Applying Decision Tree in Food Industry – A Case Study

2018 ◽  
pp. 383-388
Author(s):  
James Mugridge ◽  
Yi Wang
Keyword(s):  
Decision Tree ◽  
Food Industry

Penerapan Metode Klasifikasi Decision Tree dan Algoritma C4.5 dalam Memprediksi Kriteria Nasabah Kredit Mega Auto Finance

2020 ◽  
Vol 7 (2) ◽  
pp. 200
Author(s):  
Puji Santoso ◽  
Rudy Setiawan
Keyword(s):  
Data Mining ◽  
Decision Tree ◽  
Microsoft Excel ◽  
Customer Data ◽  
Data Mining Techniques ◽  
C4.5 Algorithm ◽  
Marketing Costs ◽  
Excel Format ◽  
Data Mining Application

One of the tasks in the field of marketing finance is to analyze customer data to find out which customers have the potential to do credit again. The method used to analyze customer data is by classifying all customers who have completed their credit installments into marketing targets, so this method causes high operational marketing costs. Therefore this research was conducted to help solve the above problems by designing a data mining application that serves to predict the criteria of credit customers with the potential to lend (credit) to Mega Auto Finance. The Mega Auto finance Fund Section located in Kotim Regency is a place chosen by researchers as a case study, assuming the Mega Auto finance Fund Section has experienced the same problems as described above. Data mining techniques that are applied to the application built is a classification while the classification method used is the Decision Tree (decision tree). While the algorithm used as a decision tree forming algorithm is the C4.5 Algorithm. The data processed in this study is the installment data of Mega Auto finance loan customers in July 2018 in Microsoft Excel format. The results of this study are an application that can facilitate the Mega Auto finance Funds Section in obtaining credit marketing targets in the future

Ethnic Enterprises, Class Resources and Market Conditions: Indian owned SMEs in Malaysia

2018 ◽  
Vol 35 (2) ◽  
pp. 5-29
Author(s):  
JESRINA ANN XAVIER ◽  
EDMUND TERENCE GOMEZ
Keyword(s):  
Food Industry ◽  
Case Study Method ◽  
Market Conditions ◽  
New Generation ◽  
Insight Into

This article investigates changes in the conduct of ethnic enterprises followingthe emergence of a new generation of owners with varying class resources andas market conditions transform. The case study method is used to examinethe impact of changing class resources and market conditions on ethnicallybasedenterprises, exploring the effects of generational transitions among smallIndian owned companies in the food industry in Malaysia. The results providean insight into key changes in the evolution of Indian owned enterprises. Theyindicate that changes in class resources and market conditions have enabledIndian owned food-based companies to alter their products to fit a largermarket, while responding to the demands of a rapidly modernizing society.

KNOWLEDGE MANAGEMENT AND SUCCESSION PLANNING: CASE STUDY IN A FOOD INDUSTRY FROM THE STATE OF PARANÁ, BRAZIL

2015 ◽  
Vol 4 (8) ◽  
pp. 1
Author(s):  
Susanne Durst ◽  
Paula Regina Zarelli ◽  
Caroline Rodrigues Vaz ◽  
Carla Bazzanella Muran ◽  
Paulo Maurício Selig
Keyword(s):  
Knowledge Management ◽  
Succession Planning ◽  
Food Industry ◽  
The State

scholarly journals Impact of financial leverage on dividend policy at Tehran Stock Exchange: A case study of food industry

2013 ◽  
Vol 7 (34) ◽  
pp. 3287-3296 ◽  
Author(s):  
Emamalizadeh Mokhtar ◽  
Ahmadi Mousa ◽  
Pouyamanesh Jaffar
Keyword(s):  
Food Industry ◽  
Dividend Policy ◽  
Stock Exchange ◽  
Financial Leverage

Competitive service quality improvement (CSQI): a case study in the fast-food industry

2004 ◽  
Vol 4 (2) ◽  
pp. 75-84 ◽  
Author(s):  
Seok-hoon Lee ◽  
Yong-pil Kim ◽  
Nigel Hemmington ◽  
Deok-kyun Yun
Keyword(s):  
Quality Improvement ◽  
Service Quality ◽  
Fast Food ◽  
Food Industry ◽  
Fast Food Industry
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