paola Vera M. ◽  
Ruth Rebeca Bonilla B.

<p>La dinámica poblacional de la especie humana ha llevado a que la explotación de los recursos naturales, en búsqueda de suplir las necesidades alimenticias de los miles de millones de personas que habitan el planeta. Esta necesidad ha llevado a la utilización de materiales de alta eficiencia en la agricultura, variedades vegetales resistentes a plagas y enfermedades con ciclos de producción más cortos, agroquímicos que surten las necesidades nutricionales y provean protección frente factores bióticos adversos (plagas y enfermedades). Sin embargo, estas estrategias utilizadas en la agricultura moderna han generado impactos ambientales negativos que aún no comprendemos. La contaminación de aguas freáticas, eutrofización, aumento de gases de invernadero y acumulación de sustancias toxicas en la cadena trófica, son algunos de los graves problemas que se presentan por el uso indiscriminado de agroquímicos. Como alternativa a la utilización de estas sustancias, se ha propuesto el uso de bacterias rizosféricas que tienen reconocida acción sobre el crecimiento y desarrollo vegetal (PGPR, por sus siglas en ingles). Estas bacterias son capaces de estimular el desarrollo de las plantas de manera directa e indirecta y poseen una serie de mecanismos complejos que interactúan entre sí para establecer relaciones benéficas, especialmente con las raíces de las plantas objetivo. El estudio y entendimiento de las PGPR han sido temas de gran importancia en muchas investigaciones a nivel mundial, por esta razón esta revisión tiene por objetivo hacer una revisión parcial para dar a conocer los mecanismos que poseen las rizobacterias promotoras del crecimiento vegetal en el desarrollo de las plantas, así como el papel que desempeñan en el ciclaje de nutrientes.</p><p> </p><p><strong>Mechanisms of action of plant growth promoting rhizobacteria.</strong></p><p>The population dynamics of the human race has led to the exploitation of natural resources in search of a way to meet the nutritional needs of the billions of people inhabiting the planet. This need has led to the use of high-efficiency materials in agriculture, plant varieties with shorter production cycles that are also resistant to pests and diseases, and chemicals that provide protection against biotic factors (pests and disease), additionally the nutrients required to grow plants. However, the strategies used in modern agriculture have led to negative environmental impacts that we have yet to fully understand. Groundwater contamination, eutrophication, increased greenhouse gases, and the accumulation of toxic substances in the food chain are some of the serious problems that have arisen worldwide due to the indiscriminate use of agrochemicals. As an alternative to the use of these substances, the use of rhizopheric bacteria has been proposed owing to its known action as plant growth- promoting bacteria (PGPB). These bacteria are able to stimulate plant growth directly and indirectly and have several complex mechanisms that interact with each other to establish beneficial relationships, especially with the roots of target plants. The study and understanding of PGPR have been the subjects of great importance in many studies at a global level. This review, therefore, aims to better understand the mechanisms of plant growth-promoting rhizobacteria on plant development and their role in nutrient cycling.</p>


Author(s):  
Dwaipayan Sinha ◽  
Suchetana Mukherjee ◽  
Dakshayani Mahapatra

Plant growth-promoting rhizobacteria (PGPR) is a unique group of bacteria that colonize the rhizosphere and roots of plants. They are involved in a plethora of interaction with the host plant and benefit the host plant from nutritional and pathological point of view. The beneficial role of PGPR extends from fixation of atmospheric nitrogen, solubilization of phosphates, siderophore production, synthesis of plant growth regulators, and conferring protection to plants through production of antibiotics and ultimately helping the plants in acquiring resistance. The microbes are also being used for bioremediation purposes and thus act as an eco-friendly cleansing agent. PGPR has gained immense interest in the scientific community and have emerged as a very reliable tool for eco-friendly and sustainable approach for crop production. PGPR is a potent candidate of bioprospection for sustainable use in agriculture and bioremediation process for the overall benefit of mankind.


2020 ◽  
Vol 21 (1) ◽  
pp. 14-19
Author(s):  
Praptiningsih Gamawati Adinurani ◽  
Sri Rahayu ◽  
Nurul Fima Zahroh

Mikroba Bacillus subtilis merupakan agen pengendali hayati mempunyai kelebihan sebagai Plant Growth Promoting Rhizobacteria (PGPR) yaitu dapat berfungsi sebagai biofertilizer, biostimulan, biodekomposer dan bioprotektan. Tujuan penelitian mengetahui potensi B. subtilis dalam merombak bahan organik sebagai usaha meningkatkan ketersediaan bahan organik tanah yang semakin menurun. Penelitian menggunakan Rancangan Petak Terbagi dengan berbagai  bahan organik sebagai petak utama (B0 = tanpa bahan organik, B1 = kotoran ayam,  B2 = kotoran kambing, B3 = kotoran sapi) dan aplikasi B.subtilis sebagai anak petak (A0 = 0 cc/L, A1 = 5cc/L, A2 = 10 cc/L, Pengamatan meliputi variabel tinggi tanaman, indeks luas daun, jumlah buah per tanaman, berat buah per tanaman, dan bahan organik tanah. Data pengamatan  dianalisis ragam  menggunakan  Statistical Product and Service Solutions (SPSS) versi 25 dan dilanjutkan dengan uji Duncan untuk mengetahui signifikansi perbedaan antar perlakuan. Hasil penelitian menunjukkan tidak terdapat interaksi antara bahan organik kotoran ternak dan konsentrasi B. subtilis terhadap semua variabel pengamatan. Potensi B. subtilis sangat baik dalam mendekomposisi bahan organik yang ditunjukkan dengan peningkatan bahan organik, dan hasil terbaik pada kotoran  sapi (B3) dan konsentrasi B. subtilis 15 mL/L masing-masing sebesar 46.47 % dan 34.76 %. Variabel pertumbuhan tidak berbeda nyata kecuali tinggi tanaman dengan pertambahan tinggi paling banyak pada pemberian kotoran kambing sebesar 170.69 %.


GIS Business ◽  
2019 ◽  
Vol 14 (6) ◽  
pp. 425-431
Author(s):  
Subin Thomas ◽  
Dr. M. Nandhini

Biofertilizers are fertilizers containing microorganisms that promote plant growth by improving the supply of nutrients to the host plant. The supply of nutrients is improved naturally by nitrogen fixation and solubilizing phosphorus. The living microorganisms in biofertilizers help in building organic matter in the soil and restoring the natural nutrient cycle. Biofertilizers can be grouped into Nitrogen-fixing biofertilizers, Phosphorous-solubilizing biofertilizers, Phosphorous-mobilizing biofertilizers, Biofertilizers for micro nutrients and Plant growth promoting rhizobacteria. This study conducted in Kottayam district was intended to identify the awareness and acceptance of biofertilizers among the farmers of the area. Data have been collected from 120 farmers by direct interviews with structured questionnaire.


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