Chemical composition of potatoes. V. Further studies on the relationship of organic acid concentrations to specific gravity and storage time

1966 ◽  
Vol 43 (10) ◽  
pp. 361-366 ◽  
Author(s):  
Joseph H. Schwartz ◽  
Reba B. Greenspun ◽  
William L. Porter
Keyword(s):  
Chemical Composition ◽  
Specific Gravity ◽  
Organic Acid ◽  
Storage Time ◽  
Relationship Of ◽  
The Relationship ◽  
And Storage

Chemical composition of potatoes. IV. Relationship of the free amino acid concentrations to specific gravity and storage time

1964 ◽  
Vol 41 (11) ◽  
pp. 357-366 ◽  
Author(s):  
Eugene A. Talley ◽  
Thomas J. Fitzpatrick ◽  
William L. Porter
Keyword(s):  
Amino Acid ◽  
Chemical Composition ◽  
Specific Gravity ◽  
Free Amino Acid ◽  
Free Amino ◽  
Storage Time ◽  
Relationship Of ◽  
And Storage ◽  
Amino Acid Concentrations

The relationship of membrane stiffness, cytoskeleton structure and storage time of pRBCs

Vox Sanguinis ◽  
2020 ◽  
Author(s):  
Ekaterina Sherstyukova ◽  
Aleksandr Chernysh ◽  
Viktor Moroz ◽  
Elena Kozlova ◽  
Viktoria Sergunova ◽  
...  
Keyword(s):  
Storage Time ◽  
Membrane Stiffness ◽  
Relationship Of ◽  
The Relationship ◽  
And Storage

scholarly journals Microscopic Fungi in Big Cities: Biodiversity, Source, and Relation to Pollution by Potentially Toxic Metals

Atmosphere ◽  
2021 ◽  
Vol 12 (11) ◽  
pp. 1471
Author(s):  
Maria V. Korneykova ◽  
Anastasia S. Soshina ◽  
Andrey I. Novikov ◽  
Kristina V. Ivashchenko ◽  
Olesya I. Sazonova ◽  
...  
Keyword(s):  
Chemical Composition ◽  
Toxic Metals ◽  
Road Dust ◽  
Airborne Fungi ◽  
Potentially Toxic Metals ◽  
Opportunistic Fungi ◽  
Air Quality Assessment ◽  
Relationship Of ◽  
First Time ◽  
The Relationship

For the first time, a mycological analysis of outdoor urban environment (air, leaves, sealed surfaces) was carried in the cities of subarctic (Murmansk) and temperate (Moscow) climatic zones. The chemical composition of dust deposited on leaves of dominant tree species was taken as an indicator of the air quality. Assessment of the complex impact of factors (climate zone, type of substrate, anthropogenic load) on the quantitative and qualitative parameters of mycobiome was performed. Compared to Moscow, Murmansk was characterized by an increased number and concentrations of pollutants in the deposited dust. The number of culturable airborne fungi in Murmansk was substantially lower than in Moscow. Half of the species belonged to the opportunistic in both cities. Most dangerous opportunistic fungi were absent in the air of recreational zones but present on leaves surface and in road dust in all assessed zones of the cities. Dust chemical composition affected the diversity of fungi species. While the relationship of biological parameters with concentration of potentially toxic metals was generally negative, Cd increased the fraction of opportunistic fungi in road dust. The study revealed an importance of substrate in determining the sensitivity of outdoor mycobiome to pollution and highlighted its biological characteristics sensitive to climate.

The relationship of the specific gravity of six varieties of potatoes to their mealiness as assessed by sensory methods

1952 ◽  
Vol 29 (8) ◽  
pp. 192-196 ◽  
Author(s):  
Mary L. Greenwood ◽  
Margaret Harvey McKendrick ◽  
Arthur Hawkins
Keyword(s):  
Specific Gravity ◽  
Relationship Of ◽  
The Relationship

Seed Longevity and Germination Behaviour in Eugenia roxburghii

2021 ◽  
Vol 27 (3) ◽  
pp. 167-171
Author(s):  
Shareef Muhammed ◽  
Chitra Rajeswary ◽  
Anil Chandran
Keyword(s):  
Storage Temperature ◽  
Seed Viability ◽  
Seed Longevity ◽  
Ex Situ ◽  
Hermetic Storage ◽  
Germination Behaviour ◽  
Garden Plant ◽  
Relationship Of ◽  
The Relationship ◽  
And Storage

Eugenia roxburghii is an evergreen graceful shrub with a tremendous potential as garden plant. As a part of ex-situ conservation and popularization of the species, seed longevity was studied by understanding the relationship of seed viability with respect to different moisture contents and storage temperature. Seeds are recognized as recalcitrant, being desiccation as well as chilling sensitive. During hermetic storage, seeds stored at 300C/70%RH retained viability for about 5 months and 4 months in 200C/20% RH. Seeds can be best stored for five months in laboratory conditions.

