isaria farinosa
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Life ◽  
2021 ◽  
Vol 11 (10) ◽  
pp. 1093
Author(s):  
Wanhao Chen ◽  
Jiandong Liang ◽  
Xiuxiu Ren ◽  
Jiehong Zhao ◽  
Yanfeng Han ◽  
...  

Many Isaria-like species have recently been moved into more appropriate genera. However, more robust molecular phylogenetic analyses are still required for Isaria-like fungi to ensure accurate taxonomic identification. We analyzed these Isaria-like strains using multi-gene phylogenetics. Cryptic diversity was discovered in several Isaria farinosa strains, and two new species, Samsoniella pseudogunnii and S. pupicola, are proposed. Our results reveal that more attention needs to be paid to cryptic intraspecific diversity across different isolates and genotypes of the Isaria-like species, some of which will need to be transferred to Samsoniella. Interestingly, S. hepiali, with a very broad host distribution, has been widely used as a medicinal and edible cordycipitoid fungus.


2021 ◽  
Vol 22 (17) ◽  
pp. 9619
Author(s):  
Agnieszka Krawczyk-Łebek ◽  
Monika Dymarska ◽  
Tomasz Janeczko ◽  
Edyta Kostrzewa-Susłow

Flavonoids, including chalcones, are more stable and bioavailable in the form of glycosylated and methylated derivatives. The combined chemical and biotechnological methods can be applied to obtain such compounds. In the present study, 2′-hydroxy-2-methylchalcone was synthesized and biotransformed in the cultures of entomopathogenic filamentous fungi Beauveria bassiana KCH J1.5, Isaria fumosorosea KCH J2 and Isaria farinosa KCH J2.6, which have been known for their extensive enzymatic system and ability to perform glycosylation of flavonoids. As a result, five new glycosylated dihydrochalcones were obtained. Biotransformation of 2′-hydroxy-2-methylchalcone by B. bassiana KCH J1.5 resulted in four glycosylated dihydrochalcones: 2′-hydroxy-2-methyldihydrochalcone 3′-O-β-d-(4″-O-methyl)-glucopyranoside, 2′,3-dihydroxy-2-methyldihydrochalcone 3′-O-β-d-(4″-O-methyl)-glucopyranoside, 2′-hydroxy-2-hydroxymethyldihydrochalcone 3′-O-β-d-(4″-O-methyl)-glucopyranoside, and 2′,4-dihydroxy-2-methyldihydrochalcone 3′-O-β-d-(4″-O-methyl)-glucopyranoside. In the culture of I. fumosorosea KCH J2 only one product was formed—3-hydroxy-2-methyldihydrochalcone 2′-O-β-d-(4″-O-methyl)-glucopyranoside. Biotransformation performed by I. farinosa KCH J2.6 resulted in the formation of two products: 2′-hydroxy-2-methyldihydrochalcone 3′-O-β-d-(4″-O-methyl)-glucopyranoside and 2′,3-dihydroxy-2-methyldihydrochalcone 3′-O-β-d-(4″-O-methyl)-glucopyranoside. The structures of all obtained products were established based on the NMR spectroscopy. All products mentioned above may be used in further studies as potentially bioactive compounds with improved stability and bioavailability. These compounds can be considered as flavor enhancers and potential sweeteners.


Agronomy ◽  
2020 ◽  
Vol 10 (12) ◽  
pp. 1899
Author(s):  
Lech Wojciech Szajdak ◽  
Stanisław Bałazy ◽  
Teresa Meysner

The content of bounded amino acids in six entomopathogenic fungi was identified and determined. Analyzing the elements characterizing the pathogenicity of individual species of fungi based on infectivity criteria, ranges of infected hosts, and the ability to induce epizootics, these can be ranked in the following order: Isaria farinosa, Isaria tenuipes, Isaria fumosorose, Lecanicillium lecanii, Conidiobolus coronatus, Isaria coleopterorum. These fungi represent two types of Hyphomycetales-Paecilomyces Bainier and Verticillium Nees ex Fr. and one type of Entomophtorales-Conidiobolus Brefeld. Our study indicates that there are significant quantitative and qualitative differences of bounded amino acids in the entomopathogenic fungal strains contained in the mycelium between high and low pathogenicity strains. The richest composition of bounded amino acids has been shown in the mycelium of the Isaria farinosa strain, which is one of the most commonly presented pathogenic fungi in this group with a very wide range of infected hosts and is the most frequently recorded in nature as an important factor limiting the population of insects.


2020 ◽  
Vol 83 (10) ◽  
pp. 2915-2922
Author(s):  
Orianne Brel ◽  
Seindé Touré ◽  
Marceau Levasseur ◽  
Christian Lechat ◽  
Léonie Pellissier ◽  
...  

2020 ◽  
Vol 21 (17) ◽  
pp. 6121 ◽  
Author(s):  
Mateusz Łużny ◽  
Tomasz Tronina ◽  
Ewa Kozłowska ◽  
Monika Dymarska ◽  
Jarosław Popłoński ◽  
...  

