Control of volunteer corn with rates of post-emergent ACCase inhibitors applied at different phenological stages

The occurrence of volunteer corn (Zea maysL.) has been common in Brazilian crops due to the adoption of a succession of soybean (Glycine max(L.) Merrill) and corn resistant to glyphosate. The aim of this work was to evaluate the control of volunteer corn using different rates of acetyl-CoAcarboxylase (ACCase) inhibitors herbicides at different phenological stages. The experiment was carried out in a greenhouse in a completely randomized design. The experiment was organized in a factorial scheme (3x7x2) with three herbicides (clethodim, quizalofop-P-tefuryl and clethodim + quizalofop-P-ethyl) applied atseven rates [0; 25; 50; 100; 200; 400 and 800 mL of commercial product (C.P.) ha-1], andat two corn phenological stages (V3 and V6). Visual control (%) assessments were carried out at 14, 21 and 28 days after application of treatments (DAT) and shoot dry mass (SDM) at 28 DAT. The data were submitted to analysis of variance and to complementary analysis by logistic regression adjustment. For allherbicides, the control of volunteer corn was greater at V3 stage, requiring lower rates compared to V6. Complete visual control of volunteer corn plants at V3 was obtained with rates of 25 mL C.P. ha-1for all herbicides evaluated, corresponding to 6, 3 and 6 + 3 g a.i. ha-1of clethodim, quizalofop-P-tefuryl and clethodim + quizalofop-P-ethyl, respectively. For V6 application, 400 mL C.P. ha-1of clethodim (equivalent to 96 g a.i. ha-1) and 100 mL C.P. ha-1of quizalofop-P-tefuryl (equivalent to 12 g a.i. ha-1) and clethodim + quizalofop-P-ethyl (equivalent to 24 + 12 g a.i. ha-1) were necessary to achieve 100% of plant mortality. Thus, the efficiency of clethodim was more dependent on the stage of application compared to others herbicides, requiring higher rates to achieve complete control of volunteer corn at V6.

Control of glyphosate/glufosinate-resistant volunteer corn in corn resistant to aryloxyphenoxypropionates

Corn-on-corn production systems, common in highly productive irrigated fields in South Central Nebraska, can create issues with volunteer corn management in corn fields. EnlistTM corn is a new multiple herbicide–resistance trait providing resistance to 2,4-D, glyphosate, and the aryloxyphenoxypropionate herbicides (FOPs), commonly integrated in glufosinate-resistant germplasm. The objectives of this study were to (1) evaluate ACCase-inhibiting herbicides for glyphosate/glufosinate-resistant volunteer corn control in Enlist corn and (2) evaluate the effect of ACCase-inhibiting herbicide application timing (early POST vs. late POST) on volunteer corn control, Enlist corn injury, and yield. Field experiments were conducted in 2018 and 2019 at South Central Agricultural Laboratory near Clay Center, NE. Glyphosate/glufosinate-resistant corn harvested the year prior was cross-planted at 49,000 seeds ha–1 to mimic volunteer corn in this study. After 7 to 10 d had passed, Enlist corn was planted at 91,000 seeds ha–1. Application timing of FOPs (fluazifop, quizalofop, and fluazifop/fenoxaprop) had no effect on Enlist corn injury or yield, and provided 97% to 99% control of glyphosate/glufosinate-resistant volunteer corn at 28 d after treatment (DAT). Cyclohexanediones (clethodim and sethoxydim; DIMs) and phenylpyrazolin (pinoxaden; DEN) provided 84% to 98% and 65% to 71% control of volunteer corn at 28 DAT, respectively; however, the treatment resulted in 62% to 96% Enlist corn injury and 69% to 98% yield reduction. Orthogonal contrasts comparing early-POST (30-cm-tall volunteer corn) and late-POST (50-cm-tall volunteer corn) applications of FOPs were not significant for volunteer corn control, Enlist corn injury, and yield. Fluazifop, quizalofop, and fluazifop/fenoxaprop resulted in 94% to 99% control of glyphosate/glufosinate-resistant volunteer corn with no associated Enlist corn injury or yield loss; however, quizalofop is the only labeled product as of 2020 for control of volunteer corn in Enlist corn.

Do Weeds From Seeds or Regrowth in Coexistence Periods Alter Biochemical and Yield Characteristics of Soybeans?

The objective of this study was to evaluate changes in soybean secondary metabolism and soybean yield components when subjected to coexistence periods with volunteer corn and established horseweed (Conyza spp.) regrowth. Two field experiments were conducted in the agricultural years 2015/2016 and 2016/2017 at Passo Fundo University, Passo Fundo, Rio Grande do Sul, Brazil. Experiment I was conducted in the agricultural year 2015/2016 in order to establish periods of coexistence between soybean and corn. The treatments consisted of two soybean densities in the main plots (175,000 and 350,000 plants ha-1) and different periods of coexistence between soybean and corn in the subplots. Experiment II was conducted in the agricultural year of 2016/2017 in order to investigate the interference of regrowth horseweed during coexistence periods with soybean. The total phenols, flavonoids, saponins, soybean yield components and seed yields were evaluated. Volunteer corn that initiates growth after the V4 soybean stage and horseweed regrowth during cultivation do not adversely affect secondary metabolism, seed yield or soybean yield components.

