Effect of drying methods on yield, chemical composition and bioactivities of essential oil obtained from Moroccan Mentha pulegium L.

2018 ◽  
Vol 16 ◽  
pp. 638-643 ◽  
Author(s):  
Aljaiyash Ahmed ◽  
Kasrati Ayoub ◽  
Alaoui Jamali Chaima ◽  
Labiad Hanaa ◽  
Chaouch Abdelaziz
2017 ◽  
Vol 12 (8) ◽  
pp. 1934578X1701200
Author(s):  
Simona Casiglia ◽  
Maurizio Bruno ◽  
Gianfranco Fontana ◽  
Felice Senatore

The chemical composition of the essential oil from aerial parts of Mentha pulegium L. (Linné) collected in Sicily was evaluated by GC and GC-MS. The main components were pulegone (50.6%), piperitenone (27.8%) and menthone (6.9%). Comparison of this oil with other studied oils of different populations is discussed. The oil showed good antibacterial and antifungal activities against some microorganisms that infest historical art works.


2012 ◽  
Vol 36 (1) ◽  
pp. 81-87 ◽  
Author(s):  
Bárbara Teixeira ◽  
António Marques ◽  
Cristina Ramos ◽  
Irineu Batista ◽  
Carmo Serrano ◽  
...  

2021 ◽  
Vol 13 (9) ◽  
pp. 5083
Author(s):  
Ahmed Mahmoud Abbas ◽  
Mohamed Abdelmoneim Seddik ◽  
Abd-Allah Gahory ◽  
Sabri Salaheldin ◽  
Wagdi Saber Soliman

This experiment was conducted to examine the influence of drying methods on the essential oil of chamomile (Matricaria chamomilla L.) and its chemical composition. Chamomile flower heads were dried using five different methods: sunlight for 72 h; shade for 1 week; oven at 40 °C for 72 h; solar dryer for 72 h; and microwave for 5 min. Drying methods had slight and nonsignificant impacts on dry biomass of flower heads. The highest percentages of oil in flowers (0.35–0.50%) were observed after solar-drying methods, and the lowest percentage of oil was found after microwave drying (0.24–0.33%). Drying methods significantly influenced the number of identified compounds. The maximum was identified after solar drying (21 compounds), while the lowest was identified after microwave drying (13 compounds), which revealed the solar ability to preserve compounds in contrast to microwave, which crushed the compounds. Major compounds were α-bisabolol oxide A (33.0–50.5%), (Z)-tonghaosu (10.0–18.7%), α-bisabolol oxide B (8.2–15.4%), α-bisabolone oxide A (5.4–14.6%), and chamazulene (1.9–5.2%) of essential oil. Drying methods clearly affected major compounds’ content as the lowest α-bisabolol oxide A was after sun drying, and the lowest α-bisabolol oxide B was after solar drying. (Z)-tonghaosu increased during drying compared to fresh flowers. Solar drying maintained higher chamazulene content (3.0%) compared to other drying methods. The results of this study suggest that drying under the shady conditions preserved chemical composition of essential oil with higher α-bisabolol content compared to other drying methods.


Antibiotics ◽  
2021 ◽  
Vol 10 (10) ◽  
pp. 1266
Author(s):  
Ângelo Luís ◽  
Fernanda Domingues

Increasing resistance of pathogens towards conventional antibiotics presents a major threat to public health because it reduces the effectiveness of antibiotic treatment. Mentha pulegium L., also known as pennyroyal, is an aromatic herb that belongs to the family Lamiaceae. Its essential oil has been traditionally used in medicine, aromatherapy, and cosmetics. The purpose of this work was to study the chemical composition of a pennyroyal essential oil and to evaluate their bioactivities, specifically, antioxidant, antimicrobial, anti-quorum sensing, and anti-inflammatory. A special focus was given to the antibacterial activity of the essential oil against Acinetobacter baumannii. The chemical composition of the essential oil was studied by GC-MS/GC-FID. The DPPH free radical scavenging assay and the β-carotene/linoleic acid system were used to evaluate the antioxidant properties. The antimicrobial and anti-quorum sensing activities were evaluated by disk diffusion assays and complemented with optical microscopy observations. The results showed that pulegone was the major compound (88.64%) of the pennyroyal essential oil. Regarding the antimicrobial activity, the action against Acinetobacter baumannii stands out, which, together with the capacity of the essential oil to inhibit the quorum sensing mechanisms, may suggest the use of the pennyroyal essential oil to further develop surface disinfectants for hospitals.


2015 ◽  
Vol 36 (5) ◽  
pp. 3091 ◽  
Author(s):  
Ana Paula Do Amaral Mônaco Foganholi ◽  
Juliana Feijó de Souza Daniel ◽  
Débora Cristina Santiago ◽  
Juliane Resges Orives ◽  
Jurandir Pinto Pereira ◽  
...  

<p class="Pa7">The aim of this study was to compare the yield, chemical composition and antifungal activity of the essential oil that is obtained from <em>Mentha pulegium </em>in different developmental stages and cultivated under controlled conditions in southern Brazil. The hydrodistillation of fresh leaves that were collected at 60, 70 and 85 days resulted inessential oil yields of 0.17 %, 0.23 % and 0.17 %, respectively. All of the essential oil samples showed antifungal activity against <em>Cladosporium herbarum</em>. The gas chromatograph (GC) and GC/MS analysis revealed eleven constituents: seven (pulegone, piperitenone, menthone, isomenthone, neoisomenthol, piperitone and 1.1-dimethoxy-2-nonyne) were common to three samples, while menthofuran and myrtenal were detected only in samples of the first and second stages. Pulegone was the main constituent of the essential oil samples from the first and second stages (26.65 %), followed by piperitenone (20.41; 12.60 %). The pulegone concentration increased to 31.05 % in the last collection, while the major constituent was piperitenone (36.32 %). In conclusion, the results demonstrated that <em>M. pulegium </em>essential oil presents potential as an antifungal agent, and its chemical composition depends on the stage of development during which it was extracted.</p>


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