methyl mercury
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Water ◽  
2021 ◽  
Vol 14 (1) ◽  
pp. 49
Author(s):  
Evgenios Kokkinos ◽  
Aggeliki Lampou ◽  
Ioannis Kellartzis ◽  
Dimitrios Karfaridis ◽  
Anastasios Zouboulis

Mercury is a highly toxic pollutant of major public health concern, and human exposure is mainly related to the aqueous phase, where its dominant form is methyl-mercury (MeHg). In the current work, two carbon-based adsorbents, i.e., a commercial activated carbon and a sunflower seeds’ biochar, were modified by the introduction of thiol-active groups onto their surfaces for the MeHg removal from natural-like water in ppb concentration levels. The examined thiol-functionalization was a two-step process, since the raw materials were initially treated with nitric acid (6 N), which is a reagent that favors the formation of surface carboxyl groups, and subsequently by the thiol surface bonding groups through an esterification reaction in methanol matrix. The adsorbents’ capacity was evaluated toward the Hgtotal legislative regulation limit (1 μg/L) in drinking water (denoted as Q1). The respective isothermal adsorption results revealed an increased affinity between MeHg and thiol-functionalized materials, where the commercial carbon showed slightly higher capacity (0.116 μg Hg/mg) compared with the biochar (0.108 μg Hg/mg). This variation can be attributed to the respective higher surface area, resulting, also, to higher thiol groups loading. Regarding the proposed mechanism, it was proved that the S-Hg bond was formed, based on the characterization of the best performed saturated adsorbent.


Author(s):  
Johanna Suomi ◽  
Liisa Valsta ◽  
Pirkko Tuominen

For the non-smoking and non-occupationally exposed population in Europe, food is the main source of heavy metal exposure. The aim of the study was to estimate the dietary exposure of the Finnish adult population to cadmium, lead, inorganic arsenic, inorganic mercury and methyl mercury as well as nickel using governmental as well as industry data on heavy metal occurrence in foodstuffs and the data from two national food consumption surveys conducted in 2007 and 2012. The sources of heavy metal exposure were estimated for the working-age population (25 to 64 years) and for the elderly (65 to 74 years). Exposure differences between years and between population groups were compared statistically. The mean exposure of women aged 25 to 45 years to cadmium and lead was statistically significantly (p < 0.001) higher, and the methyl mercury exposure lower (p = 0.001) than that of women aged 46 to 64 years. For nickel and inorganic arsenic the differences were lower but still statistically significant (p < 0.05). Between genders, significant difference (p < 0.05) was only seen for lead and nickel. Mean cadmium exposure was significantly higher in 2012 than in 2007. For at least 95% of the adult population, the risk of health damage from mercury or nickel exposure is negligible, but the margin of exposure for lead and inorganic arsenic is small and shows a possible risk of cancer or neurotoxic effects.


Author(s):  
Lei Yin ◽  
Simon Lin ◽  
Anne O Summers ◽  
Van Roper ◽  
Matthew J Campen ◽  
...  

Abstract Human exposure to organic mercury (Hg) as methylmercury (MeHg) from seafood consumption is widely considered a health risk because pure methylmercury is extremely neurotoxic. In contrast, the clinical significance of Hg exposure from amalgam (AMG) dental restorations, the only other major non-occupational source of Hg exposure, has long been debated. Here we examined data from the two most recent National Health and Nutrition Examination Surveys (NHANES) on 14,181 subjects to assess the contributions of seafood consumption versus AMG to blood total mercury (THg), inorganic mercury (IHg), and methyl mercury (MeHg) and to urine creatinine corrected mercury (UTHg). All subjects were also classified as to their self-reported qualitative consumption of seafood (59% fish and 44% shellfish). Subjects with restorations were grouped into three groups, (0) those without AMG (64.4%), (1) those with 1-5 dental AMG restorations (19.7%), (2) those with more than five AMG (16%). Seafood consumption increased total mercury in urine (UTHg) and total mercury (THg) and methyl mercury (MeHg) in blood, but unlike AMG, seafood did not increase blood inorganic mercury (IHg). Using stratified covariate (ANOVA) and multivariate (GLM) analyses revealed a strong correlation of blood (THg and IHg) and urine (UTHg) levels with the number of AMGs. In a subpopulation without fish consumption, having more than five AMG restorations raised blood THg (103%), IHg (221%), and urine UTHg (221%) over the group without AMG. The most striking difference was noted in classification by age: subjects under six years old with more than five AMG restorations had the highest blood IHg and urine UTHg among all age groups. Elevation of bivalent IHg on a large scale in children warrants urgent in-depth risk assessment with specific attention to genetic- and gender-associated vulnerabilities.


2021 ◽  
pp. 153537022110338
Author(s):  
Joshua Fowler ◽  
Martin Tsz-Ki Tsui ◽  
Jessica Chavez ◽  
Safeera Khan ◽  
Hassan Ahmed ◽  
...  

Cardiovascular disease is the leading cause of morbidity, mortality, and health care costs in the USA, and around the world. Among the various risk factors of cardiovascular disease, environmental and dietary exposures to methyl mercury, a highly toxic metal traditionally labeled as a neurotoxin, have been epidemiologically linked to human cardiovascular disease development. However, its role in development and promotion of atherosclerosis, an initial step in more immediately life-threatening cardiovascular diseases, remains unclear. This study was conducted to examine the role that methyl mercury plays in the adhesion of monocytes to human microvascular endothelial cells (HMEC-1), and the underlying mechanisms. Methyl mercury treatment significantly induced the adhesion of monocyte to HMEC-1 endothelial cells, a critical step in atherosclerosis, while also upregulating the expression of proinflammatory cytokines interleukin-6, interleukin-8. Further, methyl mercury treatment also upregulated the chemotactic cytokine monocyte chemoattractant protein-1 and intercellular adhesion molecule-1. These molecules are imperative for the firm adhesion of leukocytes to endothelial cells. Additionally, our results further demonstrated that methyl mercury stimulated a significant increase in NF-κB activation. These findings suggest that NF-κB signaling pathway activation by methyl mercury is an important factor in the binding of monocytes to endothelial cells. Finally, by using flow cytometric analysis, methyl mercury treatment caused a significant increase in necrotic cell death only at higher concentrations without initiating apoptosis. This study provides new insights into the molecular actions of methyl mercury that can lead to endothelial dysfunction, inflammation, and subsequent atherosclerotic development.


Author(s):  
Claudia Cosio ◽  
Davide Degli-Esposti ◽  
Christine Almunia ◽  
Véronique Gaillet ◽  
Hervé Sartelet ◽  
...  

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