Seed storage and germination studies of Garcinia talbotii Raizada ex Santapau seeds - an endemic tree from Western Ghats of India

2016 ◽  
Vol 23 (2) ◽  
pp. 73-78
Author(s):  
T. Sabu ◽  
P.S. Shameer ◽  
Chitra Rajeswary ◽  
N. Mohanan ◽  
C. Anilkumar
Keyword(s):  
Ex Situ Conservation ◽  
Storage Temperature ◽  
Seed Viability ◽  
Seed Storage ◽  
Ex Situ ◽  
Hermetic Storage ◽  
Western Ghats Of India ◽  
Relationship Of ◽  
The Relationship ◽  
And Storage

Seeds of Garcinia talbotii remained viable hardly for two weeks in open room conditions. As part of ex-situ conservation of Garcinia talbotii, seeds longevity was studied since seeds are the main propagule. For this, the relationship of seed viability with respect to different moisture content and storage temperature were analyzed. Seed storage behaviour is also investigated. Being recalcitrant, seeds are desiccation sensitive as well as chilling sensitive. During hermetic storage of seeds at 300C /70 % RH seeds retained viability about 6 months.

Survey of Cyclohexylamine Content of Food Products Containing Cyclamates

1970 ◽  
Vol 53 (6) ◽  
pp. 1120-1128
Author(s):  
T Fazio ◽  
J W Howard ◽  
E O Haenni
Keyword(s):  
Weight Control ◽  
Food Product ◽  
Storage Conditions ◽  
Major Type ◽  
Processing And Storage ◽  
Relationship Of ◽  
The Relationship ◽  
And Storage ◽  
Hydrolysis Of ◽  
Content Range

Abstract A national survey was conducted to ascertain the relationship of the cyclohexylamine content of cyclamate-containing products to their composition, processing, and storage conditions. Cyclohexylamine was found in 174 of the 232 samples examined. The cyclohexylamine content range for each major type of food product was as follows: 0.0–8.2 ppm for carbonated beverages; 0.0–5.8 ppm for dry beverage bases; 0.0–1.5 ppm for fruit juices; 0.0–0.8 ppm for weight control foods; and 0.3–66 ppm for food sweetener preparations (liquid and dry base). No correlation between the cyclamate content of products and the cyclohexylamine present was evident. However, the findings indicate that significant hydrolysis of cyclamate can occur.

scholarly journals Egg quality of laying hens fed diets with plant extracts

2019 ◽  
Vol 41 (1) ◽  
pp. 43801
Author(s):  
Debora Duarte Moraleco ◽  
Jean Kaique Valentim ◽  
Larissa Gonçalves Silva ◽  
Heder José D'Ávila Lima ◽  
Tatiana Marques Bitencourtt ◽  
...  
Keyword(s):  
Specific Gravity ◽  
Storage Time ◽  
Laying Hens ◽  
Egg Quality ◽  
Shell Weight ◽  
Flower Extract ◽  
Randomized Design ◽  
And Storage ◽  
Haugh Unit

The objective of this study was to evaluate the effect of marigold flower extract and paprika on egg quality of Black Avifran laying hens in different periods of storage. A completely randomized design study with a 3x3 factorial scheme with three diets (control, paprika, and marigold flower extract) and three storage periods (0, 7, and 14 days) was carried out. The following metrics were evaluated: egg weight, yolk weight, shell weight; yolk color, albumen height, specific gravity, and Haugh unit as well as the yolk, shell, and albumen percentage relative to the total weight of the egg. There was no significant interaction between additives and storage time (p > 0.05) for most of the parameters evaluated. The only exception was observed for yolk color, in which the interaction effect between treatments was significant (p < 0.05). The effect of storage time was significant (p < 0.05) for albumen weight, albumen percentage, yolk color, albumen height, specific gravity, and Haugh unit, with reduction of these parameters over the evaluation period. The use of paprika and marigold flower extract in the diets of Black Avifran laying hens does not influence egg quality.

Relationship of stalk morphology and chemical composition to lodging resistance in maize (Zea mays L.) in a rainforest zone

1985 ◽  
Vol 104 (2) ◽  
pp. 429-433 ◽  
Author(s):  
H. A. Esechie
Keyword(s):  
Chemical Composition ◽  
Zea Mays L ◽  
Morphological Characters ◽  
Laboratory Studies ◽  
Lodging Resistance ◽  
Basal Section ◽  
Basal Internode ◽  
Relationship Of ◽  
The Relationship ◽  
Rainforest Zone

SummaryField and laboratory studies were carried out in 1981 and 1982 to investigate the relationship of stalk morphology and chemical composition to lodging resistance in maize in the rainforest zone of Nigeria.Morphological characters correlated with lodging were plant height, diameter and length of basal internode, thickness of rind and weight of 5 cm basal section. Lodging was negatively correlated with grain yield, and with the percentages of total nonstructural carbohydrate, protein and potassium in the stalks. Premature stalk senescence and rot were common in varieties susceptible to lodging. Lodging had no relationship with leaf area and number of days from sowing to flowering.

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