Establishment of actinobacteria–Satureja hortensis interactions under future climate CO2-enhanced crop productivity in drought environments of Saudi Arabia

Author(s):  
Marwa M. Ahmed ◽  
Nashwa Hagagy ◽  
Hamada AbdElgawad
2017 ◽  
Vol 61 (8) ◽  
pp. 1445-1460 ◽  
Author(s):  
Qing Zhang ◽  
Wen Zhang ◽  
Tingting Li ◽  
Wenjuan Sun ◽  
Yongqiang Yu ◽  
...  

2014 ◽  
Vol 51 (2) ◽  
pp. 244-263 ◽  
Author(s):  
FARZIN SHABANI ◽  
LALIT KUMAR ◽  
SUBHASHNI TAYLOR

SUMMARYOne consequence of climate change is change in the phenology and distribution of plants, including the date palm (Phoenix dactyliferaL.). Date palm, as a crop specifically adapted to arid conditions in desert oases and to very high temperatures, may be dramatically affected by climate changes. Some areas that are climatically suitable for date palm growth at the present time will become climatically unsuitable in the future, while other areas that are unsuitable under current climate will become suitable in the future. This study used CLIMEX to estimate potential date palm distribution under current and future climate scenarios using one emission scenario (A2) with two different global climate models (GCMs), CSIRO-Mk3.0 (CS) and MIROC-H (MR). The results of this study indicated that Saudi Arabia, Iraq and Iran are most affected countries as a result of climate change. In Saudi Arabia, 129 million ha (68%) of currently suitable area is projected to become unsuitable by 2100. However, this is based on climate modelling alone. The actual decrease in area may be much smaller when abiotic and other factors are taken into account. On the other hand, 13 million ha (33%) of currently unsuitable area is projected to become suitable by 2100 in Iran. Additionally, by 2050, Israel, Jordan and western Syria will become climatically more suitable. Cold and heat stresses will play a significant role in date palm distribution in the future. These results can inform strategic planning by government and agricultural organizations to identify areas for cultivation of this profitable crop in the future, and to address those areas that will need greater attention because they are becoming marginal regions for date palm cultivation.


2020 ◽  
Author(s):  
Yang Su ◽  
Benoît Gabrielle ◽  
David Makowski

Abstract Conservation agriculture (CA) is being promoted as a set of management practices that can sustain crop production while providing positive environmental externalities. However, its impact on crop productivity is still hotly debated, and how this productivity will be affected by climate change remains uncertain. Here we compared the productivity of CA vs. conventional tillage (CT) systems under current and future climate conditions using a probabilistic machine-learning approach at the global scale. We reveal large differences in the probability of yield gains with CA across crop types, climate zones, and geographical regions. We show that, for most crops, CA performed better in continental, arid and temperate regions than in tropical ones. Under future climate conditions, the relative productive performance of CA is expected to increase for maize in almost all cropping areas within the tropical band, thus improving the competitiveness of CA for this major crop.


Author(s):  
Barbara Brzóska ◽  
Adam Jaczewski

Abstract Potential effect of future climate changes on productivity of selected crops in Poland. Future projections of selected climate indices have been used to assess potential effects of climate changes on productivity of selected crops in Poland. CMIP5 global climate models’ results for the future period (2006-2035) and historical one (1981-2010) are used in the study. Models predict decrease in count of days with extreme low temperatures and increase in count of days with extreme high temperatures. An increase in the number of days with very heavy precipitation is also predicted. Not all climate change effects have negative impact on crop productivity in Poland but all of them confirm requirements to put into practice mitigation and adaptation strategies for Poland’s agriculture.


Vacunas ◽  
2020 ◽  
Vol 21 (2) ◽  
pp. 95-104 ◽  
Author(s):  
Y.M. AlGoraini ◽  
N.N. AlDujayn ◽  
M.A. AlRasheed ◽  
Y.E. Bashawri ◽  
S.S. Alsubaie ◽  
...  

2016 ◽  
Vol 22 ◽  
pp. 224
Author(s):  
Subodh Banzal ◽  
Sonal Banzal ◽  
Sadhana Banzal ◽  
Ayobenji Ayoola

2017 ◽  
Vol 87 (1-2) ◽  
pp. 37-48
Author(s):  
Riyadh A. Alzaheb ◽  
Norah Alatawi ◽  
Khawla A. Daoud ◽  
Naema Altawil

Abstract.Background: Establishing understanding of infants’ dietary intakes can support interventions to improve their diets and overall health. Because information on the dietary intakes of infants aged ≤12 months in Saudi Arabia is scarce, this study examined the diets of infants aged 6 and 12 months in Saudi Arabia and determined their main dietary sources of total energy and macronutrients. Methods: A crosssectional dietary survey employing a single 24-hour recall was performed between May and December 2015 with a sample of mothers of 278 healthy 6-month-old and 259 12-month-old infants. An analysis of the dietary intake data determined the nutrient intake adequacy and the percentage contributions of foods to energy and macronutrient intakes. Results: The respective mean daily energy intakes of the 6-month-old and 12-month-old infants in the study were 703 kcal and 929 kcal. Both age groups recorded adequate nutrient intakes, with the exception that the 6-month-olds’ mean vitamin D intake fell below the recommended Adequate Intake (AI), and the 12-month-olds’ intakes of omega-6 fatty acids and vitamin D were also below the AI, along with their iron intake which fell short of the Recommended Dietary Allowance (RDA). Conclusion: The data generated here will assist health professionals in planning interventions which aim to improve infants’ diets and to offer guidance to parents on the appropriate selection of food for their infants.


Sign in / Sign up

Export Citation Format

Share Document