scholarly journals The role of the population's access to basic needs in building resilience and ensuring food security: Case study of Romania

2020 ◽  
Vol 67 (2) ◽  
pp. 345-357
Author(s):  
Raluca Ion
2020 ◽  
Vol 6 (3) ◽  
pp. 568
Author(s):  
Arum Fatmawati ◽  
Raditya Sukmana

This research aims to test the role of zakat to reduce poverty in the East Java period 2015-2017 by using the index that was recently developed, Basic Needs Deficiency Index. The research method used is qualitative approach with case study strategy. This research formulated BNDI index to measure the deficiency and effectiveness of zakat in resolving poverty. Data required is the total population that its income was below the poverty line in every city of East Java, and also total zakat, which was distributed by BAZNAS East Java in every city of East Java. The results obtained from the BNDI calculation have been able to explain the effectiveness of zakat for reducing poverty and inequality in East Java. The result of calculation, which was a high value or approaching value 1, explains that zakat that was distributed by BAZNAS East Java is not effective in reducing poverty in East Java. Furthermore, the result of this research shows that some cities had the highest BNDI and lowest BNDI as well. Hopefully, this result could be considered to use by the policymaker to improve the effectiveness of zakat in reducing poverty.Keywords: Zakat, Poverty, Basic Needs Deficiency Index (BNDI)


Author(s):  
Muhammad Nur Alamsyah ◽  
Sultan Sultan ◽  
Sayuti Sayuti

Decentralization is a form of democratization used to push development at district level. The formation of new autonomous regions results into more land conversion and politicization of society, rather than the strengthening of food security and the wellbing of farmers. This study examines the effectivity of local policy of Sigi District South Sulawesi to strengthen food security and elevate the prosperity of farmers. Through qualitative methods to bring together stakeholders (farmers, local authorities) through focus group discussions and in-depth interviews, the study found that the district policy still is formalistic. There is no standard information dissemination,no better attitude and commitment to the policy, limited resources, and there is no work standard. The role of regional food security council is not optimal, a lot of institutional barriers, there is no involvement of the community in accessing the programmes and also high politicization of this top down policy. Key Word: Policy, Local Goverment, food security, DecentralizationDesentralisasi merupakan wujud demokratisasi daerah untuk pembangunan. Pembentukan daerah otonom baru (DOB) melahirkan terjadinya alih fungsi lahan dan politisasi masyarakat seperti petani daripada penguatan ketahanan pangan dan penguatan petani. Penelitian ini bertujuan meneliti kebijakan Kabupaten Sigi dalam hal penguatan ketahanan pangan dan petani. Melalui metode kualitatif dengan mempertemukan pemangku kepentingan (petani, pejabat daerah) melalui diskusi kelompok terfokus dan wawancara mendalam, diketahui bahwa kebijakan masih bersifat formalistik. Tidak ada sosialisasi informasi secara baik, sikap dan komitmen terhadap kebijakan kurang, keterbatasan sumber daya, tidak ada standar kerja. Dewan ketahanan pangan daerah belum optimal, hambatan struktur dan kelembagaan, tidak ada keterlibatan masyarakat dalam mengakses penyusunan program serta tingginya politisasi pada bidang pertanian yang semuanya dikelola secara top down di daerah.


2017 ◽  
Vol 7 (3) ◽  
pp. 165-173
Author(s):  
Dwi Apriyanto ◽  
Hardjanto . ◽  
Yulius Hero

Forest has a potency to support food security and overcome poverty. This study was expected to measure the contribution of private forest and design a strategy to increase the role of private forests in food security and proverty alleviation in Nanggung.The respondent consisted of 60 private forest farmers. The qualitative and quantitative approach of this study revealed that private forest contributed about 23 food plants species as household daily food support and about 35.68% as means to better income for proverty alleviation. The strategy to increase the role of private forest were: 1) to strengthen the institutional of farmer groups in the private forest for food security; 2) to provide subsidies for private forest development for food; 3) to utilize the abandoned land as private forest for food; 4) to establish business partnership in terms of seeding, planting, harvesting, and marketing; and 5) to conduct efficient forest product marketing.Key words: Private forest, food security, proverty


2020 ◽  
Vol 8 (2) ◽  
pp. 1-14
Author(s):  
Suharko Suharko ◽  
Bambang Hudayana

ABSTRACT This article outlines the role of rural women in diversification of local foods in Indonesia, specifically cassava. Cassava is the third main staple food in Indonesia, after rice and corn. By referring to the concept of food security and food diversification, and using the case study method, this article describes and discusses rural women’s innovations and business initiatives in developing nutritious processed cassava products in Gunungkidul Regency. These products are available at various outlets and are accessible and affordable to the public. Rural women have become the main actors in the diversification of local foods while also playing an important role in creating food security that has become a strategic agenda in Indonesia.


Agriculture ◽  
2021 ◽  
Vol 11 (11) ◽  
pp. 1066
Author(s):  
Robert Newell ◽  
Lenore Newman ◽  
Zsofia Mendly-Zambo

The fourth agricultural revolution has resulted in technologies that could significantly support global efforts toward food security and environmental sustainability. A potential means for accelerating the development of these technologies is through business accelerator and incubator (BAI) programs. Using Canada as a case study, this study examines considerations around building agritech BAI capacity for supporting transitions to sustainable, resilient food systems. The research employs expert stakeholder interview and thematic coding methodology to identify opportunities, success factors, challenges/barriers, and actions/approaches for increasing agritech BAIs in a region/country. The study also identifies findings that are broadly applicable to BAIs in general and those that are specific to sectoral (i.e., agritech) and place-specific (i.e., Canada) contexts. The analysis identified four opportunities themes, seven success factors themes, eight challenges/barriers themes, and eight actions/approaches themes. Of the four thematic areas, success factors were the most broadly applicable to different sectoral and place contexts, and challenges/barriers were most specific to the agritech and (to a lesser degree) Canadian contexts. The study elucidates roles, challenges, and ways forward for building agritech BAI capacity in regions and countries for harnessing the opportunities presented by the fourth agricultural revolution and transitioning to sustainable and resilient food systems.


2016 ◽  
Vol 3 (3) ◽  
pp. 30
Author(s):  
Lestari Rahayu ◽  
Retno Wulandari ◽  
Retno Fajar Setyorini

<p>This study aims to determine, the role of barn food in sustainability food security and the benefits obtained by the food barn. Descriptive analysis techniques used to know   management of the food barn, while to know the role and benefits data analyzed using the analysis score. Results showed that the food barn role in sustainability of food security included in the high role category in the funds social grant, providing food and as economic institutions. Benefits obtained member in the presence of the food barn included in the high category, seen from the social benefits and economic benefits.</p><strong>Keywords</strong>: Food barn, food security, economic benefit, social benefit<p>  </p>


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