scholarly journals A study of effect of Gender, school resources and Teacher-pupil ratio on achievement of Government and Private school Students at secondary stage of education

2014 ◽  
Vol 19 (3) ◽  
pp. 42-49
Author(s):  
Shaikh Ehteshamuddin ◽  
◽  
Prof. (Dr.) Shaikh Azimuddin
Keyword(s):  
Private School ◽  
School Resources ◽  
School Students ◽  
Secondary Stage

CONSUMO DE ALIMENTOS PROCESSADOS E ULTRAPROCESSADOS POR ESCOLARES DE ARROIO DO TIGRE, RS

2018 ◽  
Vol 7 (1) ◽  
pp. 157-164
Author(s):  
Rubiane Inara Wagner ◽  
Patrícia Molz ◽  
Camila Schreiner Pereira
Keyword(s):  
Public School ◽  
Nutritional Status ◽  
Private School ◽  
Food Habits ◽  
Cross Sectional Study ◽  
School Students ◽  
Cross Sectional ◽  
Public And Private ◽  
The Public ◽  
Cereal Bars

O objetivo deste estudo foi comparar a frequência do consumo de alimentos processados e ultraprocessados e verificar a associação entre estado nutricional por adolescentes do ensino público e privado do município de Arroio do Tigre, RS. Trata-se de um estudo transversal realizado com adolescentes, com idade entre 10 e 15 anos, de uma escola pública e uma privada de Arroio do Tigre, RS. O estado nutricional foi avaliado pelo índice de massa corporal. Aplicou-se um questionário de frequência alimentar contendo alimentos processados e ultraprocessados. A amostra foi composta por 64 adolescentes com idade média de 12,03±1,15 anos, sendo 53,1% da escola pública. A maioria dos adolescentes encontravam-se eutróficos (p=0,343), e quando comparado com o consumo de alimentos processados e ultraprocessados, a maioria dos escolares eutróficos relataram maior frequência no consumo de balas e chicletes (50,0%) e barra de cereais (51,0%), de 1 a 3 vezes por semana (p=0,004; p=0,029, respectivamente). Houve também uma maior frequência de consumo de alimentos processados e ultraprocessados como pizza (73,5%; p0,001), refrigerante (58,8%; p=0,036) e biscoito recheado (58,8%; p=0,008) entre 1 a 3 vezes por semana na escola pública em comparação a escola privada. O consumo de suco de pacote (p=0,013) foi relatado não ser consumido pela maioria dos alunos da escola particular em comparação a escola pública. Os dados encontrados evidenciam um consumo expressivo de alimentos processados e ultraprocessados pelos adolescentes de ambas as escolas, destacando alimentos com alto teor de açúcar e sódio.Palavras-chave: Hábitos alimentares. Adolescentes. Alimentos industrializados. ABSTRACT: The objective of this study was to compare the frequency of consumption of processed and ultraprocessed foods and to verify the association between nutritional status by adolescents from public and private schools in the municipality of Arroio do Tigre, RS. This was a cross-sectional study conducted with adolescents, aged 10 to 15 years, from a public school and a private school in Arroio do Tigre, RS. Nutritional status was assessed by body mass index. A food frequency questionnaire containing processed and ultraprocessed foods was applied. The sample consisted of 64 adolescents with a mean age of 12.03±1.15 years, 53.1% of the public school. Most of the adolescents were eutrophic (p=0.343), and when compared to the consumption of processed and ultraprocessed foods, most eutrophic schoolchildren reported a higher frequency of bullets and chewing gum (50.0%) and cereal bars (51.0%), 1 to 3 times per week (p=0.004, p=0.029, respectively). There was also a higher frequency of consumption of processed and ultraprocessed foods such as pizza (73.5%, p0.001), refrigerant (58.8%, p=0.036) and stuffed biscuit (58.8%, p=0.008) between 1 to 3 times a week in public school compared to private school. Consumption of packet juice (p=0.013) was reported not to be consumed by the majority of private school students compared to public school. Conclusion: The data found evidenced an expressive consumption of processed and ultraprocessed foods by the adolescents of both schools, highlighting foods with high sugar and sodium content.Keywords: Food Habits. Adolescents. Industrialized Foods.

scholarly journals Household Chores or Play Outdoors? The Intersecting Influence of Gender and School Type on Physical Activity Among Indian Adolescents

2020 ◽  
Vol 47 (5) ◽  
pp. 682-691
Author(s):  
Ilana G. Raskind ◽  
Shailaja S. Patil ◽  
Nikhil Tandon ◽  
Sharanya Thummalapally ◽  
Michael R. Kramer ◽  
...  
Keyword(s):  
Physical Activity ◽  
Confidence Interval ◽  
Private School ◽  
Rate Ratio ◽  
School Type ◽  
School Students ◽  
Public And Private ◽  
Active Time ◽  
Public School Students ◽  
Indian Adolescents

