Genome‐wide identification of heat shock transcription factors and potential role in regulation of antioxidant response under hot water and glycine betaine treatments in cold stored peaches
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2011 ◽
Vol 39
(2)
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pp. 1877-1886
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2015 ◽
Vol 16
(4)
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pp. 279-291
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1993 ◽
Vol 268
(2)
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pp. 1479-1487
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2003 ◽
Vol 271
(1)
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pp. 11-21
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