Low seed moisture and polythene packaging improve storability of seed paddy

2021 ◽  
Vol 94 ◽  
pp. 101884
Author(s):  
A.A.C.B. Alahakoon ◽  
D.S.de Z. Abeysiriwardena ◽  
N.S. Gama-Arachchige
Keyword(s):  
Seed Moisture

Constructing a low-cost seed moisture tester and seed dryer

2013 ◽  
Vol 14 (2) ◽  
pp. 95-100 ◽  
Author(s):  
R. P. Karrfalt
Keyword(s):  
Low Cost ◽  
Seed Moisture ◽  
Seed Dryer

Response of field peas to phosphate fertilization

2003 ◽  
Vol 83 (2) ◽  
pp. 283-289 ◽  
Author(s):  
R. E. Karamanos ◽  
N. A. Flore ◽  
J. T. Harapiak
Keyword(s):  
Uniform Design ◽  
Monoammonium Phosphate ◽  
Canadian Prairie ◽  
Yield Increase ◽  
Seed Moisture ◽  
Field Peas ◽  
Triple Super Phosphate ◽  
Seed Placement ◽  
P Application ◽  
The Impact

Canadian Prairie Provinces in general, and Saskatchewan in particular are major producers of peas worldwide. Individual provincial criteria for P application are considerably different from each other. Further introduction of new pea varieties and the adoption of direct seeding practices prompted us to re-evaluate these criteria. To this end, two experiments with field peas (Pisum sativum L. var. Carneval) were carried out between 1994 and 1998 at nine different locations in Alberta. The first experiment was carried out in 1994 and consisted of three trials with six rates of P (0, 4.4, 8.7, 13, 17.5 and 21.8 kg P ha-1) in the form of monoammonium phosphate (MAP) (12-51-0). To eliminate the impact of varying N rates along with P, a series of 21 trials and a uniform design that included five rates of P (0, 6.5, 13, 19.5 and 26 kg ha-1) in the form of triple super phosphate (0-45-0) and two methods of placement (seed placement or side banding) were subsequently carried out. There was a significant response to P application at all 13 sites of both experiments that contained 10 or less mg of a Modified Kelowna (MK) extractable-P kg-1 of soil. Side banding resulted in significantly higher yield in only three trials. Maximum average yield increase of 645 kg seed ha-1 was obtained with application of 19.5 kg P ha-1; it was influenced by soil texture as the magnitude of response was greater on loamy (535 kg seed ha-1) than on clay loam soils (285 kg seed ha-1). There was no significant yield increase in the trials that contained greater than 10 mg MK-P kg-1 soil. Reduction in plant population was more frequent as a result of seed placement (nine cases with P < 0.1) than side banding in both experiments. The impact of P fertilization on seed moisture was not consistent. The ability to side band or to seed with an increased seed bed utilization may fulfil the need for application of greater rates of P than the ones currently recommended for prairie soils. Key words: Seed placement, side banding, triple super phosphate, monoammonium phosphate

scholarly journals Assessing the storage potential of Australian rainforest seeds: a decision-making key to aid rapid conservation

2021 ◽  
Author(s):  
K. D. Sommerville ◽  
G. Errington ◽  
Z-J. Newby ◽  
G. S. Liyanage ◽  
C. A. Offord
Keyword(s):  
Decision Making ◽  
Logistic Regression ◽  
Dry Weight ◽  
Germination Percentage ◽  
Fleshy Fruit ◽  
Seed Moisture Content ◽  
Fresh Seed ◽  
Desiccation Sensitivity ◽  
Seed Moisture ◽  
Seed Characteristics

AbstractSeed banking of rainforest species is hindered by lack of knowledge as to which species are tolerant of desiccation and freezing. We assessed 313 Australian rainforest species for seed banking suitability by comparing the germination percentage of fresh seeds to seeds dried at 15% RH and seeds stored at −20 °C after drying. We then compared desiccation responses to environmental, habit, fruit and seed characteristics to identify the most useful predictors of desiccation sensitivity. Of 162 species with ≥ 50% initial germination, 22% were sensitive to desiccation, 64% were tolerant and 10% were partially tolerant; the responses of 4% were uncertain. Of 107 desiccation tolerant species tested for response to freezing, 24% were freezing sensitive or short-lived in storage at −20 °C. Median values for fresh seed moisture content (SMC), oven dry weight (DW) and the likelihood of desiccation sensitivity (PD-S) were significantly greater for desiccation sensitive than desiccation tolerant seeds. Ninety-four to 97% of seeds with SMC < 29%, DW < 20 mg or PD-S < 0.01 were desiccation tolerant. Ordinal logistic regression of desiccation response against environmental, habit, fruit and seed characteristics indicated that the likelihood of desiccation sensitivity was significantly increased by a tree habit, fleshy fruit, increasing fresh SMC and increasing PD-S. The responses observed in this study were combined with earlier studies to develop a simple decision key to aid prediction of desiccation responses in untested rainforest species.

