Effects of Fruiting, Defoliation and Ring-Barking on the Accumulation and Distribution of Dry Matter in Branches of Coffea Arabica L. in Kenya

1971 ◽  
Vol 7 (1) ◽  
pp. 63-74 ◽  
Author(s):  
M. G. R. Cannell
Keyword(s):  
Root System ◽  
Vegetative Growth ◽  
Coffea Arabica ◽  
Dry Matter ◽  
Shoot Growth ◽  
Photosynthetic Capacity ◽  
Dry Weight ◽  
Fruit Growth ◽  
Dry Seasons ◽  
Coffea Arabica L

SUMMARYWhole branches were removed from trees in the field, at regular intervals, to follow the increase in dry weight of fruits and new vegetative growth. Information on the partition of carbohydrates was gained by comparing the growth of untreated, defoliated, de-blossomed and ring-barked branches. Untreated branches increased in weight rapidly when their fruits began to expand, probably because they imported carbohydrates, and their net photosynthetic capacity increased. More young fruits were shed from defoliated than from untreated branches, thus partially compensating for loss of leaf. Non-fruiting, and sometimes fruiting, branches exported a considerable amount of assimilate during the dry seasons, when the trunk-root system was a relatively important dry matter sink. When there were many fruitless branches on fruiting trees, the fruiting branches imported carbohydrates from them during the whole period of fruit growth, whereas fruitless branches imported carbohydrates only when there was a ‘flush’ of shoot growth.

The influence of seed size and depth of sowing on pre-emergence and early vegetative growth of subterranean clover (Trifolium subterraneum L.)

1956 ◽  
Vol 7 (2) ◽  
pp. 98 ◽  
Author(s):  
JN Black
Keyword(s):  
Leaf Area ◽  
Seed Size ◽  
Vegetative Growth ◽  
Dry Matter ◽  
Relative Rate ◽  
Subterranean Clover ◽  
Trifolium Subterraneum ◽  
Dry Weight ◽  
Total Leaf Area ◽  
Pot Culture

Changes in the pre-emergence distribution of dry matter in subterranean clover (Trifolium subterraneum L.) variety Bacchus Marsh were followed at 21°C, using three sizes of seed and three depths of sowing, ½, 1¼, and 2 in. Decreasing seed size and increasing depth of sowing both reduce the weight of the cotyledons a t emergence. Seed of the three sizes were sown a t three depths in pot culture a t staggered intervals so that emergence was simultaneous. Dry weight in the early vegetative stage was proportional to seed size, and total leaf area and leaf numbers showed similar trends. Plants of each seed size grew at the same relative rate. No effect of depth of sowing could be detected, and this was shown to be due to the cotyledon area a t emergence being constant for any given seed size, regardless of varying depth of sowing and hence of cotyledon weight. It was concluded that seed size in a plant having epigeal germination and without endosperm is of importance: firstly, in limiting the maximum hypocotyl elongation and hence depth of sowing, and secondly, in determining cotyledon area. Cotyledon area in turn influences seedling growth, which is not affected by cotyledon weight. Once emergence has taken place, cotyledonary reserves are of no further significance in the growth of the plants.

scholarly journals EFFECT OF IRRIGATION ON ROOT DEVELOPMENT OF COFFEE PLANTS

Irriga ◽  
2019 ◽  
Vol 24 (2) ◽  
pp. 378-391
Author(s):  
Marcelo Rossi Vicente ◽  
Everardo Chartuni Mantovani ◽  
André Luís Teixeira Fernandes ◽  
Júlio Cesar Lima Neves ◽  
Edmilson Marques Figueredo ◽  
...  
Keyword(s):  
Root System ◽  
Root Development ◽  
Coffea Arabica ◽  
Crop Yields ◽  
Root Length Density ◽  
Block Design ◽  
Minas Gerais ◽  
Root Weight ◽  
Coffee Plants ◽  
Coffea Arabica L

