Minor components and oxidative stability of cold-pressed oil from rapeseed cultivars in China

2013 ◽  
Vol 29 (1) ◽  
pp. 1-9 ◽  
Author(s):  
Mei Yang ◽  
Chang Zheng ◽  
Qi Zhou ◽  
Fenghong Huang ◽  
Changsheng Liu ◽  
...  
Keyword(s):  
Oxidative Stability ◽  
Minor Components ◽  
Cold Pressed

Strategies to increase the oxidative stability of cold pressed oils

LWT ◽  
2019 ◽  
Vol 106 ◽  
pp. 72-77 ◽  
Author(s):  
Silke Grosshagauer ◽  
Raphael Steinschaden ◽  
Marc Pignitter
Keyword(s):  
Oxidative Stability ◽  
Cold Pressed

Fatty acid composition, oxidative stability, antioxidant and antiproliferative properties of selected cold-pressed grape seed oils and flours

2011 ◽  
Vol 128 (2) ◽  
pp. 391-399 ◽  
Author(s):  
Herman Lutterodt ◽  
Margaret Slavin ◽  
Monica Whent ◽  
Ellen Turner ◽  
Liangli (Lucy) Yu
Keyword(s):  
Fatty Acid Composition ◽  
Fatty Acid ◽  
Oxidative Stability ◽  
Acid Composition ◽  
Grape Seed ◽  
Seed Oils ◽  
Cold Pressed

Phytochemical Content, Oxidative Stability, and Nutritional Properties of Unconventional Cold-pressed Edible Oils

2018 ◽  
Vol 6 (7) ◽  
pp. 476-485 ◽  
Author(s):  
Qian Ying ◽  
Paulina Wojciechowska ◽  
Aleksander Siger ◽  
Anna Kaczmarek ◽  
Magdalena Rudzińska
Keyword(s):  
Oxidative Stability ◽  
Edible Oils ◽  
Nutritional Properties ◽  
Phytochemical Content ◽  
Cold Pressed

Fatty acid profile, thymoquinone content, oxidative stability, and antioxidant properties of cold-pressed black cumin seed oils

LWT ◽  
2010 ◽  
Vol 43 (9) ◽  
pp. 1409-1413 ◽  
Author(s):  
Herman Lutterodt ◽  
Marla Luther ◽  
Margaret Slavin ◽  
Jun-Jie Yin ◽  
John Parry ◽  
...  
Keyword(s):  
Fatty Acid ◽  
Oxidative Stability ◽  
Fatty Acid Profile ◽  
Antioxidant Properties ◽  
Seed Oils ◽  
Black Cumin ◽  
Black Cumin Seed ◽  
Cold Pressed ◽  
Cumin Seed

scholarly journals Formation, antioxidant property and oxidative stability of cold pressed rice bran oil emulsion

2015 ◽  
Vol 52 (10) ◽  
pp. 6520-6528 ◽  
Author(s):  
Amonrat Thanonkaew ◽  
Surapote Wongyai ◽  
Eric A. Decker ◽  
David J. McClements
Keyword(s):  
Oxidative Stability ◽  
Rice Bran ◽  
Rice Bran Oil ◽  
Antioxidant Property ◽  
Oil Emulsion ◽  
Cold Pressed
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