The differential effects of heat‐shocking on the viability of spores from
Bacillus anthracis
,
Bacillus subtilis
, and
Clostridium sporogenes
after treatment with peracetic acid‐ and glutaraldehyde‐based disinfectants
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1984 ◽
Vol 25
(2)
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pp. 99-105_1
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2005 ◽
Vol 99
(4)
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pp. 739-748
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2021 ◽
2006 ◽
Vol 17
(2)
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pp. 117-121
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1999 ◽
Vol 27
(2)
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pp. 230-231
2000 ◽
Vol 1
(1)
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pp. 49-56
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2003 ◽
Vol 185
(4)
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pp. 1443-1454
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