Most Indian adolescents, particularly girls and private school students, do not engage in sufficient physical activity (PA). Current understanding of these sociodemographic differences is limited by a focus on exercise, which may not fully capture PA in developing countries. We examined how gender and school type are associated with multiple PA domains and whether associations with gender differ by school type. We randomly selected an equal number of girls and boys (ages 13-16 years) from public and private schools in Southern India ( n = 395). Cross-sectional 24-hour time-use surveys measured PA, which was categorized into three domains: chores, errands, and work; play; and transportation. Negative binomial and logistic regression modeled relative differences in domain-specific PA minutes and the probability of engaging in ≥60 minutes of moderate-to-vigorous PA (MVPA), respectively, in the prior 24 hours. Girls and boys were equally likely to meet MVPA recommendations. However, girls spent twice as much active time completing chores, errands, and work (rate ratio = 1.98, 95% confidence interval = [1.32, 2.98]), while boys spent twice as much active time playing (rate ratio = 2.11, 95% confidence interval = [1.23, 3.62]). Public and private school girls spent more active time in chores, errands, and work than boys; however, gender differences were greater among public school students ( p value for interaction <.05). Although comparable MVPA levels for girls and boys are beneficial for physical health, girls may gain fewer cognitive, social, and emotional benefits associated with play. Additional research may clarify why the gendered burden of household responsibilities was greater among public school students. School-based programs to engage girls in active play may help reduce inequities.

scholarly journals ERICA: use of screens and consumption of meals and snacks by Brazilian adolescents

2016 ◽  
Vol 50 (suppl 1) ◽  
Author(s):  
Juliana Souza Oliveira ◽  
Laura Augusta Barufaldi ◽  
Gabriela de Azevedo Abreu ◽  
Vanessa Sá Leal ◽  
Gisela Soares Brunken ◽  
...  
Keyword(s):  
Public Schools ◽  
Video Game ◽  
Private School ◽  
School Students ◽  
Male Adolescents ◽  
Complex Sampling ◽  
Range Type ◽  
Complex Sampling Design ◽  
The Media ◽  
Age Range

ABSTRACT OBJECTIVE To describe the length of exposure to screens and the prevalence of consumption of meals and snacks by Brazilian adolescents in front of screens. METHODS We evaluated 74,589 12 to 17-year old adolescents from 1,247 schools in 124 Brazilian municipalities. A self-administered questionnaire was used. Its segment regarding nutrition contained questions about using TV, computers, and video game systems, having meals while watching TV, and consuming snacks in front of screens. Consumption of meals and snacks in front of screens was analyzed according to the following variables: geographical region, gender, age range, type of school (public or private), and school shift. The prevalences and their respective 95% confidence intervals were estimated under a complex sampling design. RESULTS A great deal of the adolescents (73.5%, 95%CI 72.3-74.7) reported spending two or more hours a day in front of screens. That habit was more frequent among male adolescents, private school students, morning shift students, and students from Brazil’s South region. More than half of the adolescents (56.6%, 95%CI 55.4-57.8) reported almost always or always having meals in front of TV, and 39.6% (95%CI 38.8-40.5) of them said they consumed snacks in front of screens exactly as often. Both situations were the most prevalent ones among the girls, who attended public schools and were from Brazil’s Midwest region. CONCLUSIONS Length of exposure to screens and consumption of meals and snacks almost always or always in front of screens are high among Brazilian adolescents. It is necessary to develop strategies aiming to reduce the length of screen use, considering the media reality that children and adolescents have been experiencing from earlier and earlier ages. That context must therefore be analyzed in an indissociable way.

scholarly journals Structural Validity of the School Aspirations Questionnaire (SAQ)

2018 ◽  
Vol 34 ◽  
Author(s):  
Cristiano Mauro Assis Gomes ◽  
Evgjeni Gjikuria
Keyword(s):  
High School Students ◽  
Private School ◽  
Latent Variables ◽  
School Context ◽  
Basic Needs ◽  
Self Determination Theory ◽  
School Students ◽  
Structural Validity ◽  
Belo Horizonte ◽  
Psychological Instruments

