Variation in the ovine hormone-sensitive lipase gene (HSL) and its association with growth and carcass traits in New Zealand Suffolk sheep

2014 ◽  
Vol 41 (4) ◽  
pp. 2463-2469 ◽  
Author(s):  
Guo Yang ◽  
Rachel Forrest ◽  
Huitong Zhou ◽  
Jonathan Hickford
2002 ◽  
Vol 26 (2) ◽  
pp. 220-227 ◽  
Author(s):  
C Garenc ◽  
L Pérusse ◽  
YC Chagnon ◽  
T Rankinen ◽  
J Gagnon ◽  
...  

1998 ◽  
Vol 64 (2) ◽  
pp. 486-491 ◽  
Author(s):  
Dong-Won Choo ◽  
Tatsuo Kurihara ◽  
Takeshi Suzuki ◽  
Kenji Soda ◽  
Nobuyoshi Esaki

ABSTRACT A psychrotrophic bacterium producing a cold-adapted lipase upon growth at low temperatures was isolated from Alaskan soil and identified as a Pseudomonas strain. The lipase gene (lipP) was cloned from the strain and sequenced. The amino acid sequence deduced from the nucleotide sequence of the gene (924 bp) corresponded to a protein of 308 amino acid residues with a molecular weight of 33,714. LipP also has consensus motifs conserved in other cold-adapted lipases, i.e., Lipase 2 from AntarcticMoraxella TA144 (G. Feller, M. Thiry, J. L. Arpigny, and C. Gerday, DNA Cell Biol. 10:381–388, 1991) and the mammalian hormone-sensitive lipase (D. Langin, H. Laurell, L. S. Holst, P. Belfrage, and C. Holm, Proc. Natl. Acad. Sci. USA 90:4897–4901, 1993): a pentapeptide, GDSAG, containing the putative active-site serine and an HG dipeptide. LipP was purified from an extract of recombinantEscherichia coli C600 cells harboring a plasmid coding for the lipP gene. The enzyme showed a 1,3-positional specificity toward triolein. p-Nitrophenyl esters of fatty acids with short to medium chains (C4 and C6) served as good substrates. The enzyme was stable between pH 6 and 9, and the optimal pH for the enzymatic hydrolysis of tributyrin was around 8. The activation energies for the hydrolysis ofp-nitrophenyl butyrate and p-nitrophenyl laurate were determined to be 11.2 and 7.7 kcal/mol, respectively, in the temperature range 5 to 35°C. The enzyme was unstable at temperatures higher than 45°C. The Km of the enzyme for p-nitrophenyl butyrate increased with increases in the assay temperature. The enzyme was strongly inhibited by Zn2+, Cu2+, Fe3+, and Hg2+ but was not affected by phenylmethylsulfonyl fluoride and bis-nitrophenyl phosphate. Various water-miscible organic solvents, such as methanol and dimethyl sulfoxide, at concentrations of 0 to 30% (vol/vol) activated the enzyme.


2014 ◽  
Vol 370 (24) ◽  
pp. 2307-2315 ◽  
Author(s):  
Jessica S. Albert ◽  
Laura M. Yerges-Armstrong ◽  
Richard B. Horenstein ◽  
Toni I. Pollin ◽  
Urmila T. Sreenivasan ◽  
...  

1999 ◽  
Vol 30 (1) ◽  
pp. 10-16 ◽  
Author(s):  
I. Harbitz ◽  
M. Langset ◽  
A. G. Ege ◽  
B. Høyheim ◽  
W. Davies

Metabolism ◽  
2008 ◽  
Vol 57 (3) ◽  
pp. 326-332 ◽  
Author(s):  
Johan W.E. Jocken ◽  
Ellen E. Blaak ◽  
Carla J.H. van der Kallen ◽  
Marleen A. van Baak ◽  
Wim H.M. Saris

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