Interactions between heterogeneous cell walls and two procyanidins: Insights from the effects of chemical composition and physical structure

2021 ◽  
pp. 107018
Author(s):  
Xuwei Liu ◽  
Catherine M.G.C. Renard ◽  
Sylvie Bureau ◽  
Carine Le Bourvellec
2013 ◽  
Vol 652-654 ◽  
pp. 749-752
Author(s):  
Dan Dan Yuan ◽  
Hong Jun Wu ◽  
Hai Xia Sheng ◽  
Xin Sui ◽  
Bao Hui Wang

In order to meet the need of separating oil from water in the settling tank of the oilfield, ClO2 treatment for oil-water transition layer in settling tank is introduced. The field test displayed that the technique was achieved by a good performance. For understanding the oxidation and mechanism, compositions of oil-water transition layer were comparatively studied for before/after ClO2-treatment in this paper.The experimental results show that the compositions before and after ClO2-treatment, including physical structure and chemical composition, were varied in the great extension. The physical structure, consisting of water, oil and solid phase, was reduced to less than 5% of water and 0.5% of solid particle and increased to 95% of oil in layer compared with before-treatment, easily leading to clearly separating water from oil. The chemical composition of iron sulfide and acid insoluble substance in solid phase was decreased to more than 90% while the carbonate was reduced more than 70% . After the treatment, the viscosity reduction of the water phase in the layer was reached to 50% after oxidation demulsification with ClO2. The chemistry was discussed based on the principles and experiments. Due to ClO2 destroying (oxidizing) the rigid interface membrane structure which is supported by natural surfactant, polymer and solid particles with interface-active materials, the action accelerates the separating of water and oil and sedimentation of insoluble residue of acid in the layer. By demonstrating the experimental data and discussion, we can effectively control the oxidation performance of chlorine dioxide, which is very meaningful for oilfield on the aspect of stable production of petroleum.


2013 ◽  
Vol 652-654 ◽  
pp. 2566-2569
Author(s):  
Dan Dan Yuan ◽  
Hong Jun Wu ◽  
Hai Xia Sheng ◽  
Bao Hui Wang ◽  
Xin Sui

he existence of oil-water transition layer brings a great trouble to the dehydration of oil gathering and transportation system. It leads to raising the electric current of dehydrator and becoming worse of the deoiling and dehydrating properties of the treatment equipment, resulting in the serious influences on oil recovery. For the efficient treatment of the transition layer, it is necessary clearly to understand the structure and composition of the layer. In this paper, the physical structure and chemical composition of the layer were systematically, layer by layer and phase by phase, analyzed by modern instrumental methods The results show that (1)the layer is an emulsion which is composed of oil, water and suspended solids. The water phase has characteristics of weak alkaline,high salinity and viscous polymer. The oil phase contains many natural emulsifiers such as colloid, asphaltene and so on. The solid phase mainly concludes FeS particle which plays a decisive role in suspended solids; (2) the typical transition layer is composed of water and oil which accounts for above 90%, the content of solid impurity, which controls the emulsion of the layer, is less than 10%. Compared with oil phase, the water content of typical transition layer is larger with the density of 0.9~1.0 g/L and high freezing point. The analytical data can be adopted for the treatment of oil-water transition layer and smoothly run operations for oil gathering and transportation.


2020 ◽  
Author(s):  
Huimin Xu ◽  
Yuanyuan Zhao ◽  
Yuanzhen Suo ◽  
Yayu Guo ◽  
Yi Man ◽  
...  

Abstract Background: Cell wall imaging can considerably permit direct visualization of the molecular architecture of cell walls and provide the detailed chemical information on wall polymers, which is imperative to better exploit and use the biomass polymers; however, detailed imaging and quantifying of the native composition and architecture in the cell wall remains challenging.Results: Here, we describe a label-free imaging technology, coherent Raman scattering microscopy (CRS), including coherent anti-Stokes Raman scattering (CARS) microscopy and stimulated Raman scattering (SRS) microscopy, which images the major structures and chemical composition of plant cell walls. The major steps of the procedure are demonstrated, including sample preparation, setting the mapping parameters, analysis of spectral data, and image generation. Applying this rapid approach, which will help researchers understand the highly heterogeneous structures and organization of plant cell walls.Conclusions: This method can potentially be incorporated into label-free microanalyses of plant cell wall chemical composition based on the in situ vibrations of molecules.


