Crop Rotation and Farming Systems

Author(s):  
Martin Carter
2021 ◽  
Vol 287 ◽  
pp. 112351
Author(s):  
Iana Câmara-Salim ◽  
Fernando Almeida-García ◽  
Gumersindo Feijoo ◽  
Maria Teresa Moreira ◽  
Sara González-García

Weed Science ◽  
1999 ◽  
Vol 47 (2) ◽  
pp. 175-183 ◽  
Author(s):  
George O. Kegode ◽  
Frank Forcella ◽  
Sharon Clay

Approaches to crop production that successfully reduce weed seed production can benefit farming systems by reducing management inputs and costs. A 5-yr rotation study was conducted in order to determine the effects that interactions between crop rotation, tillage, and amount of herbicide and fertilizer (management inputs) have on annual grass and broad-leaved weed seed production and fecundity. There were 10 crop rotation and tillage system combinations and three levels of management inputs (high, medium, and low). Green and yellow foxtail were the major weed species, and together they yielded between 76 and 93% of collected weed seeds. From 1990 to 1994, average grass weed seed productions were 7.3 by 103, 3.7 by 1036.1 by 103and 5.7 by 103seeds m−-2, whereas average broad-leaved weed seed productions were 0.4 by 103, 0.4 by 103, 1.4 by 103, and 0.4 by 103seeds m−-2in crop rotations using conventional tillage (moldboard plow), conservation tillage, no tillage, and ridge tillage, respectively. Crop rotations using conventional or ridge tillage consistently produced more grass and broad-leaved weed seeds, especially in low-input plots. There was little difference in weed seed production among input levels for crop rotations using conservation tillage. Comparing rotations that began and ended with a corn crop revealed that by increasing crop diversity within a rotation while simultaneously reducing the amount of tillage, significantly fewer grass and broad-leaved weed seeds were produced. Among the rotations, grass and broad-leaved weed fecundity were highly variable, but fecundity declined from 1990 to 1994 within each rotation, with a concomitant increase in grass and broad-leaved weed density over the same period. Crop rotation in combination with reduced tillage is an effective way of limiting grass and broad-leaved weed seed production, regardless of the level of management input applied.


Agronomy ◽  
2020 ◽  
Vol 10 (11) ◽  
pp. 1809
Author(s):  
Mirosław Kobierski ◽  
Joanna Lemanowicz ◽  
Piotr Wojewódzki ◽  
Krystyna Kondratowicz-Maciejewska

The chemical properties and enzymatic activity of the surface soil horizon were compared between an organic farm (OF) (crop rotation with legume plants, fertilisation with manure) and a conventional farm (CF) (simplified crop rotation, mineral fertilisation, chemical crop protection products). In the years 2001-2017 on the OF (near the village of Juchowo, northern Poland), a reduced tillage system (ploughless) was used, while plough cultivation was used on a CF located in its immediate vicinity. The parameters used to assess the properties of soils were: particle size composition, pH, total organic carbon (TOC) and total nitrogen (TN), dissolved organic carbon (DOC) and dissolved organic nitrogen (DON). The activity of dehydrogenases (DEH), catalase (CAT), alkaline phosphatase (AlP) and acid phosphatase (AcP) and the content of easily extractable glomalin-related soil protein (EEGRSP) were also determined. Sixteen years of soil use in accordance with ecological principles significantly increased the average content of TOC, NT, DOC and DON. Soil samples rich in TOC and DOC showed significantly higher DEH and AcP activity, and EEGRSP content. Statistical analysis showed that the activity of DEH, AlP and CAT in the soil was significantly higher for the OF than for the conventional cultivation system. Limiting soil cultivation procedures on the OF improved the balance of soil organic matter (SOM) and pH value, and significantly increased the content of EEGRSP as compared to the cultivation system used on the CF.


1989 ◽  
Vol 4 (3-4) ◽  
pp. 111-119 ◽  
Author(s):  
David F. Bezdicek ◽  
David Granatstein

AbstractThe positive role of biological diversity in enhancing agricultural sustainability is presented in the context of crop rotation. Once common in virtually all farming systems, crop rotations have been simplified or eliminated during the past two decades from farming systems in most industrialized countries. Specialization, production intensification, government commodity programs, and the resulting short-term economic decisions have all had an influence in reducing crop rotation and diversity. Economic and environmental concerns have raised the question of agricultural sustainability in the public arena. We discuss here the role of diversity and crop rotation in relation to the sustainability issue, including matters of agronomic, economic, and environmental benefits, as well as increased efficiency in the use of fossil fuels. Constraints and future directions in the use of crop rotation in modern agriculture are described.


2021 ◽  
Vol 1 (43) ◽  
pp. 12-12
Author(s):  
Alexander Saakian ◽  
◽  

The article examines the species composition and spatial distribution of weeds, depending on the methods of processing crops of grain-tilled crop rotation. The uneven distribution of weeds over the area of the field requires the development of methods to identify weeds and their spatial location, which will allow the use of differentiated use of herbicides in precision farming systems.


2021 ◽  
Vol 1 (25) ◽  
pp. 8-27
Author(s):  
V.L. Badenko ◽  
◽  
A.G. Topazh ◽  
S.A. Medvedev ◽  
E.T. Zakharova ◽  
...  

Currently, there are major changes in the concept of designing farming systems. They are associated with bridging the gap between socio-economic demands for increasing agricultural production and the scientific justification for sustainable agricultural land use. The article presents the results of solving this problem based on the use of an integrated system for modeling the production process of agricultural plants developed by the authors. This system was applied to analyze various agricultural technologies, in particular, alternative strategies for planning crop rotations in cropping systems. For this, the following tools existing in the environment of the developed system were used: 1) long-term analysis of a possible change in the fertility of agricultural fields when using different agricultural technologies; 2) substantiation of the selected crop rotation scheme, which includes various agricultural technologies and resource-saving measures; 3) model-based approach to assess the comparative effectiveness of alternative land use strategies. The first part of the article presents the results obtained using tools for assessment alternative agricultural technologies for harvesting associated with the abandonment or removal of plant residues from the agricultural field, as well as the impact of these agricultural technologies on the parameters of soil fertility in the long term. The results of the simulation show that the abandonment of crop residues has a positive effect on the dynamics of humus in the soil and on the nitrogen content in the meter soil layer. In the second part of the article, the results of the analysis of the comparative effectiveness of various crop rotation schemes and such agricultural activities as the application of organic fertilizers, the use of leguminous and winter catch crops are presented. The analysis made it possible to rank these measures in terms of the effectiveness of the impact on agricultural production; the use of organic fertilizers (manure) and including legumes in the crop rotation were the most effective ones. The presented results demonstrate the potential demand for the proposed methods and the developed integrated system for modeling the production process of agricultural plants to substantiate the elements of farming systems and analyze their impact on sustainable development.


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