EFFECT OF IRRIGATION ON ROOT DEVELOPMENT OF COFFEE PLANTS     MARCELO ROSSI VICENTE1; EVERARDO CHARTUNI MANTOVANI2; ANDRÉ LUÍS TEIXEIRA FERNANDES3; JÚLIO CÉSAR LIMA NEVES4; EDMILSON MARQUES FIGUEREDO5 E FÁBIO TEIXEIRA DELAZARI6   1 Instituto Federal do Norte de Minas Gerais, Campus Salinas, Fazenda Varginha, Rodovia Salinas – Taiobeiras, Km 2, 39560-00, Salinas, Minas Gerais, Brasil, [email protected] 2 Departamento de Engenharia Agrícola e Ambiental, Universidade Federal de Viçosa, Campus Universitário, Viçosa, 36570.900, Minas Gerais, Brasil, [email protected] 3 Universidade de Uberaba, Av. Nenê Sabino, n° 1801, 38055-500, Uberaba, Minas Gerais, Brasil, [email protected] 4 Departamento de Solos, Universidade Federal de Viçosa, Campus Universitário, Viçosa, 36570-900, Minas Gerais, Brasil, [email protected] 5 Bahia Farm Show, Av. Ahylon Macedo, n° 919, 97810-035, Barreiras, Bahia, Brasil, [email protected] 6 Departamento de Fitotecnia, Universidade Federal de Viçosa, Campus Universitário, Viçosa, 36570-900, Minas Gerais, Brasil, [email protected]     1 ABSTRACT   Increasing the development and deepening of the root system in coffee crops ensures higher water and nutrient uptakes as a result of improved soil utilization, ultimately leading to greater crop yields and longevity. The aim of this study was to evaluate the effect of irrigation levels on the root system of drip-irrigated coffee plants in western Bahia State (BA), Brazil. The experiment was carried out on Café do Rio Branco farm, located in Barreiras - BA, using adult plants (approximately 3.5 years old) of coffee variety Catuaí Vermelho IAC 144. The experiment was set up as a randomized block design with three treatments corresponding to the irrigation depths of 75, 100 and 150% as determined using Irriplus software. After the fourth harvest, the coffee root system was assessed to determine root length density (RLD) and root weight density (RWD) in different sampled layers. A greater concentration of roots (RLD and RWD) was observed in the surface layer (0-20 cm) and under the lateral line (at 30 and 70 cm from the orthotropic branch). The irrigation depth of 75% provided the highest concentration of roots (RLD and RWD) in the 0-10 cm layer.   Keywords: Drip irrigation, Coffea arabica L, root system.     VICENTE, M.R.; MANTOVANI, E.C.; FERNANDES, A.L.T.; NEVES, J.C.L.; FIGUEREDO, E.M.; DELAZARI, F.T EFEITO DA IRRIGAÇÃO NO DESENVOLVIMENTO RADICULAR DO CAFEEIRO     2 RESUMO   Um maior desenvolvimento e aprofundamento do sistema radicular garante ao cafezal um aumento da absorção de água e nutrientes devido a maior exploração do solo, com isto maior produtividade e longevidade da lavoura. O objetivo deste trabalho foi avaliar os efeitos de diferentes lâminas de irrigação sobre o sistema radicular do cafeeiro irrigado por gotejamento na região Oeste da Bahia. Realizou-se o trabalho na fazenda Café do Rio Branco, localizada em Barreiras - BA em cafeeiros adultos, aproximadamente 3,5 anos de idade, da variedade Catuaí Vermelho IAC 144. O experimento ocorreu no delineamento em blocos casualizados, composto de 3 tratamentos, correspondentes à 75, 100 e 150% da lâmina de irrigação determinada pelo software Irriplus. Após a quarta safra, procedeu-se às avaliações do sistema radicular do cafeeiro, onde foi determinada a densidade de comprimento radicular - DCR e a densidade radicular – DR em diferentes camadas amostradas. Observou-se maior concentração de raízes, DCR e DR, na camada superficial (0-20 cm) e sob a linha lateral (30 e 70 cm de distância do ramo ortotrópico). A lâmina de irrigação correspondente a 75% proporcionou maior concentração de raízes (DCR e DR) na camada de 0 a 10 cm.   Palavras - chaves: Irrigação localizada, Coffea arábica L, sistema radicular

scholarly journals Seasonal Partitioning of Leaf and Fruit Potassium and Fruit Dry Matter in French Prune Trees at Various Potassium Levels

1991 ◽  
Vol 116 (6) ◽  
pp. 981-986 ◽  
Author(s):  
F.J.A. Niederholzer ◽  
R.M. Carlson ◽  
K. Uriu ◽  
N.H. Willits ◽  
J.P. Pearson
Keyword(s):  
Dry Matter ◽  
Dry Weight ◽  
Fruit Growth ◽  
Growth Stages ◽  
Dry Matter Accumulation ◽  
Accumulation Rates ◽  
Mature Trees ◽  
Linear Relationships ◽  
Weight Yield ◽  
High K