Abstract The self-determination theory claims that three basic needs (autonomy, relatedness, and competency) guide the human motivation. This theory serves as background for many psychological instruments. However, no one differentiates the students’ occurrence perceptions and students’ values about the basic needs. The School Aspirations Questionnaire has this goal, but its structural validity was not investigated yet. The present study evaluated the structural validity of the questionnaire. The sample was composed by 716 middle and high school students from a private school in Belo Horizonte, Brazil. A model was tested. This model possessed eight correlated latent variables representing, in terms of values and occurrence perceptions, the three basic needs and the immediate pleasure domain. The model showed good data fit, permitting the conclusion that the questionnaire is capable of distinguishing in the school context the values and the occurrence perceptions about the basic needs, as well the immediate pleasure domain.

scholarly journals Knowledge analysis on some zoonosis in a private school in the municipality of Bom Jesus-PI, Brazil

2019 ◽  
Vol 35 (6) ◽  
Author(s):  
Barbara Héllen De Almeida França ◽  
Isael de Sousa Sá ◽  
Naicy Maria Alencar ◽  
Yago Gabriel da Silva Barbosa ◽  
Jessica Sebastião Dos Santos ◽  
...  
Keyword(s):  
Private School ◽  
Larva Migrans ◽  
Human Beings ◽  
Primary School Students ◽  
Natural Conditions ◽  
School Students ◽  
Mosquito Nets ◽  
Prevention Measure ◽  
Teachers And Students ◽  
The City

This study aimed to analyze the knowledge about some zoonosis in a private school in the city of Bom Jesus-PI, Brazil, through the application of questionnaires intended for primary school students, teachers and students´ parents. Zoonosis are transmissible illnesses in natural conditions between the animals and the human beings, and knowledge about them does not always reach the population exposed to constant risks, and it is necessary to plan health education actions in these areas. On the analysis of surveys noted significant numbers in relation to lack of knowledge on the part of interviewed in all groups. In relation to cutaneous larva migrans 37 (46,83%) of the students answered don´t know which factors were associated to the contamination, about to the prevention, 35 (44,30%) didn´t know the measures to be taken. Relating to Leishmaniasis, observed that 43 (54,43%) of the students have already heard about the disease, 37 (46,83%) answered that the dog is the responsible for transmitting and 34 (43,03%) the mosquito. In relation to the prevention, 36 (45,56%) answered combat to the mosquitoes, 35 (44,30%) using repellents, protection screens in windows and use of mosquito nets, as long as 07 (8,86%) didn´t know any prevention measure. In the amount of 79 students that answered the survey, 93,67% affirmed don´t have knowledge about giardiasis and 74,68% answered don´t know about how occurs the transmission about this zoonosis. Therefore, there is a need to carry out works that aim to provide this information to the population, especially the children because they are considered more susceptible as well as agents disseminating this information.

scholarly journals Choosing a career path in agriculture: A tough calling for youths in Ibadan metropolis, Nigeria

2019 ◽  
Vol 52 (1) ◽  
pp. 27-37
Author(s):  
Oluwakemi Adeola Obayelu ◽  
Ifeoluwa Olawale Fadele
Keyword(s):  
High School ◽  
High School Students ◽  
Public Schools ◽  
Private School ◽  
National Development ◽  
Negative Attitude ◽  
School Students ◽  
Tertiary Institution ◽  
Equal Distribution ◽  
Tertiary Institutions

Abstract The decline in youth population and the upsurge in ageing farmer population have resulted in low agricultural output and per capital productivity in rural Nigeria, which is a threat to the national food security. High school students’ perception of agriculture and factors influencing their willingness to study agriculture in tertiary institutions were therefore investigated in this study. Information from 285 science students in high schools was analysed using descriptive statistics, Likert scale and logistic regression. Age of the students was 15.30 ± 1.17 years with almost equal distribution of both sexes. About half (50.5 %) of them wanted to study medicine where as only 4.6 % of the respondents were willing to study agriculture in the university. A higher percentage of female students (57.6 %) were willing to study agriculture in tertiary institution than their male counterparts (42.4 %). A higher percentage of students from public schools (51.4 %) were willing to study agriculture whereas 48.6 % of those from private schools were willing to do so. The students were undecided about the contribution of agriculture to national development but strongly disagreed that agriculture gives less income than other professions. Major motivating factors that can stimulate the respondents’ willingness to study agriculture were career awareness program in agriculture, practical knowledge of agriculture and agricultural excursion. The likelihood of a high school student’s willingness to study agriculture increased significantly with having a father who primarily practised agriculture and supports agricultural education, attending a school where crude implements are not used, visit to a mechanized farm and the youth’s willingness to own a farm in the future irrespective of the course of study, while attending a private school will decrease it. In conclusion, high school students had average perception of agriculture and were not willing to study agriculture in tertiary institutions. Suggestions are presented on how to change this negative attitude towards this vital branch of science.

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