The article presents the results of the first research on artificial reproduction in industrial conditions of the endemic, narrow-areal subspecies of Brachymystax lenok Savinovi, which lives in lake Markakol, East Kazakhstan region. The indicators of the heat sum characteristic for each stage of development, the rate of development and growth of the Markakolsky lenok from the moment of pre-breeding to late juveniles are described. To develop technological approaches for artificial fish reproduction, one of the most important points is to determine the optimal conditions for each stage and assess the risks (loss of fish products). At the stage of insemination and transportation of eggs to the place of incubation, the loss was 50 %. The largest losses of fish products were registered during the incubation stage. The most painlessly passed the period of holding and lifting on the float, where the loss was only 3 %. When growing pre-larvae and larvae in the pool, the daily waste did not exceed 1 %. Small-sized animals that were unable to adapt to artificial feeds fell into the waste. Losses during this period amounted to 15 % of the previous stage. In General, the yield of juveniles from the moment of fertilization to the end of the experiment was 16 %. The crucial factor in the development and growth of Lenok Markakolosky is the temperature regime. For the period of embryonic development, the most favorable water temperature is 7–8 °C. From the moment of hatching, the water temperature must be increased to 10–12 °C, and the optimal temperature for the cage growing of fingerlings varies from 12 to 14 °C.
A new expanded modelling approach for investigating the bioprotective capacity of Latilactobacillus sakei CTC494 against Listeria monocytogenes in ready-to-eat fish products