A study was undertaken to determine the seasonal dynamics of leaf and fruit K content and the influence of tree K status and fruit growth on leaf and fruit K accumulation rates in French prune (Prunus domestics L. cv. d'Agen). Mature trees in a commercial orchard were treated with various rates of K2 SO4. (O to ≈20 kg/tree) in the fall. Fruit dry weight yield per tree at harvest and fruit K content were higher for high-K trees, but fruit percent K (by dry weight) was ≈1.0% for all trees. Leaf scorch and subsequent abscission severely reduced the canopy of K-deficient trees. Significant positive linear relationships between leaf and fruit K accumulation rates existed for the periods of 28 Apr.-28 May (May) and 28 May-7 July (June). A significant negative linear relationship existed between these two criteria from 7 July-3 Aug. (July). May (0.237 mg K per fruit-day) and July (0.267 mg K per fruit-day) mean fruit K accumulation rates were similar, but both were significantly higher (P = 0.001) than those for June (0.140 mg K per fruit-day). Mean leaf K accumulation rates for May (- 0.007 mg K per leaf-day) and July (-0.010 mg K per leaf-day) were similar, but both were significantly (P = 0.001) less than for June (0.005 mg K per leaf-day). Potassium per fruit accumulation was highest in trees with highest K status. Periods of net leaf K efflux and influx did not precisely correlate with fruit growth stages measured by fruit dry weight. The period of lowest fruit K accumulation (28 May-7 July) coincided with the period of maximum dry matter accumulation by the kernel. After 7 July, all increases in fruit dry weight and K content were due to mesocarp growth.

scholarly journals DESENVOLVIMENTO DE MUDAS DE CAFEEIRO PRODUZIDAS EM TUBETES SOB MALHAS TERMO-REFLETORAS E MALHA NEGRA

Irriga ◽  
2018 ◽  
Vol 1 (1) ◽  
pp. 52 ◽  
Author(s):  
Vinícios Maia Costa ◽  
Marcos Vinícios Folegatti ◽  
Roberto Terumi Atarassi ◽  
Sérgio Nascimento Duarte ◽  
Nildo Da Silva Dias ◽  
...  
Keyword(s):  
Relative Humidity ◽  
Solar Radiation ◽  
Leaf Area ◽  
Coffea Arabica ◽  
Dry Matter ◽  
Significant Difference ◽  
Stalk Diameter ◽  
E Mail ◽  
Coffea Arabica L