The synthesis and biotransformation of five flavones containing methoxy substituents in the B ring: 2′-, 3′-, 4′-methoxyflavones, 2′,5′-dimethoxyflavone and 3′,4′,5′-trimethoxyflavone are described. Strains of entomopathogenic filamentous fungi were used as biocatalysts. Five strains of the species Beauveria bassiana (KCh J1.5, J2.1, J3.2, J1, BBT), two of the species Beauveria caledonica (KCh J3.3, J3.4), one of Isaria fumosorosea (KCh J2) and one of Isaria farinosa (KCh KW 1.1) were investigated. Both the number and the place of attachment of the methoxy groups in the flavonoid structure influenced the biotransformation rate and the amount of nascent products. Based on the structures of products and semi-products, it can be concluded that their formation is the result of a cascading process. As a result of enzymes produced in the cells of the tested strains, the test compounds undergo progressive demethylation and/or hydroxylation and 4-O-methylglucosylation. Thirteen novel flavonoid 4-O-methylglucosides and five hydroxy flavones were isolated and identified.


2019 ◽  
Vol 35 ◽  
pp. 1-5
Author(s):  
Rosineide Da Silva Lopes ◽  
Luciana Gonçalves De Oliveira ◽  
Geiziquele De Lima ◽  
Maria Tereza Dos Santos Correia ◽  
Antonio Félix Da Costa ◽  
...  

We analyzed the activity of the entomopathogenic fungi Isaria farinosa, I. fumosorosea and I. javanica against the cochineal Dactylopius opuntiae, as well as the effects of the insecticides clorpirifos, acetamiprid, thiamethoxam and lambda-cyhalothrin on the conidia germination, mycelium growth and a sporulation of the fungi.These fungi were not pathogenic to cochineal. This the first report of the efficiency of Isaria spp. against this the insect. The bioassays of the compatibility of the insecticides acetamiprid and thiametoxam with species of Isaria indicate the possibility of the joint use of these products in studies on the control of D. opuntiae.


Molecules ◽  
2019 ◽  
Vol 24 (4) ◽  
pp. 664 ◽  
Author(s):  
Qunfang Weng ◽  
Xiaofeng Zhang ◽  
Wei Chen ◽  
Qiongbo Hu

Isaria fumosorosea and Isaria farinosa are important entomopathogenic fungi with a worldwide distribution and multiple host insects. However, the concerns about the safety risks of myco-pesticides have been attracting the attention of researchers and consumers. Secondary metabolites (SMs), especially the mycotoxins, closely affect the biosafety of Isaria myco-insecticides. In the last forty years, more than seventy SMs were identified and isolated from I. fumosorosea and I. farinose. The SMs of I. fumosorosea include the mycotoxins of non-ribosomal peptides (NRPs) (beauvericin and beauverolides), terpenes (trichocaranes and fumosorinone), lactone compounds (cepharosporolides), acids (dipicolinic acid and oxalic acid), etc. Meanwhile, the NRP mycotoxins (cycloaspeptides) and the terpene compounds (farinosones and militarinones) are the main SMs in I. farinosa. Although several researches reported the two Isaria have promised biosafety, the bioactivities and the safety risks of their SMs have not been studied in detail so far. However, based on existing knowledge, most SMs (i.e., mycotoxins) do not come from Isaria myco-insecticide itself, but are from the host insects infected by Isaria fungi, because only the hosts can provide the conditions for fungal proliferation. Furthermore, the SMs from Isaria fungi have a very limited possibility of entering into environments because many SMs are decomposed in insect cadavers. The biosafety of Isaria myco-insecticides and their SMs/mycotoxins are being monitored. Of course, SMs safety risks of Isaria myco-insecticides need further research.


2018 ◽  
pp. 1-216
Author(s):  
Oscar Requejo

La Zona de Especial Conservación (ZEC) Gándaras de Budiño está situada en el suroeste de la provincia de Pontevedra (Galicia, Península Ibérica). A pesar de las agresiones sufridas a lo largo de la historia, aún se conservan zonas muy representativas de esta con fauna y flora propia de estos lugares y poco frecuente en el resto del N.O. peninsular. Ocupa una extensión de aproximadamente 800 ha, en las que destacan un amplio complejo de humedales, conformados por turberas, brañas, bosques aluviales y lagunas, así como brezales atlánticos, bosques de ribera y amplias extensiones más secas, constituidas básicamente por bosques mixtos de robles y pinos. En este espacio se realiza un estudio micológico con recolecciones periódicas durante 4 años, de las cuales resulta un catálogo con 359 taxa, con una aportación al catálogo gallego de 62 especies. Entre ellas destaca Chaetotyphula actinipes, que se menciona por primera vez para Europa, además de Arnium olerum, Byssosphaeria schiedermayeriana, Conocybe brachypodii, Cordyceps polyarthra, Hemimycena angustispora, Inocybe salicis, Laccaria impolita, Mollisia olivascens, Mycena atrovinosa, Mycena mucor, Oligoporus alni, Russula sphagnophila y Trichoderma piluliferum, no mencionados anteriormente para la Península Ibérica. Desde el punto de vista de la estrategia trófica destacan las especies entomapatógenas: Beauveria bassiana, Cordyceps polyarthra, Gibellula pulchra, Isaria farinosa y Torrubiella arachnophila. De las restantes 125 son micorrícicas, 211 son saprotróficas y 38 necrotróficas, en ambos casos, mayoritariamente lignícolas, justificado porque las ¾ partes del material ha sido recolectado en formaciones arbóreas de Alnus glutinosa y Salix atrocinerea. Además, se analiza la autoecología de las especies, los patrones de fructificación y su aportación corológica, tanto ibérica como mundial.


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