microstructures and mechanical properties
Recently Published Documents


TOTAL DOCUMENTS

1720
(FIVE YEARS 403)

H-INDEX

63
(FIVE YEARS 14)

Metals ◽  
2022 ◽  
Vol 12 (1) ◽  
pp. 142
Author(s):  
Minghao Guo ◽  
Ming Sun ◽  
Junhui Huang ◽  
Song Pang

Fabrication condition greatly influences the microstructures and properties of Al alloys. However, most of the available reports focus on a single fabrication technique, indicating there is still a lack of systematic comparisons among wider ranges of fabrication methods. In this paper, with conventional casting (via sand/Fe/Cu mold) and additive manufacturing (AM, via selective laser melting, SLM) methods, the effects of cooling rate (Ṫ) on the microstructures and mechanical properties of hypoeutectic Al-10Si-0.5Mg alloy are systematically investigated. The results show that with increasing cooling rate from sand-mold condition to SLM condition, the grain size (d) is continuously refined from ~3522 ± 668 μm to ~10 μm, and the grain morphology is gradually refined from coarse dendrites to a mixed grain structure composed of columnar plus fine grains (~10 μm). The eutectic Si particles are effectively refined from blocky shape under sand/Fe-mold conditions to needle-like under Cu-mold conditions, and finally to fine fibrous network under SLM condition. The tensile yield strength and elongation is greatly improved from 125 ± 5 MPa (sand-mold) to 262 ± 3 MPa (SLM) and from 0.8 ± 0.2% (sand-mold) to 4.0 ± 0.2% (SLM), respectively. The strengthening mechanism is discussed, which is mainly ascribed to the continuous refinement of grains and Si particles and an increase in super-saturation of Al matrix with increasing cooling rate.


2022 ◽  
Vol 327 ◽  
pp. 82-97
Author(s):  
He Qin ◽  
Guang Yu Yang ◽  
Shi Feng Luo ◽  
Tong Bai ◽  
Wan Qi Jie

Microstructures and mechanical properties of directionally solidified Mg-xGd (5.21, 7.96 and 9.58 wt.%) alloys were investigated at a wide range of growth rates (V = 10-200 μm/s) under the constant temperature gradient (G = 30 K/mm). The results showed that when the growth rate was 10 μm/s, different interface morphologies were observed in three tested alloys: cellular morphology for Mg-5.21Gd alloy, a mixed morphology of cellular structure and dendritic structure for Mg-7.96Gd alloy and dendrite morphology for Mg-9.58Gd alloy, respectively. Upon further increasing the growth rate, only dendrite morphology was exhibited in all experimental alloys. The microstructural parameters (λ1, λ2) decreased with increasing the growth rate for all the experimental alloy, and the measured λ1 and λ2 values were in good agreement with Trivedi model and Kattamis-Flemings model, respectively. Vickers hardness and the ultimate tensile strength increased with the increase of the growth rate and Gd content, while the elongation decreased gradually. Furthermore, the relationships between the hardness, ultimate tensile strength, the growth rate and the microstructural parameters were discussed and compared with the previous experimental results.


Author(s):  
Luosheng Ma ◽  
Lili Ma ◽  
Peipeng Jin ◽  
Xinya Feng ◽  
Lei Jia

Abstract In this study, ZK60 Mg alloys were prepared via hot-press sintering under a constant pressure of 30 MPa as well as Ar atmosphere. The sintering temperature was determined to be in the range of 450–600 °C with an interval of 50 °C. The effect of sintering temperature on the microstructures and mechanical properties of the alloys was investigated. All the four sintered alloys mainly exhibited an α-Mg-phase structure and equiaxed grain microstructure. However, a specific amount of melt, enriched in Zn element, formed when the sintering temperature reached 500 °C. Thus, only the alloy sintered at 450 °C maintained the nominal composition of the alloy powder, and exhibited the favorable yield strength and hardness, which was 135.1 MPa and 57 HV, respectively. The alloys sintered at 550 °C and 600 °C exhibited a reduced yield strength and hardness due to the loss of Zn element.


Sign in / Sign up

Export Citation Format

Share Document