Electrochemically Enhanced Deposition of Scale from Chosen Formation Waters from the Norwegian Continental Shelf

Reservoir formation waters typically contain scaling ions which can precipitate and form mineral deposits. Such mineral deposition can be accelerated electrochemically, whereby the application of potential between two electrodes results in oxygen reduction and water electrolysis. Both processes change the local pH near the electrodes and affect the surface deposition of pH-sensitive minerals. In the context of the plugging and abandonment of wells, electrochemically enhanced deposition could offer a cost-effective alternative to the established methods that rely on setting cement plugs. In this paper, we tested the scale electro-deposition ability of six different formation waters from selected reservoirs along the Norwegian continental shelf using two experimental setups, one containing CO2 and one without CO2. As the electrochemical deposition of scaling minerals relies on local pH changes near the cathode, geochemical modelling was performed to predict oversaturation with respect to the different mineral phases at different pH values. In a CO2-free environment, the formation waters are mainly oversaturated with portlandite at pH > 12. When CO2 was introduced to the system, the formation waters were oversaturated with calcite. The presence of mineral phases was confirmed by powder X-ray diffraction (XRD) analyses of the mineral deposits obtained in the laboratory experiments. The geochemical-modelling results indicate several oversaturated Mg-bearing minerals (e.g., brucite, dolomite, aragonite) in the formation waters but these, according to XRD results, were absent in the deposits, which is likely due to the significant domination of calcium-scaling ions in the solution. The amount of deposit was found to be proportional to the concentration of calcium present in the formation waters. Formation waters with a high concentration of Ca ions and a high conductivity yielded more precipitate.

Electropolymerised pH Insensitive Salicylic Acid Reference Systems: Utilization in a Novel pH Sensor for Food and Environmental Monitoring

This work summarizes the electrochemical response of a salicylic acid-based carbon electrode for use as a novel solid-state reference electrode in a redox-based pH sensor. This novel reference produces a pH insensitive response over a range of pH 3–10 in solutions with low buffer concentrations, different compositions, conductivities, and ionic strengths is produced. The pH of the local environment is shown to be determined by the chemistry and the electrochemical response of the redox active species on the surface of the electrode; the local pH can be controlled by the electropolymerized salicylic acid moieties due to the acid concentration on the surface, avoiding any perturbation in environmental pH and leading to a stable novel reference system. Sensitivities of −7.1 mV/pH unit, −2.4 mV/pH unit, −0.2 mV/pH unit, and 2.5 mV/pH units were obtained for different food medias, hydroponic solution, seawater, and cell-culture media, respectively, confirming its ability to control the local pH of the electrode. This reference system is paired with a new pH sensing element based on electropolymerized flavanone to provide a calibration free, pH sensitive sensor to effectively and accurately measure the pH of various media with high viscosity, low conductivity, low/high buffer concentration or cell-culture environment, presenting a maximum error of +/−0.03 pH units.