RF sensing of grain and seed moisture content

2001 ◽  
Vol 1 (2) ◽  
pp. 119 ◽  
Author(s):  
S.O. Nelson ◽  
S. Trabelsi ◽  
A.W. Kraszewski
Keyword(s):  
Moisture Content ◽  
Seed Moisture Content ◽  
Seed Moisture ◽  
Rf Sensing

CHANGES IN MOISTURE, TEMPERATURE, AND QUALITY OF CORN SEED DURING HIGH-TEMPERATURE DRYING

1989 ◽  
Vol 69 (3) ◽  
pp. 749-761 ◽  
Author(s):  
ULRICH HERTER ◽  
JOSEPH S. BURRIS
Keyword(s):  
Seed Quality ◽  
Inbred Lines ◽  
Drying Time ◽  
Temperature Changes ◽  
Corn Seed ◽  
Seed Corn ◽  
Seed Moisture ◽  
The Relationship ◽  
High Temperature Drying

Mechanical drying has frequently caused injury in corn seed. Changes in seed moisture, temperature, and quality were determined for inbred lines A632, B73 and Mo17 to define the relationship between these variables. Ears harvested at ca. 48 and 38% seed moisture could be dried at 50 °C for 4–15 h and 18–24 h, respectively, before germination started to decline linearly with prolonged 50 °C drying. Drying time at 50 °C, seed moisture, or embryo moisture after 50 °C drying could be used equally well for prediction of seed quality. Seedling dry weights often declined even when seed was dried for only a few hours at 50 °C. Temperature measurements within seeds indicated that evaporation cooled the seed no more than 5 °C. Drying susceptibility of seed parents varied greatly between years.Key words: Moisture, temperature changes, seed corn, drying

scholarly journals Relationship of Hull Mesocarp Color to Seed Germination and Vigor in Large-Seeded Virginia-Type Peanuts

1995 ◽  
Vol 22 (1) ◽  
pp. 22-26 ◽  
Author(s):  
J. F. Spears ◽  
G. A. Sullivan
Keyword(s):  
Accelerated Aging ◽  
Dry Weight ◽  
Seed Moisture Content ◽  
Physiological Maturity ◽  
Seed Maturity ◽  
Seed Moisture ◽  
Arachis Hypogaea L ◽  
Maturity Class ◽  
Relationship Of

Abstract Classification of peanuts (Arachis hypogaea L.) based on pod mesocarp color has become a popular means of estimating maturity of runner peanuts. This study was initiated to determine if the hull mesocarp color is related to seed maturity of virginia-type peanuts and to evaluate changes in quality as seed mature. Cultivars NC 7 and NC 9 peanuts were harvested by hand in 1990, 1991, and 1992. Pods were separated according to mesocarp color. Seed moisture content and dry weight within a maturity class varied with cultivar and production year. Germination of NC 7 seed grown in 1990 and 1992 increased as seed approached maturity. Immature NC 9 seed grown in 1991 and 1992 had substantially lower germination than seed from mature pods. There was no increase in germination during maturation of NC 7 seed harvested in 1991 or NC 9 from 1990. Seed leakage during imbibition, measured by electrical conductivity, decreased as seed matured. The lowest leakage levels occurred when seed had reached physiological maturity. Germination following accelerated aging (AA) increased as seed matured. Maximum AA germination of NC 7 occurred when seed had reached 77, 84, and 100% of their final dry weight in 1990, 1991, and 1992, respectively. NC 9 seed achieved maximum germination following AA after the seed amassed at least 90% of their final dry weight.

Response of Navy Bean (Phaseolus vulgaris) and Wheat (Triticum aestivum) Grown in Rotation to Clomazone, Imazethapyr, Bentazon, and Acifluorften

Weed Science ◽  
1992 ◽  
Vol 40 (1) ◽  
pp. 127-133 ◽  
Author(s):  
Karen A. Renner ◽  
Gary E. Powell
Keyword(s):  
Triticum Aestivum ◽  
Phaseolus Vulgaris ◽  
Nonionic Surfactant ◽  
Ammonium Nitrate ◽  
Wheat Yield ◽  
Bean Seed ◽  
Navy Bean ◽  
Visible Injury ◽  
Seed Moisture ◽  
Urea Ammonium Nitrate