DESENVOLVIMENTO DE MUDAS DE CAFEEIRO PRODUZIDAS EM TUBETES SOB MALHAS TERMO-REFLETORAS E MALHA NEGRA VINÍCIUS MAIA COSTA1; MARCOS VINÍCIUS FOLEGATTI2; ROBERTO TERUMI ATARASSI3; SÉRGIO NASCIMENTO DUARTE4; NILDO DA SILVA DIAS5 E CLAUDIO RICARDO DA SILVA6.  [1] Mestre em Agronomia, Depto. de Engenharia de Biossistemas, ESALQ-USP, Piracicaba – SP. E-mail: [email protected]. Titular, Depto. de Engenharia de Biossistemas, ESALQ-USP, Piracicaba – SP. E-mail: [email protected] de Ciências Agrárias, UFU, Av. Amazonas, s/n, Bloco 2E, Campus Umuarama, 38400-902, Uberlândia-MG. E-mail: [email protected]. Associado, Depto. de Engenharia de Biossistemas, ESALQ-USP, Piracicaba – SP. E-mail: [email protected] Associado 2, Departamento de Ciências Ambientais e Tecnológicas, Universidade Federal Rural do Semi-Árido, Mossoró, RN. E-mail: [email protected] de Ciências Agrárias, UFU, Av. Amazonas, s/n, Bloco 2E, Campus Umuarama, 38400-902, Uberlândia-MG. E-mail: [email protected].  1 RESUMO Este experimento avaliou, em casa de vegetação, o desenvolvimento de mudas de cafeeiro produzidas em tubetes, sob o efeito de malhas utilizadas para sombreamento. Os tratamentos foram a tradicional malha negra 50% e as malhas termo-refletoras com atenuação da radiação solar de 40, 50, 60 e 70%. O delineamento experimental adotado foi em blocos casualizados contendo os 5 tratamentos, com 4 repetições, totalizando-se assim 20 parcelas. Os resultados mostram que temperatura do ar pouco variou no microclima protegido das parcelas, assim como a umidade relativa do ar e a transmissividade global (TRG) e fotossinteticamente ativa (TRFA). Verificou-se que malhas com menor atenuação da radiação solar apresentaram em geral maior transmissividade. A área foliar não apresentou diferença significativa entre os tratamentos; já para altura da planta e diâmetro do caule, verificou-se que as mudas produzidas sob as malhas termo-refletoras 40 e 50% foram superiores àquelas produzidas sob malha negra 50% e malhas termo-refletoras 60 e 70%, respectivamente. Nas avaliações de matéria seca, verificou-se que as mudas produzidas sob as malhas termo-refletoras 40% e 50% e malha negra 50% acumularam mais matéria seca comparativamente àquelas produzidas sob malhas termo-refletoras 60 e 70%. Assim, concluiu-se que as malhas termo-refletoras 40 e 50% e negra 50% apresentaram melhores resultados que as malhas termo-refletoras 60 e 70%. Palavras-chave: Coffea arábica L., sombreamento, ambiente protegido.  COSTA, V.M.; FOLEGATTI, M.V.; ATARASSI, R.T.; DUARTE, S.N.; DIAS, N.S.; SILVA, C.R. DEVELOPMENT OF COFFEE SEEDLINGS PRODUCED IN PLASTIC TUBESUNDER TERMO-REFLECTIVE AND BLACK SCREENS   2 ABSTRACT This experiment evaluated, in greenhouse conditions, the development of coffee seedlings produced in plastic tubes, under the effect of screens used for shading. The treatments were the traditional black screen 50% and the thermo reflective screens with attenuation of the solar radiation of 40, 50, 60 and 70%. The adopted experimental delineation was randomized blocks with 5 treatments and 4 replicates, making up 20 parcels. The result showed that the temperature of air gently varied in the parcels, as well as the air relative humidity.  Relating to global transmissivity (TRG) and photosynthetically active transmissivity (TRFA), it was verified that screens with less attenuation of the solar radiation presented higher transmissivity in general. The leaf area did not present significant difference among the treatments and seedlings height and stalk diameter, the seedlings produced under thermo-reflective screens 40% and 50% were superior to those produced under black screen 50% and thermo-reflective screen 60% and 70%. In the evaluations of dry matter, the seedlings produced under thermo-reflective screens 40% and 50%, and black screen 50% comparatively accumulated more dry matter than those produced under thermo-reflective screens 60% and 70%. Thus, it can be concluded that the thermo-reflective screens 40% and 50% and black screen 50% presented better results than the thermo-reflective screens 60% and 70%. Keywords: Coffea arábica L., shading, greenhouse.

Dry Matter, Nodulation and Nutrient Uptake in Chickpea (Cicer arietinum) as Influenced by Irrigation and Phosphorus

1989 ◽  
Vol 25 (3) ◽  
pp. 349-355 ◽  
Author(s):  
S. S. Parihar ◽  
R. S. Tripathi
Keyword(s):  
Grain Yield ◽  
Nutrient Uptake ◽  
Irrigation Water ◽  
Vegetative Growth ◽  
Dry Matter ◽  
Dry Weight ◽  
Irrigation Scheduling ◽  
Dry Matter Accumulation ◽  
Pan Evaporation ◽  
Eastern India

SUMMARYThe response of chickpea to irrigation and phosphorus was studied at Kharagpur in Eastern India. Irrigation scheduling was based on the ratio between irrigation water applied and cumulative pan evaporation (ID/CPE), and had little effect on dry matter accumulation. Increasing the frequency and amount of irrigation reduced the number and dry weight of nodules per plant, which increased to a maximum 70 days after sowing and then declined. Irrigation significantly reduced grain yield as a result of excessive vegetative growth at the expense of pod formation. Application of phosphorus promoted nodulation and increased both nodule dry weight and the concentration of N, P and K in grain and stover. Uptake of N, P and K by the crop was also increased.