Rodriguésia ◽  
2021 ◽  
Vol 72 ◽  
Author(s):  
João Alves Ferreira Pereira ◽  
Ítalo Antônio Cotta Coutinho ◽  
Emanoella Lima Soares ◽  
Arlete Aparecida Soares ◽  
Ana Paula de Souza Caetano ◽  
...  

Abstract Although the consumption of açaí (Euterpe oleracea) pulp has long been an important component of the diet of the peoples from the Amazon, the açaí palm tree has recently attracted economic and scientific interest because of its vast array of bioactive compounds found in the fruit pericarp. The açaí seeds are the largest byproduct after pulp extraction and have potential for use in ethanol production, but this process is hindered by limited knowledge of seed biology, chemical composition and pattern reserve deposition during seed development. The aim of this work was to describe the morphoanatomical development of the seeds, as well as to identify the main organic compounds stored in the seeds. To achieve this goal, histological and histochemical analyses were performed on developing seeds. Results showed the seed is albuminous, bitegmic and that ingrowths of the seed coat give rise to a ruminate endosperm. Moreover, the nutritive reserves of açaí seeds are found in the endosperm thickened cell walls as reserve polysaccharides. Our findings provide information for future studies dealing with reproductive biology, propagation and the improvement of this profitable crop.


2020 ◽  
Vol 107 ◽  
pp. 105858
Author(s):  
Shiyi Lu ◽  
Bernadine M. Flanagan ◽  
Barbara A. Williams ◽  
Deirdre Mikkelsen ◽  
Michael J. Gidley

1988 ◽  
Vol 28 (6) ◽  
pp. 729 ◽  
Author(s):  
DE Margan ◽  
NM Graham ◽  
DJ Minson ◽  
TW Searle

Artificially dried grass of 2 tropical species (Setaria spacelata and Digitaria decurnbens) from which most of the stem had been removed, and a temperate grass (Loliurn perenne) grown under the same subtropical conditions, were compared for energy and protein value. Data for a temperate clover hay (Trifolium resupinatum) that was tested concurrently are included because they provide useful contrasts. Each was evaluated by measuring energy, nitrogen (N) and carbon balances in 4 adult sheep at 2 levels of intake (ad libitum and near energy maintenance) and during fasting. The 3 grasses had similar leaf content (76-83%) and the clover much less (60%). The tropical forages had similar chemical composition but they contained less crude protein (10%) than the ryegrass (L. perenne) (1 5%) and more cell wall constituents (63-66% v. 58%). The clover had the most crude protein (19%) and the least cell walls (38%); it also was highest in carbohydrates, pectin and heat of combustion. Voluntary intakes of the setaria, pangola (D. decumbens) and ryegrass were similar and 20-30% lower than the intake of clover. Digestibilities of dry matter (DM), organic matter (OM) and energy were similar for the grasses and 8 percentage units lower than for the clover whereas digestibility of crude protein differed between the tropical and temperate species, the latter having digestibilities 12-15 units greater. Digestibility of cell walls did not vary. The metabolisable energy (ME) values of the grasses at maintenance were 8.3-8.5 MJ/kg DM while that of clover was 10.1; at maximum intakes, corresponding ME values were 7.9 and 10.0 MJ/kg DM. Net availability of ME for gain was 0.42 for the tropical grasses and the persian clover and 0.36 for the ryegrass. By contrast, the tropical forages supported higher gains of N relative to N supply than did the temperate forages because urinary N loss was not affected by intake of the tropicals; these differences in N gain were drastically reduced when gain was expressed in relation to ME. These results do not support the contention that forages of tropical species have a lower energy value per kg than temperate forages of similar composition. Indeed, the tropical species tested here appear to have had an ideal balance of energy and protein insofar as efficiency of use of digestible N was close to 100% and their energy values were commensurate with their chemical composition.


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