scholarly journals Evaluation of Some Improved Wheat (Triticum aestivum L.) Genotypes for Growth and Yield Potential

2017 ◽  
Vol 16 (3) ◽  
pp. 1-7
Author(s):  
Md Kayess ◽  
Md Islam ◽  
Md Hasanuzzaman ◽  
Md Rahman ◽  
Md Rahman ◽  
...  
1991 ◽  
Vol 71 (2) ◽  
pp. 519-522 ◽  
Author(s):  
R. M. DePauw ◽  
K. R. Preston ◽  
T. F. Townley-Smith ◽  
E. A. Hurd ◽  
G. E. McCrystal ◽  
...  

Biggar red spring wheat (Triticum aestivum L.) combines high grain yield potential with semidwarf stature and wide adaptation. Biggar has improved end-use suitability relative to HY320 such as harder kernels, better flour milling properties, greater water absorption, and stronger gluten properties. It received registration No. 3089 and is eligible for grades of Canada Prairie Spring (red). Key words: Triticum aestivum, wheat (spring), high yield, cultivar description


2000 ◽  
Vol 3 (4) ◽  
pp. 681-682
Author(s):  
Asghar Ali ◽  
M. Asghar Malik . ◽  
Rana Majid Rahman . ◽  
Rashid Sohail . ◽  
M.M.Akram .

2020 ◽  
Vol 11 ◽  
Author(s):  
Aniqa Nawaz ◽  
Muhammad Shahbaz ◽  
Asadullah ◽  
Asma Imran ◽  
Muhammad U. Marghoob ◽  
...  

Sign in / Sign up

Export Citation Format

Share Document