Effects of Temperature and Photoperiod on Texas Panicum (Panicum texanum) and Wild Proso Millet (Panicum miliaceum)

Weed Science ◽  
1986 ◽  
Vol 34 (6) ◽  
pp. 876-882 ◽  
Author(s):  
David T. Patterson ◽  
Ann E. Russell ◽  
David A. Mortensen ◽  
Robert D. Coffin ◽  
Elizabeth P. Flint
Keyword(s):  
United States ◽  
Vegetative Growth ◽  
Dry Matter ◽  
Dry Weight ◽  
Growing Season ◽  
Southern United States ◽  
Panicum Miliaceum ◽  
Proso Millet ◽  
Effects Of Temperature ◽  
Total Dry Weight

Texas panicum (Panicum texanumBuckl. # PANTE) is a native of the Southwest, now increasing as a weed throughout the southern United States, whereas wild proso millet (Panicum miliaceumL. # PANMI) is an introduced weed currently increasing in importance in the northern Midwest. In controlled-environment chambers, both species produced more tillers, greater leaf area, and more total dry weight at 30/24 C day/night (simulated growing season temperature in Georgia) than at 24/18 C (simulated growing season temperature in Minnesota). Texas panicum accumulated more dry matter at 30/24 C than did wild proso millet, while wild proso millet accumulated more dry matter at 24/18 C than did Texas panicum. When the two species were grown together, Texas panicum was the superior competitor at 30/24 C while wild proso millet was superior at 24/18 C. Exposure to short photoperiods at an intermediate temperature of 27/21 C accelerated flowering and limited vegetative growth in both species. In the range of photoperiods (10 to 16 h) examined, wild proso millet always flowered earlier and, consequently, produced less vegetative growth than Texas panicum. Its responses to temperature and photoperiod indicate that wild proso millet probably would be competitively inferior to Texas panicum and other adapted grass weeds in the southern United States.

The growth of lodgepole pine seedlings raised under clear polythene cloches at five seedbed densities

1980 ◽  
Vol 10 (3) ◽  
pp. 426-428
Author(s):  
S. Thompson
Keyword(s):  
Plant Height ◽  
Dry Matter ◽  
Shoot Growth ◽  
Lodgepole Pine ◽  
Unit Length ◽  
Dry Weight ◽  
Dry Matter Production ◽  
Matter Production ◽  
Pine Seedlings ◽  
Foliage Weight

The components of shoot growth and dry matter production in 1 + 0 lodgepole pine (Pinuscontorta Dougl. ex Loud. spp. contorta) seedlings raised under clear polythene cloches for 12 weeks at five seedbed densities (180–720 plants/m2) were studied. The greater plant height found at the highest seedbed density was the result of increased stem unit length, not increased number of stem units. The increase in plant dry weight as seedbed density decreased was largely due to greater dry weight of roots, branchwood, and branch foliage, and not to increases in stemwood and stem foliage weight. Seedbed densities of less than 460 seedlings/m2 are required to produce yields of suitably sturdy seedlings in excess of 50% of the crop.

scholarly journals Morphological Effects of Paclobutrazol on the Regrowth of Rejuvenated Coffee (Coffea arabica L.) Trees

2013 ◽  
Vol 10 (1) ◽  
pp. 36-53
Author(s):  
Arsenio Ramos ◽  
◽  
Antonio Acedo Jr. ◽  
Keyword(s):  
Coffea Arabica ◽  
Dry Weight ◽  
Root Volume ◽  
Morphological Response ◽  
Plant Survival ◽  
Number Of Leaves ◽  
Lateral Branches ◽  
Shoot Emergence ◽  
Coffea Arabica L ◽  
Branch Morphology

This study was conducted to determine the morphological response of the regrowth of rejuvenated coffee (Coffea arabica L.) to varying timing and levels of application of Paclobutrazol (PBZ) [2RS, 3RS)-1-4 (-chlorophenyl)-4,4-dimethyl-2-1, 2, 4-triazol-1-yl-penten-3-ol]. Plants applied with PBZ two months before cutting had delayed shoot emergence, were shorted and had bigger lateral brances but with comparable percent plant survival, vertical shoot stem characteristics, lateral branch morphology, leaf morphology and root volume and dry weight compared to those applied with PBZ one month before cutting. Regardless of timing of application, plants given 0.5 and 1.0 g a.i.PBZ/ m canopy span had shorter vertical shoots with shorter internodes, fewer and shorter lateral branches, smaller leaves, and bigger root volume but comarable plant survival, days to shoot emergence, vertical shoot stem diameter, number of nodes of lateral branches, number of leaves, LAI and root dry weight with the untreated plants.

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