The response of ‘C-20’ navy bean and ‘Frankenmuth’ soft white winter wheat grown in rotation to clomazone, imazethapyr, bentazon, and acifluorfen was examined. Clomazone at 560 and 430 g ai ha−1plus 800 g ai ha−1pendimethalin and 2000 g ai ha−1chloramben visibly injured navy bean in 1 of 2 yr. However, navy bean seed moisture at harvest and yield was not reduced compared to the weed-free control. PPI and PRE treatments of 70 g ai ha−1imazethapyr did not injure navy bean or reduce yield. Imazethapyr applied POST at 70 g ha−1plus nonionic surfactant visibly injured navy bean. The addition of urea ammonium nitrate to imazethapyr enhanced visible injury and seed moisture compared to nonionic surfactant alone in 1 of 2 yr. However, seed yield was not reduced. Seed moisture at harvest was greater following treatment with 430 g ai ha−1acifluorfen plus nonionic surfactant or urea ammonium nitrate and 140 and 280 g ha−1acifluorfen plus 840 g ai ha−1bentazon in 1 of 2 yr compared to the weed-free control, but yield was not reduced. Wheat yield was reduced in 2 of 2 and 1 of 2 yr by 560 g ha−1and 430 g ha−1clomazone, respectively, plus pendimethalin plus chloramben compared to the weed-free control. Wheat yield was not reduced by imazethapyr, bentazon, or acifluorfen.

EFFECT OF MOISTURE CONTENT ON VIABILITY AND INFESTATION OF HULLESS TERRA OATS IN STORAGE

1979 ◽  
Vol 59 (4) ◽  
pp. 911-916 ◽  
Author(s):  
R. N. SINHA ◽  
N. D. G. WHITE ◽  
H. A. H. WALLACE ◽  
R. I. H. McKENZIE
Keyword(s):  
Relative Humidity ◽  
Moisture Content ◽  
Mite Infestation ◽  
Tyrophagus Putrescentiae ◽  
Adsorption And Desorption ◽  
Safe Storage ◽  
Moisture Contents ◽  
Seed Moisture ◽  
Effect Of Moisture

The effects of various seed moisture contents in hulless (cv. Terra) and hulled oats (cv. Random) on susceptibility to mite infestation and on mycofloral growth and germination loss were studied at weekly intervals. Fat acidity values were determined for Terra oats only after 4 wk of storage. Moisture content-relative humidity adsorption and desorption curves were determined for Terra at 22 °C and at relative humidities of 35–100%. Terra oats, which had a higher level of Penicillium infection at 90–100% RH than Random oats, lost viability more rapidly than Random. Fat acidity values of Terra increased rapidly from 35 mg KOH/100 g of seed to 87–118 mg KOH/100 g of seed, only when seeds were stored at 90–100% RH. Terra offered a more favorable substrate for the multiplication of the mites Tyrophagus putrescentiae, Acarus farris, and Lepidoglyphus destructor than did Random. With the exception of susceptibility to mite infestation, safe storage criteria are similar for hulled and hulless oats at usual moisture contents.

Seed development in Malva parviflora: onset of germinability, dormancy and desiccation tolerance

2007 ◽  
Vol 47 (6) ◽  
pp. 683 ◽  
Author(s):  
Pippa J. Michael ◽  
Kathryn J. Steadman ◽  
Julie A. Plummer
Keyword(s):  
Moisture Content ◽  
Seed Development ◽  
Desiccation Tolerance ◽  
Dry Weight ◽  
Physical Dormancy ◽  
Seed Moisture Content ◽  
Physiological Maturity ◽  
Seed Moisture ◽  
Physiological Dormancy ◽  
Malva Parviflora

Seed development was examined in Malva parviflora. The first flower opened 51 days after germination; flowers were tagged on the day that they opened and monitored for 33 days. Seeds were collected at 12 stages during this period and used to determine moisture content, germination of fresh seeds and desiccation tolerance (seeds dried to 10% moisture content followed by germination testing). Seed moisture content decreased as seeds developed, whereas fresh (max. 296 mg) and dry weight (max. 212 mg) increased to peak at 12–15 and ~21 days after flowering (DAF), respectively. Therefore, physiological maturity occurred at 21 DAF, when seed moisture content was 16–21%. Seeds were capable of germinating early in development, reaching a maximum of 63% at 9 DAF, but germination declined as development continued, presumably due to the imposition of physiological dormancy. Physical dormancy developed at or after physiological maturity, once seed moisture content declined below 20%. Seeds were able to tolerate desiccation from 18 DAF; desiccation hastened development of physical dormancy and improved germination. These results provide important information regarding M. parviflora seed development, which will ultimately improve weed control techniques aimed at preventing seed set and further additions to the seed bank.

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