Environmental consequences of wheat-based crop rotation in potato farming systems in galicia, Spain

2021 ◽  
Vol 287 ◽  
pp. 112351
Author(s):  
Iana Câmara-Salim ◽  
Fernando Almeida-García ◽  
Gumersindo Feijoo ◽  
Maria Teresa Moreira ◽  
Sara González-García
Weed Science ◽  
1999 ◽  
Vol 47 (2) ◽  
pp. 175-183 ◽  
Author(s):  
George O. Kegode ◽  
Frank Forcella ◽  
Sharon Clay

Approaches to crop production that successfully reduce weed seed production can benefit farming systems by reducing management inputs and costs. A 5-yr rotation study was conducted in order to determine the effects that interactions between crop rotation, tillage, and amount of herbicide and fertilizer (management inputs) have on annual grass and broad-leaved weed seed production and fecundity. There were 10 crop rotation and tillage system combinations and three levels of management inputs (high, medium, and low). Green and yellow foxtail were the major weed species, and together they yielded between 76 and 93% of collected weed seeds. From 1990 to 1994, average grass weed seed productions were 7.3 by 103, 3.7 by 1036.1 by 103and 5.7 by 103seeds m−-2, whereas average broad-leaved weed seed productions were 0.4 by 103, 0.4 by 103, 1.4 by 103, and 0.4 by 103seeds m−-2in crop rotations using conventional tillage (moldboard plow), conservation tillage, no tillage, and ridge tillage, respectively. Crop rotations using conventional or ridge tillage consistently produced more grass and broad-leaved weed seeds, especially in low-input plots. There was little difference in weed seed production among input levels for crop rotations using conservation tillage. Comparing rotations that began and ended with a corn crop revealed that by increasing crop diversity within a rotation while simultaneously reducing the amount of tillage, significantly fewer grass and broad-leaved weed seeds were produced. Among the rotations, grass and broad-leaved weed fecundity were highly variable, but fecundity declined from 1990 to 1994 within each rotation, with a concomitant increase in grass and broad-leaved weed density over the same period. Crop rotation in combination with reduced tillage is an effective way of limiting grass and broad-leaved weed seed production, regardless of the level of management input applied.


Agronomy ◽  
2020 ◽  
Vol 10 (11) ◽  
pp. 1809
Author(s):  
Mirosław Kobierski ◽  
Joanna Lemanowicz ◽  
Piotr Wojewódzki ◽  
Krystyna Kondratowicz-Maciejewska

The chemical properties and enzymatic activity of the surface soil horizon were compared between an organic farm (OF) (crop rotation with legume plants, fertilisation with manure) and a conventional farm (CF) (simplified crop rotation, mineral fertilisation, chemical crop protection products). In the years 2001-2017 on the OF (near the village of Juchowo, northern Poland), a reduced tillage system (ploughless) was used, while plough cultivation was used on a CF located in its immediate vicinity. The parameters used to assess the properties of soils were: particle size composition, pH, total organic carbon (TOC) and total nitrogen (TN), dissolved organic carbon (DOC) and dissolved organic nitrogen (DON). The activity of dehydrogenases (DEH), catalase (CAT), alkaline phosphatase (AlP) and acid phosphatase (AcP) and the content of easily extractable glomalin-related soil protein (EEGRSP) were also determined. Sixteen years of soil use in accordance with ecological principles significantly increased the average content of TOC, NT, DOC and DON. Soil samples rich in TOC and DOC showed significantly higher DEH and AcP activity, and EEGRSP content. Statistical analysis showed that the activity of DEH, AlP and CAT in the soil was significantly higher for the OF than for the conventional cultivation system. Limiting soil cultivation procedures on the OF improved the balance of soil organic matter (SOM) and pH value, and significantly increased the content of EEGRSP as compared to the cultivation system used on the CF.


1989 ◽  
Vol 4 (3-4) ◽  
pp. 111-119 ◽  
Author(s):  
David F. Bezdicek ◽  
David Granatstein

AbstractThe positive role of biological diversity in enhancing agricultural sustainability is presented in the context of crop rotation. Once common in virtually all farming systems, crop rotations have been simplified or eliminated during the past two decades from farming systems in most industrialized countries. Specialization, production intensification, government commodity programs, and the resulting short-term economic decisions have all had an influence in reducing crop rotation and diversity. Economic and environmental concerns have raised the question of agricultural sustainability in the public arena. We discuss here the role of diversity and crop rotation in relation to the sustainability issue, including matters of agronomic, economic, and environmental benefits, as well as increased efficiency in the use of fossil fuels. Constraints and future directions in the use of crop rotation in modern agriculture are described.


2022 ◽  
Vol 11 (1) ◽  
pp. e6811121720
Author(s):  
Hellen Luisa de Castro e Silva ◽  
Regina Mambeli Barros ◽  
Ivan Felipe Silva dos Santos ◽  
Electo Eduardo Silva Lora ◽  
Marco Aurélio Kondracki de Alcântara ◽  
...  

The agro-industrial systems comprise activities which transform raw materials of agricultural, aquacultural, livestock and forestry industries from primary production stages to consumption. Pig farming stands out in national and international markets for agro-industrial processes such as slaughtering and meat processing. Although this sector positively contributes to the economies of several countries, the high flow of waste resulting from implementing integrated production systems has led to serious environmental consequences (e.g.,  polluted water bodies and Greenhouse Gases - GHGs emissions). Among the treatment methods, anaerobic digestion reduces the organic load of biomass in the absence of oxygen, generating biogas and organic fertilizer. However, there are limitations associated with high CH4 variability and low yield, resulting a minimal and slow implementation in Brazil. Some research has reported the use of mineral additives to optimize the digestion process. This study comprises a bibliographic review of pig farming systems and production models, followed by an analysis on a global scale and environmental consequences. It is also discussed the use of additive minerals which have been applied in anaerobic digestion of swine manure as well as some prospects for global advances with opportunities to mitigate GHGs and bottlenecks. Despite being a promising technology, detailed evaluations of the use of these additives and their implementation in treatment plants must still be carried out in such a way to understand the optimization of such process.


2021 ◽  
Vol 1 (43) ◽  
pp. 12-12
Author(s):  
Alexander Saakian ◽  
◽  

The article examines the species composition and spatial distribution of weeds, depending on the methods of processing crops of grain-tilled crop rotation. The uneven distribution of weeds over the area of the field requires the development of methods to identify weeds and their spatial location, which will allow the use of differentiated use of herbicides in precision farming systems.


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