cottonseed oil
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Polymers ◽  
2022 ◽  
Vol 14 (2) ◽  
pp. 303
Author(s):  
Valentina Donadei ◽  
Heli Koivuluoto ◽  
Essi Sarlin ◽  
Petri Vuoristo

Icephobic coatings interest various industries facing icing problems. However, their durability represents a current limitation in real applications. Therefore, understanding the degradation of coatings under various environmental stresses is necessary for further coating development. Here, lubricated icephobic coatings were fabricated using a flame spray method with hybrid feedstock injection. Low-density polyethylene represented the main coating component. Two additives, namely fully hydrogenated cottonseed oil and paraffinic wax, were added to the coating structure to enhance coating icephobicity. Coating properties were characterised, including topography, surface roughness, thermal properties, wettability, and icephobicity. Moreover, their performance was investigated under various environmental stresses, such as repeated icing/deicing cycles, immersion in corrosive media, and exposure to ultraviolet (UV) irradiation. According to the results, all coatings exhibited medium-low ice adhesion, with slightly more stable icephobic behaviour for cottonseed oil-based coatings over the icing/deicing cycles. Surface roughness slightly increased, and wetting performances decreased after the cyclic tests, but chemical changes were not revealed. Moreover, coatings demonstrated good chemical resistance in selected corrosive media, with better performance for paraffin-based coatings. However, a slight decrease in hydrophobicity was detected due to surface structural changes. Finally, paraffin-based coatings showed better resistance under UV irradiation based on carbonyl index and colour change measurements.


2022 ◽  
Vol 82 ◽  
Author(s):  
M. A. Zia ◽  
S. H. Shah ◽  
S. Shoukat ◽  
Z. Hussain ◽  
S. U. Khan ◽  
...  

Abstract Vegetable oils have their specific physicochemical properties due to which they are playing vital role in human nutritional diet for health benefits. Cottonseed oil is obtained from various species of cotton seeds that are famous to be grown mainly for their fiber quality. The most prominently used specie is Gossypium hirsutum. It is obvious that the seeds of different variety of cotton vary as grown in diverse agroclimatic conditions with respect to oil, fats and protein contents. Cottonseed oil is routinely used for cooking and food manufacturing products. Cottonseed oil obtained after proper extraction/processing steps from crude state to refined oil in a variety of ways. Cotton crop is considered for their dual-use purpose, for fiber quality and oil production to promote health benefits in the world. Keeping in view the above facts, this review clearly demonstrated an overview about physicochemical and functional properties of cottonseed oil to promote health benefits associated with the use of this oil. The overall characteristics and all concerned health benefits of CSO will further improve their usefulness is a compact way. We have summarized a brief multi-dimensional features of CSO in all aspects up to the best of our knowledge for the end researchers who can further research in the respective aspect.


2021 ◽  
Vol 87 ◽  
pp. 104802
Author(s):  
Sepideh Kaviani ◽  
Kristine R. Polley ◽  
Michael K. Dowd ◽  
Jamie A. Cooper ◽  
Chad M. Paton

2021 ◽  
Vol 939 (1) ◽  
pp. 012004
Author(s):  
M Ibragimov ◽  
A Turdiboyev ◽  
D Akbarov

Abstract This article provides an analysis of the global demand for cottonseed oil consumption, the growing trend of cottonseed oil production and methods of obtaining vegetable oil based on modern technologies. Based on the results of the analysis, the electro technology of electric pulse processing of seed pulp was proposed to increase the efficiency of obtaining cottonseed oil from technical seeds. Experiments have shown that the maximum degree of damage to the seed nucleus by electric pulse treatment depends on the amount of oil extraction. It is also possible to reduce the roasting temperature of electrically pulsed seed pulp to 70-75 °C, and these parameters are considered be energy-saving parameters. It is possible to increase the amount of oil extracted from the seed and reduce energy costs in the technology through electro-pulse processing.


2021 ◽  
Vol 15 (10) ◽  
pp. 2627-2628
Author(s):  
Munazza Zahir ◽  
Ghazazfar Ali Khan ◽  
Summera Aslam ◽  
Arva Sarosh ◽  
Muhammad Shahzad ◽  
...  

Background: Concerns over the rising infertility rate among humans is now becoming a global health issue. Aim: To observe the histological changes in ovaries while measuring relative tissue weight indices of all ovaries among different groups receiving cottonseed oil. Study Design: Randomized controlled trial. Methodology: Twenty four adult female albino rats (12 weeks of age) were divided into 04 groups. Group-1 (Control) rats were given orally distilled water @ 400mg (equivalent to 400μl)/kg body weight per day. Group-2, Group-3 & Group-4 rats were given cottonseed oil (treatment groups) @ 400mg (equivalent to 432μl)/kg body weight per day, respectively, for a period of 30 days. Results: Cottonseed oil significantly reduced fertility in terms of follicles and ova in all treatment groups than control having non-significant differences among means of different groups. Conclusion: This study concluded that the crude cottonseed oil significantly affected female rat fertility in terms of reduced number of follicles and ova as shown histologically. However, it did not affect relative tissue weight indices among different groups. Hence, its use in edible products may result in increased women infertility. Keywords: Cottonseed Oil, Relative Tissue Weight Indices and Number of Follicles.


2021 ◽  
Vol 73 (7) ◽  
pp. 1084-1090
Author(s):  
Muhammad Bilal Khan ◽  
Rehan Zahid ◽  
Ali Hussain Kazim ◽  
Khalid Javed

Purpose Depleting reserves of crude oils and their adverse environmental effects have shifted focus toward environment friendly and biobased lubricant base oils. Natural oils and fats act as good lubricants but they have low oxidation and thermal stability which makes them unsuitable for modern day uses. This paper aims to produce trimethylolpropane ester biolubricant from cottonseed oil and study the effects of its use in spark ignition (SI) engines. Design/methodology/approach In this work, cottonseed oil is converted to TMP lubricant by a two-step based catalyzed esterification. The lubricants thermophysical properties are then analyzed and a 20% blend with synthetic poly-alpha olefin is used in an spark ignition engine. Findings The produced lubricant has viscosity @100oC of 4.91 cSt, a viscosity index of 230 and a flash point of 202oC. When used as a 20% blend in a petrol engine, the rate of oil deterioration was reduced by 18%, however, the overall wear increased by 6.7%. However, this increase is offset by its improved environmental impacts. Originality/value In its current state, such a biolubricant can be used as an additive to most commercially available lubricants to improve oil deterioration characteristics and environmental impact. However, further work on improving biolubricant’s wear characteristics is needed for the complete replacement of mineral oil-based lubricants.


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