scholarly journals Comparative analysis of water deficit and salt tolerance mechanisms in Silene

2018 ◽  
Vol 117 ◽  
pp. 193-206 ◽  
Author(s):  
A. Kozminska ◽  
M. Al Hassan ◽  
E. Hanus-Fajerska ◽  
M.A. Naranjo ◽  
M. Boscaiu ◽  
...  
2018 ◽  
Vol 18 (1) ◽  
Author(s):  
Yunting Lei ◽  
Yuxing Xu ◽  
Christian Hettenhausen ◽  
Chengkai Lu ◽  
Guojing Shen ◽  
...  

1999 ◽  
Vol 37 (1) ◽  
pp. 65-71 ◽  
Author(s):  
Ana Santa-Cruz ◽  
Manuel Acosta ◽  
Ana Rus ◽  
Maria C. Bolarin

2018 ◽  
Author(s):  
Reza Shokri-Gharelo ◽  
Pouya Motie-Noparvar

Canola (Brassica napus L.) is widely cultivated around the world for the production of edible oils and biodiesel fuel. Despite many canola varieties being described as ‘salt-tolerant’, plant yield and growth decline drastically with increasing salinity. Although many studies have resulted in better understanding of the many important salt-response mechanisms that control salt signaling in plants, detoxification of ions, and synthesis of protective metabolites, the engineering of salt-tolerant crops has only progressed slowly. Genetic engineering has been considered as an efficient method for improving the salt tolerance of canola but there are many unknown or little-known aspects regarding canola response to salinity stress at the cellular and molecular level. In order to develop highly salt-tolerant canola, it is essential to improve knowledge of the salt-tolerance mechanisms, especially the key components of the plant salt-response network. In this review, we focus on studies of the molecular response of canola to salinity to unravel the different pieces of the salt response puzzle. The paper includes a comprehensive review of the latest studies, particularly of proteomic and transcriptomic analysis, including the most recently identified canola tolerance components under salt stress, and suggests where researchers should focus future studies.


Author(s):  
Nadia Bazihizina ◽  
Federico Vita ◽  
Raffaella Balestrini ◽  
Claudia Kiferle ◽  
Stefania Caparrotta ◽  
...  

Abstract Significant variation in epidermal bladder cell (EBC) density and salt tolerance (ST) exists amongst quinoa accessions, suggesting that salt sequestration in EBCs is not the only mechanism conferring ST in this halophyte. In order to reveal other traits that may operate in tandem with salt sequestration in EBCs and whether these additional tolerance mechanisms acted mainly at the root or shoot level, two quinoa (Chenopodium quinoa) accessions with contrasting ST and EBC densities (Q30, low ST with high EBC density versus Q68, with high ST and low EBC density) were studied. The results indicate that responses in roots, rather than in shoots, contributed to the greater ST in the accession with low EBC density. In particular, the tolerant accession had improved root plasma membrane integrity and K+ retention in the mature root zone in response to salt. Furthermore, superior ST in the tolerant Q68 was associated with faster and root-specific H2O2 accumulation and reactive oxygen species-induced K+ and Ca2+ fluxes in the root apex within 30 min after NaCl application. This was found to be associated with the constitutive up-regulation of the membrane-localized receptor kinases regulatory protein FERONIA in the tolerant accession. Taken together, this study shows that differential root signalling events upon salt exposure are essential for the halophytic quinoa; the failure to do this limits quinoa adaptation to salinity, independently of salt sequestration in EBCs.


1998 ◽  
Vol 4 (S2) ◽  
pp. 1174-1175
Author(s):  
A.D. Barnabas ◽  
R. Jagels ◽  
W.J. Przybylowicz ◽  
J. Mesjasz-Przybylowicz

Ruppia maritima L. is a submerged halophyte which occurs frequently in estuaries where sodium chloride is the dominant salt. Unlike terrestrial halophytes, R. maritima does not possess any specialised salt-secreting structures such as salt glands. Knowledge of salt tolerance mechanisms in this plant is important to our understanding of its biology. In a previous study it was shown that leaf epidermal cells of R. maritima, which possess transfer cell characteristics, are implicated in salt regulation. In the present investigation, the effect of calcium (Ca) on salt tolerance of leaf epidermal cells was studied since Ca has been found to be an important factor in resistance to salt stress in terrestrial plants.Plants were grown in artificial seawater of high salinity (33%) and at two different Ca concentrations : 400 ppm (high Ca) and 100 ppm (low Ca).


2019 ◽  
Vol 82 ◽  
pp. 59-67 ◽  
Author(s):  
Dingkang Wang ◽  
Zhiqiang Hao ◽  
Jinsong Zhao ◽  
Yao Jin ◽  
Jun Huang ◽  
...  

2019 ◽  
Vol 14 (1) ◽  
pp. 191-200 ◽  
Author(s):  
Fang Yuan ◽  
Yanyu Xu ◽  
Bingying Leng ◽  
Baoshan Wang

AbstractHalophytes can survive and complete their life cycle in the presence of ≥200 mM NaCl. These remarkable plants have developed various strategies to tolerate salinity and thrive in high-salt environments. At the appropriate levels, salt has a beneficial effect on the vegetative growth of halophytes but inhibits the growth of non-halophytes. In recent years, many studies have focused on elucidating the salt-tolerance mechanisms of halophytes at the molecular, physiological, and individual level. In this review, we focus on the mechanisms, from the macroscopic to the molecular, underlying the successful growth of halophytes in saline environments to explain why salt has beneficial effects on halophytes but harmful effects on non-halophytes. These mechanisms include the specialized organs of halophytes (for example, ion compartmentalization in succulent leaves), their unique structures (salt glands and hydrophobic barriers in roots), and their salt-tolerance genes. We hope to shed light on the use of halophytes for engineering salt-tolerant crops, soil conservation, and the protection of freshwater resources in the near future.


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