For perennial crop production conditions, major portion of nutrient removal from the soil-tree system is that in harvested fruits. Nitrogen in the fruits was calculated for 22-year-old `Hamlin' orange (Citrus sinensis) trees on Cleopatra mandarin (Citrus reticulata) rootstock, grown in a Tavares fine sand (hyperthermic, uncoated, Typic Quartzipsamments) that received various N rates (112, 168, 224, and 280 kg N/ha per year) as either i) broadcast of dry granular form (DGF; four applications/year), or ii) fertigation (FRT; 15 applications/year). Total N in the fruits (mean across 4 years) varied from 82 to 110 and 89 to 111 kg N/ha per year for the DGF and FRT sources, respectively. Proportion of N in the fruits in relation to N applied decreased from 74% to 39% for the DGF and from 80% to 40% for the FRT treatments. High percentage of N removal in the fruits in relation to total N applied at low N rates indicate that trees may be depleting the tree reserve for maintaining fruit production. This was evident, to some extent, by the low leaf N concentration at the low N treatments. Furthermore, canopy density was also lower in the low N trees compared to those that received higher N rates.