Interference of Volunteer Corn on Soybean Grown under Cerrado Conditions

ABSTRACT: The presence of volunteer corn plants in coexistence with soybean has been increasing since the introduction of glyphosate-resistant corn hybrids. This study aimed to evaluate the effect of interference of volunteer RR® corn plants at different densities on two RR® soybean cultivars. The experiment was conducted in Rio Verde, GO. The experimental design was a randomized block design in a factorial arrangement (2×5), with four replications. Factor A consisted of two soybean cultivars (BMX Potência RR® and M8210 IPRO®), while five densities of RR® corn plants per m2 (0, 4, 8, 12, and 16) were adopted for factor B. The following evaluations were carried out for soybean: plant height, SPAD index, percentage of interrow closure, shoot dry matter, first pod height, number of pods per plant, 100 grain weight, and grain yield of grains. Soybean plant height presented a linear and positive relationship with the increased density of corn plants. Shoot dry matter, 100 grain weight, number of pods per plant, and grain yield were negatively affected by the increased density of volunteer corn infestation. The soybean cultivar M8210 IPRO® was more susceptible to corn plant interference when compared to the cultivar BMX Potência RR®.

Relative Competitiveness of Common Bean Cultivars in Coexistence with Volunteer Corn

ABSTRACT: This study evaluated the relative competitiveness of two common bean cultivars in coexistence with volunteer corn emerging at different times in different proportions of plants in the association. Firstly, for both beans and volunteer corn, the plant population was determined in which the final production of dry biomass becomes constant (24 plants pot-1). A completely randomized experiment design, with five replicates, was carried out in a 2×2×5 factorial scheme, involving two common bean cultivars (IPR Gralha and Fepagro Triunfo), two emergence times of volunteer corn plants (-7 and 0 days in relation to beans) and five proportions of plants in the association (100:0, 75:25, 50:50, 25:75 and 0:100). At 35 days after bean emergence, measurements of plant height, leaf area and dry biomass of the aerial part of both species were measured. The competitiveness analysis was evaluated through diagrams applied to substitutive experiments and the use of relative competitiveness indices. The height of bean cultivars is reduced when volunteer corn emerges at the highest proportions and in advance. Early emergence of volunteer corn reduces leaf area from both bean cultivars while simultaneous emergence only reduces the leaf area of Triunfo. The dry matter biomass is lowered, due to the competition of the corn emerged before the bean, and the cultivar Gralha is more tolerant. In this way, the importance of the bean sowing in an area free from infestation of volunteer corn plants is verified.

Interference of Volunteer Corn from Different Origins and Emergence Time on Soybean Yield and Stress Metabolism

ABSTRACT: Volunteer corn occurrence with soybean is favored by the glyphosate-resistant (GR) corn cultivation preceding soybean and no-tillage systems. Volunteer corn interference causes significant losses in soybean grain yield. The levels of crop losses change with the corn density, origin, and time of emergence. High levels of weed interference in crops can result in the production of reactive oxygen species and lead to the occurrence of oxidative stress. The objectives of this study were to evaluate the effects of interference of (1) different origins (individual plants and clumps) and times of emergence of volunteer corn on soybean growth, yield components, and grain yield loss; and (2) if the volunteer corn interference causes oxidative stress in soybean. Field experiment and laboratory analyses were performed. The evaluated variables were soybean yield components, grain yield, hydrogen peroxide - H2O2 content, and antioxidant enzyme superoxide dismutase - SOD, catalase - CAT, and ascorbate peroxidase - APX activities. Volunteer corn interference reduced the yield components and soybean yield. The highest yield losses were observed with volunteer corn clumps regarding individual plants. The interference of volunteer corn emerged 10 days before or on the same day as soybean caused the greater yield losses than those emerged 10 days after, independently of its origin. The content of H2O2 and enzyme SOD, CAT and APX activities changed in soybean leaves in response to the interference of volunteer corn plants and clumps. However, the results indicate that the volunteer corn interferences does not cause oxidative stress in soybean.

Grain Yield Losses and Economic Threshold Level Of GR® F2 Volunteer Corn in Cultivated F1 Hybrid Corn

ABSTRACT: Volunteer corn is competitive with cultivated corn and the degree of interference varies according to their density and origin. This study aimed to determine the grain yield losses of GR® F1 hybrid corn as a function of the interferences with GR® F2 volunteer corn densities from individual plants and clumps, and determine the of economic threshold (ET). Two experiments were carried out in the field in a randomized block design with four replications and eight volunteer corn densities between 0 and 12 individual plants or clumps m-2. Each clump consisted of seven corn plants adhered to a piece of the rachis in the same point. The rectangular hyperbola model fitted to the percentage of grain yield losses of corn, generating the parameters for determining ET, which was calculated as a function of cost (US$ ha-1) and efficiency (%) of corn control, the price paid for corn (US$ kg-1), and corn grain yield (kg ha-1). Grain yield losses ranged from 2.7% to 34% for densities of 0.5 and 12 individual plants m-2 and 6.1% to 42% for 0.5 and 12 clumps m-2, respectively. The joint analysis of the results of experiments showed that from density of 2 m2 clumps are more competitive than individual plants and causes higher yield losses on cultivated corn. The average ET was 0.44 individual plants m-2 and 0.19 clumps m-2. However, from these densities, the control should be performed. Increases in corn grain yield and price paid, higher corn control efficiency, and a decrease in control costs promote a reduction in ET of volunteer corn in corn.